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London

Diners frequently praise NIJŪ for its authentic Japanese cuisine, attentive service, and elegant ambiance. Signature dishes like the Otoro nigiri and the Smoked Tomato & Seaweed Salad are particularly highlighted. The restaurant's focus on 'katei ryōri' or home-style Japanese cooking resonates well with guests seeking a genuine dining experience.

NIJŪ：ロンドンで味わう本格的な日本の家庭料理の至福の時間'}]},{

NIJŪはロンドンの中心に位置し、本格的な日本の家庭料理を楽しめるレストランです。高品質な食材を使った温かみのある料理は、まるで自宅でくつろぐような安心感をもたらします。'}]},{

ヘルシーな野菜料理や、伝統的な和食をモダンにアレンジした一品など、多彩なメニューが揃っています。お一人様からグループまで幅広く対応可能です。　

本レストランの魅力は、家庭的な味わいと洗練された雰囲気の絶妙なバランスにあります。特に、


特に、"家庭料理"をテーマにした温かみのある料理は、日本の伝統的な味を求めるゲストに大好評です。 

NIJŪは、特別な日のディナーや友人との集まりにぴったりのプライベートダイニングスペースも備えています。上質な時間を過ごしたい方に最適です。

Europe

United Kingdom

ロンドンのバークレーストリートに位置するNIJŪは、洗練された日本料理を提供するレストランです。シンプルでありながらエレガントな内装が特徴で、落ち着いた雰囲気の中で食事を楽しむことができます。創業以来、NIJŪは地元の食通や観光客に愛され続けており、特にその新鮮な食材と丁寧なサービスが高く評価されています。

NIJŪでは、厳選された新鮮な食材を使用した多彩な料理を楽しむことができます。特に、シェフのセレクションによる握り寿司や、A4和牛のサーロインは絶品です。以下はおすすめの料理です。

シェフのセレクション握り寿司

トーストしたホワイトチョコレートナメラカ

ロケーションと近隣のアトラクション

NIJŪはロンドンのメイフェア地区に位置し、周囲には高級ブティックやアートギャラリーが点在しています。近くにはハイドパークやボンドストリートもあり、観光客にとっても便利なロケーションです。食事の後には、周辺の文化やショッピングを楽しむことができます。

A: はい、予約をお勧めします。

Q: 子供向けのメニューはありますか？

A: 申し訳ありませんが、子供向けのメニューはありません。

Q: テイクアウトは可能ですか？

A: 申し訳ありませんが、テイクアウトは行っておりません。

ロンドンでの特別な食事体験をお求めなら、NIJŪをぜひ訪れてみてください。新鮮な食材と洗練された料理が、あなたをお待ちしています。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNzlxak1REAE&d=17924085&t=1

places/ChIJixOprFkFdkgRfSpKJGmWets/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNzlxak1REAE

Had the pleasure of reserving a table in Niju after high recommendation from the family , we where taken care off by David the manager who took his time to take us through the various items and dishes on the menu with such details it was difficult for us to choose, so what’s better than to let him choose for us and he did not disappoint whatsoever. The pics of what we had dose not do the taste and favors but I can say it was amazing and well balanced .  The service and attention to details by the whole serving team and kitchen was amazing , have already recommended this place to frequent visitors to London .  Thank you for a great father daughter time and once again thank you David for making this experience feel like home .

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyMHB1aF9RRRAB&d=17924085&t=1

places/ChIJixOprFkFdkgRfSpKJGmWets/reviews/ChdDSUhNMG9nS0VJQ0FnSURyMHB1aF9RRRAB

Wonderful dinning experience from the moment I stepped in. Service was top notch, beautiful decor but not flashy like many restaurants in Mayfair. Relaxed, casual and very well looked after to enjoy some delicious food.

The Chef Selection Nigiri was a delight—incredibly fresh and tender dish, beautifully garnished in the “NIJŪ style.” The aburi otoro and chutoro were particularly well done, releasing the oil and flavour of the fish perfectly!

The A4 Wagyu sirloin, cooked on the Konro charcoal grill. It was beautifully marbled, tender and flavourful. The best condiments to go with it was the freshly grated wasabi and shiso salt flakes.

