The donut pub menu overview

Nestled in the heart of Manhattan at 740 Broadway, The Donut Pub offers a dazzling array of freshly made donuts and breakfast delights available around the clock. This iconic New York spot specializes in unique croissant donuts alongside classic favorites, ensuring every visit satisfies cravings with exceptional flavor and texture.

starters

Begin your day or snack break with light yet indulgent options like the classic Egg Sandwich, featuring fluffy eggs nestled in soft bread, perfect for a quick and satisfying bite.

mains

At the core of The Donut Pub’s menu are their signature croissant donuts, a luscious fusion of flaky croissant dough and sweet glazes. Highlights include the Maple Glazed Croissant Donut which infuses buttery layers with rich maple sweetness, and the Salted Caramel Croissant Donut balancing sweet and savory notes perfectly.

For those craving a comforting twist, the French Toast Croissant Donut combines cinnamon sugar and maple syrup atop flaky dough for a nostalgic flavor experience. The Maple Bacon Croissant Donut ups the ante with crispy bacon pieces adding smoky depth alongside the maple glaze. Seasonal flair shines through with the Apple Cider Croissant Donut and the Apple Cinnamon & Vanilla Cream Filled Croissant Donut, which offer fruit-forward indulgence and creamy fillings.

Chocolate lovers are not left behind, with the Chocolate Croissant Donut glazed in rich chocolate and the Chocolate Dipped Caramel Croissant Donut combining luscious caramel glaze with a decadent chocolate dip. The Strawberry Croissant Donut adds a sweet berry glaze for a fresh and fruity option.

Classic yeast dough donuts round out the selection, including the timeless Glazed Donut, Chocolate Glazed Donut, and Strawberry Glazed Donut. Filled options like the Boston Cream Donut with custard filling and chocolate glaze, as well as the Jelly Donut, offer nostalgic, satisfying bites. Other notable mains include the Apple Fritter, bursting with apple pieces in soft dough and finished with glaze, and the light and airy Cruller and French Cruller made with egg-based dough.

desserts and specials

Among the standout specials is the Cannoli, a delightful pastry shell filled with creamy ricotta and chocolate chips, offering an Italian twist to the dessert lineup. The Eclair, crafted from delicate choux pastry filled with custard and topped with chocolate glaze, provides a luxurious finish to any visit.

drinks

Complement your sweet or savory treats with The Donut Pub’s well-crafted coffee offerings, praised for quality and perfect pairing with their pastries and donuts. Whether you need a morning boost or an afternoon pick-me-up, their coffee service rounds out the menu experience seamlessly.

why choose the donut pub

Freshness guaranteed: Every donut and pastry is made fresh daily to ensure maximum flavor and texture.
Variety of options: From classic glazed to innovative croissant donuts and filled pastries, there is something for every palate.
Open 24/7: Perfect for night owls and early risers craving a sweet fix any time of day or night.
Convenient location: Located in vibrant Manhattan with takeout and delivery options available for busy lifestyles.