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Nestled at the top of Duval Street in vibrant Key West, Ocean Key Resort & Spa offers an exquisite dining experience that captures the essence of Florida and Caribbean flavors. Whether you are craving fresh seafood, decadent mains, or delicious desserts, the menu is crafted to delight food lovers seeking both local charm and culinary sophistication.
Starters
Begin your meal with the Sweet and Sour Crispy Brussels Sprouts, a perfect balance of tangy and crunchy. Tossed in a vibrant sweet and sour sauce, topped with toasted sesame seeds and fresh green onions, this dish is an invigorating start to your culinary journey.
Mains
The mains menu is a showcase of rich coastal and continental flavors, featuring fresh seafood and hearty classics. Start with the Huevos Rancheros, where perfectly cooked eggs sit atop crisp corn tortillas, complemented by black beans, salsa verde, and a sprinkle of queso fresco—offering a delightful twist on a traditional favorite.
For lobster lovers, the Lobster Mac and Cheese is a luxurious treat with tender lobster chunks enveloped in creamy cheddar cheese sauce, pasta, and a golden breadcrumb crust providing irresistible texture.
Experience the 16oz Lobster Tail, expertly prepared with garlic butter and lemon, delivering a succulent and flavorful seafood centerpiece perfect for a memorable dinner.
The Yellowtail Snapper offers a fresh take on local catch, served with seasonal vegetables, rice pilaf, and a luscious lemon butter sauce that celebrates the vibrant flavors of the ocean.
If you prefer a classic steakhouse experience, the Ribeye Steak is a robust choice, paired with seasonal vegetables, creamy potato gratin, and a rich red wine reduction that perfectly complements the juicy cut.
Desserts
Complete your meal with the iconic Key Lime Pie, a local favorite featuring tangy key lime juice, sweetened condensed milk, and a crisp graham cracker crust topped with airy whipped cream. This dessert is a refreshing and satisfying end to your dining experience.
