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Tunbridge Wells

The Counter by Robin Read has received acclaim for its innovative tasting menus, exceptional service, and commitment to sustainability. Guests appreciate the seasonal dishes, attentive staff, and the unique experience of dining at the chef's counter.

Discover The Counter by Robin Read in Royal Tunbridge Wells, UK: A Culinary Gem for Food Lovers and Connoisseurs Alike.

Nestled at 77 Calverley Road in the heart of Royal Tunbridge Wells, The Counter by Robin Read serves up an unforgettable dining experience that blends innovative cuisine with an intimate setting. This unique restaurant invites guests to enjoy a carefully curated tasting menu, featuring fresh, seasonal ingredients that celebrate the best of Kent's local produce. Whether you're a foodie searching for the next exceptional meal or a trend-conscious traveler craving a distinctive culinary adventure, this spot promises a memorable visit.

An intimate and immersive dining experience

The Counter offers guests the chance to sit at the chef's counter, watching Robin Read and his team craft each exquisite dish right before their eyes. This close-up perspective creates a relaxed yet engaging atmosphere, where the passion for culinary art is palpable. The menu is designed to delight and surprise, ranging from 5 to 10 courses, including thoughtfully paired wines and an optional cheese course that elevate the tasting journey.

 crafted with seasonal and local ingredients that constantly evolve to surprise your palate.

 from Robin and his team, creating a warm and welcoming atmosphere where guest comfort is paramount.

 focusing on minimizing food waste and maximizing flavor through efficient use of produce.

A carefully curated wine and dessert menu

 including rare pudding wines that pair perfectly with the sweet courses.

Community Sentiment and Experience Highlights

Locals and visitors alike express overwhelmingly positive feelings about their experiences at The Counter. Reviewers praise the exquisite flavors, the relaxed yet sophisticated ambiance, and the passion of Robin and his team. Many highlight the joy of sitting at the counter to witness culinary craftsmanship firsthand and appreciate the accommodating nature of the staff when it comes to dietary preferences or restrictions. This community hub is regarded as a real treasure in Tunbridge Wells’ dining scene.

Frequently asked questions about The Counter by Robin Read

What is the dress code at The Counter by Robin Read?

 The restaurant maintains a smart-casual dress code. While formal attire is not required, guests are encouraged to dress neatly.

Is there parking available near the restaurant?

 Yes, there are several public parking options nearby, including on-street parking and car parks within walking distance.

Does the restaurant accommodate dietary restrictions?

 Yes, The Counter offers vegan, vegetarian, and gluten-free options. It's recommended to inform the restaurant of any dietary restrictions when booking.

 The restaurant has an extensive wine list curated by the staff. Bringing your own wine is not permitted.

 The Counter focuses on a tasting menu experience and does not offer a separate children's menu.

Europe

United Kingdom

The Counter by Robin Read：トゥンブリッジウェルズの隠れたグルメスポット

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmeGJ5NUlnEAE&d=17924085&t=1

places/ChIJHxDLniRF30cRAkkE6zRnWyc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmeGJ5NUlnEAE

Beautiful food - we had the 5 course tasting menu plus the cheese course. Great wine menu. We loved all the courses, the staff were all great and very attentive. I was slightly disappointed with where we were sat in a corner near the door but the music was brilliant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzcDVyVE5REAE&d=17924085&t=1

places/ChIJHxDLniRF30cRAkkE6zRnWyc/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzcDVyVE5REAE

It’s not often you go to a restaurant and the tunes are as good as the food. It’s all about the menu obviously but the way Robin and the team go about their work is so chilled, it helps create this wonderful atmosphere in which to enjoy it all.

We had the 10 course all-in counter experience and I’m so glad we did. I love a bar and Robin was engaged and informative. I’m not sure my words will do the food justice, other than to say I can’t see how anyone would be disappointed here. They did a great job of accommodating my wife’s no red meat request.

We’re going back as soon as the menu changes next month. TW is pretty lucky I think to have a place like this. The pudding wine menu looks well worth exploring for those that like this sort of a drop!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIZ29pbzJBRRAB&d=17924085&t=1

places/ChIJHxDLniRF30cRAkkE6zRnWyc/reviews/ChdDSUhNMG9nS0VJQ0FnSURIZ29pbzJBRRAB

This was an incredibly special evening, and we went for "The Counter" experience and got to sample the full menu.

We liked the warm interior and the friendly hospitality. And we also appreciated how there was an effort to be "efficient" with the food and produce and waste as little as possible.

I shall let the pictures do most of the talking, but basically, I enjoyed every single bite and I say this as someone who historically really doesn't like fish!

