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Chicago

Bonchon in Chicago's Armour Square neighborhood is renowned for its crispy Korean fried chicken and a variety of Asian fusion dishes. Customers frequently praise the soy garlic and spicy wings, as well as the chicken katsu and japchae. The restaurant offers a lively atmosphere suitable for families and groups, with options for dine-in, takeout, and delivery. While some reviews mention service inconsistencies, the overall sentiment remains favorable.

シカゴのアーマースクエアに位置し、絶品の韓国風フライドチキンを提供する「ボンチョン」。この店は、ジューシーでカリカリのチキンと多彩なアジアフュージョン料理で知られ、地元の人々や観光客に愛されています。家族連れやグループでの楽しいひとときにぴったりの活気あふれる雰囲気と、便利なテイクアウトやデリバリーサービスも魅力です。 

シカゴの韓国フライドチキンの名店、ボンチョンの魅力を探る！　韓国料理とアジアフュージョンの絶品体験を楽しもう。 

シグネチャーの醤油ニンニクとスパイシーなウィングは絶対に外せません。その他にも、韓国風チキンカツやジャプチェ（韓国風春雨炒め）も評判です。熱々のチキンは、外はカリッと、中はジューシーで、味わい深いソースとともに楽しめます。 

ボンチョンのおすすめメニューと特徴

営業時間：月曜〜木曜・日曜は11:00〜22:00、金曜・土曜は11:00〜22:30。予約も可能で、車利用の場合は近隣の有料駐車場やストリートパーキングを利用できます。バリアフリー対応も充実しており、誰もが気軽に訪れることができます。 

シカゴの韓国料理の宝石、「ボンチョン」を訪れてみませんか？熱々のフライドチキンと多彩なアジアフュージョン料理で、忘れられない食体験を！

質問：ボンチョンの営業時間は？回答：月曜〜木曜と日曜は11:00〜22:00、金曜と土曜は11:00〜22:30です。 

地元の口コミやレビューでは、「ボンチョン」の料理の質と雰囲気に対して非常に好意的な意見が多く、全体的にポジティブな評価を受けています。特に、ジューシーなウィングとアジアフュージョンの創作料理は、多くの人に喜ばれています。 

North America

United States

シカゴの中心部に位置するBonchonは、韓国の伝統的なフライドチキンと本格的な韓国料理を楽しめる人気のレストランです。カジュアルながらも洗練された雰囲気の中で、地元の人々や観光客に愛されるこの場所は、絶品の味と心温まるサービスが魅力です。特に、サクサクのフライドチキンとピリッと辛いソースは、訪れるたびに新しい発見をもたらします。シカゴの多文化な食のシーンにおいて、Bonchonは欠かせない存在となっています。ここでは、韓国の伝統的な味わいを気軽に楽しめるだけでなく、友人や家族とともに楽しい時間を過ごすことができます。

Casual chain serving cooked-to-order Korean fried chicken, plus other traditional eats.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMXF1My13RRAB&d=17924085&t=1

places/ChIJbeU4mI8tDogRLwgldZC7UQw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMXF1My13RRAB

They specialize in Korean style fried chicken, moist, hot and crispy. All versions have the sweet soy glaze taste, the hot is pretty hot and will make you sweat. Bulgogi steak rice was ok, was not a fan of the chicken katsu. This location is definitely better than the suburbs. Denver location was the worst one yet.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbmFPZmZBEAE&d=17924085&t=1

places/ChIJbeU4mI8tDogRLwgldZC7UQw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbmFPZmZBEAE

We stumbled upon Bonchon on a busy Saturday night when everywhere else was packed. The Takoyaki was decent but lacked the flavor I've experienced elsewhere, leaving me wanting more. Our pork belly bao buns featured a thick cut of meat and soft buns. For my entrée, I chose the soy garlic fried chicken sandwich—a hefty portion with tasty sauce and a particularly enjoyable slaw. The accompanying fries were unremarkable. My buddy enjoyed the chicken katsu he got. The restaurant's atmosphere is minimal, catering more to quick meals. Service was prompt, with food arriving swiftly. While I wouldn't go out of my way for Bonchon, it's a suitable option when pressed for time and in the vicinity.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNnN1T2pRRRAB&d=17924085&t=1

places/ChIJbeU4mI8tDogRLwgldZC7UQw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNnN1T2pRRRAB

