ホーム

ダウンロード

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

追加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

利点

Tempura Otsuka plays a vital role in the Taito City community, celebrated for its dedication to authentic Japanese cuisine. With a commitment to quality and hospitality, this restaurant has become a cherished spot for both locals and visitors. The warm atmosphere invites guests to enjoy a culinary experience that reflects Japan's rich food culture, making it more than just a dining location—it's a hub for cultural exchange and community bonding.

https://www.google.com/maps/reviews/data=!4m6!14m5!1m4!2m3!1sChdDSUhNMG9nS0VJQ0FnSUMzNThDeC1nRRAB!2m1!1s0x60188e93c6d09d3f:0xe370c6bec5325326

The restaurant is well-known for its authentic tempura, prepared with fresh, local ingredients ranging from Kuruma prawns to seasonal vegetables. The chef's attentiveness to quality and presentation ensures that each dish is not just a meal but a work of art, encouraging diners to connect with Japanese culinary traditions.

Collaboration with local farms for fresh produce

Support of local artisan suppliers for kitchenware

Partnership with community events to promote culture

Tempura Otsuka regularly hosts tasting events and culinary workshops that immerse participants in the art of tempura making. These gatherings not only showcase the chef's skills but also foster a sense of community among attendees, who leave with a deeper appreciation for Japanese culinary techniques and a sense of connection to the restaurant.

Tempura Otsuka is dedicated to sustainable practices, including reducing food waste and utilizing eco-friendly materials. The restaurant’s commitment extends to sourcing local ingredients, which not only supports local agriculture but also ensures the freshest quality for all dishes. This conscientious approach resonates with environmentally aware diners, enhancing the restaurant's reputation as a community-oriented establishment.

Patrons frequently share their experiences of warmth and hospitality at Tempura Otsuka. One guest remarked, "The chef and host were welcoming, attentive, and friendly. The tempura was crispy and light, allowing the ingredients to shine. Thank you for a lovely evening!" This feedback highlights the restaurant's commitment to not just food, but to creating memorable experiences.

For those looking to enjoy an authentic tempura dining experience in Taito City, Tempura Otsuka is the place to be. Engage with the community and indulge in dishes that celebrate the essence of Japanese cuisine. Plan your visit today to experience the warm hospitality and exquisite flavors firsthand.

discover the heritage of a renowned tempura spot in tokyo

a brief history of tempura otsuka in tokyo

Founded in 2010 in the historic district of Iriya, Tokyo, Tempura Otsuka has become a staple for tempura enthusiasts. The restaurant's owner-chef, a native of the area, brought traditional techniques and a passion for authentic Japanese tempura. Over the years, it earned recognition in the culinary world, notably receiving a Bib Gourmand distinction from the Michelin Guide in 2023, and later being named a Selected Restaurant in 2024. The establishment's interior reflects its deep roots, featuring walls adorned with senshagaku, wooden tablets inscribed with the names of local supporters, reminiscent of shrine pillars, which add a layer of cultural authenticity and nostalgia.

the origins and evolution of tempura otsuka

2010: The opening of Tempura Otsuka in Iriya marked the beginning of its journey, rooted deeply in traditional tempura craftsmanship.

2023: The restaurant was honored with a Bib Gourmand in the Michelin Guide, acknowledging its culinary excellence and value.

2024: Further elevating its status, Tempura Otsuka was recognized as a Selected Restaurant by Michelin, cementing its reputation as one of Tokyo’s premier tempura destinations.

notable milestones in the restaurant's history

Tempura Otsuka Tokyo Dining Experience Overview.

Nestled in the heart of Tokyo's Taito City, Tempura Otsuka offers an authentic taste of traditional Tokyo-style tempura. Renowned for its high-quality, fresh ingredients, this intimate restaurant has earned Michelin's Bib Gourmand recognition, a testament to the chef's exceptional skill. Visitors can expect a cozy dining experience, where the friendly and accommodating staff make every guest feel welcome, even when there's a language barrier, providing English menus to assist non-Japanese speakers.

The restaurant prides itself on offering tempura that is both crispy and light, allowing the natural flavors of ingredients like Kuruma prawn and oyster mushrooms to shine. Diners frequently praise the chef's skill and the attentive service, making it a standout destination for tempura lovers seeking an authentic culinary experience in Tokyo.

While Tempura Otsuka delivers an exceptional dining experience, prospective guests should be aware of some practical considerations. The venue is small with limited seating, so making a reservation is highly recommended to secure a spot. Additionally, the restaurant operates a cash-only payment policy, which may require some planning for visitors. Communication can occasionally be a challenge due to the language barrier, but the staff's efforts in offering English menus and friendly service help bridge this gap.

