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Experience authentic Basque elegance at Auberge du Cheval Blanc

Nestled in the heart of Bayonne at 68 Rue Bourgneuf, 

 invites food enthusiasts and travelers alike to indulge in an exquisite journey of traditional Basque cuisine elevated to gourmet perfection. This charming restaurant, renowned for its warm hospitality and impeccable service, is a true gem within Nouvelle-Aquitaine's culinary scene.

A gourmet journey in the heart of Bayonne

Step inside Auberge du Cheval Blanc to discover a classic timbered façade that reflects the rich heritage of Petit Bayonne. Inside, the ambiance is both intimate and inviting, with every detail thoughtfully curated to create a memorable dining experience. The menu offers a delightful selection of traditional Basque dishes, lovingly crafted with high-quality ingredients and presented with artistic flair. Whether indulging in a five-course gourmet feast or savoring the perfectly poached pear dessert, guests are treated to flavors that celebrate the region’s culinary traditions.

What truly sets this auberge apart is the attentive and genuine hospitality of the Tellechea family. Diners frequently praise the personalized service, making every visit feel special and welcoming. The ambiance is enhanced by a well-curated wine list featuring half bottles, perfect for sampling alongside your meal. Families and groups are warmly welcomed, with thoughtful menu options to cater to children and vegetarians. Despite its sophistication, the atmosphere remains relaxed and comfortable, inviting guests to linger and savor each moment.

 available with a focus on traditional Basque dishes.

 include credit and debit cards, Chèques Vacances, and cash.

 Fully wheelchair accessible including seating, entrance, restrooms, and parking.

 Menus for children and a welcoming atmosphere for families.

 Pets are welcome, making it a perfect spot for animal lovers.

Frequently asked questions about Auberge du Cheval Blanc

What are the opening hours of Auberge du Cheval Blanc?

 The restaurant operates Tuesday to Friday with lunch from 12:00 to 13:30 and dinner from 19:45 to 21:30. Saturday dinner is 19:45 to 21:30 and Sunday lunch is 12:00 to 13:30. Closed Monday, Saturday afternoon, and Sunday evening.

 Yes, vegetarian options are available upon request.

 Yes, pets are warmly welcomed in the dining area.

 Yes, including entrance, seating, restrooms, and parking.

 Credit and debit cards, Chèques Vacances, and cash are accepted; cheques are not.

The sentiment surrounding Auberge du Cheval Blanc is overwhelmingly positive. Diners consistently highlight the exquisite traditional Basque cuisine, the impeccable quality and presentation of dishes, and the attentive, heartfelt service provided by the Tellechea family. The restaurant’s charming atmosphere and authentic experience make it a beloved destination for locals and visitors craving a true taste of Bayonne.

The Rich History of Auberge du Cheval Blanc in Bayonne, France.

Nestled in the heart of Bayonne, Auberge du Cheval Blanc stands as a testament to the rich cultural tapestry of this ancient city. Established in **1715**, this charming inn has been a beloved gathering place for both locals and travelers, making it the oldest inn in the region.

A Timeline of Events at Auberge du Cheval Blanc

1715: Auberge du Cheval Blanc established as a coaching inn.

1959: Tellechea family takes over the restaurant.

2025: Restaurant continues to serve traditional Basque cuisine with modern influences.

Since its inception, Auberge du Cheval Blanc has offered a warm welcome to guests, blending the charm of traditional Basque hospitality with culinary innovation. The Tellechea family, who took over the establishment in **1959**, has been instrumental in preserving the essence of this historic inn while infusing it with modern culinary techniques. Today, diners can savor exquisite dishes that celebrate the flavors of the Basque region, making it a must-visit destination for food lovers.

As we look towards the future, the legacy of Auberge du Cheval Blanc remains strong. With plans to continue serving traditional Basque cuisine intertwined with modern influences, this historic inn is poised to remain a culinary beacon in Bayonne for generations to come.

Located at 68 Rue Bourgneuf in Bayonne, France, Auberge du Cheval Blanc is a charming restaurant that specializes in traditional Basque cuisine with modern twists. Known for its warm ambiance and attentive service, this establishment offers a delightful dining experience that captures the essence of the region. With a focus on high-quality ingredients, the restaurant has garnered rave reviews for its gourmet offerings, including a notable five-course menu.

