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St. Andrews

Haar Restaurant & Rooms in St. Andrews is renowned for its exceptional dining experience, offering a modern take on Scottish cuisine. Guests frequently praise the quality of the food, the attentive service, and the intimate atmosphere. The tasting menu, featuring seasonal and local produce, is particularly highlighted. However, some reviews mention concerns about portion sizes and pricing.

Haar restaurant & rooms in st andrews united kingdom dining and lodging experience.

Nestled in the historic town of St Andrews, Scotland, Haar Restaurant & Rooms offers an extraordinary blend of contemporary cuisine and intimate lodging. Located at 1 Golf Place, this establishment is a culinary gem where local, seasonal produce shines, with a special emphasis on fresh seafood and premium meat. Food lovers and travelers alike appreciate the stylish ambiance, enhanced by a curated cocktail menu and a welcoming, relaxed vibe that perfectly complements the refined dining experience.

culinary highlights and dining atmosphere

Haar Restaurant captivates guests with a creative five-course tasting menu priced at £75, showcasing the best of Scottish ingredients infused with global culinary influences. Diners often rave about dishes like the delicately cooked scallops and the exquisite Arbroath Smokie with bao buns—a standout combination that delivers memorable flavors. The staff's knowledgeable and courteous service elevates the experience, making each visit feel special and personalized.

 will appreciate the expertly crafted drinks menu, complementing the fresh, locally sourced dishes. The restaurant offers a casual fine dining atmosphere where smart casual attire is recommended, inviting guests to relax and savor without pretension.

The rooms at Haar provide cozy accommodations ideal for travelers seeking comfort in the heart of St Andrews. While some guests have noted the compact size of the rooms and occasional noise disturbances from kitchen equipment, many appreciate the intimate setting and proximity to the town's landmarks, including the famous golf courses. The inclusion of all modern amenities and the warm hospitality of the staff contributes to a welcoming stay.

 offering a relaxed yet refined atmosphere.

What is the price of the tasting menu at Haar Restaurant?

 The five-course tasting menu is priced at £75, with optional wine pairings available for an additional £50.

Does Haar Restaurant offer vegetarian or vegan options?

 Yes, Haar Restaurant provides both vegetarian and vegan options to accommodate various dietary preferences.

Is it necessary to make a reservation at Haar Restaurant?

 Yes, reservations are recommended to ensure availability, as the restaurant can be quite busy.

What are the operating hours of Haar Restaurant?

 Haar Restaurant operates daily from 12:00 PM to 11:59 PM.

 The restaurant maintains a casual fine dining atmosphere; smart casual attire is recommended.

Haar Restaurant & Rooms enjoys a predominantly positive reputation within the St Andrews community and beyond. Guests consistently highlight the innovative menu, the use of sustainable local ingredients, and the welcoming ambiance that together create an exceptional dining adventure. While a few visitors have expressed concerns about portion size and pricing, the overall sentiment celebrates the establishment as a must-visit destination for those seeking a sophisticated yet approachable culinary experience in Scotland's historic golf town.

Europe

United Kingdom

セント・アンドリュースの美しい街並みの中に位置するHaarレストラン＆ルームズは、歴史と現代的な快適さが絶妙に融合した場所です。ここでは、英国の伝統的な料理と洗練された宿泊体験を一度に楽しむことができます。まるで自宅にいるかのような温かさと、洗練されたサービスが訪れるすべてのゲストを迎え入れます。

Haarレストラン＆ルームズ：セント・アンドリュースの隠れた宝石

Haarレストランは、英国の伝統的な料理を現代的にアレンジした多彩なメニューを提供しています。地元の新鮮な食材をふんだんに使用し、季節ごとに変わる特別料理も見逃せません。

地元の新鮮なシーフードを使ったフィッシュ＆チップス

季節の野菜を使ったヘルシーなサラダと地元のクラフトビール

Haarレストランは、長い歴史の中で地元の人々に愛され続けてきました。実は、かつては小さな漁師の宿だったこの場所は、今では洗練されたダイニングと快適な宿泊施設を兼ね備え、歴史的な趣とモダンな快適さを兼ね備えています。

