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Hong Kong

Shugetsu (Central) is highly praised for its authentic Japanese Tsukemen and Ramen dishes, with many reviewers highlighting the rich, flavorful broths and in-house handmade noodles. The cozy ambiance and efficient service are also frequently mentioned. However, some patrons note that the dipping sauce can be quite salty, and the restaurant's popularity often leads to long wait times during peak hours.

Discover Shugetsu Ramen in Central Hong Kong: A Tsukemen Experience Like No Other

Nestled in the bustling heart of Hong Kong's Central district, Shugetsu Ramen offers an authentic Japanese culinary adventure that captivates ramen enthusiasts and curious foodies alike. Famous for its exquisite tsukemen — a unique style of dipping noodles — this eatery transforms every meal into an unforgettable experience. From the moment you walk in, the cozy ambiance and friendly service set the stage for indulging in some of the best ramen Hong Kong has to offer.

Signature dishes that ramen lovers rave about

Shugetsu Ramen’s highlight is undoubtedly its tsukemen, featuring freshly made thick, chewy noodles cooked to perfection daily. Diners can choose between hot or cold noodles, up to 300 grams to suit their appetite. The noodles are paired with a deeply flavorful dipping sauce made from an 18-month fermented soy sauce base, available in rich or light variants — each delivering a savory punch that warms the soul, especially during Hong Kong’s cooler months.

Don't miss the fatty Kurobuta pork, a luscious complement to the broth that elevates every bite to indulgence.

 Paired with menma (bamboo shoots) and spring onions, each bowl is a harmony of textures and flavors that keeps patrons coming back again and again.

Shugetsu's cozy interior offers a welcoming space perfect for solo diners or couples looking to savor authentic flavors without distractions. The attentive staff enhances the experience, often providing sharing bowls proactively to accommodate group orders. While the restaurant does not offer reservations, the friendly team encourages patience during busy hours — a small wait that ensures a fresh and delicious meal every time.

Besides dine-in, Shugetsu offers takeout and delivery options, making it easy to enjoy their culinary delights wherever you are. While the restaurant doesn’t serve coffee, wine, or cocktails, patrons can enjoy a cold Orion draught beer — a refreshing complement to the rich flavors of the ramen dishes.

Frequently asked questions about Shugetsu Ramen

What are the restaurant's operating hours?

 Shugetsu Ramen operates from 11:30 AM to 9:30 PM on weekdays and Sundays, and until 10:00 PM on Fridays and Saturdays.

 Yes, especially during peak hours, there can be a wait time due to the restaurant's popularity.

 No, the restaurant does not accept reservations.

 Accepted payment methods include cash, credit cards (Visa, MasterCard), AlipayHK, Alipay, Octopus card, Apple Pay, Google Pay, and WeChat Pay.

 Yes, the restaurant is wheelchair accessible.

Community sentiment and what patrons love

Shugetsu Ramen enjoys a glowing reputation among Hong Kong’s ramen aficionados. The restaurant is celebrated for its authentic flavors, especially the rich tsukemen broth and perfectly textured noodles. Customers frequently praise the attentive service and the welcoming vibe that makes every visit special. While some diners mention that the dipping sauce can be a bit salty and the wait times may be long during busy hours, these factors are generally outweighed by the delicious food and overall experience.

Asia

Hong Kong SAR, China

中環のGough Streetに位置する「Shugetsu」は、香港で最も人気のあるつけ麺専門店の一つです。創業以来、地元の人々や観光客に愛され続けており、特にその自家製の太い麺と濃厚なつけ汁が特徴です。店内はシンプルで居心地が良く、食事を楽しむための理想的な環境を提供しています。

Shugetsuのメニューは、特にそのつけ麺で知られています。つけ麺は、濃厚なスープに自家製の麺をつけて食べるスタイルで、様々なトッピングが楽しめます。特に人気のある料理は以下の通りです。

黒豚のつけ麺 - 濃厚なスープと自家製の太麺の組み合わせ

醤油つけ麺 - 醤油ベースのスープとメンマ、チャーシューのトッピング

味噌つけ麺 - 濃厚な味噌スープと絡む自家製の麺

Shugetsuでは、テイクアウトやデリバリーも利用可能で、忙しい日常の中でも美味しいつけ麺を楽しむことができます。また、店内は清潔で快適なトイレも完備されています。

