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Minato

Diners frequently commend the attentive and English-speaking staff, the intimate private rooms, and the exquisite preparation of A5 Kobe beef.

Kobe Beef Kaiseki 511 Tokyo Dining Experience in Akasaka Minato City Japan 

Nestled in the sophisticated district of Akasaka in Minato City, Tokyo, 

 offers an exquisite culinary retreat specializing in the world-renowned Kobe beef. This high-end restaurant combines traditional Kaiseki cuisine with creative presentations, delivering a luxurious dining experience that food enthusiasts and connoisseurs rave about. From the moment you step into its elegant basement location at Dear Plaza Akasaka, you are enveloped in an intimate ambiance, perfect for special celebrations or a refined evening out.

Exceptional Kobe Beef and Meticulous Service

What sets Kobe Beef Kaiseki 511 apart is the impeccable quality of its ingredients and the culinary finesse that brings out the full flavor and texture of Kobe beef. Diners often praise the diverse cooking styles employed by the chef, which highlight various cuts and nuances of the meat, from melt-in-your-mouth steaks to delicately prepared sushi. Accompanied by thoughtfully paired exquisite desserts and handcrafted cocktails, every dish is a testament to craftsmanship.

 at Kobe Beef Kaiseki 511 is equally impressive. Attentive and knowledgeable staff guide guests through the menu and drink selections with enthusiasm and precision, ensuring a seamless dining flow. Personalized touches, including accommodating last-minute guest additions and individual billing, create a welcoming and hassle-free atmosphere appreciated by locals and tourists alike.

The restaurant's setting is thoughtfully designed with private rooms that create a serene and exclusive environment. The tasteful decor and refined dinnerware enhance the sensory pleasure of the meal, making it ideal for romantic dinners, business meetings, or special occasions such as honeymoons. While not suited for children or casual sports viewing, the space excels at creating memorable, intimate experiences.

 Monday to Saturday, dinner from 4:30 PM to 10:30 PM, closed Sundays.

 Recommended due to popularity; book via official website or OpenTable.

 Accepts major credit cards and popular QR code payments such as PayPay and Rakuten Pay.

What are the operating hours of Kobe Beef Kaiseki 511?

 The restaurant operates from Monday to Saturday, with dinner service starting at 4:30 PM and last orders at 10:30 PM. It is closed on Sundays.

 Yes, reservations are recommended due to the restaurant's popularity. You can make reservations through their official website or via platforms like OpenTable.

What payment methods are accepted at the restaurant?

 Kobe Beef Kaiseki 511 accepts major credit cards, including VISA, MasterCard, JCB, American Express, and Diners Club. QR code payments such as PayPay, d Barai, Rakuten Pay, and au PAY are also accepted.

Kobe Beef Kaiseki 511 enjoys high praise for its outstanding service and exceptional Kobe beef dishes. Guests frequently commend the attentive staff and the unique private dining setup, which adds a touch of elegance and intimacy to every visit. Although the pricing is at the premium end, most diners agree that the quality, presentation, and overall experience justify the investment. It's a highly recommended destination for anyone seeking an authentic and luxurious Japanese dining adventure in Tokyo.

Asia

Japan

東京・赤坂に位置する「神戸ビーフ懐石511」は、洗練された雰囲気の中で本格的な神戸ビーフを楽しむことができる高級レストランです。創業以来、質の高い食材と卓越した料理技術で、訪れる人々に特別な体験を提供しています。特に、シェフが手がける懐石料理は、神戸ビーフの多様な部位を活かした料理が特徴で、食材の味わいを最大限に引き出す工夫がされています。

「神戸ビーフ懐石511」では、神戸ビーフを使用した多彩な料理が楽しめます。特に、シェフの技術が光る料理は、見た目にも美しく、味わい深いものばかりです。以下はおすすめの料理です。

赤坂は、東京の中心部に位置し、ビジネスや観光に訪れる人々にとって便利なエリアです。周辺には、歴史的な神社や文化施設が点在しており、食事の前後に散策するのに最適です。特に、近くの赤坂サカスや国立新美術館は、訪れる価値があります。

A: はい、予約をお勧めします。

A: いいえ、駐車場はありません。

今日、神戸ビーフ懐石511を訪れよう

特別な食事体験を求めるなら、ぜひ「神戸ビーフ懐石511」を訪れてみてください。高品質な神戸ビーフを使用した料理と、心温まるサービスがあなたをお待ちしています。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbUxuN0pBEAE&d=17924085&t=1

places/ChIJz8hGbH-MGGARBYaegg4n-9U/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbUxuN0pBEAE

A few things that I really appreciated.

Firstly, the service is exceptionally well. I booked for 5 people, and on the day, I added one, and then another friend joined us on the spot and became 7. The restaurant manager has kindly made the arrangement. I am very pleased with this.

Secondly, the waiters are very helpful in explaining the menu, drink list and arranging the bill individually and accurately. This is helpful.

