Name: Restaurant Toyo Tokyo
Address: Japan, 〒100-0006 Tokyo, Chiyoda City, Yūrakuchō, 1-chōme−1−２ 東京ミッドタウン日比谷3階 31300, Chiyoda, 100-0006, JP
Telephone: 03-6273-3340
Price range: $$

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利点

Restaurant Toyo Tokyo plays an essential role in Chiyoda City, fostering a sense of community through its unique blend of French and Japanese culinary traditions. Opened as a popular French restaurant in Paris, it expanded to Japan, seamlessly integrating into the local fabric by sourcing seasonal ingredients from nearby markets and engaging with local artisans. This commitment to community extends to their service, where the attentive staff ensures that every guest feels welcomed, further solidifying the restaurant’s reputation as a local favorite.

Collaborates with local farms for fresh produce.

Partners with local wineries for curated wine selections.

Engages local artisans for unique dining experiences.

Throughout the year, Restaurant Toyo Tokyo hosts various events that highlight local culture, including seasonal festivals and culinary workshops. These gatherings not only celebrate culinary excellence but also encourage collaboration among community members. The ambiance during these events transforms into a vibrant hub of creativity and connection, making it a cherished spot for both residents and visitors.

The restaurant's dedication to sustainability is evident through its use of eco-friendly practices, such as sourcing ingredients from local farmers who adhere to organic farming methods. Additionally, they minimize waste through innovative preparation techniques and offer a comprehensive recycling program. By prioritizing ethical practices, Restaurant Toyo Tokyo sets a standard for culinary excellence while being mindful of its environmental impact.

"Dining at Restaurant Toyo Tokyo is an experience like no other. It’s where French finesse meets Japanese precision, and you can genuinely appreciate the artistry of the dishes. The attention to detail is remarkable!" - Local Food Enthusiast

If you’re looking for a unique dining experience that highlights community engagement and culinary artistry, Restaurant Toyo Tokyo is the place to be. Join us for a meal that not only delights the senses but also champions local traditions and sustainable practices. Book your table today!

Opened in 2018, Restaurant Toyo Tokyo is the Tokyo branch of the renowned Paris-based Restaurant Toyo, founded by Chef Toyomitsu Nakayama. This establishment offers a unique fusion of French and Japanese cuisines, emphasizing seasonal ingredients and meticulous preparation. The innovative 'Counter French' concept allows diners to observe the chef's artistry, enhancing the overall dining experience.

The restaurant has quickly become a favorite among locals and tourists alike, thanks to its exquisite dishes and inviting atmosphere.

The restaurant's design reflects a modern aesthetic, creating a sleek and sophisticated dining environment.

The atmosphere is enhanced by the open kitchen, where diners can watch the chefs at work.

The restaurant is located in Hibiya Midtown, a vibrant area known for its cultural offerings and modern architecture.

The restaurant's commitment to quality and innovation has made it a standout in Tokyo's culinary scene.

The fusion of French and Japanese cuisines creates a unique dining experience that is both elegant and approachable.

The restaurant's signature dishes include seasonal ingredients, meticulously prepared to highlight their natural flavors.

Restaurant Toyo Tokyo has become a culinary landmark, drawing attention for its innovative approach to dining.

• 2018: Restaurant Toyo Tokyo opened in Hibiya Midtown, Tokyo.

• 2018: Chef Toyomitsu Nakayama, former personal chef to designer Kenzo Takada, established Restaurant Toyo in Paris.

The community has played a significant role in shaping Restaurant Toyo Tokyo, as it embraces local flavors and traditions.

The restaurant collaborates with local farmers and suppliers to source the freshest ingredients.

This commitment to local sourcing not only supports the community but also enhances the quality of the dishes served.

Chef Toyomitsu Nakayama, the visionary behind Restaurant Toyo, brings a wealth of experience and passion to the kitchen.

His dedication to culinary excellence is evident in every dish, showcasing the best of both French and Japanese cuisines.

The team at Restaurant Toyo Tokyo is committed to providing exceptional service, ensuring that every guest feels valued.

Restaurant Toyo Tokyo has adapted over time, incorporating feedback from guests to refine its offerings.

The menu evolves seasonally, reflecting the best ingredients available at any given time.

As Restaurant Toyo Tokyo continues to thrive, it remains committed to its founding principles of quality and innovation.

The restaurant's legacy is built on a foundation of culinary excellence, community engagement, and a passion for creating memorable dining experiences.

Restaurant Toyo Tokyo invites you to experience the harmony of French and Japanese cuisines in a setting that celebrates both tradition and modernity.

Located in the vibrant Tokyo Midtown Hibiya, Restaurant Toyo Tokyo offers a unique dining experience that beautifully fuses French and Japanese cuisines. With a focus on seasonal ingredients, the restaurant serves fixed-price menus that showcase the best of both culinary traditions. The sleek and modern ambiance complements the exquisite dishes, making it a perfect spot for both casual lunches and special occasions.

