Sarabeth's Central Park South menu overview.

Nestled in the heart of New York City at 40 Central Park South, Sarabeth's offers a sophisticated American dining experience that perfectly complements its iconic location adjacent to Central Park. This vibrant spot is renowned for its inviting ambiance and a menu that skillfully balances classic comfort with creative flair, ideal for brunch enthusiasts, foodies, and travelers seeking a memorable meal near Manhattan's green oasis.

Starters

Begin your dining experience with fresh, vibrant starters designed to awaken your palate. The Four Flowers Smoothie combines the tropical sweetness of orange, fresh pineapple, banana, and a splash of pomegranate juice for a refreshing boost. Alternatively, opt for freshly cold pressed Orange or Grapefruit Juice, offering a pure and zesty start. For a light and wholesome option, the Morning Fruit Bowl presents a colorful medley of grapefruit, orange, bananas, and strawberries. If you crave something warm and indulgent, the Skillet Cinnamon Bun, baked with cinnamon, sugar, butter, flour, and yeast, delivers sweet, comforting aromas and flavors.

Mains

The mains at Sarabeth's Central Park South showcase hearty, wholesome dishes crafted from quality ingredients. The Eggs & Grain Toast features perfectly poached eggs atop a bed of nutty farro, shaved market vegetables, and herb aioli, delivering a fulfilling and flavorful meal. For a trendy favorite with customizable options, the Avocado Toast is served on crisp sourdough bread with fresh local greens, and you may choose to enhance it with egg, bacon, burrata, or smoked salmon — a versatile dish that caters to diverse tastes.

Desserts and drinks

While the menu highlights savory dishes and fresh starters, guests can also indulge in sweet desserts and a curated selection of creative cocktails, coffee, wine, and beer. The inviting ambiance makes it a perfect spot to savor a leisurely brunch or a cozy dinner with friends or family.