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At Aleenta Phuket - Phang Nga Resort & Spa, The EDGE restaurant offers an enticing culinary journey that perfectly complements its serene beachfront setting. Featuring an eclectic selection of dishes, this menu masterfully blends traditional Thai flavors with innovative international creations, all crafted from the finest ingredients and freshest seasonal produce.
starters
Begin your day or evening with the vibrant Breakfast Buffet, featuring crisp salads, a selection of fine cheeses, freshly baked pastries, and a live cooking station that serves made-to-order delights. The à la carte menu also offers exquisite starters to awaken your palate.
mains
Dive into Thai classics that define authentic flavors with dishes like Pad Thai, Green Curry, and the iconic Tom Yum Goong. For noodle lovers, explore an array of Asian-inspired noodle dishes, from stir-fried noodles bursting with fresh vegetables to comforting noodle soups that warm the soul.
Indulge in succulent meats with expertly grilled steaks and roasted selections that satisfy hearty appetites. Sandwich enthusiasts will appreciate the gourmet beef burgers and chicken sandwiches, perfect for a casual yet flavorful meal. Additionally, the chef's innovative dishes showcase culinary creativity, offering exciting specials that surprise and delight with every bite.
desserts
Conclude your dining experience with an exquisite dessert selection. The menu features delicate appetizers to start, followed by aquatic-themed seafood dishes and vegetarian-friendly flora & fauna options. The finale offers decadent desserts that perfectly balance sweetness and freshness, leaving a lasting impression of culinary finesse.
drinks and specials
Complement your meal with a curated selection of drinks designed to refresh and enhance your dining experience. Seasonal specials and chef's recommendations rotate regularly, inviting guests to savor unique flavors inspired by local ingredients and global trends. Whether you seek a classic cocktail or a refreshing beverage, The EDGE ensures every sip is as memorable as every bite.
- Breakfast Buffet – Salads, cheeses, pastries, live cooking station, and à la carte menu.
- Thai Classics – Pad Thai, Green Curry, Tom Yum Goong.
- Asian-Inspired Noodles – Stir-fried noodles and noodle soups.
- Succulent Meats – Grilled steaks and roasted meats.
- Burgers and Sandwiches – Beef burger and chicken sandwich.
- Innovative Dishes – Chef’s specials showcasing creative culinary artistry.
- Desserts – Appetizers, seafood dishes, vegetarian options, and indulgent finales.
