hero image of 鮨わだつみ Sushi Wadatsumi (K11 MUSEA)
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GUIDE MICHELIN

鮨わだつみ Sushi Wadatsumi (K11 MUSEA)

Tsim Sha Tsui, Hong Kong SAR, China

香港の隠れた宝石、鮨わだつみ(K11 MUSEA)を体験しよう

History of Sushi Wadatsumi in Hong Kong's Culinary Scene.

Nestled in the vibrant district of Tsim Sha Tsui, Hong Kong, Sushi Wadatsumi stands as a beacon of exceptional Japanese cuisine. Originally known as Ginza Iwa, this esteemed sushi restaurant has firmly established its reputation over the years by consistently delivering exquisite omakase experiences to discerning diners. Its dedication to culinary excellence is proven by the prestigious Michelin star it has proudly held for seven consecutive years.

A New Chapter at K11 MUSEA.

In 2019, Sushi Wadatsumi embarked on an exciting chapter by relocating to K11 MUSEA in Tsim Sha Tsui. This move positioned the restaurant within one of Hong Kong's most dynamic cultural and retail destinations, perfectly complementing its refined dining ethos. The new location offers an intimate ambiance that enhances the appreciation of its meticulously crafted sushi and sashimi courses, reinforcing its status as a culinary jewel in the city.

Consistent Michelin Recognition.

The year 2021 marked another milestone for Sushi Wadatsumi as it proudly retained its Michelin star for the seventh consecutive year. This consistent accolade underscores the restaurant's unwavering commitment to quality, precision, and the authentic art of Japanese sushi. Guests can expect a harmonious blend of traditional techniques and contemporary presentation, making every visit a memorable culinary journey.

What Makes Sushi Wadatsumi Unique

Sushi Wadatsumi is renowned not only for its impeccable sushi but also for its exceptional service and attention to detail. The restaurant offers an immersive omakase experience where diners are educated on the origin and quality of each fish served, enhancing appreciation for the seasonal and fresh ingredients. This personalized approach has built a loyal following among locals, expatriates, and traveling food enthusiasts alike.
  • Seven consecutive years with a Michelin star: a testament to outstanding sushi craftsmanship.
  • Relocation to K11 MUSEA in 2019: integrating fine dining within a cultural hub.
  • Exceptional omakase service: customized dining experiences with detailed explanations and thoughtful touches.

鮨わだつみ (K11 MUSEA) の魅力と課題についてのバランスの取れた評価分析 '}]} ,{

東京直送の新鮮な食材とエレガントな空間で知られる鮨わだつみは、香港の尖沙咀に位置し、ミシュラン星を7年連続で獲得している名店です。高品質なネタと伝統的な江戸前寿司の技術を堪能できる一方で、その価格は一部の顧客にとってやや高めに設定されている点が課題です。予約が推奨される狭い座席スペースや車椅子のアクセス性に関しても、事前の確認が必要です。

鮨わだつみ Sushi Wadatsumi at K11 MUSEA Hong Kong SAR, China - Omakase Experience in Tsim Sha Tsui Kowloon District Hong Kong 18 Salisbury Rd Food Restaurant Establishment Point of Interest Dining Fine Cuisine Sushi Omakase Lunch Dinner Desserts Beer Wine Service Reviews Luxury Asian Culinary Journey Exquisite Freshness Sashimi Presentation Expert Chef Artisanal Rice Private Dining Reservation Modern Ambiance Attentive Staff Unique Fish Book Signature Courses Cultural Delicacy Refined Atmosphere Authentic Japanese Experience Gourmet Delight Seafood Variety Professional Care Detail-Oriented Skilled Chef Fine Dining Destination Signature Dishes Impeccable Service Contemporary Elegance Culinary Craftsmanship Exclusive Tasting Menu Culinary Mastery Inviting Setting Sophisticated Dining Experience Quality Ingredients Exceptional Taste Culinary Excellence 2025-01-04 2024-11-19 2022-10-26 2023-04-24 2022-05-06 1080 HKD 2280 HKD

閉じている - 開店 12:00 PM

月曜日

12:00–14:30, 18:30–22:00

火曜日

12:00–14:30, 18:30–22:00

水曜日

12:00–14:30, 18:30–22:00

木曜日

12:00–14:30, 18:30–22:00

金曜日

12:00–14:30, 18:30–22:00

土曜日

12:00–14:30, 18:30–22:00

日曜日

12:00–14:30, 18:30–22:00

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