Trattoria I Fratellini Brace e Spiriti dal 1958 Menu Overview 2024.
Trattoria I Fratellini Brace e Spiriti dal 1958 is renowned for its authentic Tuscan cuisine, vibrant atmosphere, and a commitment to quality ingredients. Located in the heart of Florence, this trattoria is a culinary gem that invites diners to embark on a delicious journey through Tuscany.
Starters
Starters at Trattoria I Fratellini aim to awaken your palate with a variety of flavors that represent the essence of Tuscan culinary traditions.
Each dish is artfully prepared with fresh, local ingredients, showcasing a commitment to quality and authenticity.
- 1 uovo - cremoso e croccante:
- Soft crunchy egg, celeriac cream, fresh truffle.
- La tartare dei Fratellini d’inverno:
- Veal tartare, fresh marinated artichokes, cave-aged pecorino, field salad.
- Trippa fritta e polpettine di lampredotto:
- Fried tripe, lampredotto meatballs, homemade mayonnaise, green sauce.
Mains
The mains at Trattoria I Fratellini are a celebration of Tuscan flavors.
Each dish is crafted with care, highlighting seasonal ingredients that bring the true taste of Tuscany to life.
- Gnudo burro e salvia:
- Cinnamon gnudo with sage and butter.
- Risotto al radicchio rosso:
- Risotto with radicchio and balsamic reduction.
- Raviolo gourmet casareccio:
- Homemade raviolo filled with mantovana, butter, and aged Parmigiano Reggiano.
Desserts
Finish your meal with a selection of house-made desserts that capture the sweetness of Italian tradition.
Indulge in flavors that are both simple and decadent, leaving a lasting impression.
- Tiramisu:
- Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
- Panna cotta:
- Creamy vanilla pudding served with seasonal fruit.
Drinks
Complement your meal with a curated selection of wines and beverages.
From local Tuscan wines to refreshing cocktails, the drink menu offers something for every palate.
Specials
Be sure to ask about the daily specials, which highlight seasonal ingredients and unique flavor combinations.
