Nova Circles guide to 15 of our favorite tasting menus in Stockholm! 

Top 15 tasting menus in Stockholm!

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Courchevel

Le Chalet de Pierres in Courchevel offers a picturesque setting and a variety of traditional French dishes. While many patrons praise the ambiance and certain menu items, some have expressed concerns about pricing and service quality. It's advisable to review recent feedback and consider personal preferences when planning a visit.

クロシュヴェルの絶景レストラン：ラ・シャレ・ド・ピエール

Europe

France

Nestled in the breathtaking alpine landscape of Courchevel, **La Chalet de Pierres** is more than just a restaurant; it’s a culinary haven that invites you to indulge in the flavors of the French Alps. With its charming wooden architecture and panoramic views of snow-capped peaks, this establishment offers a cozy yet sophisticated atmosphere perfect for both intimate dinners and lively gatherings. The menu is a delightful fusion of traditional French cuisine and modern culinary innovations, making it a must-visit for food enthusiasts and travelers alike.

At La Chalet de Pierres, every dish tells a story. Start your meal with the **scallops**, perfectly seared and served with a delicate lemon butter sauce that enhances their natural sweetness. For the main course, the **Wagyu steak** is a standout, cooked to perfection and accompanied by seasonal vegetables that add a vibrant touch to your plate. Each bite is a celebration of flavors, making it clear why this restaurant is a favorite among locals and visitors alike.

Conveniently located on Impasse des Verdons, La Chalet de Pierres is just a stone's throw away from the ski slopes, making it an ideal pit stop after a day of skiing or snowboarding. The surrounding area is rich in attractions, including the stunning **Courchevel 1850**, known for its luxury shops and vibrant nightlife. Whether you're looking to unwind after an exhilarating day on the slopes or explore the charming village, this restaurant serves as the perfect base.

 It is renowned for its exquisite seafood and steak dishes, along with a stunning dessert counter that tempts every sweet tooth.

 The combination of breathtaking views, exceptional cuisine, and a warm atmosphere makes it a perfect dining destination.

 La Chalet de Pierres accepts both credit and debit cards, making it convenient for all guests.

Whether you're a local or a traveler seeking an unforgettable dining experience, **La Chalet de Pierres** awaits you with open arms. Come savor the exquisite flavors, enjoy the stunning views, and create lasting memories in the heart of Courchevel. Don't miss out on this culinary gem—book your table today!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNONTRfeUZBEAE&d=17924085&t=1

places/ChIJzeO9Dap4iUcR-tKiAF6EdKQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNONTRfeUZBEAE

Nice restaurant serving seafood, pastas, steaks, burgers etc. There's a large and impressive dessert counter. I had a scallop dish which was excellent. The prices are too high (but not dissimilar to many restaurants in the area). We had just main meals and a couple of drinks and it was €200. Good service and a nice ambience.

There is no parking at the restaurant. And vegetarian options are limited.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkNFllWGt3RRAB&d=17924085&t=1

places/ChIJzeO9Dap4iUcR-tKiAF6EdKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkNFllWGt3RRAB

We came here as it was recommended by friends. We had lunch at 7 different restaurants in Courchevel 1850, and this restaurant was by far our least favourite.
The service is terrible. The waitors are so pushy, and trying to rip you off as much as possible.
We were a group of 11 people, all 30+, with my dad paying the bill. We ordered a lot, we were totally ok with spending money. The problem is, the waiters are constantly pushing you to order their “specials” of buratta to share in the middle, or wagyu steak, but do not tell you the prices.
We didn’t ask, and by the end were surprised that the average burrata with black truffle was 250€.
The worst part was the sommelier. He was a true scam! He brought 3 different wines to recommend us to order, when we switched from rose to white wine at the end of the dinner. Obviously no price mentioned. We have to ask, and he starts listing the prices of the bottles he recommends: 850€,650€,450€. Per bottle. At a group of 11 people, a bottle is enough for only one glass per person. We say no thanks, he responds very loudly “Oh Okay, This is too expensive for you, out of your budget?” To my dad who is paying.
This is absurd to say, when the bill we already had was well over 3000€, to play psychological mind games that we cannot afford an absurdly overpriced wine bottle.

It’s not nice to be treated like this, having to pay attention with what they bring to the table the entire time, as they try to rip you off as much as they can.

The cherry on the top was, that the beef tartare that didn’t arrive and was cancelled by the kitchen, was on the receipt anyways. I guess they hoped that we wouldn’t read through it.

Regarding the food: it was very average. Actually the worst out of all the lunch places we went to. The Branzino wasn’t good.

They are used to oligarch Russians that throw around money and do not care about anything, and let themselves get scammed.

