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San Francisco

Shizen has received widespread acclaim for its innovative vegan sushi offerings and cozy ambiance. Many patrons praise the creativity and flavors of the dishes, highlighting the Secret Weapon Roll and Boddy and Soul Roll as standout items. The restaurant's commitment to plant-based cuisine and sustainable practices resonates with a diverse clientele. However, some reviews mention challenges with securing reservations due to the restaurant's popularity.

サンフランシスコの中心部に位置するシズエンは、革新的なビーガン寿司と居酒屋体験を提供しています。

シズエン：サンフランシスコの革新的なビーガン寿司体験

シズエンは予約が必要で、最大1週間前までに予約可能です。

月曜日から木曜日は17:00から21:00まで、金曜日と土曜日は16:00から21:30まで、日曜日は16:30から21:00まで営業しています。

シズエンは完全なビーガン寿司バーと居酒屋で、伝統的な日本料理の植物性バージョンを提供しています。

24時間以内のキャンセルには1人あたり20ドルのキャンセル料がかかる場合があります。

シズエンはグルテンフリーのオプションも提供しています。

グルテンフリーオプションについて

多くの訪問者は、革新的なビーガン寿司と居心地の良い雰囲気を絶賛しています。特にシークレットウエポンロールとボディアンドソウルロールは絶品です。

North America

United States

サンフランシスコの中心に位置するシゼンは、健康志向の旅行者やビーガン、ベジタリアンにとって理想的なダイニングスポットです。革新的な料理と持続可能な食材へのこだわりを持ち、訪れるたびに新しい味覚の冒険を提供します。

シゼン：サンフランシスコの革新的なベジタリアンレストラン

https://maps.google.com/?q=San+Francisco+Shizen

Q: シゼンのおすすめ料理は何ですか？

シゼンは、新鮮な野菜を使った創造的なベジタリアン料理と、地元の食材を活かしたユニークなメニューが特徴です。特に、季節の野菜をふんだんに使ったローストと、ヘルシーなスムージーは絶品です。

シゼンは、持続可能な食文化を体験できる場所として、健康と環境に配慮した食事を楽しみながら、サンフランシスコの多文化的な食のシーンを満喫できる絶好のスポットです。

今すぐ訪れて、シゼンの魅力を体験しましょう。

Vegan fare from faux-sushi and ramen to meatless small plates, in an inventive and wood-decked space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NDlTc253RRAB&d=17924085&t=1

places/ChIJIVHOoCF-j4ARnw6y25XWmMA/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NDlTc253RRAB

Delicious food & sushi! I loved the Brussels sprouts, the candlestick roll was really fun (comes with a little flame on the plate), and the boddy & soul roll was so yummy! Attentive service. My one complaint is the tables were very close together; know it’s not a place for any kind of private conversation, and you’ll be fine!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcHItLWJREAE&d=17924085&t=1

places/ChIJIVHOoCF-j4ARnw6y25XWmMA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcHItLWJREAE

It's hard to explain, but I felt like our meal was all about getting us out of there on time for the next table.   I also hate to say it, but it was like some of the vegans I have known that are always critical to those who are not vegan and keep talking to you about it.   The food was very tasty.  No complaints there.   I'm not sure if I would go again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcG9HbDN3RRAB&d=17924085&t=1

places/ChIJIVHOoCF-j4ARnw6y25XWmMA/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcG9HbDN3RRAB

Quite possibly the best sushi let alone vegan place I have been to. Everything was presented beautifully and extremely delicious. We particularly enjoyed the bean curd katsu, proud peacock roll, and boddy and soul roll. A non-vegan would most likely not know the difference.  Plenty of choices met with pleasant and efficient service. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3MHRPeEZ3EAE&d=17924085&t=1

places/ChIJIVHOoCF-j4ARnw6y25XWmMA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3MHRPeEZ3EAE

They are getting one more 5 star from me. I have had a flight to catch and had 2 hours left in the area. I heard this place has an amazing vegan sushi options. We did not have reservation neither they had anything available to book for another week. You can tell how much busy this place is and famous for their food. Had walked in and asked if we can get a table, the host is amazing and said that if someone else cannot come, she might consider and since we were open to the open bar, she took our name. We finally got the bar area within an hour and we ordered many dishes. Every single one was unique and amazing in taste. I would highly recommend this place for any locals and visitors. Recommend to book reservation for a table, I am sure it should be a great experience sitting inside (instead of the bar side)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURudG9xaTVnRRAB&d=17924085&t=1

places/ChIJIVHOoCF-j4ARnw6y25XWmMA/reviews/ChdDSUhNMG9nS0VJQ0FnSURudG9xaTVnRRAB

There were so many creative and delicious ways that veggies were used in the dishes here. I've been to a handful of vegan sushi places, and it's hard to nail a beautiful, well-balanced, and enticing cut roll. Not only are there so many versions of this at Shizen, but the side dishes and appetizers are equally enticing.
My favorite dish was the Yuba Salad- I'd reorder that upon return for sure. I loved that the rolls all had the different textures and mouth-feels I would expect from sushi.