My other half had the wine pairings and liked nearly all of them! The Muscat in particular was a special mention.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybmJ1Q3N3RRAB&d=17924085&t=1

places/ChIJHxDLniRF30cRAkkE6zRnWyc/reviews/ChdDSUhNMG9nS0VJQ0FnSURybmJ1Q3N3RRAB

Had a beautiful dinner here with my husband. We live locally and had eaten at Robin's pop up previously. His food is amazing and menu both fresh and seasonal. The Counter is small but packs a great punch with friendly professional staff. Does get quite warm in the window seats and gets busy as the evening goes on but that is to be expected. Top end of the price range but absolutely worth it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiNnU3a0J3EAE&d=17924085&t=1

places/ChIJHxDLniRF30cRAkkE6zRnWyc/reviews/ChZDSUhNMG9nS0VJQ0FnSURiNnU3a0J3EAE

An absolute pleasure to visit this gorgeous little gem of a restaurant. The 10-course tasting menu, sitting at the counter and watching the chefs, was a delight of exquisite tastes, and we had an additional cheese course between us. A truly magical evening.

タンブリッジウェルズのレストラン『The Counter by Robin Read』で本格的な料理体験

Opened in May 2024, The Counter by Robin Read is a modern dining venue in Tunbridge Wells, led by chef Robin Read, who has trained with renowned chefs like the Roux brothers and Marco Pierre White.

The counter by robin read history overview in royal tunbridge wells united kingdom 

Nestled in the picturesque town of Royal Tunbridge Wells, The Counter by Robin Read opened its doors in May 2024, marking a fresh chapter in the local culinary scene. This modern dining venue instantly captured the attention of food enthusiasts and critics alike, thanks to its visionary chef Robin Read, whose impressive background includes training under some of the most celebrated figures in the culinary world such as the Roux brothers and Marco Pierre White. 

In just a short time since its inception, The Counter has made significant strides in establishing itself as a premier dining destination. The restaurant’s commitment to excellence and innovative approach to cuisine quickly earned it a coveted spot in the Michelin Guide by October 2024, an accolade that underscores its exceptional quality and the outstanding experience it offers to patrons. This swift recognition reflects the meticulous attention to detail and passion that Robin Read and his team bring to every dish and every service.

Robin Read’s culinary journey is deeply rooted in tradition yet marked by modern creativity. Having honed his skills with legendary chefs like the Roux brothers—pioneers of fine French cuisine in the UK—and the influential Marco Pierre White, Read infuses classic techniques with contemporary flair. This blend of influences is evident in the restaurant’s thoughtfully crafted tasting menus and the vibrant atmosphere that invites diners to savor every bite and moment.

Situated at 77 Calverley Road, this intimate restaurant has quickly become a beloved spot in Tunbridge Wells, drawing foodies, locals, and visitors seeking a unique dining experience. The Counter by Robin Read offers an inviting ambiance where innovative menus meet attentive service, creating a memorable setting that reflects both the charm of the town and the sophistication of world-class cooking. Its rise has been marked by glowing reviews praising not just the exquisite food but also the warm hospitality and carefully curated wine selections.

 - The Counter by Robin Read launches in May, introducing a fresh culinary destination in Royal Tunbridge Wells.

 - In October 2024, the restaurant earns a prestigious listing in the Michelin Guide, highlighting its exceptional culinary merit.

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

In the heart of Royal Tunbridge Wells, The Counter by Robin Read is a culinary gem that captures the essence of modern dining. This charming restaurant offers an inviting atmosphere and an innovative menu that balances local produce with international flair, featuring seasonal ingredients and a commitment to sustainability.

The Counter by Robin Read

A seasonal and sustainable tasting menu featuring classical cookery infused with new techniques.

Cured Mackerel Croustade

Ricotta with Broad Beans and Peas

Jersey Royals with Watercress Velouté and Smoked Eel

Seaweed-Baked John Dory

Roast Saddle of Sussex Lamb

Creme Fraîche Parfait with Gooseberry Compote

The Sweet Treat Tower

Tasting Menu

The Counter by Robin Read - A Seasonal Tasting Menu Experience

Nestled in the heart of Royal Tunbridge Wells, The Counter by Robin Read offers a meticulously crafted tasting menu that celebrates seasonal and sustainable cuisine. Here, classical cookery meets innovative techniques to create an immersive dining experience that delights all the senses.

Begin your culinary journey with a selection of artfully composed starters that highlight fresh, local ingredients and masterful flavor combinations.

 A delicate croustade featuring cured mackerel paired with creamy broccoli purée, tender Birchen asparagus, and a touch of seaweed, delivering a refreshing oceanic start.

