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利点

Munich

Guests frequently praise Hippocampus for its authentic Italian cuisine, attentive service, and elegant ambiance. Many highlight the quality of dishes like veal ravioli, pasta with shrimp and asparagus, and beef carpaccio. The wine selection is also highly regarded. Some reviews mention that the restaurant is on the pricier side, but many feel the experience justifies the cost.

ミュンヘンの隠れた宝石、ヒポカンパスへようこそ

Europe

Germany

ミュンヘンのボーゲンハウゼン地区に位置する「ヒッポカンパス」は、イタリア料理の真髄を体験できるレストランです。洗練された料理と心温まるサービスが特徴で、訪れる人々を魅了しています。創業以来、地元の人々や観光客に愛され続けており、特に美しい庭園での食事は特別な体験を提供します。

ヒッポカンパスでは、アートのように盛り付けられたオッソブーコやトルテリーニ、リゾットなど、イタリアの伝統的な料理を楽しむことができます。料理はすべて新鮮な食材を使用し、味わい深い体験を提供します。

このレストランは、屋外席やペット同伴可能なスペースを提供しており、家族連れや友人同士での訪問にも最適です。また、予約が可能で、特別なイベントや集まりにも対応しています。

ロケーションと周辺のアトラクション

ヒッポカンパスは、ミュンヘンの文化的な中心地からもアクセスが良く、周辺には美術館や公園などの観光スポットがあります。食事の後には、近くの観光地を散策するのもおすすめです。

A: はい、予約をお勧めします。

Q: ヒッポカンパスは予約が必要ですか？

A: はい、ペット同伴が可能です。

今日、ヒッポカンパスを訪れよう

美味しいイタリア料理を楽しむために、ぜひヒッポカンパスを訪れてみてください。特別なひとときを過ごせること間違いなしです。

Artfully plated osso buco, tortellini & risotto served in elegant dining rooms or a leafy garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNHdHBicU93EAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNHdHBicU93EAE

Great Italian restaurant with finely tuned taste and nicely looking food. Friendly service. Strong recommendation. We had 4 courses each. No disappointment anytime.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURJcXFxeUtREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURJcXFxeUtREAE

Hippocampus-restaurant.de
The food was awesome and the service was impeccable . One of the best  Restaurants we tried in this Munich’s trip.  Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNbll1a0VREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURNbll1a0VREAE

Superb Italian fare and impeccable service.  We visit every time we're in Munich.  Always look forward to dining here.

We’re back after a year and a half of lost vacations.  The food and service was better than ever.  Nothing like some vitello tonnato for a starter and osso bucco with pfefferlanger mushrooms.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3LUtTa093EAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3LUtTa093EAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURsXzdDOWFREAE&d=17924085&t=1

places/ChIJreyZ7Xl1nkcRKg1tf0lHiP0/reviews/ChZDSUhNMG9nS0VJQ0FnSURsXzdDOWFREAE

My wife and I had the 4-course menu, including selected wines. Service is professional and transactional, nothing that stood out. The food was good, but nothing exceptional. I must admit that my expectations were high (we had been to a few other nice Italian restaurants in Munich plus I read the outstanding feedbacks of others), but not met. The ambient is nice and cosy. In sum, in terms of value for money there are in our point of view better options in Munich.

ミュンヘンのヒッポキャンパスレストラン | 地元グルメと絶景を楽しむ

Hippocampus was established in 1996 by Sergio Artiaco and Cosimo Ruggiero. The restaurant is known for its classic ambiance featuring marble floors, dark wooden furniture, and white tablecloths. Over the years, it has been recognized for its authentic Italian cuisine and has become a staple in Munich's dining scene.

Hippocampus: A Timeless Italian Culinary Journey in Munich's Bogenhausen District.

Nestled in the elegant Bogenhausen district of Munich, Hippocampus has been a beacon of authentic Italian dining since its inception in 1996. Founded by visionary restaurateurs Sergio Artiaco and Cosimo Ruggiero, this establishment has cultivated a reputation for blending timeless charm with inventive Italian cuisine that delights food enthusiasts and locals alike.

 defines the Hippocampus experience. From the gleaming marble floors to the rich dark wooden furniture and pristine white tablecloths, every detail exudes sophistication and warmth. This setting provides the perfect backdrop for savoring artfully plated dishes like osso buco, tortellini, and creamy risottos, all crafted with passion and creativity.

Hippocampus’s journey began in 1996 when Sergio Artiaco and Cosimo Ruggiero opened its doors, setting a new standard for Italian restaurants in Munich. Their vision was to create a place where special hospitality meets innovative culinary artistry, a philosophy that remains the heart of Hippocampus today.