Totally not recommended to come here if you are a big group, and they see potential in trying to press out as much money of you as they can. With a smaller group on a table I can imagine that this wouldn’t happen.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEdW9xTXlnRRAB&d=17924085&t=1

places/ChIJzeO9Dap4iUcR-tKiAF6EdKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEdW9xTXlnRRAB

The best place for lunch in Courchevel.
Excellent food, drinks, music.
Great service.
Amazing views of the mountains:

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoOGYyVXVnRRAB&d=17924085&t=1

places/ChIJzeO9Dap4iUcR-tKiAF6EdKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoOGYyVXVnRRAB

Tha food was very expensive and nothing special, the onion soup and the cesar salad were not good at all and they costed 34€+41€, I had better fois grass which costed less.The chicken supreme 43€ was really good and the dessert was really good as well, they had a lot of options ti choose from.Overall dissapointing, at least from what I heart about it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURXbU5XX3lRRRAB&d=17924085&t=1

places/ChIJzeO9Dap4iUcR-tKiAF6EdKQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURXbU5XX3lRRRAB

I loved this place and also vegetarian friendly menu. I took rice noodles thai. Porsion big and prices as usual in courchavel. 39 eur ceaser salad and 29 I think was tai vegatables and noodles. Bu the porsion double size. So I loved the quality and the vibe music, people, noce service. And ofcourse very beautiful deserts table. Next time I will hit the dessert…

フランス・クールシュベルの絶品レストラン「ラ・シャレー・ド・ピエール」

Le Chalet de Pierres, originally a train station, has been transformed into a renowned restaurant in Courchevel, offering guests a blend of historical charm and modern alpine cuisine.

Le Chalet de Pierres History and Legacy in Courchevel 1850 France 

Nestled on the picturesque Verdons slope in the vibrant alpine resort of Courchevel 1850, France, Le Chalet de Pierres stands as a treasured dining destination with a rich history. Originally constructed as a train station, this iconic establishment has gracefully transformed into a welcoming restaurant that seamlessly blends traditional French and Savoyard culinary delights with a charming mountain ambiance.

A timeline of evolution and culinary excellence

Since its opening in 2000, Le Chalet de Pierres has steadily grown into a beloved hotspot. The year 2010 marked a significant milestone with the expansion of its terrace, enhancing the dining experience by offering breathtaking mountain views and accommodating more guests eager to immerse themselves in its alpine charm.

In 2015, the introduction of the seafood buffet added an exciting new dimension to the menu, drawing seafood lovers from near and far to indulge in fresh, high-quality offerings. This addition perfectly complemented the restaurant's dedication to traditional specialties such as cheese fondue and raclette, hallmark dishes that capture the essence of Savoyard gastronomy.

Committed to continuously improving guest experiences, Le Chalet de Pierres underwent thoughtful renovations in 2020. These enhancements focused on accessibility and ambiance, ensuring a welcoming environment for all visitors while preserving the warm alpine aesthetic that has become its signature.

Celebrating tradition and innovation in 2023

The year 2023 marked the restaurant's 23rd anniversary, a testament to its enduring appeal and commitment to excellence. Special events and promotions commemorated this milestone, celebrating the loyal patrons and the vibrant community that have supported Le Chalet de Pierres through more than two decades.

 Le Chalet de Pierres was established in Courchevel 1850, France.

 The restaurant expanded its terrace to accommodate more guests.

 Introduced the seafood buffet, becoming a popular attraction.

 Underwent renovations to enhance accessibility and ambiance.

 Celebrated its 23rd anniversary with special events and promotions.

Dine In

Outdoor Seating

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Beer

Serves Wine

La Chalet de Pierres is a restaurant located in Courchevel, France, known for its seafood, pastas, steaks, and a large dessert counter. It offers a beautiful ambiance and views of the mountains, making it a popular dining spot in the area.

La Chalet de Pierres

Découvrez notre sélection de plats traditionnels savoyards revisités, accompagnés de desserts maison et d'une sélection de vins raffinés.

Fondue Savoyarde à la Truffe

Sole cuite sur l'arête, beurre blanc

Poulet fermier aux morilles, servi entier (pour deux personnes)

Tarte Beaufort

Tartine aux morilles gratinée au Beaufort

Soupe de potiron, servie dans sa miche

Buffet de desserts

Menu du Chalet de Pierres

Nestled in the picturesque setting of Courchevel, **La Chalet de Pierres** invites you to embark on a culinary journey that celebrates the rich flavors of traditional French and Savoyard cuisine. Known for its vibrant atmosphere and exceptional service, the restaurant's menu features a delightful mix of hearty mains, tempting starters, and decadent desserts that reflect the beauty of the surrounding Alps.

Begin your meal with our enticing starters that set the tone for a memorable dining experience. Savor the rich flavors of the *Lobster Roll*, featuring tender lobster meat paired with luscious lobster bisque, or indulge in the *Truffle Croque Monsieur*, a delightful take on the classic sandwich with ham, Gruyère cheese, and a hint of truffle oil.

Lobster Roll: A luxurious blend of lobster meat, bisque, and mayonnaise.

Truffle Croque Monsieur: A gourmet sandwich with ham, Gruyère, and truffle oil.

