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Liverpool

Guests frequently commend the restaurant's innovative approach to British cuisine, highlighting the chef's ability to create bold, distinct flavors using quality produce. The intimate setting, where diners can watch the chefs prepare dishes, adds to the overall experience. Many reviewers mention the friendly and knowledgeable staff, contributing to a welcoming atmosphere.

リバプールに位置する「8 バイ アンドリュー シャリデン」は、その革新的なイギリス料理と洗練されたダイニング体験で知られています。このレストランは、まるでアートの展覧会を訪れるかのように、五感を刺激する料理の数々を提供します。

8 バイ アンドリュー シャリデン：リバプールの絶品ダイニング体験

Q：1人あたりの平均価格はどれくらいですか？

平均的に£110程度のテイスティングメニューです。

Q：ドレスコードはありますか？

スマートカジュアルがおすすめです。フォーマルすぎず、快適に過ごせる服装が良いでしょう。

Q：滞在時間はどのくらいですか？

テイスティングメニューはおよそ2時間半の所要時間です。

付近には限られたストリートパーキングがあります。公共交通機関も便利にご利用いただけます。

Europe

United Kingdom

リバプールの中心に位置する「8 By Andrew Sheridan」は、洗練された雰囲気と革新的な料理で知られるレストランです。英国の美食シーンを代表するこの場所は、地元の食材を巧みに使った料理と、洗練されたサービスを提供し、訪れるすべてのゲストに忘れられないダイニング体験を約束します。

8 By Andrew Sheridanの魅力的なダイニング体験

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIajlMNTFBRRAB&d=17924085&t=1

places/ChIJE0k01RYhe0gRKF0sXVOLrvM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIajlMNTFBRRAB

Visited here in April and was absolutely blown away with the meal and experience.

We had the tasting menu with drinks paring and it was incredible from start to finish, every single dish was a treat and was just left wanting more after the courses were finished.

This was the first time eating at a chef’s table, but he was always engaging and was happy to answer any questions we had on the food that was being prepared in front of us which is a nice touch.

The service was also great, with every dish and drink being introduced and didn’t feel like it was being read from a script as can often be the case and were always happy to engage and chat with us. The place is definitely a bit more laid back than other restaurants similar to this, but in a good way. It still has the atmosphere but never once felt pretentious.

Good value for money too I believe, and can’t wait to come back one day. One of the best meals I’ve ever had.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzOUstazF3RRAB&d=17924085&t=1

places/ChIJE0k01RYhe0gRKF0sXVOLrvM/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzOUstazF3RRAB

A very special experience with exceptional and very clever cooking and wine pairing choices. Huge thanks to the whole team for a wonderful and attentive evening. ♥️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5eTVXOFVBEAE&d=17924085&t=1

places/ChIJE0k01RYhe0gRKF0sXVOLrvM/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5eTVXOFVBEAE

Absolutely fabulous experience from the first minute to the last. Haley and Frank are so engaging, they make you feel so welcome and look after you throughout the meal. Chefs are exceptional and create stunning dishes. Loved every second, the food was incredible, from the snacks before you go down to the chefs tables for the 8 course to the petite fours at the end. Nothing in Liverpool compares. Not cheap but worth every penny. If you're looking for something special look no further, we'll definitely be back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUOWJXdWNREAE&d=17924085&t=1

places/ChIJE0k01RYhe0gRKF0sXVOLrvM/reviews/ChZDSUhNMG9nS0VJQ0FnSURUOWJXdWNREAE

Came across this place whilst looking for someplace special to dine whilst in Liverpool for a few days. Consider it found.

On entering you know that this is something different as you head down into the cellars after a warm welcome.

Often informality can imply a lack of attention to detail. Not here. Everything is professional and the front of house staff, and in this I include the chefs are, well, nice is perhaps an understatement.

As part of two groups of 8 at separate countertops, after appetisers, you can see every aspect of your culinary journey being progressed. Entertaining and fascinating.

So, to keep this short, the food? Absolutely delightful.

The moral of the story, go there. It’s a great experience at a very reasonable price.

And you leave with a full stomach.

Excellent!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYLTZMVVVnEAE&d=17924085&t=1

places/ChIJE0k01RYhe0gRKF0sXVOLrvM/reviews/ChZDSUhNMG9nS0VJQ0FnSURYLTZMVVVnEAE

A fantastic experience from start to finish. Exceptional food in beautiful surroundings great interaction with the team whose passion comes across in the service and food. I would recommend to everyone thank you so much for an amazing evening

リバプールの8 By Andrew Sheridan高級レストラン：絶品ステーキ体験

8 By Andrew Sheridan, led by chef Andrew Sheridan, relocated from Birmingham to Liverpool in April 2023.

The History of 8 By Andrew Sheridan in Liverpool.

