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Santa Monica

Shunji Japanese Cuisine is highly regarded for its authentic omakase experience, featuring a curated selection of seasonal dishes and sushi. The intimate setting, with only six seats per chef, allows for personalized attention. While the omakase menu is priced at $295 per person, many patrons find it well worth the cost for the quality and authenticity offered. Some reviews mention minor service inconsistencies, but overall, the dining experience is considered exceptional.

シャングジ日本料理：サンタモニカのミシュラン星獲得寿司体験へようこそ！　

North America

United States

サンタモニカの中心に位置するShunji Japanese Cuisineは、洗練された日本の味と温かいおもてなしを提供するレストランです。新鮮な魚介類と季節の食材を使った料理は、まるで日本の伝統と現代のエッセンスが融合した芸術作品のようです。海辺の街の風景とともに、ここでしか味わえない本格的な和食体験をお楽しみください。

Shunjiでは、特に人気の高い刺身盛り合わせと、炭火で焼き上げる絶品の照り焼きチキンが訪れる人々を魅了します。刺身は新鮮さが命で、色とりどりの魚介類が美しく盛り付けられ、口に入れるととろけるような食感と豊かな風味が広がります。もう一つのハイライトは、職人が丁寧に仕上げる握り寿司で、まさに日本の伝統的な味を堪能できます。

Shunjiは、創業者の長年の夢から誕生しました。彼は日本の伝統的な料理技術をアメリカの食文化に融合させることに情熱を注ぎ、サンタモニカの海辺の街に本格的な日本料理のレストランを開きました。店内は落ち着いた和風のデザインで、訪れる人々に静かな時間と本物の味を提供しています。

Q: 何がこのレストランの魅力ですか？ A: 新鮮な魚介類と伝統的な技術を駆使した本格的な日本料理が楽しめる点です。

Q: 近くに何がありますか？ A: サンタモニカの美しいビーチやショッピングエリアが徒歩圏内にあります。

ぜひ訪れて、あなたの特別な日本体験をシェアしてください。美味しい料理と温かいおもてなしがあなたを待っています。

Shunji Japanese Cuisine：サンタモニカの本格的な日本料理の宝石

Omakase is the specialty at chef Shunji Nakao's small but refined eatery with a Californian touch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMZ29mVDZnRRAB&d=17924085&t=1

places/ChIJ42ZuLBC7woAR7JEXZcZn8qk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMZ29mVDZnRRAB

I visited for the first time since the shop moved to its new location. There is no signboard for the shop. About five minutes before the reservation time, we were allowed to enter the shop. The interior felt like a very traditional Japanese sushi restaurant, with wooden decor. There are six seats for each chef, and we enjoyed our meal while having pleasant conversations with the chef and other customers.

We chose a course that included sake tasting, featuring quite rare Japanese sake, which made it feel very special. The sushi’s flavor was incredibly authentic, with about 90% of the ingredients sourced from Japan, and we were extremely satisfied with it. Since it was a reservation for a special occasion, we also received a message card from the staff, which made the day very heartwarming. The atmosphere, the taste, and the hospitality were all top-notch, making it a first-class restaurant in every aspect.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMZzhpMS1BRRAB&d=17924085&t=1

places/ChIJ42ZuLBC7woAR7JEXZcZn8qk/reviews/ChdDSUhNMG9nS0VJQ0FnSURMZzhpMS1BRRAB

Amazing 1 Michelin star sushi restaurant! The chef is supported by his wife. I got the tea pairing and it was amazing. Definitely recommend this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMnFmdUZBEAE&d=17924085&t=1

places/ChIJ42ZuLBC7woAR7JEXZcZn8qk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMnFmdUZBEAE

We had the Popup omakase tasting experience. This was very good, and well worth the price

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1dVA3cktBEAE&d=17924085&t=1

places/ChIJ42ZuLBC7woAR7JEXZcZn8qk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1dVA3cktBEAE