 – Secure your spot by booking ahead, especially during peak dining hours.

 – Be prepared to pay with cash as credit cards are not accepted.

 – English menus are available, and staff are approachable, easing communication for non-Japanese speakers.

Nestled in the heart of Iriya, Taito City, Tempura Otsuka offers an authentic and refined taste of traditional Japanese tempura cuisine that delights both locals and travelers alike. This intimate restaurant is renowned for its masterful preparation of tempura, where every dish bursts with freshness and skillful technique. The atmosphere is cozy and welcoming, making it a perfect spot for foodies and cultural explorers seeking an exquisite dining experience in Tokyo.

Tempura Otsuka specializes in expertly crafted tempura dishes that highlight the natural flavors of high-quality ingredients. The tempura is famously light and crispy, allowing each component to shine without excess oiliness. Notable menu highlights include the Tempura course meal, featuring tiger prawn, squid, and seasonal fish tempura, as well as the Tempura rice bowl, which combines assorted tempura atop steaming Japanese rice. For those who enjoy a variety of textures and tastes, the fresh sashimi platter showcases seasonal fish selections prepared with precision.

The restaurant's small size offers an intimate dining vibe where attentive and friendly staff ensure you feel right at home. While the chef may have limited English, helpful laminated English menus and the staff's willingness to communicate make the experience accessible for international guests. Reservations are highly recommended due to limited seating. Note that Tempura Otsuka is cash only and does not offer takeout or delivery services, emphasizing the importance of savoring your meal fresh on-site.

Tiger prawn tempura, oyster mushroom tempura, fresh sashimi platter, tempura rice bowl.

Book ahead to secure your seat since space is limited and walk-ins may not be accommodated.

Cash only policy, no takeout or delivery, serves dinner with beer and dessert options.

Taito

Tempura Otsuka is highly praised for its authentic Japanese tempura, friendly staff, and welcoming atmosphere. Many patrons commend the chef's skill and the quality of the dishes. Some reviews mention the cash-only policy and limited seating as considerations.

東京・台東区の絶品天ぷら店、天ぷら大塚

東京・台東区で本格的な天ぷらを味わうなら、天ぷら大塚が絶対に外せないスポットです。

本格的な天ぷらの味と温かいおもてなし

天ぷら大塚は、新鮮な材料を使った絶品天ぷらで知られ、スタッフの親切さと温かい雰囲気が訪れる人々に愛されています。

天ぷら大塚は、夕方の営業時間が特に人気で、木曜日から土曜日までの夜には、職人の技が光る揚げたての天ぷらを楽しめます。予約や待ち時間を避けたい場合は、営業時間を事前に確認して訪れるのがおすすめです。

クレジットカード対応や子供連れOKの点もポイントです。

営業時間は水曜日から金曜日の午後6時から午後8時50分まで、土曜・日曜日は午後5時30分から8時20分まで。月曜日と火曜日は休業です。

クレジットカードも利用可能で、VISA、MasterCard、JCB、アメリカンエキスプレス、Diners Clubに対応しています。

ファミリー利用にも最適で、子供連れも歓迎されています。

駐車場はありませんが、近隣のコインパーキングが便利です。

多くのお客様からは、「本格的な天ぷらと親切なスタッフが印象的」と高い評価を受けています。料理の質と温かいサービスが、リピーターを増やしています。

天ぷら大塚は水曜日から金曜日まで午後6時から午後8時50分まで、土曜日と日曜日は午後5時30分から午後8時20分まで営業しています。月曜日と火曜日は休業です。

ドレスコードは特に設けられておらず、カジュアルな服装で気軽に訪れることができます。

クレジットカードは利用可能です。VISAやMasterCardだけでなく、JCBやアメリカンエキスプレスも対応しています。

子供連れでも安心して訪れることができ、多くの家族連れに喜ばれています。

Asia

Japan

温かみのある雰囲気と伝統的な天ぷらの味を楽しめる「天ぷら大塚」。

東京の台東区、入谷に位置する「天ぷら大塚」は、温かみのある雰囲気とともに、伝統的な天ぷらを楽しむことができる小さなレストランです。創業以来、地元の人々に愛され続けており、特に新鮮な食材を使用した天ぷらが評判です。シェフの技術は高く、食材の持ち味を最大限に引き出すための調理法が特徴です。

「天ぷら大塚」では、特に天ぷらのセットメニューが人気です。シェフが厳選した新鮮な食材を使用し、軽やかでサクサクの食感が楽しめます。特に、車海老や椎茸の天ぷらは絶品です。また、刺身の盛り合わせも提供しており、旬の魚を味わうことができます。