Nestled in the vibrant heart of Liverpool, **8 By Andrew Sheridan** has quickly established itself as a culinary icon, drawing food enthusiasts from all corners of the globe. The restaurant, led by the visionary chef-owner Andrew Sheridan,  made a monumental shift in April 2023 when it relocated from Birmingham to Liverpool, marking a new chapter in its remarkable journey.

2023: Restaurant relocated from Birmingham to Liverpool.

2023: Named Best Restaurant in Liverpool at the British Restaurant Awards.

The restaurant's relocation marked a significant milestone, as it not only embraced a richer culinary landscape but also captivated the local community with its unique offerings. The move to Liverpool was accompanied by a warm welcome from both locals and visitors, drawn to its intimate setting and innovative menu.

At **8 By Andrew Sheridan**, guests are treated to an extraordinary dining experience that combines meticulous craftsmanship with artistic presentation. The tasting menu, which changes seasonally, showcases the freshest local produce and innovative techniques, ensuring that every visit offers new flavors and inspirations. The chef's table arrangement allows diners to engage directly with the culinary process, creating an intimate atmosphere that enhances the overall experience.

In just a short time, **8 By Andrew Sheridan** has garnered accolades that affirm its reputation within the culinary world, including its listing in the Michelin Guide and being named the Best Restaurant in Liverpool at the British Restaurant Awards. These recognitions underscore the commitment to excellence and innovation that defines the restaurant and its team.

As **8 By Andrew Sheridan** continues to thrive in Liverpool, it is poised to contribute significantly to the city's rich culinary tapestry. The restaurant not only embodies the essence of contemporary dining but also exemplifies the passion and creativity that can be found in the gastronomic scene of this vibrant city. Whether you're a local or a traveler, this establishment promises an unforgettable experience that combines outstanding cuisine with a warm, welcoming atmosphere.

Dine In

Restroom

Live Music

Takeout

Delivery

Outdoor Seating

Curbside Pickup

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Step into the vibrant world of culinary delights at 8 By Andrew Sheridan, a gem nestled on Cook Street in the heart of Liverpool. This restaurant isn't just a place to eat; it is an immersive experience that blends the innovative spirit of British cuisine with a captivating ambiance that reflects the city's rich maritime heritage. The menu, a carefully curated tapestry of flavors, pays homage to traditional dishes while daring to push the boundaries of taste. Perfect for food aficionados and casual diners alike, it promises an unforgettable dining experience that celebrates the extraordinary flavors and spirit of this historic city.

8 By Andrew Sheridan

An immersive dining experience featuring innovative British cuisine with a focus on simplicity, quality produce, and bold flavors.

Tuna Tostada

Mushroom Tart

Croustade

Sea Trout

Whey & Apple

Parker Roll

Cultured Butter

8 By Andrew Sheridan Menu

Nestled in the heart of Liverpool, 8 By Andrew Sheridan offers an extraordinary culinary journey blending innovative techniques with globally inspired flavors. Diners are treated to an immersive tasting menu experience, where each dish is meticulously crafted and presented right before your eyes, creating an intimate connection between kitchen and table.

Begin your meal with vibrant starters that showcase fresh, bold ingredients and precise culinary artistry. The Tuna Tostada is a delightful combination of perfectly sliced tuna layered atop creamy avocado and a crispy tortilla base — a refreshing yet satisfying start. Alternatively, the Mushroom Tart invites you to savor an earthy medley of wild mushrooms nestled in flaky pastry, seasoned with fragrant herbs that highlight the dish's rustic charm.

For the main course, guests can indulge in expertly prepared selections that celebrate premium ingredients with creative pairings. The Sea Trout dish is a delicate balance of tender fish complemented by tangy whey and crisp apple, offering a harmonious contrast of textures and flavors. The Wagyu Beef entree is a luxurious treat, enhanced by piquant pickles and the earthy richness of truffle, elevating the meat to sublime heights. Those seeking a gamey, rich profile can opt for the Roasted Duck, paired with sweet prunes and a Waldorf salad twist, delivering layers of savory and fruity notes.

Complete your dining experience with desserts that offer refreshing and comforting finales. The Passionfruit Sorbet delivers a vibrant burst of tropical flavor, perfectly balanced with just the right touch of sugar and water to cleanse the palate. For those who prefer a more indulgent finish, the Saffron Bun combines aromatic saffron with tender flour and buttery richness, leaving a memorable sweet note to end your meal.

