ホーム

ダウンロード

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

追加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

利点

London

Ikoyi Restaurant in London is celebrated for its unique fusion of West African spices with British ingredients, creating a bold and innovative dining experience. The ambiance is contemporary and elegant, complemented by attentive and knowledgeable staff. The tasting menu, priced at £350 for dinner and £200 for lunch, is considered exceptional value by many diners.

Discover Ikoyi Restaurant in London: A Bold Fusion of West African and British Flavors 

Nestled in the vibrant Temple neighborhood at 180 Strand, London, Ikoyi Restaurant offers an innovative dining experience that captivates food enthusiasts and trend-conscious travelers alike. This eatery stands out with its daring fusion of authentic West African spices and fresh British ingredients, creating dishes that are both adventurous and deeply satisfying.

Ikoyi's minimalist yet warm interior design perfectly complements its culinary philosophy. Featuring copper-clad walls, elegantly curved metal weave ceilings, oak furniture, and limestone floors, the ambiance is refined without pretension. The open kitchen invites diners into the heart of the action, offering a sensory-rich experience that combines visuals, aromas, and tastes.

 at Ikoyi is noted for its attentiveness and knowledge, with staff going above and beyond to personalize your dining journey—even anticipating preferences such as left-handed dining. This enhances the overall experience, making guests feel truly cared for.

Signature Tasting Menu and Culinary Highlights

The heart of Ikoyi's appeal lies in its seasonally changing tasting menu, priced at £350 for dinner, with lunch options available starting from £200. Diners embark on a gastronomic adventure with dishes like smoked jollof rice, 4-month dry-aged steak, aged turbot with egusi miso, and plantain with scotch bonnet and raspberry powder. Each plate offers a powerful punch of flavor, driven by an abundance of spices and contrasting textures that surprise and delight.

This unique approach transcends regional boundaries, appealing to adventurous palates seeking something truly original. The presentation of each course is as intricate as its flavor profile, offering a cohesive yet distinct dining journey.

Regular patrons and first-time visitors alike praise Ikoyi for its creative fusion cuisine and stylish yet comfortable setting. Many highlight the exceptional service, often describing it as "unbelievably attentive" and noting the staff's remarkable attention to detail. While the price point is on the higher side, the consensus is that the experience is well worth it for the unique flavors and polished presentation.

Constructive feedback includes suggestions for accommodating sustainable transportation like foldable bikes and occasional challenges with the formal atmosphere, but these are minor compared to the overall enthusiasm and recommendation level from diners.

What is the price of the tasting menu at Ikoyi Restaurant?

 The dinner tasting menu is priced at £350, available Monday to Friday. Lunch tasting menus range from £200 to £320 depending on the day.

Does Ikoyi Restaurant accommodate dietary restrictions?

 While attentive to allergies, Ikoyi cannot fully accommodate vegetarian, vegan, or dairy-free diets without supplementary charges.

Is there a private dining option at Ikoyi Restaurant?

 Yes, an intimate private dining room seating up to six guests is available for special occasions.

How can I make a reservation at Ikoyi Restaurant?

 Reservations open on the first of each month at noon GMT via their website; email contact is available for assistance.

What is the ambiance like at Ikoyi Restaurant?

 The atmosphere is minimalist yet inviting, with copper accents and natural materials that create an elegant dining space.

Europe

United Kingdom

ロンドンの中心に位置するイコイレストランは、洗練された雰囲気と革新的な料理で知られるダイニングスポットです。ここでは、アフリカの伝統的な味わいと現代的なフレンチのエッセンスが絶妙に融合し、訪れるたびに新しい発見があります。豊かな香りと鮮やかな色彩が織りなす料理は、視覚と味覚の両方を満たします。特に、ジューシーなグリルドシーフードと、スパイシーなスープは、訪れる人々の心を掴んで離しません。イコイは、ただのレストランではなく、文化と創造性が交差する場所です。ここでの食事は、まるで旅の一部のような体験となるでしょう。

イコイレストランは、革新的な料理と伝統的な味の融合を楽しめる場所です。特におすすめの料理は、スパイシーなナイジェリア風スープと、地元の新鮮なシーフードを使ったグリル料理です。これらは、豊かな香りと深い味わいが特徴で、五感を刺激します。シェフのこだわりは、素材の持ち味を最大限に引き出す調理法にあります。料理は見た目も鮮やかで、食欲をそそる盛り付けが施されています。イコイの料理は、ただの食事を超えた文化体験を提供します。

イコイは、アフリカの伝統料理とフレンチの革新を融合させた料理が楽しめる点が最大の魅力です。

Eatery with decor that reflects the cuisine: a modern twist on authentic West African flavours.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNGRhVTJ3RRAB&d=17924085&t=1

places/ChIJkw2CZtEEdkgRgiNBxbdniHE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNGRhVTJ3RRAB

Came for great non-country specific cuisine, got exactly that. Dishes are flavorful, peppery, and powerful; abundance of spices and contrasting texture.