Celebrated our anniversary here served by chef Miki. The omakase meal started off with a few appetizers then led to a sushi course and finished off with dessert. The whole meal took close to 2 hours and the cost per person is $250 before tax and an alcohol menu is placed at your seat before arrival. The food was spectacular and chef Miki is a talented chef who explains all parts of each dish and is easy to hold a conversation with.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1akxDUjBBRRAB&d=17924085&t=1

places/ChIJ42ZuLBC7woAR7JEXZcZn8qk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1akxDUjBBRRAB

The happiest place on earth luckily offers one of the tastiest Omakase meals in LA! Shunji San, Yuko San and Miki San will be your most reliable sushi family 🥰

サンタモニカの絶品寿司｜Shunji Japanese Cuisineで味わう本格日本料理

Established in 2012, Shunji Japanese Cuisine has been a staple in the Los Angeles dining scene, offering an authentic omakase experience. The restaurant relocated to Santa Monica in 2022, continuing its tradition of high-quality Japanese cuisine.

しゅんじ日本料理は、2012年にロサンゼルスのダウンタウンにて創業されました。以来、地元の食通たちに愛され続けるこのレストランは、本格的な日本料理と洗練されたおまかせコースで知られています。特に、旬の素材をふんだんに用いた寿司と刺身の盛り合わせは、訪れる人々に日本の四季を感じさせる逸品です。.

しゅんじ日本料理の歴史と進化：ロサンゼルスのグルメシーンにおける伝統と革新.

2022年、しゅんじ日本料理はサンタモニカに移転し、新たな地でその伝統と品質をさらに高めています。海辺の街・サンタモニカの自然光と開放的な空間の中で、より多くの人々に本格的な日本料理を楽しんでもらうために、革新的なメニューと洗練されたサービスを提供しています。.

2022年の新たな拠点：サンタモニカへの移転と新たな展望.

このレストランは、伝統的な日本の味とともに、現代的なアレンジも取り入れた多彩な料理を提供しています。高品質の素材と熟練の技術による美しい盛り付けが特徴です。訪れるたびに新しい発見と感動をもたらす場所として、地元の美食家や観光客から絶大な支持を得ています。.

しゅんじ日本料理の特徴と魅力.

しゅんじ日本料理は、その歴史と革新を通じて、ロサンゼルスのグルメシーンにおいて独自の地位を築いています。伝統的な技術と現代のスタイルが融合した料理は、訪れるすべての人に日本の味と文化を届けています。新しいロケーションでのさらなる進化に期待が高まるこのレストランは、まさにロサンゼルスの食文化を代表する存在です。.

Rating

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

A culinary treasure nestled within the vibrant Sunset Park neighborhood of Santa Monica, Shunji Japanese Cuisine invites you to embark on a remarkable gastronomic journey. This intimate restaurant radiates warmth, with its elegant design blending contemporary aesthetics with traditional Japanese elements, creating an inviting sanctuary for lovers of fine cuisine. Step inside and immerse yourself in the tantalizing aromas that waft through the air. Each dish is a masterpiece, showcasing the finest quality ingredients sourced directly from local markets and celebrated Japanese purveyors. Shunji’s expertly crafted sushi delights the eye and palate, with fresh fish draped over perfectly seasoned rice—each piece is a testament to the artistry of sushi-making. The omakase experience here is a true adventure, as the skilled chef surprises diners with seasonal creations that celebrate the uniqueness of Japanese culinary techniques. The ambience resonates with a serene elegance, making it the perfect backdrop for intimate dinners or special celebrations. As you savor each bite, the lively yet relaxed energy of Santa Monica hums outside, reminding you of the beach city’s infectious spirit. Not far from the picturesque Pacific coast, Shunji Japanese Cuisine offers an exceptional dining experience that complements a day of wandering along Santa Monica’s iconic pier or basking in the sun at the beach. This delightful enclave beckons travelers to indulge in delightful flavors and engage in the art of Japanese dining, making it a must-visit when exploring the captivating coast of California.

