Name: Restaurant Alain Ducasse - Le Grand Controle
Address: Airelles Château de Versailles, Le Grand Contrôle, 12 Rue de l'Indépendance Américaine, 78000 Versailles, France, Versailles, 78000, FR
Telephone: 01 85 36 05 77
Price range: $$

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Experience royal dining at Restaurant Alain Ducasse - Le Grand Controle in Versailles, France.

Nestled within the historic Airelles Château de Versailles, Le Grand Contrôle offers an extraordinary dining journey that transcends time. This Michelin-starred restaurant, helmed by the renowned Chef Alain Ducasse, invites you to indulge in a regal culinary experience inspired by the grandeur of the 18th century French monarchy. Situated mere steps from the famed Palace of Versailles, it perfectly fuses exquisite cuisine with breathtaking views of the Chateau and its magnificent gardens.

An immersive atmosphere filled with royal charm

Step inside and you’ll feel transported back to the era of King Louis XIV. The dining rooms are adorned with Baccarat crystal chandeliers and Bernardaud porcelain, setting a lavish stage for your meal. Staff dress in meticulously crafted period costumes, adding authenticity to the ambience that delights art lovers and history enthusiasts alike. Every detail, from the fine silverware to the elegant plates, is designed to make diners feel like royalty for the day.

Exquisite cuisine crafted for discerning palates

The menu is a masterpiece of French gastronomy, showcasing seasonal ingredients with artistic presentation. Guests rave about the "Royal Feast," a multi-course celebration that honors the rich culinary heritage of Versailles. While most diners find the flavors impeccable and the service attentive, it is worth noting that some guests have raised concerns about pricing and value. Whether you’re a foodie craving Michelin-starred excellence or a traveler seeking a unique cultural immersion, Le Grand Contrôle offers a memorable experience that is truly one-of-a-kind.

 welcoming children and guests with mobility needs.

 to secure your place at this sought-after venue.

Frequently asked questions about Le Grand Contrôle

What is the Royal Feast at Le Grand Contrôle?

 The Royal Feast is an immersive dining experience inspired by the extravagant feasts of the 18th century, featuring a menu crafted by Chef Alain Ducasse.

 Yes, the restaurant offers vegetarian dishes as part of their menu.

Is the restaurant accessible for guests with mobility issues?

 Yes, the restaurant is accessible and equipped with an elevator for guests with mobility issues.

Feedback from guests reveals a mixed sentiment. Many visitors praise the immersive historical setting, attentive and courteous service, and the artistic presentation of dishes that truly honor French culinary traditions. However, a few guests have raised concerns regarding the pricing relative to the dining experience and occasional inconsistencies in service quality. Overall, this venue remains a must-visit for those looking to combine French heritage with gourmet dining in Versailles.

Whether you are a seasoned gourmand eager to explore Michelin-starred treasures or a curious traveler enchanted by royal grandeur, Restaurant Alain Ducasse - Le Grand Contrôle promises an unforgettable culinary adventure steeped in history and elegance.

The Historical Journey of Le Grand Contrôle at Château de Versailles.

Nestled within the opulent grounds of the Château de Versailles, **Le Grand Contrôle** stands as a testament to the grandeur of 18th-century France. Originally constructed in 1681, this historic building has undergone remarkable transformations, evolving from a royal residence into a luxury hotel and Michelin-starred restaurant.

1681: Construction of Le Grand Contrôle.

1723: Acquired by King Louis XV for the Controller General of Finances.

2008: Became property of the French State.

2016: Renovation began under Alain Ducasse and LOV Hotel Collection.

2021: Reopened as a luxury hotel and restaurant.

Le Grand Contrôle not only offers a glimpse into the rich history of Versailles but also invites guests to immerse themselves in the culinary artistry of Chef Alain Ducasse. This luxurious dining experience, set against the backdrop of the majestic Château de Versailles, allows visitors to relish the elegance of a bygone era while enjoying contemporary fine dining.