Interesting choice of table lighting where it's well-lite just on the center of the table and dark where you would place your plates when eating. I like to enjoy my food in all my senses (visual, smell and taste). The formal was a little hard to achieve.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQck5uVEZ3EAE&d=17924085&t=1

places/ChIJkw2CZtEEdkgRgiNBxbdniHE/reviews/ChZDSUhNMG9nS0VJQ0FnSURQck5uVEZ3EAE

I wasn’t particularly impressed by the food. While some ingredients were exceptional—such as the 4-month dry-aged steak—the mediocre sauce unfortunately overpowered the overall taste. That said, it was still an interesting dining experience.

One point of feedback: I hope they consider allowing foldable bikes to be brought in, especially after paying a service charge of £50 per person. Encouraging sustainable transport should align with their ethos. I was told over the phone that the space was too small to accommodate a foldable bike, but we were seated in a semi-private room that was quite spacious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYMGJ2V1dREAE&d=17924085&t=1

places/ChIJkw2CZtEEdkgRgiNBxbdniHE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYMGJ2V1dREAE

First time dining at this fine establishment and enjoyed every moment.  The atmosphere was perfect, the staff attentive and polite and there are no words to describe the flavors, presentations and delicate combos of each of the 11 courses.  To add icing to the cake, we got to meet Jeremy Chan!  Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzLXE2OTJ3RRAB&d=17924085&t=1

places/ChIJkw2CZtEEdkgRgiNBxbdniHE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzLXE2OTJ3RRAB

This is I believe my favorite restaurant I’ve ever eaten at. It’s definitely on the pricier side but the wait staff is unbelievably attentive. The food was all amazing. There wasn’t a single dish that I didn’t like. Every dish had its own unique flavor but somehow as a whole it was cohesive. Each dish was clearly its own dish and not an interaction on a previous course, but they were all clearly part of the same meal.

The presentation and complexity of each dish were unparalleled. All of the wait staff is constantly keeping an eye out to make sure your table is clean and drinks are full. Julie (sorry if I spelled it wrong!) even noticed that I was left handed when she brought out the silverware which is an insane level of detail. I had to actually stop and think about if I’m actually eat left handed or not. They also paid a lot of attention to dietary restrictions and allergies which I love to see. The waitress knew me better than I knew myself! 10/10 would come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2eHJUejhBRRAB&d=17924085&t=1

places/ChIJkw2CZtEEdkgRgiNBxbdniHE/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2eHJUejhBRRAB

ikoyi is a new concept unique to London, word can hardly describe the only way to know is to eat there and experiment it. Dishes that transcend region and cruising dishes that crossed flavourful profiles and boarder with a unique approach to ingredients with an opening mind.

ロンドンのイコイレストラン：本格ナイジェリア料理と都心の絶品ダイニング

Ikoyi Restaurant, established in 2017, has quickly risen to prominence in London's culinary scene. In 2021, it won the Resy One To Watch Award at The World's 50 Best Restaurants. The restaurant moved to a larger space at 180 Strand, featuring interiors designed by David Thulstrup. In 2023, it was ranked 35th, and in 2024, 42nd, on The World's 50 Best Restaurants list. ([theworlds50best.com](https://www.theworlds50best.com/the-list/ikoyi.html?utm_source=openai), [theworlds50best.com](https://www.theworlds50best.com/the-list/31-40/ikoyi.html?utm_source=openai))

ロンドンの革新的なレストラン、イコイの歴史と進化についての概要'}]},{

イコイレストランの歴史と成功の軌跡'}]}},{

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

Outdoor Seating

At the vibrant crossroad of heritage and contemporary dining lies Ikoyi Restaurant, a culinary jewel nestled at 180 Strand, Temple, London. This stylish establishment whispers elegance while crafting an enticing narrative through its innovative menu, where West African flavors meld harmoniously with modern culinary techniques. Guests are greeted by a sleek ambiance, enriched by the warm hues of its decor and the gentle hum of sophisticated discourse, inviting both connoisseurs and the curious alike. The daring cuisine defies expectations, presenting dishes that are both visually arresting and deeply immersive. Signature plates feature spices and ingredients that pay homage to the rich tapestry of West African culinary tradition, yet reimagined with a creative flair that captivates the palate. Each bite is an exploration, an invitation to experience unfamiliar flavors that excite the senses. Beyond the tantalizing meals, the restaurant's location is but a stone's throw from iconic landmarks such as the Temple Church and the bustling cultural hubs of London. The Strand itself is a historic thoroughfare that echoes the footsteps of great thinkers, artists, and leaders. After your meal, take a leisurely stroll along the Thames, where the magnificent views of the city come alive at dusk. Ikoyi Restaurant is more than just a place to dine; it stands as a testament to the enchanting fusion of history and modernity that defines London today. So, whether you’re celebrating life’s milestones or simply indulging in a moment of gastronomic curiosity, this culinary destination promises an unforgettable experience tailored just for you.

Ikoyi Restaurant

A seasonally changing tasting menu priced at £350 for dinner and £200 for lunch, featuring innovative dishes that blend West African spices with British ingredients.

