Vineriet meny in stockholm, sweden.
Nestled in the heart of Stockholm at Roslagsgatan 15, Vineriet is a charming destination where culinary excellence meets a cozy atmosphere. The menu is expertly crafted, featuring a delightful array of starters, mains, desserts, and drinks that are sure to tantalize your taste buds. Each dish is designed to celebrate the rich flavors of the ingredients, ensuring that every visit is memorable.
Starters
Start your culinary journey with these exquisite starters:
- Petit Choux med Gruyère och tryffel : A delicate pastry filled with creamy Gruyère and aromatic truffle.
- Boquerones med grillad Levain : Fresh boquerones served on grilled Levain.
Mains
For the main event, indulge in these standout dishes:
- Hängmörad ryggbiff : Aged ribeye grilled to perfection, showcasing the depth of flavor.
- Iberico-spett : Succulent Iberico skewers that melt in your mouth.
- Burrata med zucchini, spritärta, citron och mynta : Creamy burrata paired with zucchini, pea shoots, lemon, and mint.
- Råbiff på svensk biff med tartarsås, kapris och pommes pinnes : Swedish beef tartare served with tartare sauce, capers, and crispy fries.
- Svarta tavlan (dagens specialrätt) : Daily special featuring a selection of seasonal ingredients.
Desserts
To conclude your meal on a sweet note, consider these desserts:
- Mjölkbröd med kycklinglevermousse, marmelad och syrat smör : A delightful milk bread paired with chicken liver mousse, marmalade, and cultured butter.
Drinks
Complement your meal with a selection from our comprehensive drink menu, featuring fine wines and local spirits to enhance your dining experience.
Daily Specials
Don’t miss out on our special dish of the day, perfect for those seeking something unique and seasonal.
Vineriet invites you to explore its delightful menu—where every dish tells a story and every sip offers an experience. Make sure to visit us for an unforgettable dining adventure in the heart of Stockholm.