A must is the Toasted White Chocolate Namelaka (literally means creamy in Japanese) for dessert. It was smooth, ultra creamy, and had the perfect sweetness. It was perfectly paired with the best matcha ice cream I've had in London.

It was a pricey meal, particularly if you order Wagyu. I thoroughly enjoyed most of the dishes and would happily revisit if there is another promotion or for a special occasion.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyZ1o3ZXFRRRAB&d=17924085&t=1

places/ChIJixOprFkFdkgRfSpKJGmWets/reviews/ChdDSUhNMG9nS0VJQ0FnSURyZ1o3ZXFRRRAB

Absolutely delicious!

Drinks were aromatic, favorful and minimalistic.

The quality of the ingredients is unmatcheable - the fish is so rich in flavor! I highly recommend the chef's selection of nigiris, the hamachi salad, and the grilled scallops.

Desserts were very creative, lots of intensity in fruit flavors, innovatively combined with matcha, sesame, white chocolate or pistacchio. We ordered the 4 dessert options, and it's honestly difficult for me to pick the best one!

Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3djkyWEpBEAE&d=17924085&t=1

places/ChIJixOprFkFdkgRfSpKJGmWets/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3djkyWEpBEAE

An amazing restaurant in Mayfair! I dined with a friend and everything we ate was unbelievable! Standout dishes were the aubergine, wagyu, green beans (who knew green beans could taste so good), and nigiri.

Love the interior of the restaurant too! Feels very soho home / like you’re in someone’s house - a welcome change from the usual restaurant vibe in Mayfair.

The service was 10/10 - everyone who served us was so attentive, polite, and welcoming!

Would definitely recommend visiting for a special occasion if you want amazing food in a gorgeous setting that feels elevated without being pretentious. Also highly recommend the cocktail bar downstairs for some delicious and unusual cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuazl2TmhRRRAB&d=17924085&t=1

places/ChIJixOprFkFdkgRfSpKJGmWets/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuazl2TmhRRRAB

If you are looking for a  great service, being look aftered ,high quality food, taste, unquie ambience and relaxing, I strongly recommend Niju amazing place.  I had the aubergine and nigiri with caviar for starter, vagu and green beens main and the amazing dessert.  All amazing. NIJu would be my first choice Japanese in London.

ロンドンNIJŪレストラン：本格的な日本料理と和食体験

NIJŪ, located at 20 Berkeley Street in London's Mayfair district, is renowned for its authentic Japanese 'katei ryōri' or home-style family dining. The restaurant is helmed by third-generation sushi master Chef Endo Kazutoshi, who brings his expertise from the Michelin-starred Endo at The Rotunda. NIJŪ's ambiance combines elegance with a relaxed atmosphere, featuring a sushi counter and private dining rooms. The menu emphasizes high-quality ingredients, including A5 wagyu beef and fresh seafood, prepared with traditional techniques.

Nijū Japanese restaurant history overview London Mayfair Berkeley Street chef Endo Kazutoshi Michelin Guide cocktail bar Nipperkin timeline cuisine experience dining spaces sushi bar authentic home-cooked dining ingredient-led dishes reviews ambience hospitality 

Nestled in the vibrant heart of Mayfair at 20 Berkeley Street, London, NIJŪ emerges as a distinguished Japanese restaurant that artfully translates the cherished tradition of Japanese home-cooked cuisine, known as 'katei ryōri,' into an immersive dining experience. Opened in 2024, this culinary gem is led by the third-generation sushi master, Chef Endo Kazutoshi, whose expertise and refined touch have earned acclaim at the Michelin-starred Endo at The Rotunda. NIJŪ embraces a philosophy centered on ingredient-led cuisine, specializing in vibrant, seasonal ingredients combined with innovative culinary techniques to craft dishes that are both nourishing and deeply rooted in authentic home dining traditions.