Our main dishes are crafted to tantalize your taste buds, featuring locally sourced ingredients and traditional cooking methods that bring out the best flavors. The *Cheese Fondue* is a must-try, combining the creaminess of Gruyère and Emmental cheeses with a hint of garlic and nutmeg, perfect for dipping fresh bread.

Cheese Fondue: A rich blend of Gruyère and Emmental cheeses, perfect for dipping.

Raclette: Melted Raclette cheese served with boiled potatoes and pickles.

Truffle Pizza: A gourmet pizza topped with truffle oil, mushrooms, and arugula.

Kobe Plancha: Exquisite Kobe beef grilled to perfection.

Tomahawk Black Angus Steak: A show-stopping cut of beef seasoned simply.

No meal is complete without indulging in our delightful desserts. Our *Dessert Buffet* showcases an array of pastries, tarts, and cakes, ensuring there's something for every sweet tooth. From rich chocolate cakes to refreshing sorbets, each dessert is a visual feast and a treat for the palate.

Dessert Buffet: A sumptuous selection of pastries, tarts, and cakes.

To complement your meal, enjoy our carefully curated drink selection. Choose from an exquisite variety of wines, beers, and handcrafted cocktails that perfectly pair with our menu offerings, ensuring a well-rounded dining experience.

フランス・クレシェベルの絶景レストラン、ラシャレー・ド・ピエールで贅沢なひとときを。美しい景色と極上の味を堪能しよう！

クールシュヴェルの絶景レストラン｜ラ・シャレ・ド・ピエルズ

Savoie County

A selection of fresh oysters, langoustines, and king crab served on the terrace.

Seafood Buffet

A selection of pastries, tarts, and homemade classics served daily from 3-5pm.

Afternoon Tea Time

ロシェル・ド・ピエールの魅力的なオファリングと絶品体験！ 

フランスの絶景コルシュベルに位置するLa Chalet de Pierresは、洗練されたダイニング体験を提供します。ここでは、海の幸をふんだんに使った豪華なビュッフェや、優雅なアフタヌーンティータイムが楽しめます。 

シーフードビュッフェの絶品体験

新鮮な牡蠣、ロブスター、キングクラブが terraceで楽しめる、贅沢なシーフードビュッフェをお見逃しなく。価格は90ユーロで、海の幸の宝庫を満喫できます。 

アフタヌーンティータイムの優雅なひととき

毎日午後3時から5時まで提供されるアフタヌーンティーは、手作りのクラシックな菓子やタルトを楽しむ贅沢な時間です。価格は25ユーロで、心温まるスイーツとともにリラックスした午後をお過ごしください。 

フランスのコルシュベルでの特別な食体験を求めるなら、La Chalet de Pierresは見逃せません。新鮮なシーフードのビュッフェと優雅なアフタヌーンティーの両方を楽しめるこのレストランは、グルメな旅行者や美食愛好家にとって理想的な場所です。絶景とともに、心も舌も満たされるひとときをお約束します。 

Located in the picturesque Courchevel, La Chalet de Pierres offers a delightful dining experience that combines traditional French cuisine with stunning mountain views. This restaurant is known for its ski-in, ski-out access, making it a convenient stop for those hitting the slopes. With a reputation for excellent seafood, pastas, and an impressive dessert buffet, it caters to a variety of palates. However, be prepared for higher prices typical of the region.

The ambiance is enhanced by live music, creating a vibrant atmosphere that complements the dining experience. Whether you're stopping by for lunch or dinner, La Chalet de Pierres promises a memorable meal in a charming setting.

Traditional French cuisine with a modern twist

Live music enhances the dining experience

Pushy service can detract from the experience

La Chalet de Pierres is perfect for families enjoying a day on the slopes, couples seeking a romantic dinner, or groups celebrating special occasions. The lively atmosphere, combined with exceptional food, makes it a great choice for both casual and upscale dining experiences.

Reservations are recommended, especially during peak season.

La Chalet de Pierres offers a unique blend of scenic beauty and culinary delight. While the prices may be on the higher side, the quality of food and the ambiance make it a worthwhile experience. However, potential diners should be aware of the service issues reported by some guests. Overall, it remains a popular choice for both locals and visitors in Courchevel.

Auvergne-Rhône-Alpes Region

Experience traditional Savoyard cuisine at La Chalet de Pierres in Courchevel, including seafood and mountain views. Reserve now for an unforgettable alpine meal.

Discover La Chalet de Pierres in Courchevel: Luxury Dining & Ski-In/Ski-Out

Explore the best eateries in Courchevel including La Chalet de Pierres. Find out about menus, hours, and guest reviews for top mountain restaurants.

Ultimate Guide to Courchevel Dining: La Chalet de Pierres & More

Opening hours for La Chalet de Pierres, Courchevel. Find opening hours for La Chalet de Pierres, Courchevel on Impasse des Verdons, 73120 - novacircle.com

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