ロケーションと近隣のアトラクション

中環は、香港のビジネスと文化の中心地であり、周辺には多くの観光名所やショッピングエリアがあります。Shugetsuを訪れた後は、近くの香港公園やビクトリアハーバーを散策するのもおすすめです。

A: 予約は受け付けていませんが、混雑時には待つことがあります。

A: はい、テイクアウトも可能です。

Q: テイクアウトは可能ですか？

美味しいつけ麺を楽しむために、ぜひShugetsuを訪れてみてください。中環の中心で、特別な食体験が待っています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfNnNEMTVnRRAB&d=17924085&t=1

places/ChIJQ_72fXwABDQRi2fwULtPNOw/reviews/ChdDSUhNMG9nS0VJQ0FnSURfNnNEMTVnRRAB

One of the best, if not, the best tsukamen ramen spot in Hong Kong!

The fatty Kurobuta pork pairs extremely well with all of their signature broths, and you can select up to 300 grams of the hot or the chewier cold noodles that are made in house daily. Don’t skip out on the extra spring onion and a cold Orion draught to wash it down!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2X3FhRF9RRRAB&d=17924085&t=1

places/ChIJQ_72fXwABDQRi2fwULtPNOw/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2X3FhRF9RRRAB

The shoyu tsukemen (Shugetsu Ramen) was great (noodles with soy sauce based dipping sauce). The sauce came with menma (bamboo shoots) and pices of grilled pork/chashu. We also ordered the miso tsukemen and opinions differed. I preferred the shoyu based one as it goes better with the noodles.

Service was excellent and the staff was kind to proactively give us sharing bowls for our 2 orders of noodles. Again, our saying goes: "Good service makes food tastes even better!".

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyOXZLWmpnRRAB&d=17924085&t=1

places/ChIJQ_72fXwABDQRi2fwULtPNOw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyOXZLWmpnRRAB

I saw all the great reviews for this place and I had never tried dipping noodles before. I had the cold noodles which were cooked to perfection, they were chewy and the texture was just amazing! I ordered 200g of noodles which was a bit too much for me. I should have ordered 100g. The tsukumen was unreal! I really enjoyed it but I feel like my stomach could only handle a little bit because it was so rich. I also had the crispy chicken which always so good too. Would recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcXNldXdnRRAB&d=17924085&t=1

places/ChIJQ_72fXwABDQRi2fwULtPNOw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcXNldXdnRRAB

Got the classic Shuhetsu Ramen as this was my first visit here

Even though miso broth isn't my favourite for ramen, the flavour was amazing, the noodles had a perfect consistency, and the pork was pre-fried which was a nice change

Definitely recommend this place and next time will try their signature dipping sauce ramen

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aEpXNHBnRRAB&d=17924085&t=1

places/ChIJQ_72fXwABDQRi2fwULtPNOw/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aEpXNHBnRRAB

Shugetsu Ramen: A Tsukemen Lover's Paradise 🍜❤️

I've been a loyal patron of Shugetsu in Central, Hong Kong, since its inception, and their signature Shugetsu Tsukemen (dipping noodles) never ceases to amaze me. 🍜 The harmonious blend of their homemade thick, bouncy noodles and the richly flavored dipping broth consistently ranks among my top three tsukemen experiences.

The dipping broth comes in two variants: rich and light. 🥢 Despite the "light" label, it offers a robust, savory punch that's both satisfying and heartwarming, especially during Hong Kong's cooler months. 🥶 After savoring the noodles, adding chicken broth to the remaining dipping sauce transforms it into a comforting soup, perfect for winter warmth.

Be prepared for a wait, as weekend afternoons often see lines forming outside this cozy establishment—a testament to its well-deserved popularity. ⏳ But trust me, the culinary delight that awaits inside is worth every minute.