The restaurant's ambiance, with its opulent decor and period costumes worn by the staff, transports diners back to the time of King Louis XIV, enhancing the overall experience. Each meal is a celebration of French culinary tradition, elegantly plated to match the grandeur of its setting.

Airelles Château de Versailles - Le Grand Contrôle: A royal dining experience with some caveats.

Nestled within the historic Le Grand Contrôle building adjacent to the Palace of Versailles, the Restaurant Alain Ducasse Le Grand Contrôle offers an immersive 18th-century dining journey that transports guests back to the opulence of King Louis XIV's reign. The elegant setting, complete with Baccarat crystal, Bernardaud porcelain, and waitstaff dressed in period costumes, creates a captivating ambiance appreciated by many visitors seeking a regal atmosphere along with their gourmet meal.

Guests often praise the restaurant for its high-quality, flavorful dishes that reflect Chef Alain Ducasse's culinary mastery. Many laud the attentive and professional service that enhances the dining experience, with staff going the extra mile to greet patrons by name and provide a personalized touch. The historic and elegant setting itself adds a unique charm, making diners feel like royalty for the day in a meticulously decorated environment.

However, this exquisite dining experience does come with a few drawbacks. The price point is notably high, reflecting the exclusivity and grandeur of the venue but possibly limiting accessibility to some visitors. Additionally, the menu options are somewhat limited, focusing on curated set menus that may not cater to all tastes or dietary preferences.

Several guests have reported additional charges, especially related to beverages such as champagne, which have sometimes caused surprise due to a lack of upfront transparency. Service inconsistencies have also been mentioned, ranging from mix-ups with orders to occasional lapses in attentiveness. While many encounters are impeccable, this variability suggests that experiences may differ depending on the time and team serving.

 that transports diners to the grandeur of 18th-century Versailles.

 crafted by renowned Chef Alain Ducasse, emphasizing flavor and presentation.

 with Baccarat crystal, fine porcelain, and period costumes enhancing the atmosphere.

 include a high price point, limited menu variety, and potential additional charges for drinks.

 with some guests reporting inconsistencies or less attentive moments.

Experience the grandeur of fine dining at Restaurant Alain Ducasse - Le Grand Controle

Nestled in the heart of Versailles at Airelles Château de Versailles, Le Grand Contrôle, this Michelin-starred restaurant offers an extraordinary culinary journey next to the iconic Palace of Versailles. This establishment brings together the rich legacy of French gastronomy with the elegant ambiance of 18th-century royal feasts, making it a must-visit destination for food lovers and travelers seeking a regal experience.

A dining experience steeped in history and art

Step into a world where time pauses at the glorious era of King Louis XIV. The restaurant’s interiors feature Baccarat crystal, Bernardaud porcelain, and chandeliers that illuminate the exquisite dining rooms. Staff dressed in period costumes further immerse guests in an atmosphere reminiscent of royal banquets. Diners often describe the setting as artwork itself, complementing the culinary masterpieces served on fine silverware.

Chef Alain Ducasse’s exquisite menu offerings

Renowned Chef Alain Ducasse crafts every dish with seasonal and fresh ingredients, ensuring a refined and innovative French culinary experience. Whether you arrive for brunch, lunch, or dinner, the menu delights with carefully curated plates that celebrate tradition and creativity.

An immersive dining experience inspired by the feasts of the 18th century, featuring a menu crafted by Chef Alain Ducasse. Priced at 300€.

A refined brunch offering inspired by French culinary traditions, priced at 160€.

A five-course lunch menu highlighting fresh, seasonal ingredients for 140€.

The restaurant caters to diverse preferences, serving breakfast, brunch, lunch, and dinner. A fine selection of cocktails, wine, and beer complements the exquisite cuisine. Guests can enjoy outdoor seating with views that evoke the majestic gardens and architecture of Versailles. Valet and free parking options add convenience for visitors arriving by car.

Family-friendly and group gatherings are warmly welcomed, making it ideal for special occasions and celebrations.

