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Discover the culinary delights of Somerset, an upscale dining experience nestled within the vibrant Viceroy Chicago hotel. Here, Chef Lee Wolen masterfully blends seasonal American cuisine with global inspirations, creating a menu that excites both the palate and the senses.
Starters
Begin your meal with refined starters that showcase fresh, vibrant ingredients and innovative pairings.
- Smoked Beet Tartare – A vibrant mix of beet paired with earthy cumin yogurt and creamy goat gouda, delivering a smoky and tangy introduction.
- Ricotta Agnolotti – Delicate ricotta-filled pasta ribbons complemented by fresh basil and a sprinkle of aromatic dukkah for an herbaceous kick.
Mains
The main courses at Somerset offer a diverse selection, from hearty classics to refined dishes that highlight premium proteins and comforting sides.
- Short Ribs – Tender beef short ribs slow-cooked to perfection, delivering rich, melt-in-your-mouth flavor.
- Venison – Game-inspired venison dish showcasing bold, deep flavors ideal for adventurous diners.
- Cheeseburger – A classic beef patty topped with melted cheese and nestled in a fresh bun, satisfying cravings with simplicity and quality.
- Whole Roasted Chicken – Juicy whole chicken roasted to perfection, served alongside seasonal squash and creamy polenta for a comforting finish.
- Omelette – Fluffy eggs with a variety of fillings, perfect for any time of day seeking a flavorful yet light option.
- Hash Browns – Crispy, golden potatoes that are the perfect side to complement any main course or brunch selection.
Desserts
Indulge in light and refreshing desserts that balance sweetness and texture, rounding off your meal with finesse.
- Chia Pudding – A wholesome dessert made with chia seeds soaked in milk, offering a nutritious and satisfying sweet finish.
- Avocado Toast – Creamy avocado spread generously on toasted bread, combining simplicity with rich flavor for a delightful treat.
Drinks and specials
Complement your dining experience with expertly crafted cocktails and a curated beverage selection available at the adjacent rooftop bar, offering stellar skyline and lake views. Seasonal specials highlight fresh, local ingredients and innovative flavor combinations, ensuring both regulars and first-timers find something memorable.
