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Nestled in the heart of Dublin at 27 St Stephen's Green, The Saddle Room offers a quintessential Irish dining experience that seamlessly blends tradition with modern elegance. This restaurant, renowned for its fresh seafood and farm-to-table dishes, is a favorite for locals and travelers alike seeking a memorable culinary journey.

The Saddle Room's ambiance exudes both historic charm and contemporary sophistication, making it an ideal spot for romantic dinners, special celebrations, or a refined business lunch. The decor is a tasteful nod to Ireland's rich heritage, complemented by an extensive wine list and expertly curated cocktails.

What makes The Saddle Room stand out is its commitment to quality and authentic Irish flavors, with dishes like oysters, lamb shank, and seafood expertly prepared by seasoned chefs. The restaurant's reputation is built on excellent service, a cozy yet elegant setting, and a menu that delights both traditionalists and adventurous eaters.

Is there a dress code at The Saddle Room?

Smart casual attire is recommended to match the elegant ambiance of the restaurant.

Yes, vegetarian options are available, and the menu can accommodate other dietary needs upon request.

Currently, outdoor seating is not offered, but the indoor ambiance with its cozy, historic decor makes for a perfect dining atmosphere.

Yes, reservations are recommended and can be made via their website or by phone to secure a table, especially during peak times.

The Saddle Room, located at 27 St Stephen's Green, Dublin, is a culinary haven that embodies the rich heritage of Irish dining. Established within the opulent confines of the Shelbourne Hotel, this restaurant has been a cornerstone of Dublin's gastronomic scene, offering a blend of traditional and contemporary Irish cuisine. The vision behind The Saddle Room was to create a space where guests could indulge in fresh, locally sourced seafood and seasonal dishes, all while enjoying the elegant ambiance of one of Dublin's most historic hotels.

The restaurant's design reflects its history, with elegant decor that transports diners to a bygone era, making it a perfect setting for both casual meals and special occasions.

The Saddle Room has become synonymous with fine dining in Dublin, attracting both locals and visitors alike.

Opened in the early 2000s as part of the Shelbourne Hotel.

Underwent renovations in 2015 to enhance the dining experience.

Recognized as one of Dublin's top dining destinations in various culinary awards.

The Saddle Room has been shaped by Dublin's vibrant culinary scene, drawing inspiration from local ingredients and traditional Irish recipes. The restaurant prides itself on sourcing seafood from nearby coasts and vegetables from local farms, ensuring that every dish reflects the essence of Irish culture. This commitment to local sourcing not only supports the community but also enhances the dining experience, allowing guests to savor the flavors of Dublin.

The Saddle Room's success is attributed to a dedicated team of chefs and staff who are passionate about delivering exceptional dining experiences. The head chef, renowned for his innovative approach to traditional dishes, leads a talented kitchen brigade that continuously pushes the boundaries of Irish cuisine. Their commitment to quality and service has earned The Saddle Room a loyal following among locals and tourists alike.

Over the years, The Saddle Room has adapted to changing culinary trends while maintaining its core values of quality and authenticity. The menu evolves seasonally, reflecting the best of what local producers have to offer. This flexibility has allowed the restaurant to stay relevant in Dublin's competitive dining landscape, continually attracting new patrons while delighting returning guests.

As The Saddle Room looks to the future, it remains committed to honoring its heritage while embracing innovation. The restaurant continues to be a beloved destination for those seeking a taste of Dublin's culinary excellence, ensuring that each visit is a celebration of local flavors and hospitality. Whether you're a first-time visitor or a regular, The Saddle Room invites you to experience the best of Irish dining.

Diverse menu featuring fresh, farm-to-table ingredients

Ideal for special occasions and celebrations

Higher price point compared to casual dining options

The Saddle Room is perfect for romantic dinners, family celebrations, and business lunches, offering a refined atmosphere that enhances any occasion.

Reservations are recommended, especially during peak hours

The Saddle Room combines a rich history with modern culinary excellence, making it a standout dining destination in Dublin. With its attentive service and exquisite menu, it promises an unforgettable experience.

Nestled in the vibrant St Stephen's Green, The Saddle Room is a refined dining experience that captures the spirit of Dublin. This splendid restaurant, located at 27 St Stephen's Green, boasts a rich history, showcasing an elegant ambiance complemented by exceptional service. As you step inside, the serene setting invites you to indulge in a culinary journey that emphasizes fresh, local ingredients.

The menu at The Saddle Room is a delightful mix of classic and contemporary dishes, prepared with a focus on quality and taste. Diners can expect a range of options, from expertly crafted starters to mouthwatering mains. Highlights include seasonal seafood, showcased fresh from the oyster bar, and expertly aged meats that promise to tantalize the palate. Each dish is not only a feast for the taste buds but also a visual delight.

A selection of exquisite vegetarian options.

Decadent desserts to end your meal on a sweet note.

Whether you are celebrating a special event, enjoying a romantic dinner, or hosting a business lunch, The Saddle Room caters to all occasions with grace and style. The venue supports group dining, making it perfect for family celebrations or larger gatherings. With an impressive selection of wines and cocktails to complement your meal, the restaurant elevates any experience to new heights.

