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Sollip is highly praised for its innovative fusion of Korean and European cuisines, offering a unique dining experience. The tasting menu is celebrated for its creativity and quality, with standout dishes like the Daikon Tarte Tatin and Gamtae Sandwich. Service is noted for being attentive and knowledgeable, contributing to a memorable evening. The ambiance is described as calm and contemporary, enhancing the overall dining experience.

Discover sollip london's korean-inspired fine dining gem

Nestled in the vibrant heart of London at Unit 1, 8 Melior Street, Sollip offers an exquisite culinary journey that masterfully blends Korean flavors with European finesse. This sophisticated spot captivates food lovers and trend-conscious travelers alike with its seasonal tasting menus that are as visually stunning as they are delicious. Each dish bursts with carefully curated ingredients, reflecting the chefs' innovative approach to fine dining.

A unique dining experience in london's culinary scene

At Sollip, guests indulge in a nine-course tasting menu priced at £135 per person that showcases a harmonious fusion of Korean and western cuisines. The menu is thoughtfully crafted to highlight seasonal produce and complex flavor profiles, making every bite a discovery. Wine enthusiasts will appreciate the optional wine pairing for an additional £58, expertly selected to complement each dish and elevate the experience.

is intimate and modern, featuring minimalist decor that fosters a relaxed yet vibrant setting perfect for special occasions or an elegant night out in London.

Sollip has won acclaim for its exceptional service, where staff are knowledgeable, attentive, and passionate about the dishes, often sharing fascinating insights into the culinary craft. Guests frequently highlight the flawless execution of dishes like the succulent steak and delicate monkfish, praising the perfect portion sizes that leave diners satisfied without feeling overstuffed.

Innovative fusion of Korean and European flavors

 that delights the palate with every course.

Exceptional attentive and friendly service

 that creates a welcoming dining experience.

Sophisticated ambiance with minimalist decor

What is the price of the tasting menu at Sollip?

 The nine-course tasting menu is priced at £135 per person.

Does Sollip offer wine pairings with the tasting menu?

 Yes, wine pairings are available for an additional £58 per person.

 Yes, Sollip offers vegetarian-friendly options on their menu.

Do I need to make a reservation at Sollip?

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

 Sollip features a minimalist and modern decor, creating an intimate and relaxed dining experience.

The overwhelming sentiment from diners is positive, with frequent praise for Sollip's creative fusion of Korean and European cuisines, exceptional and thoughtful service, and the intimate yet vibrant atmosphere. Visitors often highlight the tasting menu as a memorable highlight, applauding the skill and creativity that goes into each dish. Sollip stands out as a must-visit destination for anyone seeking a unique and refined dining experience in London.

Europe

United Kingdom

ロンドンの中心に位置するソリップは、洗練された雰囲気と革新的な料理で訪れる人々を魅了しています。ここは、伝統的な英国料理と現代的なフュージョン料理が絶妙に融合した場所で、食通やトレンドに敏感な旅行者にとって理想的なダイニングスポットです。

ソリップ：ロンドンの隠れたグルメスポット

ソリップは、洗練された内装と温かみのあるサービスが特徴で、訪れるたびに新しい発見があります。特に、地元の食材を使った季節のおすすめ料理は、視覚と味覚の両方を楽しませてくれます。

特におすすめしたいのは、地元の新鮮な魚を使ったシーフードパエリアと、季節の野菜をふんだんに使ったクリエイティブなサラダです。どちらも、見た目も華やかで、味わい深い一品です。

ソリップの歴史は比較的新しいですが、オーナーのこだわりと創意工夫により、ロンドンのダイニングシーンに新風を吹き込んでいます。裏話として、シェフは地元の市場から毎日新鮮な食材を仕入れ、料理に活かしています。

ロンドンの中心に位置し、歴史的な街並みや文化的な名所からもアクセスしやすいソリップは、観光の合間に立ち寄るのに最適です。近隣には美術館やショップも点在しており、一日中楽しめるエリアです。

Sophisticated, Korean-inspired fine-dining spot with seasonal tasting menus & wine pairings.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbzVLVXhBRRAB&d=17924085&t=1

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One of the best meals we’ve had in London in a long time. Every dish was beautifully presented and bursting with flavour. The wine pairing was great and was perfectly complementing the dishes. The service was friendly, attentive, and thoughtful, making the evening feel truly special. We can’t wait to return. This experience exceeded all expectations, an easy 6 out of 5!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNHYyRlJREAE&d=17924085&t=1

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Food: The food is amazing, all of the dishes were really well done and well thought out. The portions could have been slightly bigger but it's a very small thing. My friend got the wine pairing and was really impressed. Me on the other hand felt the non alcoholic pairing had some misses in the drink pairings.