香港・中環の寿月（レストラン）で絶品和食体験

Shugetsu (Central) is a renowned Japanese ramen restaurant located at 5 Gough Street, Central, Hong Kong. Established in 2012, it has gained acclaim for its authentic Tsukemen and Ramen dishes, earning a Michelin Bib Gourmand recommendation for its quality and value. ([guide.michelin.com](https://guide.michelin.com/en/hong-kong-region/hong-kong/restaurant/shugetsu-ramen-central?utm_source=openai))

シュゲツ（セントラル）の歴史と魅力

香港の中心地、セントラルのゴフストリートに位置するシュゲツは、2012年に開店以来、地元の人々や観光客に愛されてきました。日本の本格的なラーメンとつけ麺を提供し、その味と品質の高さから口コミで評判を呼び、数々の賞賛を集めています。特に、コクのあるスープと手作りの麺の絶妙なバランスは、訪れる誰もが魅了される要素です。　

2012年：セントラルのゴフストリートにてシュゲツが開店。日本のラーメン文化を香港に紹介し、すぐに人気店となる。

2017年：ミシュランガイド香港・マカオに掲載され、注目を集める。

2020年：シュゲツがミシュランビブグルマンに選出され、さらなる評価を獲得。

2024年：2024年版のミシュランガイド香港・マカオに再掲載され、世界中のラーメン愛好家の注目を集め続けている。

シュゲツ（セントラル）は、その歴史を通じて香港における本格的な日本ラーメンの象徴となっています。その絶え間ない努力と革新により、訪れるたびに新しい発見と感動をもたらし続けています。香港の味覚を満たすこの店は、今後も多くのラーメンファンにとって欠かせないスポットであり続けるでしょう。

Dine In

Takeout

Delivery

Restroom

Serves Beer

Serves Lunch

Serves Dinner

In the heart of Central, Hong Kong, Shugetsu is a culinary gem specializing in exquisite Japanese ramen. The restaurant offers a sophisticated yet warm ambiance, inviting patrons to enjoy rich, aromatic broths and artisanal noodles crafted with fresh, local ingredients. A perfect respite for food lovers, Shugetsu is located near iconic attractions, making it a must-visit dining destination.

Shugetsu (Central)

Authentic Japanese Tsukemen and Ramen dishes made with in-house noodles and rich, flavorful broths.

周月拉麵

沾麵

燒黑豚拉麵

燒黑豚沾麵

和牛壽喜燒沾麵

蟹肉沙律

炸雞軟骨

愛媛縣蜜柑汁

Shugetsu (Central) Menu

秀月 (セントラル) のメニューガイド：本格日本の味を堪能しよう！ 

香港の中心、セントラルに位置する秀月は、自家製麺と濃厚なスープが自慢の日本風ラーメンとつけ麺を提供しています。伝統的な味を楽しみながら、洗練された雰囲気の中で食事を満喫できます。豊富なメニューの中から、あなたのお気に入りの一品を見つけてください。 

蟹肉サラダ：新鮮な蟹肉とシャキシャキのレタスにサラダソースを絡めた一品。  

フライドチキン軟骨：カリッと揚げた鶏軟骨に調味料を効かせた、ビールにぴったりの前菜。  

周月ラーメン：自家製麺と醤油スープにチャーシュー、煮卵、メンマ、もやしがトッピングされたクラシックな一品。  

和牛すき焼きつけ麺：高級和牛肉と自家製麺が絶妙にマッチした贅沢な一品。甘辛いすき焼き醤油ダレが味に深みを加えます。  

焼き黒豚ラーメン：炭火焼きした黒豚と自家製麺の絶品ラーメン。醤油ベースのスープが肉の旨味を引き立てます。  

食後のリフレッシュにぴったりのデザートも充実しています。伝統的な味を楽しみつつ、甘いひとときをお過ごしください。

愛媛県みかんジュース：新鮮な愛媛県産みかんを使った自然の甘さと爽やかさが魅力のノンアルコールドリンク。  

香港の中心で味わう絶品料理！シュゲツ（セントラル）で洗練された雰囲気と美味しい料理を堪能し、特別なひとときを。今すぐ訪れよう！

シャゲツ (セントラル) - 香港中心の絶品寿司レストラン

Central Municipality

Handmade noodles available in thick or thin options.

自家製麵

Customize noodle portion size (100g, 200g, or 300g) at no extra cost.

