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Ziya Restaurant, located within The Oberoi Hotel in Mumbai, was founded in 2000 by the acclaimed Michelin-starred Chef Vineet Bhatia. The restaurant was born from a vision to create a modern interpretation of Indian cuisine, where traditional flavors meet contemporary techniques. Renowned for its elegant ambiance and breathtaking panoramic views of the Arabian Sea, Ziya has become a culinary landmark in Mumbai.

The restaurant's ethos revolves around celebrating the rich tapestry of Indian culinary heritage while embracing innovation. This commitment to excellence has not only attracted food enthusiasts but also positioned Ziya as a must-visit destination for both locals and travelers alike.

Ziya has celebrated several significant milestones since its inception, marking its growth and evolution in the culinary landscape:

2000: Chef Vineet Bhatia opens Ziya Restaurant at The Oberoi Hotel, Mumbai.

2005: Ziya receives its first Michelin star under Chef Bhatia's leadership.

2010: The restaurant undergoes a major renovation, enhancing its ambiance and seating capacity.

2015: Ziya introduces a new tasting menu, showcasing innovative dishes.

2020: Ziya celebrates its 20th anniversary with special events and menu offerings.

Ziya's culinary offerings are deeply influenced by Mumbai's vibrant culture and diverse culinary traditions. The restaurant not only reflects the local palate but also embraces global culinary trends, creating a unique fusion that appeals to a wide audience. The community has played a vital role in shaping Ziya's menu, with seasonal ingredients sourced from local markets, ensuring freshness and authenticity.

The heart of Ziya lies in its talented team, led by Chef Vineet Bhatia, who has been instrumental in crafting a menu that celebrates Indian cuisine. His passion for culinary excellence is matched by a dedicated team of chefs and staff who strive to provide an unforgettable dining experience. This commitment to service and quality has garnered Ziya numerous accolades and a loyal clientele.

Over the years, Ziya has evolved to adapt to changing culinary trends while maintaining its core identity. The restaurant continually refreshes its menu, introducing innovative dishes that reflect contemporary tastes without losing sight of its roots. This balance of tradition and modernity has allowed Ziya to remain relevant in a competitive dining landscape.

As Ziya moves forward, it remains committed to honoring its heritage while embracing the future. The restaurant continues to be a beacon of culinary innovation in Mumbai, inviting guests to experience the rich flavors of India in a setting that is both luxurious and welcoming. For those seeking an unforgettable dining experience, Ziya Restaurant at The Oberoi is a destination that promises to delight.

Located in the luxurious Oberoi Hotel in Mumbai, Ziya Restaurant offers a unique dining experience that combines innovative Indian cuisine with breathtaking views of the Arabian Sea. This opulent dining room is helmed by Michelin-starred Chef Vineet Bhatia, known for his mastery in blending traditional flavors with contemporary techniques. The ambiance is tranquil, making it a perfect spot for both romantic dinners and special occasions.

Innovative Indian cuisine by Michelin-starred Chef Vineet Bhatia.

Elegant ambiance with panoramic sea views.

Suitable for special occasions and romantic dinners.

Higher price point compared to other dining options.

Some diners report inconsistencies in service during peak times.

Limited availability of reservations during peak seasons.

Ziya is perfect for couples looking for a romantic evening, families celebrating special occasions, and food enthusiasts eager to explore innovative Indian cuisine.

Reservations are highly recommended, especially during peak hours.

Arrive early to secure the best tables with a view.

Consider trying the set menu for a curated dining experience.

Ziya Restaurant offers a refined dining experience that beautifully marries traditional Indian flavors with modern culinary artistry. While the price point may be higher than average, the quality of food, service, and ambiance justifies the expense. Whether you're celebrating a special occasion or simply indulging in a luxurious meal, Ziya promises an unforgettable experience.

Ziya Restaurant at The Oberoi, Mumbai - A Culinary Gem in Nariman Point.

Nestled in the heart of Mumbai's glamorous Nariman Point, Ziya Restaurant at The Oberoi offers an exquisite dining experience that beautifully combines contemporary elegance with traditional Indian flavors. The decor is stunning, featuring panoramic views of the Arabian Sea, making it an ideal setting for both intimate dinners and celebratory gatherings.

Ziya’s menu is a delightful exploration of Indian cuisine, curated by the acclaimed Chef Vineet Bhatia. You can choose from a variety of offerings that cater to all tastes, whether you're in the mood for a light lunch or a lavish dinner.

 A la carte menu featuring a variety of Indian dishes.

 An extensive selection of Indian cuisine.

 A 7-course tasting menu showcasing Chef Vineet Bhatia's signature creations.

The ambiance at Ziya is nothing short of tranquil, with serene decor and an inviting atmosphere that enhances your dining experience. Guests consistently praise the impeccable service, with staff going above and beyond to ensure a memorable meal. Whether you're celebrating a special occasion or simply treating yourself, Ziya's combination of stunning views and culinary excellence makes it a must-visit destination in Mumbai.