This was my first time in America having chicken katsu, I would always have it in malaysia and I swear the taste of this katsu taste as much better as the one I tried in malaysia. They are so well perfect and cooked so good that every bite tasted like perfection.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbHRHOEpnEAE&d=17924085&t=1

places/ChIJbeU4mI8tDogRLwgldZC7UQw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbHRHOEpnEAE

I had high hopes for this place because I loved a restaurant by the same name in California, this place had none of the same skills for frying chicken. Ordered 9pcs mixed fried chicken half original half spicy, on a Saturday 1130am with Uber Eats priority with extra fees because timing really matters with fried food. Very disappointed. By tracking on Uber Eats the order was around 20mins to prepare and the drive was 10mins to get to me). Chicken was extremely dry as if it was fried a long time ago , and not even brined/seasoned with salt at the minimum before frying, so the meat was tasteless.  The spicy sauce does taste the same as the California store.
Unless the store is not a real franchise as the California store, this brand does have the recipe to make delicious fried chicken. It would seem to me that the original recipe was not followed which has been how many great restaurants fall. Cannot recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNicThhN3JBRRAB&d=17924085&t=1

places/ChIJbeU4mI8tDogRLwgldZC7UQw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNicThhN3JBRRAB

Ordered a small COMBO (6 wings and 3 drums) in Korean BBQ sauce with picked radish to go. The personnel were nice and the food got done quick (15mins) even though it was busy. Went back to the hotel nearby and enjoyed these bad boys with a nice cold beer. The chicken was pretty good. The pickled radish didn’t have any sweetness to it.

シカゴの人気韓国料理店Bonchonで本場の味を楽しもう！

Bonchon, meaning 'my hometown' in Korean, is a family-friendly establishment offering Korean fried chicken and Asian fusion dishes. The Chicago location in Armour Square is part of a global chain known for its crispy fried chicken and lively atmosphere.

ボンチョンの歴史と魅力の旅：アメリカの韓国フライドチキンの進化

韓国発祥の家族向けレストラン、ボンチョンの歴史

ボンチョンは、「私の故郷」を意味する韓国語の名前を持ち、韓国の伝統的なフライドチキンとアジアのフュージョン料理を提供する家族向けのレストランです。シカゴのアーマースクエアに位置し、世界中に展開するチェーンの一つとして、クリスピーなフライドチキンと活気あふれる雰囲気で知られています。2002年に韓国の釜山で誕生し、その後、アメリカに進出、2010年のニューヨーク市への最初の出店を皮切りに、着実に成長を遂げてきました。2014年にはシカゴのアーマースクエアに進出し、地元の人々や観光客に愛される場所となっています。シカゴのボンチョンは、韓国料理の新しい波を象徴し、韓国の味と文化をアメリカの都市風景に融合させる重要な役割を果たしています。

2002年：韓国の釜山でボンチョン誕生。韓国料理の伝統を受け継ぎながら、家族が集う温かい空間を提供。 

2010年：アメリカ合衆国に最初の店舗をニューヨーク市にオープン。韓国の味を世界に広める第一歩。 

2014年：シカゴのアーマースクエアに新たに進出。地元の人々と観光客に愛されるレストランに成長。 

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

In the vibrant Armour Square neighborhood of Chicago, Bonchon offers a delightful experience with its mouth-watering fusion of Korean flavors, specializing in cooked-to-order Korean fried chicken and traditional eats.

Bonchon

Parking Options

In the vibrant Armour Square neighborhood of Chicago, Bonchon offers a delightful experience with its mouth-watering fusion of Korean flavors, specializing in double-fried chicken glazed in a sticky-sweet garlic-soy sauce, alongside a variety of traditional side dishes.

