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Nara

Soba-ya Kiminami is renowned for its authentic Juwari Soba, made from 100% buckwheat flour, offering a rich and flavorful dining experience. The restaurant's ambiance blends traditional Japanese elements with Western touches, creating a comfortable setting for patrons. While the menu features a variety of soba dishes, the crispy tempura and unique soba pudding are particularly praised. Some reviews mention that the portion sizes may be smaller than expected, and the restaurant operates on a cash-only basis, which could be inconvenient for some guests.

discover authentic juwari soba at soba-ya kiminami in nara japan's culinary gem 

 stands out as a must-visit restaurant for soba enthusiasts and food adventurers alike. This charming eatery specializes in authentic juwari soba, crafted exclusively from 100% buckwheat flour, delivering a rich and nuanced flavor that true soba lovers crave. The cozy interior artfully blends Japanese and Western design elements, creating a warm and inviting atmosphere that complements its culinary offerings.

At Soba-ya Kiminami, each dish is a celebration of traditional Japanese flavors with a creative twist. Patrons can savor two types of soba noodles — the chewy and slightly darker gensoba and the smooth round soba — allowing a delightful tasting comparison. Complementing the noodles are crispy tempura sides and exquisite dishes such as duck steamer and perfectly formed rice balls, all prepared with care and attention to detail. The menu is known for its seasonal variety and innovation, with new offerings appearing regularly to keep every visit exciting and fresh.

The restaurant’s interior artfully merges Japanese minimalism with Western comforts, creating a space that is both intimate and stylish. Despite its modest size, the atmosphere feels welcoming and comfortable — perfect for a relaxing lunch or a quiet dinner. Guests often appreciate the subtle jazz music setting the mood and the attentive, yet unobtrusive, service. While the location is somewhat tucked away near large buildings, making it easy to miss at first glance, the effort to find this hidden gem is well worth it for the exceptional soba experience that awaits.

community sentiment and tips for visitors

Soba-ya Kiminami enjoys a positive reputation among locals and travelers with many praising the authentic and flavorful juwari soba as a highlight of their culinary journey in Nara. The tempura and side dishes receive consistent acclaim for their crispness and balance. Some visitors note the portion sizes are on the smaller side, encouraging diners to try multiple dishes or order large portions if hungry. The cash-only policy is important to note, and parking is conveniently available both beside the restaurant and at the adjacent facility, easing the visit for those arriving by car.

What are the operating hours of Soba-ya Kiminami?

 The restaurant operates Monday, Tuesday, Friday, Saturday, and Sunday from 11:30 AM to 2:30 PM and 5:30 PM to 8:30 PM. On Wednesday, it operates from 11:30 AM to 2:30 PM. It is closed on Thursdays.

Is parking available at Soba-ya Kiminami?

 Yes, there are two parking spaces available next to the restaurant, and additional parking is available at the adjacent facility.

Does Soba-ya Kiminami accept credit cards?

 No, the restaurant operates on a cash-only basis.

Asia

Japan

奈良市の中心に位置する蕎麦屋きみなみは、和と洋が融合した独特のインテリアを持つ、居心地の良い蕎麦店です。ここでは、十割蕎麦を中心に、新鮮な食材を使用した多彩なメニューが楽しめます。創業以来、地元の人々に愛されてきたこの店は、訪れるたびに新しいメニューに挑戦する姿勢が評価されています。

きみなみのメニューは、特に十割蕎麦が人気で、他にも天ぷらや出し巻き卵などのサイドメニューも充実しています。訪れるたびに新しい料理が登場し、食の楽しみを提供しています。

十割蕎麦 - 本格的な蕎麦の味わい

天ぷら - サクサクの食感が楽しめる

きみなみでは、予約が可能で、居心地の良い雰囲気の中で食事を楽しむことができます。店内はそれほど広くはありませんが、落ち着いたジャズが流れる中で、リラックスした時間を過ごせます。