Looking ahead to 2025, the legacy continues under the skilled guidance of Gianfranco Artiaco and Domenico "Mimmo" Castiglia. Their dedication ensures that Hippocampus remains a shrine to Italian culinary heritage while embracing modern tastes and trends, making it a must-visit for food lovers exploring Munich’s vibrant culinary scene.

From its thoughtfully curated menu to its welcoming atmosphere, Hippocampus offers an unparalleled dining experience enhanced by amenities such as outdoor seating, dog-friendly policies, and attentive service. The restaurant also caters to groups and families, making it a versatile spot for various social occasions.

 like osso buco and risotto showcase authentic Italian flavors with a refined touch.

 that combines marble floors and dark wood interiors creating an inviting atmosphere.

 that reflects the founders’ commitment to a welcoming and memorable dining experience.

Dine In

Takeout

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Coffee

Serves Cocktails

Allows Dogs

In the vibrant heart of Bogenhausen, Munich's charming district, Hippocampus offers a delightful dining experience with artfully plated dishes like osso buco, tortellini, and risotto in an elegant setting.

Hippocampus

Genießen Sie eine Auswahl an traditionellen und modernen italienischen Gerichten, zubereitet mit frischen, saisonalen Zutaten.

Terrine von weißen und grünen Spargel

Büffelmozzarella-Gemüse-Roulade

Carpaccio von der gebratenen Kalbsleber

Makrelenfilet in eigener Sauce auf Hokkaidokürbis-Kokos-Creme

Lauwarme Karotten-Maracuja-Suppe mit gebratenen Jakobsmuscheln

Ricotta-Kräuter-Tortelli auf Tomatensauce mit Parmesan

Orecchiette mit Ossobuco-Ragout und Pfifferlingen

Tagliolini mit Hummer, Cannellinibohnen und Meeresalgen

Risotto mit Spargel, Thunfisch und Limette

Knurrhahnfischfilet und gebratene Garnelen auf Gemüse-Caponata mit schwarzen Oliven, Kapern und Basilikumpesto

Steinbuttfilet mit Zucchinikruste auf gestampften Kartoffeln und Dill mit Erbsen-Martini-Sauce

Goldbrasse vom Grill mit Gemüse, Olivenöl und Zitrone

Kaninchenroulade auf Spinat mit gebratenen Artischocken

Bocconcini vom Rinderfilet auf Kartoffelpüree mit Zuckerschoten und Sommertrüffel

Ausgelöste kross gebratene Wachtel auf Spargel-Pfifferling-Frühlingszwiebel-Ragout

Schwarz-weißes Schokoladeneistörtchen mit Grieß-Vanille-Gnocco

Joghurt-Panna Cotta mit Kirschkompott und Basilikumsorbet

Frittierte Aprikosen mit Mandelkrokant gefüllt auf Zabaione mit Honig-Sternanis-Parfait

Sorbetvariation

Speisekarte

Nestled in the charming Bogenhausen district of Munich, Hippocampus presents a sophisticated Italian dining experience where traditional flavors meet contemporary culinary artistry. The menu features seasonal, fresh ingredients masterfully combined to delight every palate.

Begin your meal with the vibrant Terrine von weißen und grünen Spargel, featuring white and green asparagus paired with marinated Scottish salmon and tangy remoulade sauce. For a lighter option, the Büffelmozzarella-Gemüse-Roulade combines creamy buffalo mozzarella with delicate zucchini blossoms, ripe tomatoes, and fresh basil. The Carpaccio von der gebratenen Kalbsleber offers a rich flavor profile, enhanced by tuna sauce, baby Swiss chard salad, pine nuts, and sultanas. Seafood lovers will appreciate the Makrelenfilet in eigener Sauce, served on a smooth Hokkaido pumpkin and coconut cream. Warm your senses with the Lauwarme Karotten-Maracuja-Suppe, a comforting carrot and passion fruit soup complemented by succulent scallops.

The main courses at Hippocampus showcase Italian classics with elegant twists. Indulge in Ricotta-Kräuter-Tortelli served on a rich tomato sauce with Parmesan or delight in Orecchiette pasta gently tossed in ossobuco ragout with wild chanterelle mushrooms. The Tagliolini with lobster, cannellini beans, and seaweed offers a luxurious seafood experience, while the Risotto with asparagus, tuna, and lime presents a refreshing balance of flavors. For fish enthusiasts, the Knurrhahnfischfilet paired with sautéed prawns on vegetable caponata with black olives, capers, and basil pesto is a must-try. The Steinbuttfilet boasts a zucchini crust atop mashed potatoes with dill and a delicate pea martini sauce. The grilled gilthead bream served with vegetables, olive oil, and lemon captures the essence of Mediterranean cooking.