 Creamy ricotta mingled with fresh broad beans, peas, crunchy kohlrabi, and the distinctive flavor of Nocellara olives, creating a vibrant and earthy starter.

Jersey Royals with Watercress Velouté and Smoked Eel:

 Tender Jersey Royals enhanced by a silky watercress velouté and complemented with rich smoked eel for a luxurious and balanced opening dish.

For the main event, savor dishes that celebrate local produce with refined techniques and bold, nuanced flavors.

 A beautifully cooked John Dory encrusted in seaweed, served alongside a spring vegetable pot au feu, guanciale, and fragrant lovage to elevate the coastal flavors.

 Succulent saddle of lamb paired with courgette, a rich aubergine sauce, and a vibrant oregano-spiked jus gras that delivers depth and warmth.

Conclude your meal with delicately composed desserts that balance sweetness and texture, perfect for a memorable finish.

Creme Fraîche Parfait with Gooseberry Compote:

 A silky creme fraîche parfait accompanied by tangy gooseberry compote, crunchy linseed biscuit, and elderflower gel for a refreshing and elegant dessert.

 A delectable tower of soft fresh fudge, classic canelés, and rich chocolates, offering a variety of textures and indulgent flavors to end your meal on a sweet note.

Complement your dining experience with a thoughtfully curated selection of wines, beers, coffees, and cocktails. The wine menu includes intriguing options such as exquisite pudding wines that pair beautifully with dessert selections. Seasonal specials occasionally feature 5- or 10-course tasting menus that showcase the chef's creativity and seasonal ingredients, offering an unforgettable gastronomic adventure.

トンブリッジウェルズのThe Counter by Robin Readで絶品料理を堪能しよう！ユニークなダイニング体験と温かい雰囲気が待っている。今すぐ訪れて、新しい味覚を発見！

ロイヤルチューンブリッツウェルズのレストラン｜美食体験

Tunbridge Wells Municipality

A selection of five courses showcasing seasonal ingredients and innovative cooking techniques.

Five-Course Tasting Menu

An extended tasting menu offering a broader range of dishes for a more comprehensive experience.

Eight-Course Tasting Menu

An immersive dining experience with ten meticulously crafted courses, available at the chef's counter.

Ten-Course Tasting Menu

ザ・カウンター・バイ・ロビン・リードの魅力的な味覚体験

シーズンごとの旬の食材と革新的な調理技術を駆使した五品コースは60ポンドで提供。より充実した体験を求めるなら、8品のコースが95ポンド、そして10品のコースは125ポンドで楽しめます。各コースは、料理人の技と創造性が光る絶品ばかりです。　　　　　　　　　　 

シーズンの恵みを生かした五品コースと贅沢な八品コース

ロビン・リードが監修するThe Counterは、英国トンブリッジ・ウェルズに位置し、シェフの技術と創意工夫を堪能できるレストランです。予約すれば、シェフのカウンター席で繊細に仕上げられた10品のコース料理を直接楽しむことも可能です。訪れるたびに新しい発見がある、まさにグルメトリップの絶好のスポットです。

シーズンの食材を使った多彩なコース料理

革新的な調理法と盛り付けの美しさ

シェフのカウンター席での特別な体験

ロビンリードによるカウンター

ロビンリードの「ザ・カウンター」は、英国トゥンブリッジ・ウェルズに位置し、革新的なテイスティングメニューと卓越したサービスが魅力のレストランです。地元産の旬の食材を活用し、持続可能な取り組みも積極的に行っています。小規模な空間でのプライベートなダイニング体験は、特別な時間を求める方にぴったりです。

ただし、座席数が限られているため、予約が難しい場合があります。また、アラカルトメニューはなく、コース料理のみの提供となるため、自分の好きな料理を選びたい方には不便かもしれません。価格設定もやや高めであるため、コストパフォーマンスを重視する方には注意が必要です。

Kent

津治文 Wellsの中心で革新的なテイスティングメニューを楽しもう。地元の食材使用、アートな料理体験を提供。予約必須！

The Counter by Robin Read - 津治文 Wells の高級レストラン

革新と伝統の融合を津治文 Wellsで体験。ミシュラン掲載のレストランで、シーズン食材を使った特別なコースを堪能しましょう。

The Counter by Robin Read - 津治文 Wellsのミシュラン星獲得レストラン

津治文 WellsのThe Counter by Robin Readの営業時間を確認しましょう。詳細な営業時間と場所情報はこちらから。

タンブリッジウェルズのレストラン『The Counter by Robin Read』で本格的な料理体験

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