奈良市の中心部に位置するきみなみは、周囲には歴史的な名所や文化的なスポットが点在しています。近くには奈良公園や東大寺があり、観光の合間に立ち寄るのに最適な場所です。

A: 予約をおすすめします。特に週末は混雑します。

A: 店の横に駐車場があります。

今日、蕎麦屋きみなみを訪れよう

蕎麦屋きみなみで、心温まる食事を楽しんでみませんか？奈良市の中心で、あなたをお待ちしています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIc09IbW1RRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIc09IbW1RRRAB

5回目位の訪問。和と洋が混ざったインテリアがとても好き。
お蕎麦がおいしいのはもちろん、サイドメニューもとてもおいしくて美しい。
行くたびに何か新メニューに挑戦されてるのもすごいなぁと思う。
この日はラッキーなことにガレットを食べることができてとてもうれしかった！
また伺いますね

This is my 5th visit. I really like the interior, which is a mix of Japanese and Western styles.
Not only is the soba delicious, but the side menus are also delicious and beautiful.
I think it's amazing that they try something new on the menu every time I go.
I was lucky enough to be able to eat galette that day, and I was so happy!
I'll visit you again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybWQ3Y3Z3RRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSURybWQ3Y3Z3RRAB

田舎そばの山かけと、ナスの揚げびたしをいたたきました。
✕量が少ない。口コミを見ていたので大盛りをいただきましたが、大体の外食で一人前で満足する私ですが物足りない量でした。
✕麺が短く不揃い。もはや麺と言っていいのか疑問なレベル。定年前の男性が趣味で始めたそば打ちの方がマシなレベル。
✕お茶が空になっててもおかわりを持ってこない。料理が出される前に飲んでしまったので、ナス、つゆと薬味、蕎麦と３回もテーブルに来たのに反応なしはいただけない。
✕これで２０００円は高い。
総評：二度と行く価値なし。

I pounded the inaka soba yamakake and fried eggplant.
✕The quantity is small. I had read the reviews, so I ordered a large portion, but since I'm usually satisfied with just one serving when I eat out, the portion was not enough.
✕Noodles are short and uneven. It is questionable whether it can be called noodles anymore. Soba making, which was started by a man before retirement as a hobby, is on a better level.
✕They don't bring you a refill even if the tea is empty. I drank it before the food was served, so even though the eggplant, soup and condiments, and soba came to the table three times, I still had no reaction.
✕This is 2000 yen expensive.
Overall review: Not worth going again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4NzZYb3ZRRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4NzZYb3ZRRRAB

十割蕎麦、とても美味しくいただけました。また食べたくなる本格派の蕎麦です。2種類選べて食べ比べができるのも楽しい。
蕎麦だけでなく蕎麦を引き立ててくれる天ぷら等もサクサクで美味しいです。実は、、、出し巻き卵がものすごく美味しいんです。ぜひ！
店内はすごく広いわけではないですが、雰囲気があり居心地がよいです。場所はちょっと見つけにくいかもしれません。幹線道路そばで、近くには大きな建物の店舗が立ち並んでいるため、うっかりすると見落として通り過ぎてしまう場所です。
蕎麦好きたちがこっそりやってきて蕎麦をすすってます。

The Juwari Soba noodles were very delicious. This is authentic soba that you'll want to eat again. It's also fun to be able to choose two types and compare them.
Not only the soba noodles, but also the tempura that complements the soba noodles, which are crispy and delicious. Actually, the rolled eggs are really delicious. please!
The inside of the store is not very large, but it has a nice atmosphere and is comfortable. The location may be a little difficult to find. It's close to the main road, and there are many large buildings nearby, so if you're careless, you'll easily miss it and walk right past it.
Soba lovers secretly come here and sip soba noodles.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRb3IzZjVnRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSURRb3IzZjVnRRAB

