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Nestled within the elegant Hospes Puerta de Alcalá in Madrid, Malvar Restaurant offers an immersive journey into avant-garde Madrilenian gastronomy led by the acclaimed Chef Fernández Moles. The menu combines traditional Spanish ingredients with innovative techniques, delivering a culinary experience that delights both locals and travelers seeking exquisite cuisine in the heart of the city.
Starters
Begin your meal with the vibrant Beetroot salad with Afuega’l Pitu cheese, rocket, spinach, pine nuts, and tomatoes. This starter balances earthy sweetness and fresh greens, enriched with the creamy and slightly tangy Afuega’l Pitu cheese, a unique Asturian delicacy. The toasted pine nuts add a satisfying crunch, making this salad a refreshing and sophisticated introduction to the Malvar dining experience.
Mains
For the main course, indulge in the Ibérico pork tataki served alongside a velvety sweet potato purée. The pork is expertly seared to highlight its rich flavors and tender texture, perfectly complemented by the subtle sweetness of the purée, creating a harmonious dish that showcases premium Spanish pork in a contemporary style.
Alternatively, savor the aged beef sirloin enhanced with a luscious red wine glaze, paired with delicate oxtail ravioli. This dish embodies luxury and depth, where the robust flavors of the sirloin meet the tender, rich essence of the oxtail encased in handmade pasta, offering a truly memorable main that reflects the culinary artistry of Malvar.
Desserts and Drinks
While the menu highlights savory delights, the restaurant's ambiance is complemented by a carefully curated selection of drinks and desserts that celebrate Spanish flavors and seasonal ingredients. From fine Spanish wines to artisanal cocktails, each sip harmonizes with the dishes, enhancing your overall gastronomic experience.
Special Experience
Malvar Restaurant invites guests to explore a sophisticated Madrid dining scene with dishes that tell a story of local tradition and modern innovation, all within the elegant setting of Hospes Puerta de Alcalá.