Local & seasonal produce, seafood & meat are the focus of this small, stylish stop with cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NGVXNmt3RRAB&d=17924085&t=1

places/ChIJFzS0lUNXhkgRhtJgJZx8E8M/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NGVXNmt3RRAB

Very disappointing!! Having been before, we were looking forward to our visit. Booked dinner and overnight stay. On arrival, our room was cold (radiator turned off!). The room itself was barely bigger than a box room with insufficient room to move and no full length hanging space. The biggest issue with the room was the loud jet engine noise coming from the kitchen extractor fan below which restarted at 6.30am and because of which it was impossible to sleep!!
Our meal was average. Portion sizes were far too small and 2 of the dishes were significantly over-seasoned with salt. We opted for wine pairing - obscenely overpriced and not worth it (a mistake on our part!).
We are very unlikely to return as there are many other better choices. Definitely not worth the significant cost!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuMmFmZE1REAE&d=17924085&t=1

places/ChIJFzS0lUNXhkgRhtJgJZx8E8M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuMmFmZE1REAE

Excellent meal. Half lobster was small but lovely. Scallop ( +£10) was huge and beautifully cooked. Staff were really nice.
Only Negative. The wine @ £10 a 125 ml glass. I mean, why would you do that,
a real own goal.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNuMk1zRxAB&d=17924085&t=1

places/ChIJFzS0lUNXhkgRhtJgJZx8E8M/reviews/ChRDSUhNMG9nS0VJQ0FnSUNuMk1zRxAB

My wife and I had a fantastic lunch here. We took advantage of the lunch menu offer and the lobster lunch deal.  All course were delicious, the only one that wasn’t quite as good was the strawberry desert which just don’t pack as much flavour as everything else we had. It was still nice though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmZ2ZIeElnEAE&d=17924085&t=1

places/ChIJFzS0lUNXhkgRhtJgJZx8E8M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmZ2ZIeElnEAE

Popped in for lunch on the first day of our trip to St Andrews. Set the whole trip of well. Opted for the tasting menu with matched wines, and it didn't disappoint. Knowledgeable and curteous staff. Restaurant itself is well appointed, making for a relaxing experience.

The Arbroath Smokie with bao buns was the absolute highlight of an otherwise very memorable lunch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiMU1udHF3RRAB&d=17924085&t=1

places/ChIJFzS0lUNXhkgRhtJgJZx8E8M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiMU1udHF3RRAB

The food and service were delightful, but the service definitely stood out. Everyone was very welcoming and gave great customer service. My fiancé and I enjoyed the food. Just prepare to seat after your reservation because it is more intimate. We had the first 3 courses/welcome courses an hour after our reservation so that the chef can start the experience and walk us through everything before sitting at our table. Overall, it was a great experience and I would recommend it to anyone.

セントアンドリュース Haarレストラン＆ルームズ｜絶品食事と快適な滞在

Haar Restaurant & Rooms, located at 1 Golf Place in St. Andrews, Scotland, opened in April 2021. It quickly gained acclaim for its innovative approach to Scottish cuisine, led by Chef Dean Banks. The restaurant has received several accolades, including three AA Rosettes in September 2022, recognizing its exceptional culinary standards.

History of haar restaurant & rooms in st andrews scotland.

Nestled at 1 Golf Place in the historic town of St Andrews, Scotland, Haar Restaurant & Rooms opened its doors in 2019. Founded by the talented Chef Dean Banks, this establishment quickly distinguished itself through a passionate commitment to local and seasonal produce, showcasing the very best of seafood and meat with an innovative tasting menu that captivates food lovers and culinary adventurers alike.