【平成29年11月1日訪問】
このお店は蕎麦の仕入れがいくつかあり、タイミングによって蕎麦の産地が変わるとのことですが、今日は福井県産の蕎麦だったようです。提供スタイルは全て十割そばになり、今回は玄そばざるを３枚頂きました。
噛むと仄かに、何かと懐かしい雰囲気漂う大人の蕎麦味でした。蕎麦つゆは甘くもなく辛くもなく、そして濃すぎす、非常に洗練された味わいでした。蕎麦湯はトロトロ加減で、舌の上で蕎麦粉感を感じさせる奥の深い印象でした。
店のBGMは静かにジャスが流れる素晴らしい蕎麦店かと思います。いいお店です。

[Visited on November 1, 2017]
This shop has several types of soba in stock, and the source of the soba changes depending on the timing, but today's soba was from Fukui Prefecture. All of the serving styles are Juwari Soba, and this time I received three pieces of Gensoba Zaru.
When I bit into it, it had a faintly nostalgic soba flavor for adults. The soba soup was neither sweet nor spicy, and had a very sophisticated taste. The soba soup was very creamy and had a deep impression that you could feel the taste of buckwheat flour on your tongue.
I think it's a great soba restaurant with jazz music playing quietly in the background. It's a nice shop.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQteklPR2NBEAE&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQteklPR2NBEAE

R4.11.23初回訪問
十割そばの食べれる蕎麦屋さんです。
玄そばと丸抜きそばの2種類を選んで食べることができます 。

四人がけのテーブルが四つほどと二人掛けのテーブルが二つほどありますが、 開店と同時にほぼ満席になっていました。

駐車場は店横に2台、隣の施設にも止めることができるようですので、車で行く場合には困ることはないかと思います。

今回は3人で 来店しました私はいつものように玄蕎麦のざるを、 連れ合いと娘は 玄蕎麦の 田舎温そばを いただきました。

玄蕎麦は コシのある 少し黒いお蕎麦でした。 風味豊かで 、もちっと感も残っておりしっとりもちっとという食感でした。
ざるのお出汁は少し醤油系が濃い目のイメージで、温蕎麦のお出汁は少し甘味のあるお出汁でした。

ざるの薬味はネギとわさび、 温蕎麦の薬味は ネギとわさびと 柚子胡椒でした。

次回は小皿料理も食べてみたいと思いました。

R4.11.23 First visit
This is a soba restaurant where you can eat Juwari Soba.
You can choose between two types of soba: brown soba and round soba.

There are about 4 tables for 4 people and 2 tables for 2 people, but it was almost full as soon as it opened.

There are two parking lots next to the store, and it seems that you can also park at the facility next door, so I don't think you will have any problems if you go by car.

This time, three of us came to the store.As usual, I had the Gensoba zaru, and my companion and my daughter had the Gensoba Inakaonsoba.

Gensoba was chewy and slightly black soba. It was rich in flavor, still chewy, and had a moist and chewy texture.
The soup stock for the zaru had a slightly dark soy sauce flavor, and the soup for the hot soba noodles had a slightly sweet taste.

The condiments for the colander were green onions and wasabi, and the condiments for the hot soba noodles were green onions, wasabi, and yuzu pepper.

Next time I would like to try the small plates as well.

奈良市の絶品そば料理店｜祇園にあるSoba-ya Kiminami

Soba-ya Kiminami is a traditional soba restaurant located in Nara, Japan, known for its authentic Juwari Soba made from 100% buckwheat flour. The owner-chef emphasizes a minimalist approach to soba making, using only buckwheat and water, and adjusts the noodle thickness seasonally to enhance the dining experience. The restaurant has been recognized with a Bib Gourmand award in the Michelin Guide, highlighting its quality and value.