The culinary vision and authentic atmosphere

At NIJŪ, every detail reflects a commitment to celebrating the essence of Japanese home cooking elevated to fine dining standards. Diners are welcomed into thoughtfully designed spaces that cater to a variety of moods and group sizes, including an intimate sushi bar where guests can witness the precision and artistry of the sushi chefs up close. This interactive element not only showcases Chef Endo's mastery but also invites visitors to connect with the culinary process, enhancing the overall sensory experience. The atmosphere is deliberately inviting, offering a relaxed yet refined setting that distinguishes NIJŪ from other Mayfair establishments with its subtle elegance and warmth.

The year 2024 marks a significant chapter for NIJŪ, with its grand opening introducing a fresh voice in London's competitive culinary scene. Quickly earning recognition in the esteemed MICHELIN Guide, NIJŪ affirmed its status as a premier destination for authentic Japanese cuisine. That same year, the restaurant expanded its allure through its cocktail bar, Nipperkin, which garnered accolades for its unique concept and inventive offerings. This dual appeal—exceptional dining paired with an award-winning cocktail experience—has helped NIJŪ carve out a distinctive niche, attracting food enthusiasts, connoisseurs, and trend-savvy visitors alike.

The menu at NIJŪ is a celebration of freshness and balance, showcasing dishes that pay homage to the rich culinary heritage of Japan while embracing contemporary influences. Signature offerings include Chef Endo's selection of nigiri prepared with exquisite precision, aburi otoro, chutoro, and the prized A4 Wagyu sirloin grilled over konro charcoal to unlock deep flavors. Desserts also stand out for their creativity, featuring luscious combinations like toasted white chocolate namelaka paired perfectly with artisanal matcha ice cream. This meticulous approach to flavor and presentation elevates every meal into a memorable event, reflecting the restaurant's dedication to quality and craftsmanship.

Why NIJŪ stands out in London’s dining scene

 – NIJŪ balances traditional Japanese home cooking techniques with modern culinary creativity, crafting dishes that are both familiar and exciting.

 – The guidance of Chef Endo Kazutoshi, a third-generation sushi master with a Michelin pedigree, ensures culinary excellence at every turn.

 – The intimate and stylish environment offers a welcoming alternative to conventional Mayfair dining, making guests feel at home.

 – Nipperkin elevates the dining experience with creative drinks that complement the cuisine and add a dynamic social dimension.

NIJŪ is an exquisite restaurant located on Berkeley Street in London, offering a culinary journey through Japanese cuisine with a contemporary twist. The warm ambiance and meticulously crafted dishes make it a perfect dining destination for both casual meals and special occasions.

NIJŪ

In the vibrant heart of London, NIJŪ beckons with its culinary artistry and inviting ambiance. This exquisite restaurant stands as a testament to the elegance of Japanese cuisine, merging tradition with contemporary flair. The menu offers an array of meticulously crafted dishes that celebrate the beauty of fresh, seasonal ingredients, complemented by an impressive selection of sake.

Experience the art of Japanese home-cooked dining with our carefully curated menu, featuring a selection of starters, main courses, and desserts crafted to delight your senses.