Unique 'Counter French' dining experience

Restaurant Toyo Tokyo is ideal for food enthusiasts seeking a refined dining experience, couples celebrating special occasions, and business lunches that require a touch of elegance.

Reservations are recommended, especially during peak hours. The restaurant does not offer takeout or delivery, and it is not suitable for children. Dress code is smart casual, and credit cards are accepted.

Restaurant Toyo Tokyo stands out for its innovative approach to blending French and Japanese culinary traditions. While it may come with a higher price tag and modest portion sizes, the quality of the food and the attentive service make it a worthwhile experience for those looking to indulge in a unique dining adventure.

Restaurant Toyo Tokyo: A Culinary Delight in the Heart of Chiyoda City Japan.

Nestled in the bustling district of Yūrakuchō, Restaurant Toyo Tokyo stands out not only for its **stunning ambiance** but also for its innovative approach to French cuisine, deeply influenced by Japanese culinary traditions. Located on the 3rd floor of Tokyo Midtown Hibiya, this restaurant offers a perfect blend of elegance and modernity, making it an ideal spot for both casual diners and those celebrating special occasions.

Restaurant Toyo offers an exquisite dining experience through a carefully curated menu that features two main offerings: 

, priced at 6,000 JPY, featuring seasonal ingredients and chef's specials, and 

, starting from 8,200 JPY, offering unique dining experiences including Menu Leger A, Menu Leger B, and Menu A. Each dish is a testament to the chef's creativity and the use of high-quality ingredients.

The restaurant's interior is designed to create a sleek and modern atmosphere, perfect for an intimate dinner or a business meeting. Guests consistently rave about the supportive and helpful service team, which only enhances the overall dining experience. With a combination of beautifully plated dishes and attentive staff, every visit feels special.

What type of cuisine does Restaurant Toyo Tokyo serve?

French cuisine influenced by Japanese traditions.

Yes, it is recommended to reserve a table in advance.

Chiyoda

Restaurant TOYO Tokyo is praised for its fusion of French and Japanese cuisines, offering a unique dining experience with seasonal ingredients and meticulous preparation. The ambiance is described as warm and inviting, with counter seating allowing guests to observe the chef's process. The service is attentive, and the wine selection is carefully curated. Some patrons note that the portion sizes are modest, but the overall quality and presentation of the dishes are highly appreciated.

Asia

Japan

東京の千代田区に位置するレストラントヨ東京は、日本の伝統的な味と現代的なダイニング体験を融合させた場所です。都会の喧騒から少し離れた静かなエリアで、訪れる人々にとって特別な食の冒険を提供します。

レストラントヨ東京は、季節ごとに変わるメニューとともに、伝統的な日本料理の技術を現代的にアレンジした料理を提供しています。特に注目すべきは、鮮やかな刺身の盛り合わせと、じっくり煮込んだ和風ビーフシチューです。これらは、五感を刺激する味わいと見た目の美しさで、訪れる人々を魅了します。

レストラントヨ東京は、長い歴史を持ち、日本の食文化を世界に紹介してきました。シェフたちは、伝統的な技術と革新的なアイデアを融合させ、常に新しい味を追求しています。シェフの一人は、若い頃に京都の老舗料亭で修行を積み、その経験を活かして現代的な料理に昇華させています。

伝統的な日本料理の技術を活かした革新的なメニュー.

シェフの経験と創造性が光る料理の数々.

レストラントヨ東京は、伝統と革新が調和した場所であり、東京の中心で日本の味を堪能したい方にとって理想的な選択です。美しい盛り付けと繊細な味わいは、記憶に残る食体験を約束します。

何度も訪れたくなる魅力を持つレストラントヨ東京は、アクセスも便利で、東京観光の合間に立ち寄るのに最適です。周辺には皇居や東京駅などの観光名所も点在しており、文化と歴史を感じながら素晴らしい食事を楽しめます。

レストラントヨ東京は、日本の伝統的な味と現代的なダイニング体験を求める旅行者にとって理想的な場所です。ぜひ一度、その魅力を体験してみてください。

Fixed-price menus of seasonal, Japanese-influenced French cuisine, served in sleek surrounds.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREdXNLSll3EAE&d=17924085&t=1

places/ChIJq_OOJO6LGGARM4tNfUzmBC4/reviews/ChZDSUhNMG9nS0VJQ0FnSUREdXNLSll3EAE

Good location, good food. We order the entry level lunch set. It will give u the room for afternoon tea. The dessert is delicious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJZ2VQcktBEAE&d=17924085&t=1

places/ChIJq_OOJO6LGGARM4tNfUzmBC4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJZ2VQcktBEAE

Great location, supportive and helpful service team and on top of that brilliant menu.