選擇麵量

Add chicken broth to remaining dipping sauce for a flavorful soup.

雞湯加湯

中環の新感覚ラーメン体験：手作り麺とカスタマイズ可能な麺量を楽しもう！

本格手作り麺と風味豊かなスープのコラボレーション

中環に位置する「シャゲツ」では、自家製の太麺と細麺を選べるのが魅力。お好みの麺を選び、様々な麺量（100g、200g、300g）から自由にカスタマイズできるのも嬉しいポイントです。お値段は無料です。さらに、鶏スープを追加することで、残ったつけ汁をリッチなスープに変身させることも可能です。これにより、まるで家庭的な味わいの一杯を堪能できます。

シャゲツは、ただのラーメン店ではありません。自家製麺と選べる麺量、そして鶏スープの追加サービスなど、細部にこだわったサービスが特徴です。訪れるたびに新しい味の発見と満足感を得られることでしょう。

中環にあるこのラーメン店は、地元の人々だけでなく観光客にも人気のスポットです。自家製麺の豊かな味わいと、あたたかい鶏スープが絶妙にマッチ。お腹も心も満たしてくれるこの場所で、あなたの次のラーメン体験をアップデートしてみませんか？

Shugetsu Ramen in Central Hong Kong: Authentic Tsukemen Experience with Rich Flavors and Cozy Vibes 

Nestled in the bustling heart of Central at 5 Gough Street, Shugetsu offers an immersive journey into the world of authentic Japanese ramen, particularly famed for its tsukemen dishes. Known for its in-house made noodles that boast perfect chewiness and texture, this spot delights ramen enthusiasts seeking traditional flavors paired with meticulous craftsmanship. Each bowl features richly flavored broths, with options ranging from a robust shoyu base to a deeply savory miso, complemented by succulent Kurobuta pork that melts in your mouth.

Shugetsu’s charm lies in its cozy ambiance and attentive service that elevates the dining experience. The staff’s proactive approach — such as offering sharing bowls for multiple orders — reflects genuine hospitality, making each visit feel welcoming. This dedication has earned Shugetsu a Michelin Bib Gourmand distinction, underscoring its quality and value. Beyond dine-in, it also offers convenient takeout and delivery options, appealing to locals and visitors alike.

While Shugetsu impresses with its culinary offerings, visitors should be mindful of a few potential drawbacks. The restaurant’s seating is limited, and it does not accept reservations, often resulting in long wait times during peak dining hours. Additionally, some diners find the broth to be slightly on the saltier side, which might not suit all palates. The lack of outdoor seating and no options for groups also means it’s best suited for small parties or solo diners.

Shugetsu stands out as a must-visit ramen destination in Hong Kong for those craving genuine Japanese tsukemen. Its authentic preparation, flavorful broths, and house-made noodles deliver a memorable meal that resonates with ramen aficionados and curious food explorers. The cozy setting, combined with attentive staff, creates an inviting atmosphere perfect for a comforting lunch or dinner in Central.

Authentic Japanese ramen and tsukemen dishes, in-house made noodles, rich flavorful broths, cozy ambiance, attentive service, Michelin Bib Gourmand recognition.

Long wait times during peak hours, broth can be on the saltier side, no reservations accepted, limited seating capacity.

Hong Kong Island

中環の人気ラーメン店Shugetsu (Central)で、手作りの麺と濃厚なスープを楽しもう。ミシュラン推奨の味を体験！予約可。

Shugetsu (Central) 香港の本格寿司とラーメン体験

香港中環にあるShugetsuは、 Authenticな日本のつけ麺とラーメンが楽しめる店。コージーな雰囲気と迅速なサービスも魅力！

中環の寿司とラーメン：Shugetsu(中央)のガイド

中環にあるShugetsuは、伝統的な日本のラーメンとつけ麺を提供。高評価とミシュラン推薦の味を堪能！予約や営業時間も掲載。

秀月 (セントラル) のメニューガイド：本格日本の味を堪能しよう！

スターター (前菜)

メイン (主菜)

デザート (甘味)

ドリンク (飲み物)

饗和民

Arbor

Bari-Uma (D'Aguilar Street)