The inception of Haar Restaurant & Rooms in 2019 marked a fresh culinary chapter in St Andrews—a town already rich in history and culture. Chef Dean Banks envisioned a stylish, intimate dining spot where local, sustainable ingredients took center stage, elevating traditional Scottish flavors with creative flair. The restaurant’s design and atmosphere were carefully curated to create a welcoming yet sophisticated experience for diners seeking authentic and innovative cuisine.

By 2022, Haar Restaurant & Rooms had earned three prestigious AA Rosettes, a testament to its culinary excellence and innovation. This accolade reflects the restaurant’s dedication to quality, skill, and consistency. Alongside its gastronomic achievements, Haar remains deeply committed to sustainability, sourcing local ingredients and supporting seasonal produce to reduce environmental impact—an approach that resonates strongly with the growing eco-conscious traveler and foodie community.

 are at the heart of Haar’s menu, reflecting the rich food heritage of Scotland’s east coast. The restaurant prioritizes fresh seafood and high-quality meats, providing guests with an authentic taste of the region. This focus on locality not only ensures freshness but also supports the community’s economy and traditions.

 — Introducing a fresh culinary destination in St Andrews that blends style with local flavors.

 — Recognized for outstanding culinary skill and dedication to sustainable, innovative dining experiences.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

A haven for culinary aficionados, Haar Restaurant & Rooms offers a sophisticated retreat in the historic town of St Andrews, Scotland. Set at the edge of this charming locale, renowned not only as the birthplace of golf but also for its rich tapestry of history and culture, Haar immerses guests in an experience that celebrates local flavors and timeless elegance. The menu features a masterful blend of local ingredients, where seafood fresh from the nearby shores of the North Sea harmonizes with seasonal produce from Fife, making each dish a work of culinary art.

Haar Restaurant & Rooms

Rating

A haven for culinary aficionados, Haar Restaurant & Rooms offers a sophisticated retreat in the historic town of St Andrews, Scotland. Set at the edge of this charming locale, renowned not only as the birthplace of golf but also for its rich tapestry of history and culture, Haar immerses guests in an experience that celebrates local flavors and timeless elegance. The menu features a masterful blend of local ingredients, where seafood fresh from the nearby shores of the North Sea harmonizes with seasonal produce from Fife, making each dish a work of culinary art. The lodging options at Haar further enhance this exquisite experience, creating a serene environment that beckons relaxation.

A selection of dishes showcasing the finest Scottish ingredients, prepared with a modern twist.

Mackerel with wasabi and pea puree

Fife pork belly with kimchee puree

Beetroot and goats cheese

Scottish grass-fed beef with Asian salad

Cod with Goan curry

Miso aubergine with rice noodle salad

Spiced octopus with citrus barley and burnt tomato

Smoking Arbroath smokie

Seaweed potatoes

Bread and local butter

Banoffee

Strawberries and custard

Haar Restaurant Menu

Discover the exquisite culinary journey at Haar Restaurant, nestled in the heart of St Andrews, Scotland. This intimate and stylish venue celebrates the finest local and seasonal produce, crafting innovative dishes that beautifully marry Scottish ingredients with global influences.

Begin your meal with delectable starters that showcase the freshest seafood and bold flavors. Try the Spiced Octopus served with barley, a smoky burnt tomato puree, hints of chili, zesty lemon, and crunchy pistachio nuts for a complex taste experience. The Arbroath Smokie Pancake Tart combines the iconic Scottish smoked fish with dulse seaweed and a light, creamy Cullen Skink espuma, bringing the coast to your plate. For a refreshing bite, the Cumbrae Oyster glistens with sea buckthorn, jalapeño dressing, and raw rhubarb, creating a perfect balance of heat and acidity.

The main courses at Haar highlight Scotland’s exceptional local meats and seafood, prepared with creative twists. Relish the tender Scottish Grass-Fed Beef enhanced by wild garlic and a rich black garlic puree that elevates every bite. The North Sea Cod is a standout, paired with crispy potato scallops and complemented by a unique burnt fennel ketchup that adds depth and sweetness. For adventurous palates, the BBQ Duck breast arrives glazed in a fiery Szechuan spiced hot sauce, balanced with silky carrot puree and sprinkled with toasted sesame seeds for a delightful texture contrast.