Mumbai

Ziya Restaurant in Mumbai's Oberoi Hotel is renowned for its innovative Indian cuisine crafted by Michelin-starred Chef Vineet Bhatia. Guests frequently praise the restaurant's elegant ambiance, attentive service, and breathtaking sea views. Signature dishes like Paneer Lifafa, Matka Chicken, and Mutton Biryani are highlighted for their exceptional flavors and presentation. While most reviews are favorable, some diners have noted inconsistencies in service and food quality during peak times.

ムンバイの絶品ダイニング：ジヤ・レストランの魅力を探る　

絶品インド料理と洗練された雰囲気の融合　

ムンバイにあるジヤ・レストランは、ミシュラン星を獲得したヴァイニート・バティアシェフが手掛ける革新的なインド料理を楽しめる名店です。エレガントな雰囲気と絶景の海の景色が自慢で、訪れる人々に忘れられない食体験を提供します。　

ジヤ・レストランはベジタリアンメニューも充実しており、健康志向の方にもぴったりです。ドレスコードは男性はズボンと閉鎖された靴の着用が必要です。パーキングも完備されており、便利なロケーションも魅力です。　

ジヤ・レストランは、ランチは12:30から15:00まで、ディナーは19:00から23:30まで営業しています。予約を推奨し、特にピーク時には事前予約が安心です。　

営業時間は昼と夜に分かれ、予約推奨。　

ジヤ・レストランについての疑問に答えます

ジヤ・レストランの営業時間は？

ベジタリアン料理はありますか？

Asia

India

ムンバイのナリマンポイントに位置するZiyaレストランは、オベロイホテル内にある高級ダイニングスポットです。壮大な海の景色を望むこのレストランは、インド料理の伝統と革新を融合させたメニューを提供しています。静かで落ち着いた雰囲気の中で、訪れる人々に特別な体験を提供することを目指しています。Ziyaは、インドの著名なシェフ、ヴィニート・バティアによって監修されており、彼の料理哲学が色濃く反映されています。

Ziyaでは、モダンなフュージョン料理から伝統的なインド料理まで、多彩なメニューが楽しめます。特におすすめは、パンプキンバーレースープ、スモークダルマカニ、バターチキン、パラクサモサです。これらの料理は、見た目にも美しく、味わい深い一皿です。レストランの雰囲気は静かで、海の景色を楽しみながら、特別なひとときを過ごすことができます。

ロケーションと近隣のアトラクション

ナリマンポイントは、ムンバイの中心部に位置し、ビーチや観光名所に近いエリアです。周辺には、アポロバンドラやマリンドライブなどの人気スポットがあり、観光客にも地元の人々にも愛されています。Ziyaでの食事の後は、近くのビーチを散歩したり、地元のアートギャラリーを訪れたりするのもおすすめです。

A: はい、特に週末は予約をおすすめします。

A: 午前11時から午後11時まで営業しています。

特別な食事体験を求めているなら、Ziyaにぜひお越しください。ムンバイの美しい海の景色を楽しみながら、洗練された料理を堪能できます。予約をお忘れなく！

Opulent hotel dining room with panoramic views & a menu of classic & innovative Indian dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3MnJTaXFnRRAB&d=17924085&t=1

places/ChIJ7QJJJ-_R5zsRI4gFwe1G0Js/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3MnJTaXFnRRAB

Had a 5 star experience at Ziya!

Ambience: very calm, tranquil ambience. The window offers a beautiful view of the sea and the queens necklace. The atmosphere is very pleasant.

Food : superb food in all aspects whether it's modern - fusion food or good ol classic butter chicken! Would recommend the pumpkin barley soup, the smoked dal makhani, butter chicken, and palak samosa.

Service: best in class service. Ms. Maria was very helpful from the beginning in prompt response to the booking and helping us out with the set menu options.
Mr. Siddharth and Ms. Chari were top notch in their service. Paying attention to all our needs they went above and beyond to make sure we had everything we wanted.

Value for money: The portion size is relatively smaller compared to the pricing, but the main course is quite sufficient. The overall experience was definitely worth paying for.

Pro tips :
1. go at sharp 7.00 pm when the restaurant opens if you want the best table with the view as these are limited.
2. We had a party of 5, so opted for the set menu option which allows you to plan in advance exactly what the pricing is going to be like. They have 3 different types of set menus along with Al carte.
3. Definitely recommend booking a table in advance.