8 By Andrew Sheridan complements its exquisite menu with an impressive drinks offering including fine wines, craft beers, and expertly mixed cocktails. Whether you seek a robust glass of red to accompany your Wagyu Beef or a refreshing cocktail to pair with the starters, the attentive staff are ready to recommend perfect matches to elevate your dining pleasure.

 Tuna Tostada and Mushroom Tart with fresh, vibrant ingredients.

 exquisite Sea Trout, Wagyu Beef infused with truffle, and Roasted Duck with prune and Waldorf.

 refreshing Passionfruit Sorbet and rich Saffron Bun.

 include curated wine pairings, craft beers, and cocktails crafted to complement every course.

リバプールの「8 By Andrew Sheridan」で豪華なステーキと贅沢なひとときを。絶品料理と洗練された空間を今すぐ体験しよう！

リバプールの美食レストラン｜8 By Andrew Sheridanの絶品料理

Liverpool Municipality

A multi-course menu showcasing the chef's signature dishes.

Tasting Menu

A selection of wines paired with each course.

Wine Pairing

8 by Andrew Sheridan で味わう絶品グルメ体験　　　

リバプールに位置する「8 by Andrew Sheridan」は、洗練された雰囲気と革新的な料理で知られるレストランです。ここでは、シェフのサイン料理を堪能できるシグネチャーディッシュ満載の多コーステイスティングメニューが特におすすめです。価格は110ポンドで、贅沢な味覚の旅を約束します。

さらに、ワインペアリングもおすすめのオプションです。各コースに合わせた厳選されたワインのセットは、50ポンドで提供され、料理の味わいを一層引き立てます。美食とドリンクの絶妙なコンビネーションを楽しみながら、特別な時間を過ごすことができます。

8 By Andrew Sheridan in Liverpool: A unique dining adventure with a few caveats.

Nestled in the vibrant heart of Liverpool at 16 Cook Street, 

 offers an unforgettable culinary journey that elevates dining to an art form. Renowned for its exceptional food quality and immersive chef-led experiences, this intimate restaurant captivates guests with creative tasting menus that are thoughtfully paired with exquisite wines and cocktails. The chef’s table setting fosters engaging interactions, allowing diners to witness the artistry behind each dish while enjoying attentive, personalized service that never feels scripted or pretentious.

Visitors consistently praise the warm welcome and the relaxed yet refined atmosphere. Unlike many high-end restaurants, this venue combines elegance with approachability, making it a perfect spot for food lovers and trend-conscious travelers seeking both sophistication and comfort. The cellar location adds a cozy charm, enhancing the intimate feel as you settle in to watch culinary magic unfold at the chefs’ counters. Every course is a carefully crafted treat that leaves guests eager for more, making it one of the best meals in Liverpool for those craving exceptional dining.

While the dining experience is outstanding, prospective guests should be aware of a few limitations. The price point is on the higher side, reflecting the quality and exclusivity of the offerings, which might not suit all budgets. Seating is limited to small groups around the chef’s table, so advance reservation is essential to secure a spot. This intimate setting also means the venue is not suitable for children or pets, aligning with its focus on a calm, immersive atmosphere for adult diners. Additionally, there is no outdoor seating or takeout option, emphasizing an in-house, sit-down experience.

 Dishes showcase creativity and flawless execution using top ingredients.

 Watch your meal crafted in real time with engaging chef commentary.

 Small, cozy cellar venue perfect for special occasions and food connoisseurs.

 Friendly, knowledgeable staff who personalize your dining journey.

For those seeking a memorable night out in Liverpool centered around outstanding cuisine and a personal connection to the kitchen, 8 By Andrew Sheridan is a compelling choice. Its blend of culinary artistry, warm hospitality, and intimate ambiance creates a dining experience that lingers long after the last bite. While the exclusivity and price may not appeal to every diner, guests who prioritize quality and uniqueness will find this hidden gem well worth the visit.

Merseyside

Experience innovative British cuisine at 8 By Andrew Sheridan in Liverpool. Enjoy chef's table dining, immersive flavors, and exceptional service.

8 By Andrew Sheridan Liverpool - Fine Dining & British Cuisine

Discover the culinary delights at 8 By Andrew Sheridan in Liverpool. Explore our menu and plan your visit for an unforgettable experience.

8 By Andrew Sheridan Liverpool - Explore our Menu & Tips

Learn about 8 By Andrew Sheridan's journey in Liverpool, awarded Best UK Restaurant and listed in the Michelin Guide, offering exquisite British dishes.

リバプールの8 By Andrew Sheridan高級レストラン：絶品ステーキ体験

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