Soba-ya Kiminami: A Journey Through Authentic Juwari Soba in Nara Japan 

Nestled in the historic city of Nara, Japan, Soba-ya Kiminami has become a beloved destination for soba enthusiasts and curious travelers alike. Since its establishment in 2017, this cozy soba restaurant has carved out a distinct reputation for serving authentic Juwari Soba noodles crafted from 100% buckwheat flour, a true testament to traditional Japanese culinary arts.

At the heart of Soba-ya Kiminami's appeal is its commitment to purity and simplicity. The owner-chef insists on a minimalist recipe using only buckwheat flour and water, ensuring that each noodle captures the rich, nutty flavor unique to Juwari Soba. This dedication to authenticity sets the restaurant apart in Nara's vibrant food scene, attracting both locals and international visitors eager to savor true soba craftsmanship.

Since opening its doors in 2017, Soba-ya Kiminami has steadily gained acclaim for both the quality of its noodles and the welcoming ambiance it offers. The restaurant's dedication to excellence culminated in 2024 when it was awarded the prestigious Bib Gourmand by the Michelin Guide. This accolade recognizes establishments that provide high-quality food at a great value, further solidifying Soba-ya Kiminami's status as a must-visit culinary spot in Nara.

Visitors to Soba-ya Kiminami not only enjoy a delicious meal but also a unique dining experience that balances tradition with a warm, inviting atmosphere. The interior blends Japanese and Western elements, creating a comfortable setting that complements the restaurant's carefully crafted menu. Regular patrons appreciate the evolving side dishes and special offerings that keep each visit fresh and exciting.

 Soba-ya Kiminami was established in Nara, Japan.

 The restaurant was honored with a Bib Gourmand award by the Michelin Guide.

Restroom

In the heart of Nara, a city steeped in history and tradition, lies Soba-ya Kiminami, a culinary gem that tantalizes the senses with its authentic Japanese soba noodles. This soul-warming eatery beckons both locals and intrepid travelers eager to experience the comforting embrace of freshly made buckwheat noodles. The inviting aroma of simmering broth and the delicate fragrance of soba fills the air, instantly transporting you to a realm where culinary art meets heartfelt hospitality. Soba-ya Kiminami prides itself on using locally sourced ingredients, transforming each bowl into a masterpiece that delights the palate and honors the surrounding natural beauty of Nara.

Soba-ya Kiminami

Authentic Juwari Soba and traditional Japanese dishes made with 100% buckwheat flour.

Juwari Soba

Gensoba Zaru

Tempura

Soba Sushi

Soba Pudding

Soba-ya Kiminami Menu

えび天ぷらと季節の野菜天ぷらが楽しめる天ぷら盛り合わせが絶品です。そばや寿司と一緒に味わうのもおすすめです。　　　　　　　　　　　

木南の看板メニューは、100%そば粉を使った二種類のそば料理です。伝統的な香り高い「十割そば」と、冷たいつけ汁とともにいただく「ざるそば」があります。どちらもそばの香りと食感を存分に楽しめる逸品です。　　　　　　　　　　　

そばの実を使ったヘルシーなプリン「そばプリン」は、ほのかな香りと優しい甘さが特徴です。食後のデザートにぴったりです。　　　　　　　　　　　

伝統的な日本酒や、さっぱりとした抹茶ドリンク、季節の果物を使ったフルーツ酢など、多彩なドリンクメニューも取り揃えています。お食事と一緒に、気軽に楽しめるラインナップです。　　　　　　　　　　　

季節ごとの限定メニューや、特別な日に味わいたい豪華な御膳など、木南ならではの特別なラインナップをご用意しています。お見逃しなく。　　　　　　　　　　　

奈良で絶品そばを堪能！伝統的な味と風味豊かな一品を楽しむなら「そば屋喜見南」へ。今すぐ予約して伝統の味を体験しよう！

奈良・法隆寺近くの本格蕎麦店｜巣箱や喜南見

Nara City Municipality

Authentic Juwari Soba made from 100% buckwheat flour.

Soba Noodles

Crispy tempura featuring shrimp and seasonal vegetables.