Last but not least, my friends (and me) all agreed that the food is exceptionally good. The ingredients are of high quality, and the way that the chef made good use of a diverse styles to bring out the brilliance of the taste and texture of  various parts of the beef is truly amazing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdXUtWEpnEAE&d=17924085&t=1

places/ChIJz8hGbH-MGGARBYaegg4n-9U/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdXUtWEpnEAE

Our dinner at Kobe Beef was a unique experience! From the time people welcomed us till the end.

Food was excellent and delicious. Our waiter Morimoto was fantastic, very helpful and friendly, explaining every dish and made the experience even better.

A place that all food lovers should visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNDdtdE5REAE&d=17924085&t=1

places/ChIJz8hGbH-MGGARBYaegg4n-9U/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNDdtdE5REAE

This was a fun night. The private room was nice and created a nice ambience. Food was very tasty. Elements of each dish were well thought out. Sushi was nice, fresh and what you'd expect from that type of thing. The soup was really good and filled with umami. I think that some of the dishes could have benefited from a bit of a larger focus on "Kobe beef" as this is what you'd expect to be the centrepiece for most dishes. I think this place benefits from being easy to book, which attracts tourists and perhaps also attracts a more "touristy" price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcTg3MEt3EAE&d=17924085&t=1

places/ChIJz8hGbH-MGGARBYaegg4n-9U/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcTg3MEt3EAE

Kobe Beef Kaiseki 511 is an excellent high-end restaurant. My friends and I got the Kobe-Beef Steak Dinner Course. The course was extremely delicious and filling. The service was fantastic; the staff is extremely polite. They really care about their customers. I highly recommend this place if you're looking for a high-end experience that will satisfy you.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzNU5tNHRnRRAB&d=17924085&t=1

places/ChIJz8hGbH-MGGARBYaegg4n-9U/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzNU5tNHRnRRAB

My husband and I came here as part of our honeymoon, and I cannot express how amazing it was! All the staff was great, but our server (Sai) was phenomenal. Very attentive, explained each course, and paced our meal perfectly. We weren't rushed, and we savored our meal to our delight. I highly recommend coming here if you'd like a fine dining experience! We were led to our own room to dine, which made it a more intimate experience. The decor is beautiful, and so was the dinnerware. If we are ever lucky enough to come back to Tokyo, we will return to this restaurant. Thank you to everyone at Kobe Beef 511!

神戸牛懐石511｜港区で極上の高級和食体験

Established in 2010, Kobe Beef Kaiseki 511 has been serving premium A5 Kobe beef in an elegant setting, earning a reputation for exceptional service and culinary excellence.

神戸牛懐石 511の歴史と魅力：日本の美食の宝石箱への旅 

神戸牛懐石 511は、日本の東京、赤坂にて2010年に誕生しました。最高級のA5神戸牛を提供することを使命とし、洗練された空間とともに、訪れるすべての人に忘れられない食体験を約束します。

神戸牛懐石 511の歴史は、2010年の設立に始まります。東京の赤坂において、伝統的な懐石料理とともに、最高品質の神戸牛を提供するレストランとして誕生しました。設立以来、その卓越した料理とサービスにより、多くの食通や観光客から高い評価を受けています。

神戸牛懐石 511は、2013年に重要な節目を迎えます。この年には、ランチタイムに高品質の神戸牛をリーズナブルな価格で提供し、さらなる評判を獲得しました。多くの食事客が、そのコストパフォーマンスと絶品の味に感銘を受け、長く愛されるレストランへと成長しました。

2023年には、神戸牛懐石 511が新たな進化を遂げます。12月1日からランチタイムのサービスを終了し、ディナータイムのみに特化することで、より洗練された食体験とサービスの向上を図っています。この変化は、顧客にとってより特別な夜を演出し、神戸牛の真髄を味わう絶好の機会となるでしょう。

Tucked away beneath the bustling streets of Akasaka, Kobe Beef Kaiseki 511 offers a culinary journey that transcends the conventional dining experience. This intricately designed restaurant is not just a place to eat; it is a temple dedicated to celebrating the exquisite flavors of Japan's legendary Kobe beef. The ambiance is intimate and sophisticated, with soft lighting that highlights the restaurant's modern decor while still paying homage to Tokyo's storied traditions. Each table is a front-row seat to a gastronomic performance, where the artistry of kaiseki—a multi-course Japanese dinner—is brought to life.

Kobe Beef Kaiseki 511

Kaiseki Courses

Kobe Beef Kaiseki Menu

A multi-course meal featuring the finest Kobe beef prepared in various styles.

Kobe Beef Steak Course

A traditional multi-course meal showcasing seasonal ingredients.

Seasonal Kaiseki

Experience the finest A5 Kobe beef prepared in various exquisite courses, each accompanied by seasonal ingredients and traditional accompaniments.

