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Cuauhtémoc

Contramar is renowned for its fresh seafood offerings, particularly the tuna tostadas and pulpo a la Gallega. The ambiance is lively and casual, with attentive service. Reservations are recommended due to its popularity.

Discover Contramar: Mexico City's Seafood Gem in Roma Norte District.

Nestled in the vibrant Roma Norte neighborhood of Mexico City, Contramar is a celebrated seafood restaurant that has been delighting food lovers since 1998. Founded by the visionary chef Gabriela Cámara, this culinary hotspot has earned a reputation for its commitment to fresh, seasonal seafood and its lively, inviting atmosphere.

Contramar’s menu is a treasure trove for seafood enthusiasts. The restaurant is famed for its tuna tostadas, which deliver a fresh, bold flavor that captures the essence of the sea. Another must-try is the pescado a la talla — a whole grilled fish served with vibrant red and green salsas that perfectly complement the smoky, tender flesh. Diners often rave about these dishes as highlights of their visit.

Step into Contramar’s airy dining room, where an expansive plant-filled patio creates a lush backdrop perfect for any occasion — from casual lunches to lively dinners with friends. The atmosphere buzzes with energy, reflecting the neighborhood’s trendy and artistic vibe. Attentive and friendly service enhances the overall experience, making guests feel right at home despite the bustling environment.

 Reservations are accepted and recommended to avoid waiting, especially during peak lunch and dinner hours.

 Valet, free street parking, and paid options are available, providing convenience for those driving to the restaurant.

 Business casual attire helps you blend perfectly with the stylish crowd.

 If you prefer dining at home, call ahead to arrange takeout of your favorite dishes.

 The restaurant accepts credit and debit cards, as well as NFC payments, ensuring a smooth checkout process.

Frequently Asked Questions about Contramar

What are the signature dishes at Contramar?

 Contramar is renowned for its tuna tostadas and pescado a la talla, a whole grilled fish served with red and green salsas.

Is Contramar suitable for private events?

 Yes, Contramar offers facilities for private events. For more information, contact anapaola@grupocontramar.com.

 Yes, takeout is available by calling the restaurant at 55 5514 3169.

Contramar is highly regarded for its fresh seafood offerings, attentive service, and vibrant atmosphere.

 Signature dishes like tuna tostadas and pescado a la talla consistently receive praise from diners. While some guests mention the bustling environment and higher prices, the overall experience is widely considered worthwhile, making Contramar a beloved spot among locals and visitors alike eager to indulge in exceptional seafood cuisine in Mexico City.

North America

Mexico

メキシコの首都メキシコシティの中心、クアウテモク地区に位置するContramarは、新鮮な海産物を中心にした料理で知られるレストランです。海の幸を愛するグルメやトレンドに敏感な旅行者にとって、絶対に訪れたいスポットです。

Contramar：メキシコシティの海の幸を堪能できる名店

メキシコシティのグルメスポット

Soft-shell crab & spicy fish tacos in an airy dining room with an expansive plant-filled patio.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfc0tQbm1BRRAB&d=17924085&t=1

places/ChIJez8vvy__0YURP0rx5WhEig4/reviews/ChdDSUhNMG9nS0VJQ0FnSURfc0tQbm1BRRAB

We arrived for lunch at 12:30 and there was an hour wait. It was sooo worth it. We ordered scallops and tuna appetizers and enjoyed the whole fish that is so popular. The service was excellent and I’d definitely come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfaVBmSEpBEAE&d=17924085&t=1

places/ChIJez8vvy__0YURP0rx5WhEig4/reviews/ChZDSUhNMG9nS0VJQ0FnSURfaVBmSEpBEAE

It is one of the best restaurants in Mexico city for sure. The guy Richardo served us and he was really nice and friendly. The food he recommended was delicious. The food was served pretty quickly. Overall a good experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfMTRLNGVnEAE&d=17924085&t=1

places/ChIJez8vvy__0YURP0rx5WhEig4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfMTRLNGVnEAE

Mostly a good experience but not great. Partial blame on us and partial blame on the server for the lack of communication. We ordered three dishes that had a very similar sauce/flavor without realizing (it isnt made clear in the menu), so were way too saturated with that taste and sad we couldn’t try different flavors. The server also told us it wasn’t a lot of food and kept trying to make us order more, then it ended up being too much food and also a lot of the same. I get it we’re foreigners so communication with the server might not be the smoothest, but I speak enough Spanish that it shouldn’t have been a problem. Also, the tuna we got was very dry in some parts. The other dishes were good, the scallop was the absolute best, top notch, but overall we left unhappy because of the reasons mentioned above.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNVlhTldREAE&d=17924085&t=1

places/ChIJez8vvy__0YURP0rx5WhEig4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNVlhTldREAE

Incredible service. Some of the best I’ve ever had. The tuna tostada was top notch but the slice was a little thin. Loved that you could get 2 instead of the full order of 4 for half the price. The fish taco was okay. Liked that they accommodated the aguachile to be not as spicy but the flavor was then missing. I’d go full spice next time. Was running late so I missed my reservation due to traffic but they accommodated me at the bar and I ended up talking with the other patrons and made some friends which was nice. Overall, I’d be back for the tuna tostada, the green salsa is great and to try the thinly sliced raw fish plate (toradito?).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfOThTVTNnRRAB&d=17924085&t=1

places/ChIJez8vvy__0YURP0rx5WhEig4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfOThTVTNnRRAB

One of our favorite restaurants in Mexico, we try to visit a few times a year. We ordered as many dishes as possible to get a tasting cross section of the available seafoods. The chocolate clams stood out as they're not always available here. Chopped simply and tossed in a ceviche, they were briney with the essence of the sea. Photos attached of all the goodness we sample, especially the their signature "red and green", whole grilled fish. The patrons here are quite refined and the prices are similar to the USA (not quite NYC, but getting closer each time we visit). Service is excellent, almost doting, close to Le Bernadin levels, with vigilant plate and silverware changes. Consistently one of our global favorites for beautiful food, in elegant surroundings.