「天ぷら大塚」は、入谷の静かな通りに位置しており、周辺には多くの文化的な名所があります。近くには、アメ横や上野公園があり、観光の合間に立ち寄るのに最適な場所です。地元の人々に愛されるこのレストランは、観光客にも人気があります。

A: はい、特に混雑時には予約をお勧めします。

「天ぷら大塚」を訪れてみてください

新鮮な天ぷらを楽しむために、ぜひ「天ぷら大塚」を訪れてみてください。台東区の魅力を感じながら、心温まる食事をお楽しみいただけます。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzNThDeC1nRRAB&d=17924085&t=1

places/ChIJP53QxpOOGGARJlMyxb7GcOM/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzNThDeC1nRRAB

The chef and host were welcoming, attentive and friendly. The restaurant is small so a reservation is recommended. We enjoyed the sashimi and tempura set menu. The tempura was crispy and light, allowing the ingredients to shine (we particularly enjoyed the Kuruma prawn and oyster mushroom tempura). Thank you for a lovely evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5MFpQQjVBRRAB&d=17924085&t=1

places/ChIJP53QxpOOGGARJlMyxb7GcOM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5MFpQQjVBRRAB

This was such a great place to eat. The owner and worker are super nice. They will try to communicate if you speak English. The tempura was the best I've ever had. You can see the skill the chef has developed. Highly recommend, you definitely have to go. Tempura this fresh is amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5bWVLTWxBRRAB&d=17924085&t=1

places/ChIJP53QxpOOGGARJlMyxb7GcOM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5bWVLTWxBRRAB

The tempura was delicious and the chef and staff were extremely kind. They were very accommodating that we didn’t speak Japanese, and had printed out an English paper menu so we knew what dish was what. I highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNJem9MTkZnEAE&d=17924085&t=1

places/ChIJP53QxpOOGGARJlMyxb7GcOM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNJem9MTkZnEAE

Although the chef did not know much English it was still a pleasant experience. He had a laminated sheet to explain what you were eating. Just note that it is cash only.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRanZhZkpREAE&d=17924085&t=1

places/ChIJP53QxpOOGGARJlMyxb7GcOM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRanZhZkpREAE

My taste bud was surprised, it's the best udon I ever had. I will be back definitely.

東京台東区の天ぷら大塚：絶品の日本料理と本格天ぷら体験

Tempura Otsuka is a long-established tempura restaurant in Tokyo, known for its authentic Japanese tempura and traditional dishes. The owner-chef, born and raised in Iriya, is an artisan through and through, starting with milder flavors like tiger prawn, squid, and sillago before proceeding to bolder tastes. Edomae toppings are favored, such as tidepool gunnel and big-eyed flathead. The walls are decorated with senshagaku, wooden tablets typically posted on the pillars of shrines, inscribed with local supporters’ names, adding to the atmosphere of old neighborhoods.

Restroom

Reservations

Serves Beer

Serves Dinner

Serves Dessert

Tempura Otsuka is a hidden gem in Taito City, Tokyo, offering an immersive dining experience centered around the art of tempura. With a menu showcasing the freshest seasonal ingredients, each dish is crafted to perfection, providing a delightful taste of authentic Japanese cuisine.

Tempura Otsuka

Authentic Japanese tempura and traditional dishes prepared with fresh, high-quality ingredients.