Shunji Japanese Cuisine

A curated selection of seasonal fish and dishes, including appetizers, soup, and dessert, showcasing the best of Japanese cuisine.

Omakase Tasting Menu

Located in the heart of Santa Monica, Shunji Japanese Cuisine presents a masterful menu that balances tradition and innovation under the skilled guidance of Chef Shunji Nakao. Renowned for its omakase experience, this intimate eatery offers diners a refined journey through authentic Japanese flavors with a distinct Californian touch.

Begin your meal with artfully crafted starters that highlight delicate ingredients and exquisite balance. The 

 blends silky tofu, ripe tomato, and flavorful dashi broth, lightly coated in tempura batter for a delightful texture. Another standout is the luxurious 

, a decadent bite combining rich sea urchin, premium caviar, a delicate quail egg, and tender potato. For a lighter start, the simple yet refined 

 offers fresh tomato and tofu immersed in savory dashi broth.

The main courses at Shunji highlight premium seasonal fish and meticulous preparation. The signature 

 is a curated selection of the freshest seasonal fish served with expertly seasoned rice and seaweed, providing a sublime taste of Japan’s culinary heritage. Alternatively, the 

 features tender sea bass delicately simmered in a harmonious blend of soy sauce, mirin, and sake, embodying umami perfection. For sushi enthusiasts, the 

 presents a hand-selected assortment of exquisite sushi pieces, showcasing the chef’s artistry and dedication to quality.

Conclude your dining experience with a unique dessert that melds rich flavors and delicate textures. The 

 is an elegant steamed egg custard infused with luxurious sea urchin and aromatic black truffle, offering an unforgettable finish to your meal.

Enhance your meal with thoughtfully curated drink pairings including rare Japanese sake and exceptional teas, complementing the delicate flavors of each dish. Shunji Japanese Cuisine also offers special omakase tasting experiences that include exclusive sake or tea pairings, elevating your dining to a first-class gastronomic journey. The intimate setting with direct interaction with Chef Shunji Nakao ensures a personalized experience that is both educational and deeply satisfying.

 with over 90% of ingredients sourced from Japan, ensuring true flavor and quality.

 at a small venue with direct conversation opportunities with the chef.

 including rare sake and tea selections that elevate the dining experience.

サンタモニカの「Shunji Japanese Cuisine」で新鮮な寿司と繊細な日本料理を堪能しよう。絶品の味と落ち着いた雰囲気が待っています！

サンタモニカの寿司レストラン｜シャングジ日本料理

Los Angeles County

A personalized chef's selection of seasonal dishes and sushi, offering an authentic Japanese dining experience.

サンタモニカに位置する「シャングジ日本料理」は、本格的な日本の味を楽しめる絶好のスポットです。洗練された空間とともに、日本の伝統的な料理を心ゆくまで堪能できます。

295米ドルのこのコースは、シェフが厳選した旬の素材を使ったオリジナルの料理と寿司を提供します。

特選のオマカセテイスティングメニュー

季節の素材を活かしたシェフのセレクションは、まさに本物の日本料理の味を追求した一品です。

日本の伝統を味わう最高の体験

高級感あふれる日本料理のオマカセコースを体験

新鮮な季節の素材を使った寿司と日本料理の最高峰を堪能

California

サンタモニカで唯一のミシュラン星獲得レストラン、Shunji Japanese Cuisineで高品質なオマカセ体験を楽しもう。

Santa Monicaの高級日本料理店・Shunji Japanese Cuisineの体験

シェフが厳選した季節の魚を使ったオマカセや特別な日本料理体験をサンタモニカで。予約必須の隠れ家レストランを探索。

サンタモニカのShunji日本料理店の遊び方とヒント

2022年にサンタモニカに移転したShunji Japanese Cuisineは、セレクションとシェフの個別対応が魅力。詳細はこちら！

サンタモニカの絶品寿司｜Shunji Japanese Cuisineで味わう本格日本料理

Society Kitchen