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Nestled in the heart of Downtown Los Angeles, Wexler's Deli presents a mouthwatering menu that artfully blends traditional deli classics with a fresh, new-wave approach. Known for curing, smoking, and hand-slicing all meats and fish in-house, this deli is a haven for food lovers seeking authentic, bold flavors.
Starters
Start your culinary journey with a tempting array of starters that highlight the deli’s expertise in smoked fish and house-cured meats. The classic Bagel, Lox, and Cream Cheese offers the perfect balance of smoked salmon and creamy cheese atop a freshly baked bagel. For those craving pure indulgence, the generous 1/2 Pound Lox brings a luscious smoked salmon experience. Meat lovers can enjoy hearty portions like the 1/2 Lb Pastrami or 1/2 Lb Corned Beef, showcasing tender, flavorful cuts. If you prefer something cheesy and comforting, the Cheezy Eggs combine fluffy eggs and melted cheddar for a satisfying start.
Mains
Wexler's mains celebrate the essence of deli sandwiches with a variety of expertly crafted options. The Big Poppa combines savory pastrami, a perfectly cooked egg, and sharp cheddar cheese on a classic bagel, making it a hearty choice. For a taste of tradition, the MacArthur Park sandwich features tender pastrami layered with coleslaw, Swiss cheese, and Russian dressing on rye bread, delivering a bold, smoky flavor. The iconic Reuben and Boyle Heights sandwiches both showcase corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye, offering a satisfying tangy twist. The Newman raises the stakes with pastrami and corned beef fusion, complemented by Swiss cheese, sauerkraut, and Russian dressing for a robust flavor profile. Lighter but equally delicious, the Ocean Avenue sandwich pairs turkey, Swiss cheese, coleslaw, and Russian dressing on rye bread. Breakfast enthusiasts will appreciate the Upper East Side B.E.C., a flavorful combination of bacon, egg, and cheddar cheese on a bagel, or The Elaine, featuring lox, egg, and onion for a fresh, savory start. For a quick bite, the Pastrami Bacon offers a smoky and salty duo perfect for deli aficionados.
Drinks and Specials
While Wexler's Deli does not serve alcohol, guests can complement their meals with rich, expertly brewed coffee that pairs beautifully with the deli's breakfast offerings and sandwiches. Specials often feature seasonal twists on classic items, highlighting the deli's commitment to quality and innovation in every bite.
Why visit Wexler's Deli
- Authentic house-cured and smoked meats prepared in-house for unmatched freshness and flavor.
- Classic deli sandwiches reinvented with bold, smoky, and tangy layers that satisfy every craving.
- Signature bagels and smoked fish that capture the essence of New York deli tradition in the heart of Los Angeles.
- Friendly atmosphere and expert staff welcoming foodies and casual diners alike.