Traditional Basque cuisine with modern twists

Closed on Mondays, Saturday afternoons, and Sunday evenings

Auberge du Cheval Blanc is perfect for romantic dinners, family gatherings, and special occasions. Its inviting atmosphere and exquisite cuisine make it a top choice for food lovers and those seeking a memorable dining experience.

Reservations are recommended, especially for dinner

Auberge du Cheval Blanc stands out as a premier dining destination in Bayonne, offering a unique blend of traditional and contemporary Basque cuisine. With its attentive service and charming ambiance, it promises an unforgettable experience for both locals and visitors alike.

Auberge du Cheval Blanc Bayonne dining experience overview 

Nestled in the heart of Bayonne at 68 Rue Bourgneuf, Auberge du Cheval Blanc offers a remarkable journey into traditional Basque cuisine with a refined gourmet twist. This charming restaurant has earned its reputation as a must-visit destination for food lovers seeking an authentic yet elevated dining experience in the Pyrénées-Atlantiques region of Nouvelle-Aquitaine, France.

The restaurant is known for its exquisite five-course gourmet menus that showcase the best of Basque flavors, prepared with meticulous care and creativity. Guests rave about signature dishes such as poached pear dessert and appreciate the thoughtfully curated wine list featuring half-bottle options—perfect for pairing and savoring every bite.

upon request, offering a delicious plant-based option for discerning diners seeking local flavors without meat.

to delight young guests with tasty, age-appropriate dishes ensuring a family-friendly dining atmosphere.

Auberge du Cheval Blanc boasts a classic half-timbered exterior that captures the essence of Petit Bayonne. Inside, the ambiance is warm and inviting, with attentive service that makes every guest feel special. The restaurant welcomes groups and families alike, offering lunch, dinner, and even breakfast options with a menu that includes vegetarian dishes, desserts, cocktails, wine, and beer.

 to secure a table at this popular spot where the chef’s passion for Basque gastronomy shines through every plate. Payment is hassle-free with debit and credit cards accepted, and the venue is equipped with restrooms and a comfortable setting without outdoor seating.

Bayonne

Auberge du Cheval Blanc is highly praised for its traditional Basque cuisine, attentive service, and charming ambiance. Guests frequently commend the quality and presentation of dishes, as well as the warm hospitality provided by the Tellechea family.

Europe

France

オーベルジュ・デュ・シュヴァル・ブランは、フランスのバイヨンヌに位置する魅力的なレストランで、伝統的なバスク料理を提供しています。

オーベルジュ・デュ・シュヴァル・ブランは、バスクの伝統的な料理を現代的にアレンジしたメニューが特徴です。特に、5コースのグルメメニューは、訪れる価値があります。料理は新鮮な地元の食材を使用し、シェフの技術が光ります。

オーベルジュ・デュ・シュヴァル・ブランは、居心地の良い雰囲気を持ち、特にカップルや家族連れに人気です。予約が可能で、特にディナーの際は事前に予約をすることをお勧めします。

バイヨンヌの中心部に位置し、歴史的な建物に囲まれたこのレストランは、観光名所へのアクセスも良好です。近くには、バイヨンヌ大聖堂や地元の市場もあり、観光と食事を楽しむには最適な場所です。

A: はい、特にディナーの際は予約をお勧めします。

Q: 子供向けのメニューはありますか？

A: はい、子供向けのメニューもご用意しています。

オーベルジュ・デュ・シュヴァル・ブランを訪れよう

バイヨンヌの美しい街並みの中で、オーベルジュ・デュ・シュヴァル・ブランで特別な食事を楽しんでみてはいかがでしょうか。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3M2JfYzlnRRAB&d=17924085&t=1

places/ChIJmUZpY5JAUQ0RydFCJDTiDGk/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3M2JfYzlnRRAB

Top notch. Nice atmosphere, very good service, and excellent cuisine. A good wine list as well - it’s really nice to see some 1/2 bottles. The 5-course gourmet menu didn’t miss a beat, and the poached pear dessert was just right.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3d0pTWC1BRRAB&d=17924085&t=1

places/ChIJmUZpY5JAUQ0RydFCJDTiDGk/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3d0pTWC1BRRAB

The couple who ran the place were really nice, the food and service were perfect ... I think it is a very nice restaurant to visit if you visit Auberge ...

