Vout Vout meny overview in stockholm sweden Greek cuisine delights and fresh flavors spotlighted at Vout Vout Scheelegatan 15 Stockholm Sweden authentic Greek food with modern twist welcoming atmosphere perfect for foodies and travelers alike
Discover the essence of Greek culinary tradition at Vout Vout, nestled in the vibrant heart of Stockholm. This restaurant offers a feast for the senses with a menu boasting authentic Greek flavors infused with a modern twist, delivering a memorable dining experience for lunch and beyond.
Starters
Grekisk Sallad combines fresh salad mix, tangy feta cheese, ripe beef tomatoes, crunchy cucumbers, green bell peppers, and pungent red onion, all enhanced by Kalamon olives and a delicate dressing of red wine vinegar, olive oil, salt, and oregano. For a simpler start, the Side Salad offers crisp mixed greens tossed with vibrant red pesto, olive oil, salt, and oregano. And for those who crave a spicy kick, the Tirokafteri features a fiery feta cheese spread that awakens the palate.
Mains
Souvlaki Lemonato is a star of the menu featuring tender chicken souvlaki paired with oven-baked lemon potatoes, creamy tzatziki, grilled bread, and a salad mix of fresh greens, cucumber, semi-dried tomatoes, and red pesto, all seasoned with olive oil, salt, and oregano. For those who prefer a lighter option, the 1st Kyckling Souvlaki and 2st Kyckling Souvlaki offer servings of juicy grilled chicken skewers wrapped in grilled bread with a touch of lemon, olive oil, salt, and oregano – ideal for a quick yet satisfying Greek meal.
Desserts and Drinks
While the menu highlights the savory side of Greek cuisine, Vout Vout also serves a curated selection of coffee and drinks, perfect for complementing your meal or enjoying a relaxed break in their bright, clean dining area. The welcoming staff and authentic atmosphere transport diners to Greece with every sip and bite.
Signature Specials
- Authentic Greek souvlaki crafted with juicy marinated chicken and fragrant herbs delivering vibrant Mediterranean flavors.
- Lemon-infused oven-baked potatoes that perfectly balance tanginess and comfort, paired with rich tzatziki sauce.
- Fresh seasonal salads enriched with classic Greek ingredients like feta, olives, and oregano, giving a crisp and zesty start to your meal.
