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Discover the exquisite flavors of TungLok Heen, located within the iconic Resorts World Sentosa in Singapore. This dining destination offers a remarkable fusion of traditional and contemporary Chinese cuisine, meticulously crafted with premium ingredients to delight every palate.
Starters
Begin your culinary journey with an enticing array of starters that set the tone for an exceptional meal. The Chilled Fresh Abalone and Hokkaido Scallop offers a luxurious blend of succulent shellfish drenched in a delicate yuzu sesame and soya sauce, creating a refreshing and flavorful introduction.
For a vibrant, crunchy option, the Singapore Slaw features a masterful mix of 19 fresh ingredients tossed in a distinctive special sauce, delivering a harmonious balance of textures and tastes.
Warm your senses with the Double-boiled Superior Fish Bone Soup with Fish Maw, a nourishing broth enriched with the essence of fish bone, fish maw, chicken, and pork, simmered to perfection for a comforting start.
Mains
The main courses showcase an impressive selection of premium ingredients and refined techniques. The Roasted Irish Duck is a standout, featuring tender, flavorful meat with a perfectly crisp skin that highlights the quality of the Irish duck.
Seafood lovers will be delighted by the White Pepper Sri Lankan Crab, exquisitely seasoned to enhance the natural sweetness of the crab, and the Grilled White Sultan Fish served with a tantalizing hot and sour consommé that adds depth and brightness to the dish.
For an indulgent treat, the Boston Lobster with Cheese and Herbs combines succulent lobster meat with rich cheese and aromatic herbs, creating a decadent and memorable dish.
Fans of hearty flavors can savor the Char-grilled Marinated Lamb Rack, perfectly cooked and served in a luscious lamb reduction, while the Wok-fried Prawns with Wasabi-mayo Sauce offers a spicy and creamy twist on perfectly cooked prawns.
Vegetarian diners will appreciate the Braised Tofu with Wild Mushroom in Superior Stock, a comforting and umami-rich dish that embodies the essence of refined Chinese vegetarian cuisine.
Desserts
Conclude your meal on a refreshing note with the Coconut Jelly topped with Crispy Black Forbidden Rice and Coconut Sherbet. This dessert melds smooth, tropical coconut flavors with an unexpected crunch, making it a delightful finale to your dining experience.
Drinks and Specials
TungLok Heen also caters to beverage enthusiasts with a fine selection of wines, beers, and cocktails, perfect to complement the rich flavors of the menu. The restaurant welcomes both lunch and dinner guests, offers reservations for groups, and maintains an inviting atmosphere suitable for families and special occasions.
- Perfect for foodies and families looking for a blend of authentic and modern Chinese dining experience
- Enjoy fresh, premium ingredients showcased in every carefully prepared dish
- Convenient location in Resorts World Sentosa with easy access and parking facilities