Plantain, Smoked Scotch Bonnet & Raspberry

Yam & Prawn

Monkfish Velouté

January Cabbage Egusi

Aged Beef & Carrot Maafe

Smoked Crab & Jollof

Potato Skin & Peas

Ikoyi Tasting Menu

Ikoyi restaurant tasting menu overview in London temple WC2R 1EA UK 

Nestled in the heart of London's Temple district, Ikoyi Restaurant offers an extraordinary tasting menu that masterfully blends authentic West African spices with exquisite British ingredients. This innovative menu invites food enthusiasts and adventurous diners alike to embark on a culinary journey full of powerful flavors, contrasting textures, and creative presentations that defy borders.

Begin your dining experience with vibrant and daring starters that set the tone for the meal. Delight in the spicy sweetness of Plantain with Scotch Bonnet and Raspberry Powder, a bold combination that balances heat with fruity tartness. Alternatively, savor the Drunken Squid Toast featuring tender squid layered on fermented rice toast with squid ink and an indulgent touch of black truffle, offering an umami-rich and refined bite.

Ikoyi's main courses showcase an inventive fusion of smoked, aged, and spiced elements to heighten the West African influences. The Smoked Jollof Rice is a standout, marrying smoked rice with lobster custard and girolle mushrooms for a taste that lingers and impresses. Seafood lovers can indulge in the Aged Turbot accompanied by rich Egusi Miso and seasonal vegetables, blending delicate flavors with hearty textures.

For a meat-centric feast, the Beef Suya served with creamed peas and a medley of spices delivers a tender, spicy punch, while the Smoked Sweetbread Suya pairs aromatic spices with creamed beans, peas, and fresh herbs like shiso and chrysanthemum for a complex and earthy palate. Not to be missed is the Grass-Fed Angus Beef with Jollof Rice, featuring an onion caramel, goat horn pepper glaze, shiitake mushrooms, and smoky red sauerkraut emulsions that create a harmonious and bold main event.

Vegetable aficionados will appreciate the Glazed Courgettes and Lobster Claw, where the sweetness of melon juice complements the succulent lobster and crunchy hazelnuts in a sophisticated dish.

Conclude your tasting experience with innovative desserts that continue Ikoyi's theme of unexpected flavor pairings. The Mussel and Saffron Crème Caramel combines delicate seafood notes with the floral richness of saffron in a silky dessert that surprises and delights. The Scallop Fudge offers layered complexity with scallop skirt, buffalo sauce reduction, brown crab bisque, carrot pudding, and eggplant caramelized with pumpkin seed miso—each bite a luxurious exploration of taste and texture.

Ikoyi complements its culinary offerings with a selection of cocktails, wines, beers, and coffee that perfectly enhance the dining experience. Whether you're savoring a robust cocktail or a fine wine pairing, the drinks menu is designed to elevate the complex flavors of the dishes. While the restaurant does not offer outdoor seating or brunch, its focus on dinner service ensures a refined and intimate atmosphere perfect for exploring the full tasting menu.

Unique fusion of West African spices and British ingredients

 featuring 11 courses with thoughtful flavor and textural contrasts.

Meticulous attention to presentation and dining service

 that caters to guests' preferences and dietary needs.

A bold menu of starters, mains, and desserts

 that challenge and delight the palate with spices, seafood, meats, and unique accompaniments.

ロンドンで絶品の料理体験を！イコイレストランの絶品料理と魅力的な雰囲気を楽しんで、忘れられないひとときを過ごそう！

ロンドンのイコイレストラン｜観光名所近くの絶品アフリカ料理

London Borough of Westminster

A seasonally changing tasting menu featuring innovative dishes that blend West African spices with British ingredients.

Tasting Menu

A shorter lunch option available on Wednesdays and Thursdays.

Express Lunch Menu

イコイ レストラン：ロンドンで味わうアフリカと英国の絶妙な融合

ロンドンの中心に位置するイコイ レストランは、エキゾチックな味覚体験を求めるグルメに最適な場所です。

イコイ レストランの魅力と課題

ロンドンに位置するイコイ レストランは、革新的な西アフリカのスパイスと英国の食材の融合を特色としています。このレストランは、二つ星ミシュランの称号を持ち、洗練されたエレガントな雰囲気と快適な空間を提供しています。季節ごとに変わるテイスティングメニューは、食通の方々にとって魅力的な体験を約束します。

革新的な西アフリカのスパイスと英国の食材の融合

優れたサービスとエレガントな空間

季節に応じた多彩なテイスティングメニュー

一部の食事制限に対応していない

Greater London

Experience innovative West African and British fusion at Ikoyi Restaurant in London, 180 Strand. Book your table for a memorable culinary journey.

Ikoyi Restaurant London - Fine Dining & Unique Fusion Cuisine

Discover Ikoyi Restaurant in London’s Temple neighborhood, offering a seasonally changing tasting menu with exquisite spices and elegant ambiance. Reserve now!

Ikoyi London - Michelin-Starred West African Fusion Cuisine

Learn about Ikoyi Restaurant's history, awards, and culinary philosophy in London’s Temple area. A top destination for innovative West African cuisine. Explore more!

The Natural Adventure

Victoria Embankment Gardens: Whitehall Gardens

City Masala