Indulge your sweet tooth with inventive desserts that crown your dining experience. The Banoffee dessert layers tonka bean parfait with salted caramel sauce, caramelised banana, and banana liqueur chocolate—each component bursting with rich, creamy sweetness. Alternatively, the Rhubarb Trifle offers a lighter finish, featuring tart rhubarb paired with sherbet, soft sponge, vanilla custard, and delicate jelly, creating a refreshing and nostalgic treat.

Complement your meal with a selection of fine wines and crafted cocktails that enhance the flavors of your dishes. Though the wine selections are curated with care, guests are encouraged to explore the cocktail menu, where inventive combinations offer something unique to every visitor. Specials often highlight seasonal ingredients and local catches, showcasing the chef’s creativity and commitment to fresh, quality produce.

 ensure every dish bursts with freshness and authentic Scottish flavor.

 perfect for a memorable meal whether for special occasions or casual dining.

 that blend global influences with Scottish culinary traditions.

スコットランド･セントアンドリュースのHaar Restaurant & Roomsで、絶品料理と心地よい宿泊体験を。美しい街で贅沢なひとときを楽しもう！

セントアンドリュースのHaar レストラン＆ルームズ｜絶品料理と贅沢宿泊

Fife County

A five-course tasting menu featuring seasonal and local produce.

Tasting Menu

A selection of wines paired with each course of the tasting menu.

Wine Pairing

An additional course featuring fresh lobster.

Lobster Course

An upgrade to include premium Wagyu beef in the tasting menu.

Wagyu Beef Upgrade

ハールレストラン＆ルームズは、スコットランドのセントアンドリュースに位置する、絶品の料理と快適な宿泊体験を提供する場所です。

ハールレストラン＆ルームズ：センスと味覚を満たす究極のダイニング体験

ハールレストランでは、旬の地元産食材を使った五品コースのテイスティングメニューと、それにぴったり合うワインのペアリングを楽しめます。

シーズナルな料理と洗練されたワインペアリング

ロブスターコースや最高級の和牛 Wagyu ビーフへのアップグレードも可能で、特別な日のディナーにぴったりです。

Scotland

シェフディーン・Banks監修、スコットランド産の季節素材を使った料理を楽しめるHaarレストラン＆ルームズ。予約必須の絶品体験です。

Haarレストラン＆ルームズ：セント・アンドリュースのおすすめ料理体験

新鮮な地元食材を使ったシングルテーブルとコース料理、ワインペアリング付きのセント・アンドリュースの人気レストラン。予約と営業時間情報もご提供。

Haarレストラン＆ルームズ：セント・アンドリュースのガストロノミーツアーとおすすめ情報

2021年開業で2022年に3つ星を獲得したHaarレストラン。スコットランドの革新的な料理と快適な宿泊を提供するスポットです。

セントアンドリュース Haarレストラン＆ルームズ｜絶品食事と快適な滞在

ダイニング＆料理の魅力
地元の新鮮なシーフードを使ったフィッシュ＆チップス
季節の野菜を使ったヘルシーなサラダと地元のクラフトビール

裏側の秘密と歴史詳しくはこちら

The Seafood Ristorante

Hoppity House

Rusacks St Andrews

セントアンドリュース Haarレストラン＆ルームズ｜絶品食事と快適な滞在

ダイニング＆料理の魅力 地元の新鮮なシーフードを使ったフィッシュ＆チップス 季節の野菜を使ったヘルシーなサラダと地元のクラフトビール

裏側の秘密と歴史 詳しくはこちら

The Seafood Ristorante

Hoppity House

Rusacks St Andrews

ダイニング＆料理の魅力
地元の新鮮なシーフードを使ったフィッシュ＆チップス
季節の野菜を使ったヘルシーなサラダと地元のクラフトビール

裏側の秘密と歴史詳しくはこちら