The Saddle Room is open for breakfast, lunch, and dinner, ensuring that you can enjoy its offerings at any time of day. The restaurant is located within easy reach, making it a convenient stop while exploring Dublin. Reservations are recommended for dinner to guarantee a spot in this popular dining establishment.

Dublin

ダブリンの隠れ家的レストラン、ザ・サドルルームを探訪しよう！'}]} ,{

エッジの効いた美食体験と温かい雰囲気の融合！

Europe

Ireland

ダブリンの中心に位置するThe Saddle Roomは、洗練された雰囲気と絶品の料理が楽しめるレストランです。伝統的なアイリッシュの味わいとモダンなアレンジを融合させたメニューは、地元の食材をふんだんに使い、五感を刺激します。ここでは、訪れる人々が心からリラックスできる空間と、記憶に残る味覚体験を提供しています。豊かな歴史と温かいおもてなしが融合したこの場所は、グルメな旅行者や地元の人々にとっても特別なスポットです。

The Saddle Roomは、アイリッシュの伝統を尊重しつつも革新的な料理を提供しています。特に注目すべきは、新鮮な地元産の食材を使ったシグネチャーディッシュです。例えば、ジューシーなアイリッシュビーフを使ったステーキや、季節の野菜をふんだんに使ったクリエイティブなサラダは、どちらも絶品です。さらに、地元のクラフトビールや洗練されたワインリストも楽しめ、食事とともに味覚の旅を満喫できます。料理は見た目も美しく、五感を刺激するプレゼンテーションが特徴です。ダイニングエクスペリエンスを一層引き立てる、洗練されたサービスも魅力です。

The Saddle Roomは、伝統的なアイリッシュ料理と革新的なフュージョン料理の絶妙なバランスを楽しめる場所です。特に、地元産の新鮮な食材を使った料理は、訪れるたびに新しい発見があります。店内の雰囲気はエレガントでありながらも温かみがあり、特別な夜やカジュアルなランチにもぴったりです。スタッフのホスピタリティも高く、訪れる人々にとって居心地の良い空間となっています。さらに、季節ごとの特別メニューや、地元のクラフトビールのセレクションも見逃せません。

Q: このレストランは何が特に有名ですか？
A: アイリッシュの伝統的な料理と革新的なフュージョン料理が楽しめる点です。

Q: 何を食べるべきですか？
A: 地元産の新鮮な食材を使ったシグネチャーディッシュや季節限定メニューがおすすめです。

Q: 近くに何がありますか？
A: ダブリンの中心部に位置し、多くの観光名所やショッピングエリアにアクセスしやすいです。

ダブリンの中心に位置し、歴史と現代性が融合したThe Saddle Roomは、絶品の料理と洗練された雰囲気を兼ね備えています。地元の新鮮な食材を使ったシグネチャーディッシュは、味覚だけでなく視覚も楽しませてくれます。特に、ジューシーなアイリッシュビーフステーキや、季節の野菜を使った創作サラダは、訪れる人々にとって忘れられない体験となるでしょう。美味しい料理とともに、温かいおもてなしと居心地の良さを堪能してください。

Fresh seafood is on display behind the oyster bar of this serene hotel restaurant with opulent feel.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmczhHU09BEAE&d=17924085&t=1

places/ChIJwamzCpkOZ0gRTJrHLoNQmsc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmczhHU09BEAE

We stayed for five days at the Shelbourne and enjoyed breakfast each morning, as well as a dinner reservation on one evening. It was the Festive Season, and a prix fixe menu was offered. Although the menu differed slightly from what was sent to us before our stay, the staff was incredibly accommodating and allowed us to order beef as one of the main dish options.

We began our meal with a bottle of Bordeaux. The gentleman assisting with wine service was fantastic. He was personable and knowledgeable. He even took time to share stories about the hotel, which added a special touch to our experience.

The festive prix fixe menu included a starter, a main dish, and dessert. The side dish was an additional 6€ and enhances the meal.  We highly recommend ordering one per person or a few to share.

I started with the cauliflower with chestnut crumble. Our server politely informed me that it was a soup, and I was delighted! I enjoyed their soup via room service the night before (potato and leek), and it was delectable. My partner, undecided on a starter, was guided by our server, who playfully described the salmon as a "seafood cupcake." He loved it! Our server was thoughtful, kind, and informative. Her service enhanced our experience.

For our main dishes, I ordered the beef while my partner chose the salmon again, both accompanied by potato mash. Both meals were phenomenal! Kudos to the kitchen for crafting a medley of fresh, farm-to-table flavors that truly impressed us.

For dessert, we selected the chocolate fondant and the date pudding with salted caramel ice cream. Both were exceptional in their own way, so there was no clear favorite. The complimentary mince pies were a sweet and thoughtful touch, providing a lovely introduction to traditional Irish sweets for my partner.

While the decor is slightly dated, the hotel’s grand entrance more than makes up for it, adding to the festive ambiance. This is the perfect place to celebrate or simply enjoy a wonderful meal.