Kobe Gyuu Oven-Baked Steak Course

Kobe Gyuu Oven-Baked Spencer Roll Steak Course

KIZASHI Course

Kobe Beef Kaiseki 511 Menu

Nestled in the heart of Tokyo's Minato City, Kobe Beef Kaiseki 511 offers a sublime dining experience dedicated to showcasing the extraordinary quality of Kobe beef. This high-end restaurant specializes in carefully curated courses that highlight the rich flavors and delicate textures of this world-renowned meat, paired harmoniously with seasonal vegetables and traditional accompaniments.

The mains feature exquisite Kobe beef prepared with expert technique to bring out its signature melt-in-your-mouth texture. Each course is accompanied by seasonal vegetables, fragrant rice, comforting soup, and a delicate dessert to complete the meal.

 Featuring tender Kobe beef oven-baked to perfection, served alongside fresh seasonal vegetables, steamed rice, a flavorful soup, and a complementary dessert.

Kobe Gyuu Oven-Baked Spencer Roll Steak Course:

 Showcasing premium Kobe beef ribeye prepared oven-baked with seasonal vegetables, served with rice, soup, and dessert for a refined dining sensation.

 A thoughtfully crafted course combining Kobe beef with seasonal ingredients, accompanied by rice, soup, and a dessert that perfectly balances the meal.

Complement your meal with an elegant selection of drinks. Whether you prefer fine wine, beer, or a carefully crafted cocktail, Kobe Beef Kaiseki 511 offers an impressive drink list to enhance your dining experience. Coffee is also available, perfect for a relaxing finish to your meal.

神戸牛の絶品料理を堪能できる「神戸牛懐石 511」。贅沢な味わいと美しい盛り付けを楽しみ、特別な食体験をお楽しみください。

赤坂の高級神戸牛レストラン｜東京の隠れ家ダイニング

Minato City Municipality

Enjoy an intimate dining experience in private rooms, each equipped with a button for service requests.

Private Dining Rooms

A curated selection of wines to complement your meal, enhancing the flavors of the Kobe beef.

Wine Pairing

Experience exquisite Kobe beef dining in Tokyo's Akasaka district at Kobe Beef Kaiseki 511, where culinary artistry meets impeccable service.

Nestled in the chic Minato City neighborhood, this upscale restaurant offers an elegant ambiance in its stylishly appointed private dining rooms, perfect for those seeking a refined and intimate meal experience. Guests can expect masterful kaiseki-style presentations featuring premium Kobe beef, celebrated for its unparalleled marbling and melt-in-your-mouth texture.

Unmatched culinary craftsmanship and attentive service

At Kobe Beef Kaiseki 511, every dish showcases the chef's skill in highlighting the distinct flavors and textures of various cuts of Kobe beef. Diners rave about the innovative cooking styles that bring out the brilliance of this luxurious meat. The staff is known for their exceptional hospitality, from accommodating last-minute guest additions to providing detailed explanations of the menu and expertly pairing wines to elevate the dining experience.

 Enjoy an intimate dining experience in elegantly designed rooms, ideal for celebrating special occasions with close friends or business companions.

 Enhance your meal with a curated selection of wines expertly chosen to complement the rich flavors of Kobe beef, delivering a harmonious and memorable taste journey.

Additional highlights for an unforgettable dining experience

This venue serves dinner only, focusing exclusively on crafting sophisticated evening meals. It offers a full bar with a variety of cocktails, beer, wine, and coffee to accompany your meal. The restaurant welcomes reservations to ensure a smooth and personalized visit. While it does not serve vegetarian dishes or breakfast, it excels at delivering an authentic, high-end Kobe beef dining experience for meat lovers and gourmands visiting Tokyo.

Located in the heart of Akasaka, Kobe Beef Kaiseki 511 offers an exquisite dining experience centered around the renowned A5 Kobe beef. This high-end restaurant, situated in Tokyo's Minato City, is celebrated for its impeccable service and intimate atmosphere, making it a top choice for food enthusiasts and special occasions alike.

With a focus on quality and presentation, each dish is crafted to highlight the unique flavors and textures of Kobe beef, ensuring a memorable culinary journey.

Private dining rooms for an intimate experience

Exquisite wine selection to complement meals

Reasonable lunch prices for high-quality beef

Tokyo

神戸牛懐石511で最高級A5神戸牛を体験。港区の洗練されたレストランで季節の料理と絶品ワインを堪能しよう。予約必須！

神戸牛懐石511｜港区の高級レストラン | 熟練シェフの絶品料理

神戸牛懐石511は港区にある高級レストラン。季節の食材を使ったコースとプライベート空間で贅沢な夜を。予約推奨！

神戸牛懐石511の詳細｜港区・東京の贅沢ディナー体験

営業時間について｜神戸牛懐石511は港区の神戸牛専門店。詳細な営業時間と住所情報を確認し、究極の神戸牛体験を計画しよう。

Akane Zaka Onuma

Kien

赤坂津つ井

Akane Zaka Onuma

Kien

赤坂 津つ井

赤坂津つ井