Meat lovers will appreciate the Kaninchenroulade resting on a bed of spinach with pan-fried artichokes or savor the Bocconcini of beef fillet accompanied by creamy mashed potatoes, sugar snap peas, and summer truffle. The crispy pan-fried quail served on an asparagus, chanterelle, and spring onion ragout rounds out the robust main offerings.

End your dining experience with the Schwarz-weißes Schokoladeneistörtchen, a black-and-white chocolate ice cream tartlet featuring semolina and vanilla gnocchi. The Joghurt-Panna Cotta, served with cherry compote and refreshing basil sorbet, offers a light yet flavorful finale. For a unique taste, try the fried apricots filled with almond brittle on a bed of zabaione accompanied by a honey and star anise parfait. A selection of sorbet variations is also available for those seeking a refreshing palate cleanser.

Drinks and specials to complement your meal

Hippocampus serves an impressive range of Italian wines and refreshing cocktails, perfect for pairing with any dish. Guests can also enjoy quality coffee and beer in a comfortable setting, either indoors in elegant dining rooms or outside in the leafy garden. Whether celebrating a special occasion or enjoying a casual meal, the drinks menu enhances every dining moment.

Seasonal white and green asparagus terrine

 with Scottish salmon and remoulade sauce.

Black-and-white chocolate ice cream tartlet

ミュンヘンの魅惑のレストラン、ヒポキャンパスで味覚と雰囲気を満喫！ユニークな体験を今すぐ予約して夢の料理旅へ出発しよう。

ミュンヘン・ボーゲンハウゼンのレストラン|ヒッポカンプスの絶品料理

City of Munich

Eine umfangreiche Auswahl an italienischen Weinen, sorgfältig ausgewählt, um Ihr Geschmackserlebnis zu ergänzen.

Weinkarte

Genießen Sie Ihr Essen in einem grünen Gartenbereich, der eine entspannte Atmosphäre bietet.

Außenterrasse

ミュンヘンの隠れ家的レストラン：ヒッポキャンパスへようこそ！'}]}, {

探索：イタリアの豊かな味わいと自然の癒し空間を満喫する場所.

Located at Mühlbaurstraße 5 in the charming Bogenhausen neighborhood of Munich, Hippocampus is a celebrated Italian restaurant known for its authentic cuisine and elegant ambiance. The establishment has garnered a loyal following for its artfully plated dishes, including osso buco and tortellini, served in both sophisticated dining rooms and a picturesque garden setting. With a focus on fresh, seasonal ingredients, Hippocampus offers a dining experience that delights the senses.

The restaurant's reputation is bolstered by numerous positive reviews, highlighting the attentive service and the beautifully presented dishes. Whether you're enjoying a casual meal or celebrating a special occasion, Hippocampus promises a memorable dining experience.

Overall, Hippocampus stands out as a top choice for Italian cuisine in Munich, making it a must-visit for both locals and travelers alike.

With a focus on authentic Italian flavors and a welcoming atmosphere, Hippocampus is a dining destination that promises to satisfy.

The restaurant is particularly known for its osso buco, tortellini, and risotto, which are crafted with care and presented with flair.

The ambiance is enhanced by a carefully curated wine list, featuring a variety of selections that complement the menu beautifully.

Overall, Hippocampus is a delightful spot for anyone seeking a taste of Italy in Munich.

• Authentic Italian cuisine
• Attentive service
• Elegant ambiance
• Diverse wine selection
• Fresh seasonal ingredients

• Higher price range
• Portion sizes could be larger

• Romantic dinners
• Special occasions
• Family gatherings
• Business lunches

• Reservations are recommended, especially during peak hours
• Outdoor seating is available
• The restaurant is dog-friendly
• Payment options include credit cards and NFC

Hippocampus offers a refined dining experience that combines authentic Italian flavors with a warm, inviting atmosphere. While it may be on the pricier side, the quality of the food and service makes it worth the visit. Whether you're celebrating a special occasion or simply enjoying a night out, Hippocampus is sure to impress.

Upper Bavaria Region

ミュンヘンのHippocampusレストランで伝統とモダンを融合したイタリア料理を楽しもう。新鮮な季節の素材と広々アウトドア席も利用可！

Hippocampusレストラン・ミュンヘン：イタリア料理とエレガントな雰囲気

歴史あるHippocampusレストランで本格イタリアンを堪能。洗練された雰囲気と美味しい料理で特別なひとときを。予約必須です！

ミュンヘンHippocampusの本格イタリア料理と素敵な空間

ミュンヘンのHippocampusは、洗練されたイタリア料理と優雅な空間が自慢。サービスと料理の質に定評あり！今すぐ予約を。

Bogenhauser Hof

Beetle

Acquarello