サンフランシスコの自然派レストランShizen：ヘルシーでオーガニックなグルメ体験

Shizen, located in San Francisco's Mission District, is a fully vegan sushi bar and izakaya that has garnered acclaim for its innovative plant-based Japanese cuisine. The restaurant combines traditional sushi techniques with local, seasonal ingredients to create healthy and flavorful dishes with a light footprint.

Shizen is a culinary gem in San Francisco's Mission District, offering a unique dining experience with a delightful fusion of traditional sushi and innovative vegan cuisine. The menu features beautifully presented dishes that cater to both sushi lovers and those seeking plant-based options, all in a vibrant atmosphere reflective of the eclectic neighborhood.

Shizen

A selection of innovative vegan sushi rolls, starters, and main courses crafted with plant-based ingredients.

Secret Weapon Roll

Boddy and Soul Roll

Open Invitation Roll

Hidden Agenda Roll

Candlestick Roll

Spicy Garlic Miso Ramen

Lily Flower Curry

Karaage

Bean Curd Katsu

Grilled Mushrooms

Seaweed Salad

Tomato Nigiri

Shizen Menu

Shizen vegan sushi bar & izakaya menu overview in san francisco mission district california usa dining experience with plant-based japanese cuisine specialties and drinks 

Nestled in the heart of San Francisco’s vibrant Mission District, Shizen offers an extraordinary plant-based Japanese dining experience. This vegan sushi bar and izakaya is renowned for its innovative approach to classic Japanese dishes, boasting a sleek and contemporary ambiance that perfectly complements its inventive menu. Every dish here is crafted to delight food lovers, digital nomads, and trend-conscious travelers seeking creative vegan fare with authentic textures and flavors.

Begin your culinary journey with Shizen’s artful small plates that showcase versatile plant-based ingredients. The Bean Curd Katsu features panko-crusted tofu paired with a house-made katsu sauce, delivering a crunchy, savory introduction. The Shizen Shiitake brings tempura-battered shiitake mushrooms and crab-less tofu sprinkled with matcha salt, offering an umami-packed bite. For a refreshing twist, the Da Kine Ceviche combines konjac “scallops” in a jalapeño-citrus broth accompanied by crisp corn chips, balancing spice and zest beautifully.

Shizen’s signature rolls redefine vegan sushi with layers of texture and bold flavors. The Boddy and Soul Roll, with tempura spicy tofu, shichimi togarashi, and spicy aioli, delivers a fiery kick that excites the palate. The Prime Suspect Roll combines tempura asparagus, marinated eggplant, gochujang aioli, and sweet potato crisps for a harmonious blend of crunchy and savory notes. The Candlestick Roll captivates with creamy avocado, plant-based caviar, cucumber, and spicy tofu, presented with a captivating flame for dramatic flair. The Surprise Ending Roll surprises with assorted vegetables and habanero aioli for a subtly spicy finish.

For those craving comforting bowls, Shizen’s ramen offerings are a must-try. The Shoyu Ramen features a rich shoyu broth, thick noodles, bean curd char siu, and grilled mushrooms, blending savory depth with satisfying textures. The Spicy Garlic Miso Ramen intensifies the experience with a spicy garlic miso broth, complemented by bean curd chashu and grilled mushrooms for a warming, aromatic bowl.

End your meal on a sweet, refreshing note with the Matcha Ice Cream Brownie Sundae. This dessert combines creamy matcha ice cream, rich brownie pieces, and classic sundae toppings, creating a luscious finale that satisfies even the most discerning sweet tooth while staying fully vegan.

Complement your meal with an expertly curated selection of cocktails, sake, beer, and wine. The bar embraces creativity much like the kitchen, making it a perfect spot for groups or solo diners seeking a vibrant night out. While reservations are recommended due to Shizen’s popularity, the attentive staff ensures every guest feels welcomed and valued in this cozy yet bustling atmosphere.

Shizen is not just a restaurant; it’s a pioneer in vegan sushi and plant-based Japanese cuisine in San Francisco. The inventive use of vegetables and tofu to mimic traditional sushi textures, the balance of bold and subtle flavors, and the beautiful presentation combine to create a truly memorable dining adventure. Locals and visitors alike rave about the Boddy and Soul Roll, the unique ramen bowls, and the creative starters that make this spot a must-visit destination for vegan food enthusiasts and curious foodies alike.

 that deliver authentic textures and surprising flavors.

 with rich broths and satisfying plant-based proteins.

 like tempura shiitake and konjac ceviche that excite the senses.