Tiger Prawn Tempura

Squid Tempura

Sillago Tempura

Tidepool Gunnel Tempura

Big-eyed Flathead Tempura

Sashimi Platter

Edamame

Miso Soup

Gorōjima Kintoki Sweet Potato Tempura

Tempura Otsuka Menu

Tempura Otsuka menu overview in Taito Tokyo Japan authentic seasonal tempura and sashimi delights with tiger prawn squid and more specialties to savor at this exclusive restaurant located in Iriya district of Taito city Tokyo Japan famous for exquisite Japanese tempura cuisine carefully crafted by skilled chefs ensuring crispy light texture and fresh flavors ideal for foodies and travelers seeking genuine Tokyo tempura experience setting with warm hospitality and intimate atmosphere perfect for dinner reservations recommended for the best culinary adventure in Tokyo tempura cuisine destination with sashimi and tempura rice bowl specialties plus unique tempura tea dessert and a selection of drinks including beer for a complete dining experience made for gourmets and lovers of Japanese traditional dishes in Tokyo Iriya district a must visit for tempura lovers and culinary explorers alike discover specialties from tiger prawn to tidepool gunnel fresh seafood tempura at its finest in the heart of Tokyo Taito City authentic tempura dining at Tempura Otsuka standard in Japanese culinary excellence and fresh seasonal ingredients exploring tempura rice bowl sashimi and tempura tea dessert delights in a welcoming and skillfully attentive environment at Tempura Otsuka Tokyo Japan with focus on freshness presentation and quality in the Iriya neighborhood of Taito City Tokyo Japan experience outstanding tempura with squid sillago and other seafood plus uniquely crafted tempura tea dessert signature offerings for an unforgettable meal in this cozy yet refined Tokyo establishment known for exceptional Japanese tempura and sashimi specialty dishes welcome to a culinary journey of Tokyo style tempura and sashimi at Tempura Otsuka with seasonal ingredients and expert craftsmanship to delight your palate gourmet seafood tempura and authentic Japanese dining in the Taito City neighborhood of Iriya Tokyo Japan discover the best tempura experience in Tokyo with a menu including tiger prawn tempura fresh sashimi and innovative tempura tea dessert among other seasonal specialties to enjoy in an intimate setting with excellent service and atmosphere perfect for dinner and food lovers visiting Tokyo Japan authentic traditional style Japanese tempura and sashimi prepared with seasonal fresh ingredients including tiger prawn squid big-eyed flathead sillago and tidepool gunnel fish plus unique tempura tea dessert in Taito City Tokyo at Tempura Otsuka an exquisite destination for gourmet travelers and tempura enthusiasts seeking genuine and expertly crafted Japanese cuisine discover the harmony of crisp tempura and fresh sashimi accompanied by a selection of drinks including beer in a welcoming environment that values quality ingredients and skilled preparation your ideal choice for a memorable tempura dining experience in Tokyo Japan Iriya district of Taito City welcoming you with a refined menu of Japanese tempura specialties and fresh sashimi to delight the senses and satisfy culinary cravings in an intimate restaurant setting with excellent hospitality and detailed attention to each dish ensuring a memorable meal in the heart of Tokyo's Taito City neighborhood Iriya district.

Begin your culinary journey at Tempura Otsuka with their fresh sashimi selection. This starter features carefully sliced fresh fish, showcasing the purity and quality of the ocean's bounty. A perfect introduction to the authentic Tokyo-style dining experience that awaits you.

Dive into the heart of Tempura Otsuka's menu with a variety of expertly prepared tempura dishes. Each main course highlights seasonal seafood and vegetables, fried to a crispy, light perfection that lets the natural flavors shine through.

 featuring succulent tiger prawns enveloped in a delicate, airy batter that crisps to perfection.

 with tender squid pieces fried to a crisp golden finish, delivering a delightful bite.

 offering a delicate white fish enveloped in a crisp coating that accentuates its subtle flavors.

 presenting a unique local fish delicately fried to maintain its natural taste and texture.

 featuring firm fish perfectly fried to a golden crisp that balances texture and flavor.

 combining crispy shrimp and fresh vegetables served atop steaming rice for a hearty traditional meal.

Complete your meal with Tempura Otsuka's unique tempura tea dessert. This innovative dish blends green tea with crispy tempura bits, creating a delightful balance of warm, earthy flavors and crunchy texture that refreshes the palate in a memorable way.

To accompany your exquisite meal, Tempura Otsuka offers a selection of drinks including beer, perfectly suited to complement the delicate flavors of tempura and sashimi. While coffee and cocktails are not served, the drink choices harmonize well with the refined Japanese cuisine on offer.

東京・台東区の天ぷら大塚でサクサクの絶品天ぷらを楽しもう！新鮮素材の贅沢な味わいを堪能して、至福のひとときを。今すぐ訪れてみませんか？

東京台東区の天ぷらレストラン—新鮮な味わいを堪能

Taito City Municipality

A selection of assorted tempura served with rice and miso soup.

Tempura Course Meal

An assortment of fresh sashimi served with rice and miso soup.

Sashimi Course Meal

天ぷら大塚 - 浅草で味わう絶品天ぷらと新鮮な刺身

Tokyo

東京・入谷のTempura Otsukaで本格的な天ぷらを体験。新鮮な素材と伝統的な味を楽しむ絶品料理。今すぐ予約！

Tempura Otsuka - 東京・入谷の本格天ぷらレストラン

入谷にあるミシュランガイド認定のTempura Otsuka。新鮮な魚介を使った本場の天ぷらと和食の名店。予約受付中！

東京・入谷のミシュラン認定天ぷら店 - Tempura Otsuka

入谷の静かな街並みに佇むTempura Otsukaは、長い歴史とこだわりの天ぷら料理で有名。歴史的背景と料理の逸品を今すぐ詳細を見る。

LANDABOUT TOKYO

The Hideout Tokyo

鶯谷園