Grilled aubergine, white sesame dressing

Spring vegetable tempura, matcha sea salt

Smoked tomato & seaweed salad, tomato & shiso sorbet

Nijū sushi roll, akami, toro & negitoro, benitade, shiso

A4 wagyu beef tartare, tama miso, pickled wasabi, shokupan

Akami

Chutoro

Otoro

Masu

Hamachi

Madai

Hirame

Hotate

Negitoro gunkan

Charcoal-grilled Scottish sea trout, teriyaki

Roasted Cornish turbot, wild garlic miso butter

Charcoal-grilled yellowtail collar, yuzu kosho, ponzu

Hay-smoked Spanish tuna, tomato ponzu, shiso oil

Fillet - Japanese A5 wagyu per 100g

Fillet - 300g British bone-in

Sirloin - Kobe per 100g

Sirloin - Japanese A4 wagyu per 100g

Sirloin - 300g grass-fed British wagyu

Rib-eye - Japanese Fuji wagyu cross per 100g

Rib-eye - 500g Boston chop

A4 wagyu sukiyaki, napa cabbage, enoki, tofu, braised daikon

Fosse Meadows Farm chicken ‘katsu’, shredded cabbage, tonkatsu

Miso-braised wagyu gohan, sansho pepper

Dorset crab gohan, asparagus, soy-cured egg, bisque

Mushroom & wild garlic gohan, miso butter

Tenderstem broccoli, goma dressing

Sweet BBQ’d napa cabbage

Spicy spinach, soba

Steamed rice

London lettuce, bonito flakes, parmesan

NIJŪ Menu

当店のNIJŪメニューは、日本の家庭料理の魅力を存分に味わえるコースです。新鮮な食材と繊細な技術で作り上げた多彩な料理の数々をお楽しみください。

白ごまドレッシングをかけた焼きナス

スモークトマトと海藻のサラダ、トマトとシソのシャーベット

本日の鮮魚を使った刺身盛り合わせ

黒毛和牛のタルタルと旬の野菜

抹茶アイスクリームとホワイトチョコナメラ

日本産の清酒と厳選したワイン

ロンドンのNIJŪで絶品のグルメ体験を！ユニークな料理と洗練された雰囲気を楽しみ、忘れられない食の冒険へ出かけよう。

ロンドン・バークリー通りの高級日本料理店NIJŨ - ロマンチックなダイニング

London Borough of Westminster

Two courses for £32 or three courses for £38, featuring dishes like Bara Chirashi with Avocado and Radish, Vegetable Tempura Donburi, and Wagyu Beef Gyūdon with Onsen Egg and Pickled Ginger.

Lunch Menu

A five-course experience for £95, including Tuna Tartare with Buckwheat, Beetroot & Wasabi, Wild Mushroom & Wild Garlic Gohan, and Milk Chocolate Delice with Hazelnut Ganache and Miso Caramel Ice-Cream.

Tasting Menu

A shared dining experience from 12pm throughout the evening, featuring dishes like A4 Wagyu Sukiyaki, Fosse Meadows Farm Chicken ‘Katsu’, and Miso-Braised Wagyu Gohan.

Sunday Katei Ryōri Menu

ロンドンの隠れ家レストラン NIJŪ

ロンドンの心に位置する NIJŪ は、洗練された和食と日本文化を感じさせるユニークなダイニング体験を提供します。高級感あふれる空間で、旬の食材を使った多彩なコースメニューを楽しめます。

ランチメニュー：前菜からデザートまでの2コースは£32、3コースは£38で、新鮮なアボカドとラディッシュのバラチラシや野菜天ぷら丼、牛肉の牛丼に温泉卵とピクルドジンジャーが添えられています。

テイスティングメニュー：5コースの絶品体験は£95で、新しい味の発見が楽しめます。マグロのタルタルとそば、ビーツとわさびのアクセント、野生きのこと野生ニンニクのご飯、そしてミルクチョコレートのデリスとヘーゼルナッツのガナッシュ、味噌キャラメルアイスクリームが含まれています。

日曜日の家庭料理メニュー：12時から夜まで楽しめる共有ダイニングでは、A4和牛すき焼きやフォス・ミード農場の鶏肉カツ、味噌煮込み和牛ごはんなど、家族や友人と特別な時間を過ごせます。

NIJŪ は、革新的な和食の味わいとリラックスできる雰囲気で、ロンドンのグルメシーンに新たな風を吹き込んでいます。ぜひ訪れて、究極の和食体験を堪能してください。

NIJŪの魅力と注意点：ロンドンで楽しむ本格的な日本料理の旅をガイド

Greater London

Discover NIJŪ in London’s Mayfair for authentic Japanese 'katei ryōri', premium wagyu, fresh seafood, and elegant ambiance. Book now for a memorable meal!

NIJŪ Japanese Restaurant London - Mayfair's Authentic Dining Experience

Experience home-style Japanese 'katei ryōri' at NIJŪ in Mayfair, London. Featuring high-quality ingredients, private dining, and a sophisticated ambiance. Reserve today!

Explore NIJŪ’s Japanese 'Katei Ryour' in London - Exclusive Mayfair Dining

Enjoy authentic Japanese flavors with NIJŪ's curated menu, expert sushi chef, and elegant setting in Mayfair, London. Perfect for special occasions. Visit now!

NIJŪ メニュー

前菜

メインコース

デザート

ドリンク

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