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Vaitape

Restaurant Saint James in Bora Bora is highly praised for its exceptional French-Polynesian fusion cuisine, attentive service, and picturesque waterfront setting. Guests frequently commend the quality of the food, the ambiance, and the overall dining experience.

ボラボラ島の絶品フレンチポリネシアン融合料理を楽しむなら、「レストランサンジェームズ」がおすすめです。

ボラボラの宝石、レストランサンジェームズ

水辺に位置し、目の前に広がる美しい海の景色とともに、フレンチポリネシアン料理の絶品コースが楽しめます。

絶景の waterfront setting でのダイニング体験

レストランサンジェームズについてのよくある質問とその回答をご紹介します。

月曜日から土曜日の午前6時30分から午後10時まで営業し、日曜日は休業です。

Oceania

French Polynesia

フレンチポリネシアのヴァイタペに位置するレストランサンジェームズは、夜のエンターテインメントと絶品料理が融合した魅力的なスポットです。青い海と緑豊かな自然に囲まれたこの場所は、まるで夢の中にいるかのような非日常の空間を提供します。特に、地元の新鮮なシーフードとフレンチの洗練された技術が融合した料理は、訪れる人々を魅了してやみません。

レストランサンジェームズ：フレンチポリネシアの夜を彩る絶品ダイニング体験

サンジェームズは、地元の新鮮なシーフードを使った料理と、フレンチのエッセンスを取り入れた絶品メニューが自慢です。特におすすめは、

海老のビスクとフレンチスタイルのタルタル

季節のフルーツを使ったデザートと、地元産のフルーツをふんだんに使ったカクテル

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNWR6bm1nRRAB&d=17924085&t=1

places/ChIJVVVVZeC8vXYRVqA3S34R0BE/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNWR6bm1nRRAB

Saint James is a cozy restaurant. No dress code. If you want to sit close to the ocean, you had better make a reservation as early as possible.

The food is unexpectedly light, I love it! We ordered 1starter and 2 main course. The portion is good, not too large. Extremely recommend foie gras, it tastes so good. The lamb is soft and well cooked! The scallop and shrimp are  fresh!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQOHNXbFBnEAE&d=17924085&t=1

places/ChIJVVVVZeC8vXYRVqA3S34R0BE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQOHNXbFBnEAE

Staff was excellent and food was amazing.   Our table had the most amazing view of the sunset and we hope to one day come back again.   Thank you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMTZhVjdRRRAB&d=17924085&t=1

places/ChIJVVVVZeC8vXYRVqA3S34R0BE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMTZhVjdRRRAB

Lovely views, however sadly disappointed by the taste of the food. We had heard great things about Restaurant Saint James and ordered the daily risotto with beef and the marinated tuna nori. Both were pretty plain. Nothing special for what is supposed to be one of the best restaurants on the island. The tuna and vegetables were watery and didn’t taste marinated with no real flavour. In hindsight and after seeing the adjoining beach bar serving wraps and baguettes, this would have been a better and less expensive choice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIdUl6ZV9BRRAB&d=17924085&t=1

places/ChIJVVVVZeC8vXYRVqA3S34R0BE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIdUl6ZV9BRRAB

Beautiful space right on the water.  The food however was just okay.  We had the filet and the local scallops and shrimp.   Would recommend this place for a glass of wine though!  Service was great.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbG83eFdnEAE&d=17924085&t=1

places/ChIJVVVVZeC8vXYRVqA3S34R0BE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbG83eFdnEAE

It was a delightful experience eating by the waterfront in Bora Bora. The service and the food were both good. The prices are in line with what I experienced in the local markets and at the resort we stayed at. If staying at a resort, you’ll have to take a water taxi in order to get there, and it’s a short walk from the arrival point to the restaurant. Pic attached of area we waited at in the bar until our table was ready in the main restaurant.

ヴァイタペのレストランサンジェームス：フレンチポリネシアの夜を楽しむ絶品グルメ

Restaurant Saint James is renowned for its fusion of French and Polynesian cuisines, offering a refined dining experience in a picturesque waterfront setting in Bora Bora.

A rich history of culinary fusion at Restaurant Saint James in Bora Bora French Polynesia.

Nestled in the heart of Vaitape on the idyllic island of Bora Bora, Restaurant Saint James has grown into a landmark dining destination since its inception in 2012. Known for blending the exquisite flavors of French cuisine with the vibrant local Polynesian influences, this restaurant offers an unforgettable culinary experience that reflects the unique culture and beauty of French Polynesia.

The story of Restaurant Saint James began in 2012 when it opened its doors in the vibrant town of Vaitape. From the outset, it set itself apart by offering a cozy waterfront ambiance where guests can savor dishes that combine French culinary techniques with local Polynesian ingredients. This fusion created a fresh and light dining style that quickly gained popularity among locals and tourists alike.

2014 Expansion with a bar and tapas experience

In 2014, recognizing the growing demand for a lively evening spot, Saint James expanded its offerings by introducing a stylish bar area. This addition featured a curated selection of cocktails and tapas, enriching the guest experience with a vibrant social atmosphere coupled with exceptional drink pairings. The bar quickly became a hotspot for both visitors and residents seeking stunning sunset views alongside handcrafted drinks.

