Sheraton Grand Los Angeles Menu Overview
Nestled in the heart of Downtown Los Angeles, the Sheraton Grand offers guests a polished dining experience that beautifully complements its sophisticated lodging. Known for embracing farm-to-table concepts, the hotel's restaurant promises fresh, seasonal ingredients crafted into thoughtfully prepared dishes. Whether you're starting your day, fueling up for a meeting, or unwinding after exploring the city, the menu caters to a variety of tastes and dietary preferences, including a popular healthy vegan option.
Starters
Begin your meal with a selection of artful starters designed to awaken your palate. Expect fresh, locally sourced ingredients that highlight the region’s bounty, expertly prepared to offer vibrant flavors and nourishing bites.
Mains
The main courses at Sheraton Grand celebrate classic comfort and contemporary cuisine, with an emphasis on farm-fresh ingredients. Diners can relish thoughtfully crafted entrees that satisfy both the health-conscious and those seeking hearty, flavorful dishes. The vegan options, in particular, stand out for their creativity and taste, making them a favorite among guests.
Desserts
Finish your dining experience with a selection of delectable desserts that blend comforting classics with innovative twists. Each dessert is prepared with care, offering a sweet finale that perfectly complements the fresh flavors of the meal.
Drinks
Complement your meal or relax in the lobby cocktail bar with an array of beverages including classic cocktails, fine wines, and refreshing non-alcoholic options. The bar’s inviting atmosphere makes it a perfect spot for socializing or unwinding after a busy day in LA.
Specials
- Farm-to-Table Freshness – Seasonal specials that highlight the freshest local ingredients, changing frequently to showcase the best of California’s harvest.
- Healthy Vegan Options – Delicious plant-based dishes thoughtfully crafted to satisfy both health-conscious diners and vegan guests.