Seaweed-rolled soba filled with mushrooms, vegetables, and egg.

Unique dessert made with soba seeds, offering a silky texture.

Soba-ya Kiminami: authentic soba dining in nara japan.

Nestled in the charming city of Nara, Soba-ya Kiminami offers a genuine taste of Japanese soba culture with its specialty in Juwari Soba, crafted from 100% buckwheat flour. This cozy restaurant harmoniously blends traditional Japanese and Western interior styles, creating an inviting space perfect for food lovers and travelers seeking an authentic culinary experience.

Soba-ya Kiminami is celebrated for its variety of soba dishes that allow guests to savor different flavors and textures. Their renowned Juwari Soba delivers a rich buckwheat essence with a chewy, moist texture that captures the hearts of soba aficionados. Guests can also enjoy Gensoba Zaru, a refreshing cold soba served with a perfectly balanced dipping sauce to enhance every bite.

 – Authentic soba made from 100% buckwheat flour, priced at 2000 JPY.

 – Chilled soba noodles served with a savory dipping sauce, also 2000 JPY.

 – Crispy tempura with shrimp and vegetables, a perfect complement to soba dishes, priced at 1000 JPY.

 – Steamed duck served with rice, offering a hearty and flavorful option at 2500 JPY.

 – Traditional Japanese rice balls wrapped in seaweed, available for 800 JPY.

The interior of Soba-ya Kiminami beautifully merges Japanese and Western aesthetics to create a welcoming atmosphere that appeals to both locals and visitors. The space is cozy with several tables accommodating small groups, and jazz music softly playing in the background adds to a relaxed dining ambiance. Though the location might be slightly tricky to spot due to nearby large buildings, once inside, diners are treated to a refined and intimate soba experience.

 – Soba-ya Kiminami does not offer takeout or delivery services, so plan to enjoy your meal in-house.

 – Bring cash as the establishment does not accept credit cards or digital payments.

 – The restaurant fills quickly, so booking ahead ensures you secure a table.

 – The restaurant is not specifically geared toward children, with no dedicated kids’ menu.

Located in the charming city of Nara, Japan, Soba-ya Kiminami specializes in authentic Juwari Soba, crafted entirely from 100% buckwheat flour. This restaurant has gained recognition for its delightful dishes, including crispy tempura and a unique soba pudding dessert. With a pleasant ambiance that blends Japanese and Western styles, it offers a cozy dining experience that has earned a Bib Gourmand award in 2024.

Pleasant ambiance blending Japanese and Western styles.

Some reviews mention smaller portion sizes.

Soba-ya Kiminami is perfect for casual dining, family gatherings, or a quick lunch break. Its unique offerings make it a great choice for soba enthusiasts and those looking to explore traditional Japanese cuisine.

Reservations are recommended due to limited seating.

The location may be tricky to find, so keep an eye out.

Soba-ya Kiminami stands out for its dedication to quality and authenticity in soba preparation. While it has some limitations, such as cash-only payments and limited seating, the overall experience is rewarding for those who appreciate traditional Japanese cuisine. Whether you're a local or a traveler, this restaurant is worth a visit for its unique offerings.

Nara Prefecture

奈良市の蕎麦や木南で、本格的な十割蕎麦と伝統的な和食体験を！ミシュランビブグルマン獲得の老舗蕎麦店へ今すぐ予約！

伝統の蕎麦店奈良市の蕎麦や木南 | 100% buckwheat用の本格手作り蕎麦

奈良の蕎麦や木南で、どこよりも新鮮な十割蕎麦と絶品天ぷらを味わおう！家族や友人と楽しめる伝統的な和食の名店です。

奈良の蕎麦や木南 | 美味しい手作り十割蕎麦と和の体験

奈良市の蕎麦や木南は、伝統的な蕎麦と共に革新的な和食料理を提供。店の歴史やおすすめメニューを詳しく！