While many guests rave about the impeccable ambience and artistic presentation, some reviews highlight varying service experiences and pricing considerations. We recommend booking in advance and arriving prepared to immerse fully in this lavish culinary destination.

Recommended to secure your preferred dining time and experience.

Smart attire is suggested to complement the elegant atmosphere.

Suitable for children and groups, with restroom facilities and outdoor seating options.

Versailles

Guests frequently praise the immersive experience, attentive service, and high-quality cuisine. The ambiance is often described as regal and authentic, transporting diners back to the 18th century.

Europe

France

ヴェルサイユの中心に位置するレストランアラン・デュッセ - ル・グラン・コントロールは、フランス料理の真髄を体験できる洗練されたダイニングスポットです。歴史的な宮殿の景観と調和したエレガントな空間で、訪れる人々に忘れられない味覚の旅を提供します。

このレストランでは、伝統的なフレンチ料理と革新的な現代料理が絶妙に融合しています。特に注目すべきは、季節の食材をふんだんに使った「ヴェルサイユ風鴨肉のロースト」と、芳醇な香りが広がる「シャンパーニュとともに楽しむフォアグラのテリーヌ」です。これらの料理は、視覚と味覚の両方を刺激し、まるで芸術作品のような仕上がりです。

このレストランは、フランスの歴史的な宮殿の一角に位置し、その由緒ある建築と調和したデザインが特徴です。創業者のアラン・デュッセ氏は、フレンチレストランの革新者として知られ、彼の料理哲学は「伝統と革新の融合」にあります。実は、厨房の裏側では、シェフたちが伝統的なレシピに現代的なひねりを加えるために日々工夫を凝らしています。

フランスの宮殿の歴史的背景と調和したエレガントな空間。

シェフが伝統的なレシピに革新的なアレンジを加える裏側の工夫。

Q: このレストランは何が特に有名ですか？

A: 伝統的なフレンチ料理と革新的な料理の絶妙な融合が特長です。特に、季節の食材を使った料理や、シェフの創意工夫が光る一品が人気です。

Q: 近くの観光スポットは何ですか？

A: ヴェルサイユ宮殿や庭園など、歴史的な観光名所が徒歩圏内にあります。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYXzluc2d3RRAB&d=17924085&t=1

places/ChIJEf6hhV595kcRDzwQiK56fmE/reviews/ChdDSUhNMG9nS0VJQ0FnSURYXzluc2d3RRAB

As an avid traveler and a foodie, I have been to Europe, Asia for many decades.. Living in Los Angeles, I have been to many amazing restaurants in Beverly Hills, Malibu etc… This restaurant is the reason why we come to Paris..after seeing all the tourist attractions over and over again, now we come for the food ! Especially Michelin stars restaurants to experience fine dinning ! The ambience, the cuisine, and the service define what fine dinning is all about!! I love that all the servers all dressed in custom style pieces from days of old. If I close my eyes, I can imagine and take myself back in time… I love the ambience so much! The fine silverware ,the plates, , the chandelier.. everything is so tastefully decorated and placed.. as a foodie as well as a closet artist,  the ambience mades me feel like a king for the day.. and the food? Omg!! It is in perfection! Can’t wait to come back again!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqN0ppR3VnRRAB&d=17924085&t=1

places/ChIJEf6hhV595kcRDzwQiK56fmE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqN0ppR3VnRRAB

The royal feast is a must during your stay! Upon arrival, the attentive staff greeted us by name, even some we weren't formally introduced to.

Starting off in a private dining room, with a direct view of the Jardin de l'Orangerie, we were then led to the main dining room with a stunning view of the Chateau de Versailles. Each dish was presented like a work of art, making the dining experience truly unforgettable.