Thank you Ziya for such a wonderful dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwMmRTdWlBRRAB&d=17924085&t=1

places/ChIJ7QJJJ-_R5zsRI4gFwe1G0Js/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwMmRTdWlBRRAB

Enjoyed the experience but was a bit underwhelmed by the flavour of the food. The hotel and restaurant are both magnificent and the service was great. Was suggested we order 3 dishes per person and share but could have done with a couple less. Overall enjoyable but could have been better value for money

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSM2VxMHNRRRAB&d=17924085&t=1

places/ChIJ7QJJJ-_R5zsRI4gFwe1G0Js/reviews/ChdDSUhNMG9nS0VJQ0FnSURSM2VxMHNRRRAB

Considering it's a luxury dining place, I liked the food just enough but the purdah biryani disappointed me. I am a biryani fanatic and everytime I am in india, I make sure I have biryani almost everyday. However, the aloo chaat, the charcoal prawn and the amritsari fish were quite good. The charcoal prawns definitely blew my mind. The service is top notch, as was expected, the view and ambience were amazing too

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSMEpyUlRBEAE&d=17924085&t=1

places/ChIJ7QJJJ-_R5zsRI4gFwe1G0Js/reviews/ChZDSUhNMG9nS0VJQ0FnSURSMEpyUlRBEAE

After watching the final table my wife and I really wanted to visit one of Vineet Bhatia‘s restaurant. And it was not upto the expectations.
A simple comparison the prawn at leopold cafe was way better than the prawn I had at Ziya.
My wife and I had the seven course chefs tasting for dinner during our visit to Mumbai.
Table setting and Presentation was 9/10
4 courses out of 7 were salty. It seemed like they used the same marinade for all 4 meats (shrimp, lobster, chicken, lamb). Which was very sad.
My favorite of all the courses was the fish. Very delicately cooked.
The dessert has to be the show stopper.. but was disappointing.
Cutting down on number of courses and focusing more of each course would be more valuable. In my opinion.!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCMFBmVlFnEAE&d=17924085&t=1

places/ChIJ7QJJJ-_R5zsRI4gFwe1G0Js/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCMFBmVlFnEAE

For many years I had this wish to visit Oberoi as I had heard a lot about their gr8 Hospitality . This time during my Mumbai visit , I suddenly planned a visit to the Hotel & thought of having my dinner out there . It was a magical experience as the hotel itself is out of the world . The hospitality , food presentation was just brilliant . I had my food in Ziya .

After visiting now I have decided that my business will be taken to such a level that I can book my rooms over here . Thanks for the wonderful memory which you people gave me . It's a nice place to bring your better half & surprise her which I will do some day,  Trust me it will be a beautiful memory for her .

Will come back soon ♥️🌈✅️😃

ムンバイの絶品料理！Ziyaレストランの人気ダイニング体験

Ziya Restaurant, located in The Oberoi Hotel, Mumbai, is helmed by Michelin-starred Chef Vineet Bhatia. The restaurant offers a modern interpretation of Indian cuisine, blending traditional flavors with contemporary techniques. It is renowned for its elegant ambiance and panoramic sea views.

A curated selection of modern Indian dishes by Chef Vineet Bhatia, offering a fusion of traditional flavors with contemporary presentations.

Paneer Lifafa

Matka Chicken

Delhi Chaat

Mutton Biryani

Kulfi

Ziya Restaurant Menu

Ziyaレストランの絶品料理メニュー

Ziyaレストランでは、シェフのVineet Bhatiaが手掛ける現代インド料理の絶品コレクションをお楽しみいただけます。伝統的な味わいと現代的なプレゼンテーションが融合したメニューは、食通やトレンドに敏感な旅行者にぴったりです。

ムンバイのZiyaレストランで絶品インド料理を堪能！洗練された雰囲気と香り高いスパイスが待つ場所。今すぐ予約して、味覚の冒険を始めよう！

ムンバイ・ナリマンポイントの絶景レストラン｜ジヤで美食体験

Mumbai Municipality

Ziya Restaurant

A la carte menu featuring a variety of Indian dishes.

Lunch

A la carte menu with an extensive selection of Indian cuisine.

Dinner

A 7-course tasting menu showcasing Chef Vineet Bhatia's signature creations.

Gourmand Menu

ムンバイに位置するジヤレストランは、多彩なインド料理を楽しめる絶好のスポットです。ここでは、贅沢なランチやディナー、そしてシェフのビネット・バティアが手掛ける7コースのグルメメニューを提供しており、食通やトレンドに敏感な旅行者にぴったりです。

Maharashtra

ムンバイのザオベロイホテル内に位置するZiyaレストランで、モダンなインディアン料理と絶景の海ビューを楽しもう。予約推奨！

高級インド料理レストラン, ムンバイのザオベロイホテル内Ziya

Ziyaレストランは、ミシュラン星獲得シェフのビニート・バタヤによる革新的なインド料理と豪華な海の眺望を提供。特別な夜に最適です。

ムンバイのザオベロイホテルZiya, 現代インド料理の名店

ザオベロイホテル内Ziyaで、本格的なインド料理とエレガントな空間を体験。予約必須、家庭的なアットホームさも提供。

Mockingbird Cafe Bar

Fenix

The Oberoi, Mumbai