Service: The staff service was very good. The staff were all very interactive and they were able to talk about their dishes at length and one of the good touches I noticed was that one of the waiters immediately realised he poured a bit too little sauce onto one of my friends plates and fixed it.

Atmosphere: It's quiet but not in a bad way, you can tell that most people are just enjoying their meals very much and it seemed like people were having fun.

It's a great place to visit on a special occasion and I was very very impressed with everything. A few tweaks on the soft pairing would be all I'd say they need to work on but these things are all minor things in a wonderful experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbU91aDZRRRAB&d=17924085&t=1

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Visited sollip on the 11th of Jan 2025 for a birthday celebration and it was incredible

The menu was fantastic, light and delicate. The star of the show for me was the steak. Fantastically cooked. The cocktails were also great, but I really loved the lemonade.

Whilst the food was great I think the staff make this experience 1000x better. We had the loveliest waiters and they could talk about the dishes at length, they spent time explaining the dishes and making our experience great. As we were celebrating a birthday they also gave us a fantastic slice of cake for free & one of the waiters even gave us some wine to taste because she thought we had the same taste (she was correct)

I have 0 things that they could do better and will 100% recommend. The team also gave us a happy birthday signed card with all their signatures. 10/10

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYODhQdjJnRRAB&d=17924085&t=1

places/ChIJsZvatGQDdkgR8-eqk7XdOsw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYODhQdjJnRRAB

It’s my second time at Sollip and certainly not the last. The atmosphere is relaxed but vibrant. Service is also relaxed which I personally prefer; they don’t check-in too much or too little - just the perfect amount. Each dish highlights key flavours and ingredients from Korea which I loved. Simply said - every dish was beautiful and delicious. Can’t wait to come again for next season’s menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNE5uV3JRRRAB&d=17924085&t=1

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One of the best fine dining restaurants I've been to! My favourite was the monkfish and steak. Nice fusion of Korean and western flavours, portions were perfect - we left full but not stuffed! Service was great and staff very friendly!

ロンドンの隠れ家レストランSollip：本格的な韓国料理体験

Sollip, meaning 'pine needle' in Korean, opened in August 2020 in Bermondsey, London. It is run by husband-and-wife team Woongchul Park and Bomee Ki, who met while studying at Le Cordon Bleu in London. The restaurant quickly gained recognition for its innovative fusion of Korean and European cuisines, earning a Michelin star for its high-quality cooking.

History of Sollip: A Korean Culinary Gem in London’s Southwark District

History of Sollip: A Korean Culinary Gem in London’s Southwark District.

Nestled in the heart of Southwark, London, Sollip has swiftly become a beacon of sophisticated Korean-inspired fine dining since its inception in August 2020. The name 'Sollip' translates to 'pine needle' in Korean, symbolizing freshness, resilience, and connection to nature — qualities vividly reflected in the restaurant’s culinary philosophy.

 was founded by the talented husband-and-wife duo Woongchul Park and Bomee Ki. Their journey began while studying at the prestigious Le Cordon Bleu in London, where their shared passion for culinary arts and Korean culture inspired them to create a restaurant that bridges the flavors of Korea with elegant European techniques. This unique fusion results in a dining experience that is both innovative and deeply rooted in tradition.

Since opening its doors in 2020, Sollip has charted an impressive trajectory marked by significant milestones that highlight its growing influence in London's vibrant dining scene. Within a year of its launch, the restaurant earned the coveted Michelin star in 2021 — a remarkable achievement that speaks to its excellence and creative mastery.

 Sollip opened in Southwark, London, in August.

 Sollip was featured in Time Out's 'Best New Restaurants' list.

 Sollip celebrated its third anniversary with a special tasting menu.

 Sollip expanded its wine list to include selections from emerging Korean vineyards.

Sollip exemplifies a dynamic culinary journey, artfully blending Korean flavors with European dining aesthetics. This fusion is not only seen in the thoughtfully curated seasonal tasting menus but also in the carefully selected wine pairings. Notably, in 2024, the restaurant expanded its wine list to showcase emerging vineyards from Korea, further deepening the cultural connection and offering guests a unique tasting adventure.

Over the years, Sollip has cultivated an atmosphere that balances relaxed elegance with vibrant energy, making it a perfect destination for special occasions or an exquisite night out. Reviews often highlight the attentive and knowledgeable staff who enhance the dining experience by sharing the stories behind each dish, creating a memorable and immersive culinary journey.