Highly recommend the experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmMnFDU1ZnEAE&d=17924085&t=1

places/ChIJEf6hhV595kcRDzwQiK56fmE/reviews/ChZDSUhNMG9nS0VJQ0FnSURmMnFDU1ZnEAE

Disappointing experience: disproportionate prices and lack of transparency

I attended a dinner at Le Grand Contrôle on December 26th, expecting a dining experience in line with the restaurant’s reputation. Unfortunately, my experience was deeply disappointing due to unethical practices and disproportionate pricing in relation to the quality offered.

Before entering the dining room, we were offered two glasses of champagne along with small appetizers at the reception. No menu or price information was provided at that time, so we assumed it was a courtesy gesture and accepted. Later, when we received the bill, we were charged 150 euros (€75 per glass) for a drink that wasn’t even of premium quality.

The price was not only outrageously high but also unjustified given the quality of the food served during dinner. While the ambiance of the restaurant is appealing, the overall value for money was extremely poor, and the treatment of customers left much to be desired.

We raised our concerns both at the restaurant and later via email, requesting a refund for the champagne, but this was declined without reasonable explanation.

Regrettably, I cannot recommend this restaurant to anyone who values transparency and fairness in their dining experience. In a place that claims to be exclusive, such practices are simply unacceptable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1cVkyeXJBRRAB&d=17924085&t=1

places/ChIJEf6hhV595kcRDzwQiK56fmE/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1cVkyeXJBRRAB

An immersive experience at this unique restaurant that is next to the Palace of Versailles. The set menu was quite a treat and the environment brings you back to the time of King Louis XIV. The Chef Alain Ducasse tries to recreate a festive royal meal in gorgeous dining rooms with dining tables set with Baccarat crystal and Bernardaud porcelain. The waiters and waitresses are all dressed in period costumes to make you feel like you have travelled back in time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtMXJQc0xREAE&d=17924085&t=1

places/ChIJEf6hhV595kcRDzwQiK56fmE/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtMXJQc0xREAE

I would say it’s very disappointing experience that I had with this restaurant, the one stars just for the atmosphere and decorations there. First of all, the meal was just ok compared to other same level restaurants I have tried in paris ,most of the dishes taste so acid and made my tooth hurt for few days. Nothing memorable or spectacular about the meal to be honest. Then the service was really surprisingly awful.
1.the waitress got the orders of the meal wrong ;
2. then when I told her I don’t eat pork is it possible to change for beef she said they don’t have beef , then hopefully another waiter come and made effort then brought me the beef, I do appreciate, but also wondering why the waitress lied 😂
3. We end up poring the drinks by ourselves by the end of the meal, no one come to ask if we need to refill , plus the bottle was really far from our table
4. We saw a tiny mouse having a walk inside the restaurant, when we told one waiter he didn’t cared that much and only told us that Versailles is old there’s rat everywhere,it is not something they can control, but come on, as a nice restaurant like this one isn’t it kind weird ? It makes me wondering maybe there’s a rat in the kitchen or the hotel rooms as well ? I can’t imagine.
5.Before we paid we told the guy at the checkout desk about our experiences , he said his sorry but also come up with so many excuses like the lunch menu and dinner menu are different, the working team is different, at dinner time meals and service are better and bla bla bla, it didn’t make me feel like he really cares about the clients feelings and needs. It doesn’t matter if it’s lunch time or dinner , since it’s all at the same location same restaurant, you can’t offer bad service to customers then use an excuse like it’s not Michelin during the lunch time. You can’t lower down your standards just because lunch time the restaurant is not Michelin level. I’m sure many people go there because it has sth to do with the big chef Alain Ducasse, you guys should be more clear about all these arrangements before people booking your restaurant not after having complained about it and use it like some kind reasonable excuse.
Anyway, after this time I don’t think Ill go back there again. It was my birthday and anniversary celebration with my husband, and we did end up having really “unique” experience  there 😂
Friendly reminding for those who still wanna go visit, don’t keep too much expectations. The signature 5 step menu is 140 euros per person, bottle of water is 12 euros , food quality didn’t fit the price .