メキシコ・クアウテモックの人気レストラン「Contramar」- 海鮮と絶品料理を堪能

Contramar, established in 1998 by chef Gabriela Cámara, has become a staple in Mexico City's Roma Norte neighborhood, known for its fresh seafood and vibrant atmosphere.

コントラマー（Contramar）はメキシコシティのローマノルテ地区に位置し、その歴史は1998年に遡ります。このレストランは、シェフのガブリエラ・カマラによって設立され、以来、新鮮なシーフードと活気あふれる雰囲気で訪れる人々を魅了しています。

コントラマーの歴史と魅力を探る旅.

コントラマーの詳細な歴史と現代の展開についてはこちらをご覧ください。

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

In the heart of the vibrant Roma Norte neighborhood, Contramar stands out as a culinary jewel, luring both locals and travelers with its tantalizing offerings of seafood. The restaurant’s design marries modern elegance with rustic charm, characterized by its light-drenched ambiance and eclectic decor. Creative dishes like the renowned tuna tostadas or the succulent grilled octopus are served with flair, showcasing a harmony of flavors that pay homage to Mexico’s rich culinary heritage.

Contramar

A selection of fresh seafood dishes and desserts.

Tuna Tostadas

Pulpo a la Gallega

Pescado a la Talla

Meringue with Strawberries

Contramar Menu

https://contramar.com.mx/englishcontramar.html

Contramarの美味しいシーフード料理とスイーツのセレクション

マグロのトスタダは、醤油と柑橘類の爽やかな風味が効いた一品です。アボカドとフライドリーク、そしてピリッと辛いチポトレマヨネーズが絶妙に調和しています。

スターター：マグロのトスタダ

新鮮なタコをパプリカとオリーブオイルで調理し、シンプルながら深い味わいを楽しめる一品です。ジャガイモとともに提供され、海の幸の贅沢を堪能できます。

メインディッシュ：ガリシア風タコのグリル

軽やかなメレンゲに甘酸っぱいイチゴをトッピング。口の中でとろける甘さと酸味が、食後の至福の時間を演出します。

デザート：イチゴ入りメレンゲ

Savor mouthwatering seafood at Contramar in Roma Norte, Mexico City. Experience vibrant flavors and a lively atmosphere. Book your table now!

レストラン・コントレマー｜メキシコシティ・ローマ Norteの新鮮海鮮

Cuauhtémoc Municipality

Fresh seafood prepared with coastal Mexican flavors.

Seafood dishes

A variety of vegetarian dishes available.

Vegetarian options

Enjoy dining on the terrace during favorable weather.

Outdoor seating

Experience Contramar in the Heart of Roma Norte, Mexico City.

Nestled at Dgo. 200 in vibrant Roma Norte, Ciudad de México, Contramar is a culinary gem that seafood lovers and discerning travelers simply cannot miss. Famous for its fresh, beautifully crafted seafood dishes such as the iconic whole grilled fish and exquisite scallops, this restaurant offers a dining experience that captures the essence of Mexico City's coastal flavors with an urban twist.

At Contramar, expect a menu that highlights fresh, local seafood with standout offerings like the tender scallops, vibrant tuna appetizers, and the celebrated whole fish grilled to perfection. The signature "red and green" grilled fish is a must-try, drawing diners from all over the city. The chefs also surprise guests with specialties such as chocolate clams tossed in ceviche, delivering briny, sea-essence flavors that elevate every bite.

Enjoyable Atmosphere and Excellent Service

Contramar features an airy dining room complemented by an expansive, plant-filled patio perfect for groups or intimate meals alike. Guests appreciate not only the delicious dishes but also the attentive, warm service that makes each visit special. Whether you’re looking for a leisurely lunch, vibrant dinner, or a place to enjoy cocktails with friends, Contramar caters to all occasions with flair and professionalism.

 – Convenient orders for takeout are available by calling 55 5514 3169.

 – Enjoy stress-free parking with complimentary valet service.

 – Host your special occasion in style by contacting anapaola@grupocontramar.com for bookings.

Contramar stands out as an exceptional destination for anyone craving fresh seafood amidst the bustling life of Roma Norte. Its blend of authentic Mexican coastal flavors, impressive wine and cocktail selections, and a welcoming atmosphere makes it a top pick for foodies and locals alike. Whether visiting for lunch, dinner, or a casual brunch with friends, you’re guaranteed a memorable culinary journey packed with vibrant tastes and impeccable service.

CDMX

Contramarはクアウテモク地区にある人気の海鮮レストラン。新鮮なシーフードとアウトドア席を楽しめる名店です。予約推奨！

メキシコ・クアウテモクのContramar：新鮮な海鮮と活気のレストラン

Contramarで味わえるPulpo a la GallegaやTuna Tostadasは絶品。新鮮な海の幸と活気の雰囲気を堪能しよう！

Contramarのシグニチャーディッシュ：Pulpo a la Gallega & Tuna Tostadas

Contramarの営業時間と予約方法をチェック。クアウテモクでシーフードを楽しむなら事前予約がおすすめ！

メキシコ・クアウテモックの人気レストラン「Contramar」- 海鮮と絶品料理を堪能

Castacán

Tacos Hola El Güero

Martínez