Special thanks to the people working there for creating this experience. Even the wine choice per course is above normal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMtaHYtdTlRRRAB&d=17924085&t=1

places/ChIJq_OOJO6LGGARM4tNfUzmBC4/reviews/ChdDSUhNMG9nS0VJQ0FnSUMtaHYtdTlRRRAB

French / Japanese fusion. Very nice dining experience. 🙏

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURCLXJMOW53RRAB&d=17924085&t=1

places/ChIJq_OOJO6LGGARM4tNfUzmBC4/reviews/ChdDSUhNMG9nS0VJQ0FnSURCLXJMOW53RRAB

Food was not bad but the restaurant is overpriced and the management is quite rude, for that price I would consider something else in Tokyo.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmMXRlM2hnRRAB&d=17924085&t=1

places/ChIJq_OOJO6LGGARM4tNfUzmBC4/reviews/ChdDSUhNMG9nS0VJQ0FnSURmMXRlM2hnRRAB

気になっていた
日比谷ミッドタウンのフレンチへ🥰
ワイン好きな友人と
女子会ディナーを楽しみました🤍

もともとはパリで愛される人気フレンチ店で、
数年前、ついに日本へ進出。

オーナーシェフの中山氏が生み出す
素材を活かした、宝石のような
美しいフレンチを楽しむことができます。

素材を活かした和モダンな料理は
盛り付けや配色も美しくて、
目で見ても楽しめます💕

この日は9,900円のコースに、
おすすめワインと合わせて
ペアリングを楽しみました🍷

店内はカウンター席、テーブル席のほかに
完全個室もあるので
様々なシーンで利用できそう💭

お気に入りのお店になりました。

I was curious
Go to French in Hibiya Midtown🥰
With a friend who loves wine
I enjoyed the girls' party dinner 🤍

Originally a popular French restaurant loved in Paris,
A few years ago, we finally expanded to Japan.

Created by owner chef Mr. Nakayama
Jewel-like, making use of materials
You can enjoy beautiful French cuisine.

Modern Japanese cuisine that makes use of the best ingredients
The arrangement and color scheme are beautiful,
You can also enjoy it with your own eyes 💕

On this day, the course cost 9,900 yen,
Pair with recommended wine
I enjoyed the pairing 🍷

In addition to counter seats and table seats, there are
There are also completely private rooms.
It can be used in various scenes 💭

It has become my favorite store.

千代田区・東京の絶品日本料理レストラントーヨー東京

Restaurant TOYO Tokyo, opened in 2018, is the Tokyo branch of the Paris-based Restaurant TOYO, founded by Chef Toyomitsu Nakayama. The restaurant offers a fusion of French and Japanese cuisines, emphasizing seasonal ingredients and meticulous preparation. The unique 'Counter French' concept allows diners to observe the chef's process, enhancing the dining experience.

Experience exquisite French cuisine with a Japanese twist, featuring seasonal ingredients and meticulous preparation.

Menu A (Lunch)

Menu B (Lunch)

Menu Leger A (Dinner)

Menu Leger B (Dinner)

Menu A (Dinner)

Menu B (Dinner)

Restaurant TOYO Tokyo Menu

レストラン TOYO 東京のメニューガイド'}]},{

シーズンの味覚と洗練されたフレンチの融合：絶品のコース料理を堪能しよう！

レストラン TOYO 東京では、アミューズブーシュとともに、海の幸や肉料理を楽しめる多彩な前菜をご用意。季節の素材を活かした一品一品が、食欲をそそる芳醇な味わいを生み出します。

東京・千代田のレストラン東洋で本場の味を堪能！上質な食材と伝統の味わいが自慢。今すぐ予約して特別なひとときを！

東京・日比谷のレストラントヨ東京｜絶品和食と都心の味

Chiyoda City Municipality

Restaurant Toyo Tokyo

Enjoy a selection of lunch courses, including Menu A and Menu B, featuring seasonal ingredients and chef's specials.

Lunch Courses

Indulge in dinner courses such as Menu Leger A, Menu Leger B, and Menu A, each offering a unique dining experience.

Dinner Courses

東京のちよだにあるレストランといえばトヨ東京

最高の味を楽しめるランチとディナーコース

東京の中心、千代田区に位置するレストラントヨ東京では、季節の食材とシェフのスペシャルを堪能できるランチコースとディナーコースを提供しています。価格はランチが6000円から、ディナーが8200円からとリーズナブルに本格的な日本料理を楽しめます。特に、旬の素材を使ったコースは、訪れるたびに新しい味覚の発見があります。お得なセットメニューや季節限定の料理も要チェックです。

Tokyo

東京・千代田区のレストランTOYO Tokyoで、旬の食材を使用したフレンチ＆ジャパニーズのハイブリッド料理を楽しもう。高評価のシェフ技と洗練された空間で特別なひとときを。

東京千代田区レストランTOYO Tokyoの魅力 | フレンチと和の絶品体験

東京・千代田区にあるレストランTOYO Tokyoでは、シェフ北山豊が手掛ける独創的なフレンチと日本の要素を融合した料理を堪能。予約必須の料理体験を提供。

東京千代田区のレストランTOYO Tokyo | 独創的なフレンチ＆和食

2018年に東京・千代田区に誕生したレストランTOYO Tokyoは、パリ発の本格フレンチと日本の旬食材を融合。シェフの技と温かいサービスが評判です。

Ryugin

Teikokuhoteru Toraguro

Les Saisons