A selection of Korean-inspired dishes featuring signature fried chicken, savory sides, and refreshing beverages.

Soy Garlic Chicken Wings

Spicy Chicken Wings

Boneless Chicken

Chicken Katsu

Japchae

Tteokbokki

Potstickers

Seasoned Fries

Korean Donuts

Fried Rice

Bibimbap

Korean Tacos

Bonchon Menu

delve into bonchon's korean-inspired menu

Located in Chicago's Armour Square, Bonchon offers a remarkable culinary journey through Korean flavors, centered around their famously moist and crispy fried chicken. Each dish is crafted to highlight authentic tastes with a modern twist, perfect for food lovers seeking bold and satisfying meals.

Begin your meal with delectable starters that set the tone. The Pork Potstickers combine tender pork and fresh vegetables wrapped in delicate dough, delivering a savory bite. For something crispy and seasoned just right, the Seasoned Fries are a flavorful nod to classic comfort food.

Bonchon's mains showcase their famous Korean fried chicken in several irresistible styles. The Soy Garlic Chicken Wings boast a savory, sweet soy garlic glaze that perfectly balances richness. For those craving heat, the Spicy Chicken Wings deliver a bold kick that’s sure to make you sweat. The Boneless Chicken offers the same signature flavors in an easy-to-eat form.

Beyond chicken, dishes like Chicken Katsu present a breaded cutlet with crisp cabbage slaw and special dipping sauce, providing a delightful textural contrast. Noodles lovers can savor Japchae, a savory mix of glass noodles, tender beef, and vegetables in soy sauce. The Tteokbokki features chewy rice cakes and fish cakes smothered in a spicy sauce, delivering classic Korean street food vibes. For a comforting bowl, the Bibimbap combines rice, vegetables, a perfectly cooked egg, and spicy gochujang for a hearty meal. And for a fun twist, Korean Tacos wrap spicy mayo, buttermilk ranch, lettuce, coleslaw, and red onion in soft flour tortillas.

Complete your dining experience with Korean Donuts, perfectly fried dough coated in sugar that offers a light and addictive sweetness to finish your meal on a high note. To complement the menu, a curated selection of beers and cocktails is available, enhancing the flavors and vibe of this casual yet vibrant eatery.

 - Tender wings glazed in a perfectly balanced sweet and savory soy garlic sauce.

 - Wings with a fiery sauce that delivers a memorable spicy punch.

 - Crispy breaded chicken cutlet served with fresh cabbage slaw and a tangy dipping sauce.

シカゴで絶品韓国料理をテイクアウト！パリッとジューシーなフライや本格味を自宅やオフィスで楽しむチャンス。今すぐ注文しよう！

シカゴのボンチョン｜アーマースクエアの韓国料理店

Cook County

Order your favorite dishes for delivery through various platforms.

Enjoy Bonchon at home by picking up your order.

Experience the full ambiance and service at our Chicago location.

Dine-in

シカゴにある人気韓国料理レストラン、ボンチョンは、多彩なサービスとともに本場の味を楽しめる絶好のスポットです。多彩なオプションであなたの食体験をサポートします。 

ボンチョンで味わう韓国料理の魅力 in シカゴ！

シカゴのボンチョンでは、以下の便利なサービスを提供しています。 

便利なサービスでいつでも気軽に韓国グルメを満喫

Illinois

Experience crispy Korean fried chicken and Asian fusion dishes at Bonchon in Armour Square, Chicago. Dine-in, takeout, and delivery options available.

Bonchon Chicago Armor Square - Korean Fried Chicken & Asian Fusion

Discover Bonchon in Chicago's Armour Square neighborhood for authentic Korean fried chicken, japchae, and bibimbap. Perfect for groups and families.

Bonchon Chicago IL - Best Korean Fried Chicken & More

Learn about Bonchon's history and offerings in Chicago, serving crispy fried chicken, Korean dishes, and vibrant atmosphere since 2014.

シカゴの人気韓国料理店Bonchonで本場の味を楽しもう！

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