Adding another layer to its culinary repertoire, Saint James launched a patisserie adjacent to the main restaurant in 2018. This charming bakery serves freshly baked goods that complement the restaurant’s savory menu. Guests can indulge in delicate pastries and desserts that highlight both French baking artistry and Polynesian flavors, completing the gastronomic journey with sweet, memorable notes.

Why Restaurant Saint James is a must-visit dining spot

Expertly blending French elegance with Polynesian freshness to create dishes unique to Bora Bora.

Breathtaking views of Bora Bora’s turquoise lagoon enhance every meal, especially at sunset.

From a bustling bar with cocktails and tapas to a delightful patisserie, catering to diverse tastes and moods.

For visitors seeking more than just a meal, Restaurant Saint James offers a blend of culture, cuisine, and ambiance that captures the essence of Bora Bora. Whether enjoying a light lunch, a romantic dinner, or a lively evening at the bar, guests experience the warmth and creativity of French Polynesian hospitality in every bite and sip.

Dine In

Takeout

Delivery

Restroom

Live Music

Outdoor Seating

Good for Groups

Good for Children

Menu for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

Serves Vegetarian Food

Restaurant Saint James is a culinary gem located in Bora-Bora, French Polynesia, offering exquisite dining with a menu that showcases the rich bounty of the sea and vibrant Polynesian flavors. The enchanting ambiance and stunning views make it a perfect spot for a memorable dining experience.

Restaurant Saint James

Serves Dessert

Serves Coffee

Restaurant Saint James is a culinary gem in Bora-Bora, French Polynesia, offering exquisite dining with a menu that showcases the rich bounty of the sea and vibrant Polynesian flavors. Enjoy a refreshing cocktail or a gourmet meal in an enchanting ambiance, perfect for a romantic evening or a delightful dining experience.

Restaurant Saint James is a culinary gem in Bora-Bora, French Polynesia, offering exquisite dining with a menu that showcases the rich bounty of the sea and vibrant Polynesian flavors. The enchanting ambiance and stunning views make it a perfect spot for romantic dinners and lively nightlife.

A fusion of French and Polynesian flavors, offering a variety of starters, main courses, and desserts.

Polynesian Plate by Le St James

Seasonal Vegetable Salad

Restaurant Saint James Menu

フレンチポリネシアのヴァイタペに位置するレストランサンジェームズでは、絶品のフレンチとポリネシアンのフュージョン料理を心ゆくまで堪能できます。海の恵みを活かした料理や、新鮮な地元の季節野菜を使った多彩なメニューが魅力です。

レストランサンジェームズのメニュー概要　フレンチポリネシアンの絶品体験を楽しむ

季節の野菜サラダ：新鮮な季節の野菜と薄くスライスされたジャガイモを、ライトなドレッシングで仕上げた一品です。自然の味わいをそのまま楽しめる健康的な前菜です。

フレンチポリネシアのヴェイタペにあるレストランセントジェームスで、絶品料理と夜のエンターテイメントを満喫しよう！今すぐ体験を！

ボラボラのレストランSaint James｜絶景と夜の魅力

Bora-Bora Municipality

Served from 6:30 am to 9:30 am, offering options like the Continental, the Classic, and the Saint James One, along with an à la carte menu.

Breakfast

Served from 11:00 am to 2:00 pm, featuring a variety of dishes combining French and Polynesian flavors.

Lunch

Served from 6:00 pm to 8:30 pm, offering a refined dining experience with a focus on fresh, locally sourced ingredients.

Dinner

Enjoy signature cocktails, international beers, wines, and rare AOP spirits, complemented by a selection of tapas.

Bar Services

ヴァイタペに位置するレストランサンジェームズは、フレンチポリネシアの美しい風景を背景に、贅沢なダイニング体験を提供します。朝食からディナーまで、多彩なメニューと共に、夜は洗練されたバーの雰囲気も楽しめる場所です。訪れるゲストは、ローカルの新鮮な食材を使った料理や世界各国のドリンクを堪能できます。気軽に訪れて、特別な瞬間を演出しましょう。お得な無料の朝食、ランチ、ディナーのサービスや、国際的なビールやワイン、希少なAOPスピリッツを揃えたバーバーサービスも魅力的です。

レストランサンジェームズ：ヴァイタペの隠れ家で味わう絶品料理とドリンク体験

Leeward Islands Region

ブローラの絶景ウォーターフロントで味わう、フレンチとポリネシア融合料理のレストラン。予約必須、ペット同伴もOK。

フレンチとポリネシア料理の絶品体験｜ブローラのレストラン セントジェームズ

ブローラの水辺に位置するレストラン。新鮮地元の素材を使ったフレンチ＆ポリネシアン料理と素晴らしい眺望をお楽しみください。

ブローラのレストラン セントジェームズ：美食と絶景が融合

ブローラのレストランセントジェームズは、ファーストクラスのサービスと水辺の絶景、ユニークなフレンチ・ポリネシア料理を提供。詳細は予約ページで。

ヴァイタペのレストランサンジェームス：フレンチポリネシアの夜を楽しむ絶品グルメ

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