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNBa19LWUNREAE&d=17924085&t=1

places/ChIJmUZpY5JAUQ0RydFCJDTiDGk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNBa19LWUNREAE

Wonderful gourmet restaurant located in the heart of Petit Bayonne.   The exterior has the classical have timbered appearance.  The restaurant itself is lovely, with fantastic attention paid to the service.
The lunch menul is quite a bargain,  especially when you consider that it is traditional Basque food, but done in an extremely high quality style.      The chef was quite nice, having rushed out to say goodbye to us.  Try to arrive early, as they wish to stop service at a reasonable hour.   Definitely make a reservation for dinner.
One of the best dining experiences we have ever had.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4cU5ISEhBEAE&d=17924085&t=1

places/ChIJmUZpY5JAUQ0RydFCJDTiDGk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4cU5ISEhBEAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1OXZ1cDN3RRAB&d=17924085&t=1

places/ChIJmUZpY5JAUQ0RydFCJDTiDGk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1OXZ1cDN3RRAB

バーイヨンのアベージュ・デュ・シュヴァル・ブラン：フランスの絶品レストラン

Established in 1715, Auberge du Cheval Blanc is the oldest inn in Bayonne, France. The Tellechea family has been running the establishment since 1959, offering traditional Basque cuisine with a modern twist.

アベール・デュ・シュヴァル・ブランの歴史と魅力

古き良き時代から続く伝統的な宿

アベール・デュ・シュヴァル・ブランは1715年に設立され、ベイヨンで最も古い宿泊施設として知られています。かつては馬車の中継地点として多くの旅人を迎え、長い歴史の中で地域の文化と交流の中心地として機能してきました。現在もその伝統を守りつつ、現代のゲストに向けて温かいおもてなしを提供しています。 

1959年にテレシェア家族がこの歴史あるレストランを引き継ぎ、その伝統的なバスク料理に現代的なエッセンスを取り入れながら、地域の食文化を守り続けています。家族の手による温かいサービスと、地元産の食材を活かした料理は、多くのリピーターや観光客に愛されています。 

2025年に至るまで、このレストランは伝統的なバスク料理に革新的な要素を融合させながら、地域の美食文化の発展に寄与し続けています。新しい料理やサービスの導入は、訪れる人々に常に新鮮な驚きを提供し、歴史と革新の調和を体現しています。 

アベール・デュ・シュヴァル・ブランは、その豊かな歴史と伝統的な料理、そして家族の温かさが調和した場所です。歴史好きな旅行者からグルメ愛好家、文化に触れたい観光客まで、さまざまな人々にとって魅力的な訪問先となっています。ベイヨンを訪れる際には、ぜひこの歴史深い宿で、時代を超えた体験をしてみてはいかがでしょうか。 

Découvrez notre sélection de plats traditionnels revisités avec une touche contemporaine.

Parmentier de Xamango au jus de veau truffé

Merlu, mayonnaise de haricots maïs du Béarn

Soufflé chaud au Grand Marnier

Menu du Cheval Blanc

メニュー・ド・シュヴァル・ブラン

フランス、バイヨンヌに位置するアベージュ・デュ・シュヴァル・ブランでは、伝統的なフレンチ料理を現代的にアレンジしたメニューをお楽しみいただけます。

バイヨンヌの名店、オーベルジュ・デュ・シェヴァル・ブランでフレンチ料理の真髄を堪能！伝統と味わいを楽しもう。予約はお早めに！

バイヨンヌのレストラン｜オードブル・フレンチ料理

Bayonne Municipality

Auberge du Cheval Blanc

Menu végétarien disponible sur demande.

Végétarien

Menu Enfant

Nouvelle-Aquitaine Region

ベイヨンの老舗レストランAuberge du Cheval Blancで、伝統的なバスク料理と現代的なアレンジを堪能しませんか。予約受付中！

Auberge du Cheval Blanc - ベイヨンの伝統的なバスク料理体験

1715年創業の老舗、Auberge du Cheval Blancはベイヨン最古の宿屋。家族経営の温かみと絶品バスク料理を体験しよう！

ベイヨンのAuberge du Cheval Blancの歴史と料理の魅力

Auberge du Cheval Blancの営業時間をチェックして、ベイヨンでの最高の食事計画を立てましょう。詳細な営業時間と休業日情報も掲載。

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