ヴェルサイユのアラン・デュカス・ル・グラン・コントロール：高級フレンチレストラン

Le Grand Contrôle, constructed in 1681, has a rich history as a residence for the Controller General of Finances and has been part of the Château de Versailles since 1723. It was transformed into a luxury hotel and restaurant by Alain Ducasse in 2021.

ヴェルサイユの歴史的宝石：アラン・デュカス・ル・グラン・コントロール

ヴェルサイユの壮大な宮殿と庭園の歴史は世界的に有名ですが、その中には隠れた歴史的宝石が存在します。それが、1681年に建築された「ル・グラン・コントロール」です。

Experience a gastronomic journey through the 18th century with dishes inspired by the royal court, crafted by Chef Alain Ducasse.

Royal Lettuce Royale

White Asparagus Sautéed

Roast Milk-Fed Lamb

Turbot à la Nature

1724 Chocolate Praline

Louis XV Elixir

Le Grand Contrôle Menu

歴史と伝統を感じさせるフレンチの真髄を堪能できる、ヴェルサイユのラグジュアリーなレストラン、ル・グラン・コントロール。シェフ・アラン・デュカスによる芸術的な料理の数々は、18世紀の王室の豪華さと洗練さを映し出し、訪れるゲストに忘れられない味の旅を提供します。

ロイヤル・レタス・ロイヤル：贅沢なキャビアと新鮮なレタスのコンビネーションを、サワークリームとそば粉とともに楽しむ一品。

ホワイトアスパラガスのソテー：シェルフィッシュとビターなハーブを添えた、季節の白アスパラガスの贅沢な前菜。

乳飲み仔羊のロースト：ミルクで育てられた羊肉を、アーティチョークとマリーゴールドで風味付けした、贅沢な一品。

ナチュラルなタラ：海藻とグリーンピースとともに、新鮮なタラの味わいをシンプルに堪能できる一皿。

1724チョコレートプラリネ：濃厚なチョコレートと香ばしいプラリネのハーモニーを楽しむデザート。

ルイ XVのエリクサー：ルバーブと抹茶を融合させた、爽やかで深みのある味わいのデザート。

各種ワインとシャンパン、クラフトカクテルやソフトドリンクも豊富に取り揃えています。特別なディナーには、フランス産の厳選されたワインがおすすめです。

特別な日や記念日にふさわしい、シェフの創意工夫を凝らしたスペシャルメニューもご用意しております。詳細はお問い合わせください。

ル・グラン・コントロール メニュー

ヴェルサイユの美食体験！アラン・デュカスのレストランで絶品フレンチを堪能。贅沢な味と洗練された空間を今すぐ予約しよう！

ヴェルサイユのレストラン | シャトー・ド・ヴェルサイユ近くの豪華な食体験

Yvelines County

Restaurant Alain Ducasse - Le Grand Controle

An immersive dining experience with a seven-course menu inspired by the feasts of Louis XIV.

The Royal Feast

Enhance your meal with a selection of non-alcoholic beverages paired with each course.

Food and Non-Alcoholic Beverage Pairing

Enjoy a curated selection of wines paired with each course of your meal.

Food and Wine Pairing

Experience premium wines paired with each course for an exceptional dining experience.

Exceptional Food and Wine Pairing

Île-de-France Region

ヴェルサイユに位置するル・グラン・コントロールは、18世紀をテーマにした高級レストランとホテル。独特の歴史と絶品料理を堪能しよう！

ヴェルサイユのル・グラン・コントロール：豪華レストラン＆歴史的体験

2021年にアラン・デュカスが手掛けた、ヴェルサイユの歴史的建築と豪華ダイニング体験。伝統と現代の融合を楽しもう！

ヴェルサイユ：ル・グラン・コントロールの歴史と魅力

ヴェルサイユのル・グラン・コントロールの営業時間をご案内。特別な夜の予約やアクセス情報もこちらで確認！

ル・グラン・コントロールメニュー

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ル・グラン・コントロール メニュー

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ル・グラン・コントロールメニュー