サンフランシスコで絶品のビーガン料理を楽しもう！ユニークな味とヘルシーな選択肢が満載のShizenで、新しい食体験を。今すぐ訪れてみませんか？

サンフランシスコのヴィーガン寿司店シズン - ミッション地区の体験

San Francisco County

A variety of plant-based sushi rolls crafted with fresh vegetables and innovative ingredients.

Vegan Sushi

Traditional Japanese small plates reimagined with vegan ingredients.

Izakaya Dishes

Hearty vegan ramen bowls with flavorful broths and toppings.

Ramen

A selection of cocktails featuring Japanese spirits and flavors.

Cocktails

Discover Shizen: San Francisco's Premier Vegan Sushi Destination at 370 14th Street Mission District CA USA 94103 

Nestled in the vibrant Mission District of San Francisco, Shizen redefines vegan dining with an extraordinary twist on traditional Japanese cuisine. At 370 14th Street, this inventive restaurant invites foodies and eco-conscious diners alike to indulge in a spectacular array of plant-based creations that capture the essence of sushi and ramen without compromising flavor or artistry.

Exceptional Vegan Sushi and Ramen Offerings

Shizen’s menu is a playground of creative plant-based delights, where each dish is crafted to impress even the most discerning palates. Their vegan sushi rolls stand out as culinary masterpieces, featuring imaginative options like the Boddy and Soul roll, the Prime Suspect, and the eye-catching Candlestick roll — which arrives with a captivating little flame on the plate, adding a dash of theater to your dining experience. Priced around $19, these rolls blend artistic presentation with rich, nuanced flavors, making them a must-try for sushi enthusiasts seeking a meatless option.

But the excitement doesn't stop there. Shizen’s vegan ramen selections, including the Shoyu and Spicy Garlic Miso varieties, boast a rich, comforting broth that satisfies cravings without sacrificing the authentic depth of traditional ramen. At $17 per bowl, these dishes showcase how plant-based ingredients can deliver bold, soulful flavors.

Small Plates and Desserts to Complete Your Experience

Complement your meal with a selection from Shizen’s enticing small plates. Each dish, such as the Bean Curd Katsu, Shizen Shiitake, and Da Kine Ceviche, is thoughtfully prepared to highlight plant-based textures and flavors, priced affordably at $14. These appetizers offer a perfect introduction or pairing to the main courses, elevating the dining experience with every bite.

Don’t forget to indulge your sweet tooth with Shizen’s unique desserts like the Matcha Ice Cream Brownie Sundae, a delightful finish to your meal available for $8. This treat perfectly balances sweetness and earthiness, rounding out your vegan culinary journey.

A Unique Ambiance and Attentive Service in the Heart of San Francisco

Set in a warm, wood-decked space that blends modern design with natural elements, Shizen provides an inviting atmosphere perfect for groups and intimate dinners alike. The service team is known for being attentive and knowledgeable, enhancing the overall experience despite the cozy layout where tables are placed near each other — a lively setting where privacy is secondary to community and shared enjoyment.

 – Creative rolls like Boddy and Soul and Candlestick with theatrical presentation.

 – Rich Shoyu and Spicy Garlic Miso broths that satisfy meatless cravings.

 – Appetizers like Bean Curd Katsu and Da Kine Ceviche to start your meal.

 – Sweet endings such as the Matcha Ice Cream Brownie Sundae.

Open for lunch and dinner, Shizen offers a unique vegan dining experience that is perfect for those seeking inventive plant-based sushi and ramen in San Francisco. With options for groups and attentive staff who make you feel welcome, it’s recommended to book your table in advance due to its popularity. While the intimate space doesn’t have outdoor seating, free street parking is available nearby, and the restaurant accepts credit, debit, and NFC payments for your convenience.

California

サンフランシスコのミッション地区にあるShizenは、プラントベースの日本料理とクリエイティブな寿司を提供。予約必須の人気スポットです。

Shizen サンフランシスコの革新的ビーガン寿司レストラン

Discover Shizen in San Francisco, a fully vegan sushi bar serving innovative Japanese dishes crafted with local, seasonal ingredients. Book your table now!

San Francisco Vegan Sushi at Shizen - Eco-Friendly & Unique

Explore Shizen's menu in San Francisco featuring vegan sushi, ramen, and cocktails made with fresh, seasonal ingredients. Reserve today for a memorable dining experience!

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