Note: As hotel guests, we also enjoyed the traditional Irish breakfast buffet each morning, which offered a variety of options for everyone. However, this review focuses on our dinner experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQMnVUTk1REAE&d=17924085&t=1

places/ChIJwamzCpkOZ0gRTJrHLoNQmsc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQMnVUTk1REAE

Fine dining in the city centre, this is a well put together restaurant with trained staff, good kitchen and nice decor.

It is an old building ( 200yrs old) so it is very cosy, and the bathrooms are down stairs.

The food is well presented and the menu is modern and not fussy. Very solid bet for a family celebration or large gathering .

I’m sure I will be back

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQeVpXMjlRRRAB&d=17924085&t=1

places/ChIJwamzCpkOZ0gRTJrHLoNQmsc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQeVpXMjlRRRAB

Superior restaurant in every way. All dishes on the fixed price menu were outstanding. You pay for quality and the restaurant delivers.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMXN5U19nRRAB&d=17924085&t=1

places/ChIJwamzCpkOZ0gRTJrHLoNQmsc/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMXN5U19nRRAB

The food was fabulous.  They also have a lovely medium bodied Portuguese wine, Esperāo Reserva Tonto. I recommend it.  Oysters were very good and the accompanying sauce complimented them very well.  Also, the lamb shank was cooked to perfection.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRdmFmcWJnEAE&d=17924085&t=1

places/ChIJwamzCpkOZ0gRTJrHLoNQmsc/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRdmFmcWJnEAE

It was truly heartening to revisit an establishment that had previously fallen short of expectations and find it not only meeting but exceeding them.

Finding decent food in Dublin is not a challenge, but encountering exceptional service and attention to detail is another matter entirely. The Saddle Room excelled in both aspects. Brenda, our waitress, was welcoming, efficient, and polite. The presentation of the food, served under spotless silver cloches, was impeccable. This practice should be standard, as nothing is more off-putting than seeing exposed plates of food being handled and spoken over  by waiting staff.

The menu was good, although a few more main dish options would be welcome. The available dishes were well-cooked and professionally presented. I awarded the  four stars due to the limited main course selection. A restaurant with this potential should offer a wider variety.

Overall, well done to the team at The Saddle Room.

ダブリンのザ・サドルルーム：高評価レストランで絶品料理を楽しもう

Located in the heart of Dublin's bustling city center at 27 St Stephen's Green, The Saddle Room offers an exceptional dining experience steeped in tradition yet crafted with a contemporary flair. This elegant restaurant excels with a menu that highlights fresh, farm-to-table Irish ingredients, expertly prepared by a skilled kitchen team committed to quality and presentation.

Begin your culinary journey with imaginative starters such as the delightful cauliflower soup topped with a chestnut crumble, which offers a comforting yet sophisticated taste. For seafood lovers, the playful “seafood cupcake” salmon starter combines freshness and creativity beautifully, setting the tone for an unforgettable meal.

The mains showcase the kitchen’s pristine technique and dedication to flavor. Signature dishes include perfectly cooked beef accompanied by creamy potato mash, and a succulent salmon dish that has become a favorite among guests. Each plate is a celebration of fresh, local ingredients that honor Irish culinary traditions with a modern twist.

End on a high note with indulgent desserts that showcase both elegance and heartiness. The rich chocolate fondant promises a luxurious finish, while the traditional date pudding served with salted caramel ice cream offers a perfect balance of sweetness and warmth. Guests also enjoy complimentary mince pies, providing a charming nod to classic Irish flavors.

The Saddle Room offers an impressive selection of beverages including fine wines, with a noteworthy Portuguese Esperāo Reserva Tonto that complements the menu’s flavors brilliantly. The bar also serves expertly crafted cocktails and a well-curated range of beers, ideal for pairing with any course or enjoying on their own.

 Cauliflower soup with chestnut crumble, Salmon seafood cupcake.

 Tender beef with potato mash, Succulent salmon with potato mash.

 Chocolate fondant, Date pudding with salted caramel ice cream, Complimentary mince pies.

 Portuguese Esperāo Reserva Tonto wine, curated wines, beers, and cocktails.

ダブリンのThe Saddle Roomで絶品の料理と洗練された雰囲気を満喫！本格的な味とエレガントな空間を体験しよう。予約必須！

ダブリン聖ステファンズ・グリーン近くの高級レストラン

Dublin City Municipality

The Saddle Room

County Dublin

The Saddle Room at the Shelbourne Hotel

Lunch var underbart
Personalen var mycket uppmärksam
Menyn varierade och ingår vegetarisk måltid
 Biff var mycket gott som var creme brilee efteråt
Alla åtnjöt måltiden
Inredningen var mycket avkopplande och en känsla av komfort var mycket uppenbart
Skulle rekommenderar för speciella tillfällen

Mat var en bra standard med mycket stora del storlekar och tjänsten var utmärkt. Tyvärr var vinerna mycket dyr men de hade ett rimligt urval. Skulle äta där igen.

Experience exquisite Irish cuisine at The Saddle Room in Dublin, located at St Stephen's Green. Enjoy gourmet meals in a historic setting.

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