A nine-course tasting menu blending Korean flavors with European techniques, featuring seasonal ingredients.

Daikon Tarte Tatin

Gamtae Sandwich

Nurungji Sourdough

Black Sesame Madeleines

Braised Beef Short Rib

Cornish Red Mullet

Jerusalem Artichoke Choux

Seasonal Tasting Menu

韓国の風味とヨーロッパの技法が融合した九皿のコース料理。旬の食材を使った斬新な味わいをお楽しみください。

ゲムテサンドイッチとヌルンジサワードウは、韓国海苔と特製チーズを使った絶品の前菜です。

じっくり煮込んだ黒ゴママドレーヌと、韓国風の甘辛ダレで味付けされた牛肉ショートリブは、深い味わいの一品です。

ブラックセサミのマドレーヌと、ジャルダン・アーティチョークのプディングは、甘美な余韻を残すデザートです。

ロンドンの「Sollip」で絶品の料理と心温まるサービスを満喫。素敵な食体験を求めるなら今すぐ訪れてみませんか？

ロンドン・美食レストランSollip｜SE1の絶品料理体験

London Borough

Sollip

A nine-course tasting menu showcasing the fusion of Korean and European cuisines.

A selection of wines curated to complement the tasting menu.

Wine Pairing

Discover sollip: a sophisticated korean-inspired dining experience in london's se1 district.

Nestled in the vibrant heart of London at Unit 1, 8 Melior Street, Sollip is a transformative dining destination that fuses the delicate flavors of Korean cuisine with refined European culinary techniques. Perfectly suited for foodies, connoisseurs, and trend-conscious travelers, this restaurant offers an unforgettable fine dining experience in an intimate, modern setting.

At the core of Sollip’s culinary mastery is its signature Seasonal Tasting Menu priced at £135. This nine-course journey celebrates the best seasonal ingredients, artfully blending Korean flavors with European techniques to create dishes that are both innovative and exquisitely balanced. To elevate the experience, opt for the wine pairing at £58, where each course is accompanied by thoughtfully curated wines that perfectly complement and enhance the flavors on your plate.

Sollip shines not only through its food but also through its impeccable and warm service. Guests frequently praise the attentive yet relaxed staff, who share deep knowledge of the menu and pairings, creating a welcoming atmosphere that feels both exclusive and comfortable. Whether celebrating a special occasion or indulging in a culinary adventure, diners are treated with thoughtful touches – from perfectly timed wine recommendations to personalized birthday surprises.

 with a focus on Korean-European fusion cuisine.

 changing regularly to showcase fresh ingredients.

 in London SE1, easily accessible by public transport.

Sollip also offers a refined selection of cocktails, including a standout lemonade that guests rave about. The venue supports modern payment options including contactless and card payments, making your visit effortless. While it is not suited for children or dog-friendly, it is the ideal choice for couples, groups of friends, or anyone looking to celebrate a special occasion with an impeccable meal.

Sollip is a must-visit for anyone craving a sophisticated fusion of Korean flavors and European culinary artistry in London’s dynamic dining scene.

ソリップ：ロンドンの革新的なフュージョン料理の魅力と課題.

ロンドンの中心に位置するレストラン「ソリップ」は、韓国料理とヨーロッパ料理の革新的な融合を楽しめる場所です。ミシュラン星を獲得したシェフが手掛けるこの店は、季節ごとのテイスティングメニューや洗練された雰囲気、丁寧なサービスが魅力的です。静かで現代的な空間は、特別なディナーやビジネスの会食に最適です。

しかしながら、「ソリップ」にはいくつかの課題も存在します。

座席数が限られているため、予約が必要

Greater London

ロンドンのベルマンドジーにあるミシュラン星獲得のレストラン、Sollipで韓国とヨーロッパ料理の融合を体験しませんか？予約必須！

ソリップ（Sollip）ロンドン・ベルマンドジーのミシュラン星レストラン

Sollipで提供される9コースのシーズナルテイスティングメニューは韓国とヨーロッパの融合を楽しめます。予約はお早めに！

ロンドン・ベルマンドジーのソリップ：ユニークなダイニング体験

ロンドンのベルマンドジーにあるレストラン、Sollipの営業時間と所在地についての詳細情報をご覧ください。

ロンドンの隠れ家レストランSollip：本格的な韓国料理体験

Berenjak Borough

Barrafina Borough Yards

The Ned London