image of Casa Urola

SELECTED RESTAURANT

Casa Urola

Donostia / San Sebastián, Spain

Discover Casa Urola: A Culinary Gem in Donostia's Heart

Nestled in the bustling Fermin Calbeton Kalea of Donostia, Spain, Casa Urola invites you to savor an unforgettable Basque dining experience. Established in 1956, this charming restaurant masterfully combines traditional flavors with seasonal ingredients to delight every palate. Whether you're a seasoned foodie or a curious traveler, Casa Urola promises a warm atmosphere and exquisite dishes that spotlight the region's rich culinary heritage.

Unforgettable flavors and signature dishes

Casa Urola is celebrated for its spectacular seafood and char-grilled meat dishes that reflect the best of Gipuzkoa's gastronomy. Must-try specialties include the succulent grilled black monkfish, the rich white bean soup with foie gras, and the perfectly seared scallops acclaimed by many visitors. The seasonal pintxos offer a delightful variety that keeps patrons coming back to explore new tastes in every visit.

Ambiance and service that elevate your experience

Step inside Casa Urola to enjoy a cozy yet elegant setting where friendly staff are dedicated to making your meal memorable. The welcoming atmosphere buzzes with smiles and genuine hospitality, reflecting why guests often highlight the outstanding service alongside the culinary delights. Whether dining solo, with friends, or in groups, this restaurant caters to a welcoming and attentive experience.

Practical info for your visit

  • Opening hours: Casa Urola welcomes guests from Thursday to Sunday, with lunch served between 12:00 PM and 3:15 PM and dinner from 7:00 PM to 11:15 PM. It remains closed on Mondays, Tuesdays, and Wednesdays.
  • Reservations: While not mandatory, booking ahead is highly recommended during busy times to secure your spot at this popular destination.
  • Dietary options: Casa Urola caters to vegetarians with thoughtfully prepared dishes alongside its meat and seafood selection.
  • Parking: Several paid parking lots nearby include Parking Boulevard, Parking Oquendo, and Parking Kursaal for your convenience.
  • Payment methods: Casa Urola accepts credit and debit cards, making payment hassle-free.

Frequently asked questions

  • What are the opening hours of Casa Urola? Casa Urola operates from Thursday to Sunday, 12:00 PM - 3:15 PM for lunch and 7:00 PM - 11:15 PM for dinner.
  • Is it necessary to make a reservation? Reservations are not mandatory but strongly encouraged during peak hours to ensure your table.
  • Does Casa Urola offer vegetarian options? Yes, the menu includes vegetarian dishes to accommodate diverse dietary needs.
  • Is parking available nearby? Yes, paid parking options such as Parking Boulevard and Parking Kursaal are close to the restaurant.
  • Does Casa Urola accept credit cards? Yes, guests can conveniently pay with credit or debit cards.

Guest sentiments and highlights

Visitors consistently praise Casa Urola for its spectacular food quality, particularly highlighting dishes like the pigeon, scallops, and Galician premium steak. The combination of a cozy setting with attentive and friendly service creates an inviting ambiance that many describe as a standout in Donostia. The restaurant’s affordable wine and sangria selections add value to an already exceptional dining experience. Some guests note minor service delays, but the overall community sentiment remains overwhelmingly positive, making Casa Urola a must-visit culinary destination in San Sebastián.

サン・セバスティアンの歴史的レストラン、カーサ・ウロラの軌跡

サン・セバスティアンの歴史的レストラン、カーサ・ウロラの軌跡

歴史の始まり:1956年

1956年にスペインのサン・セバスティアンで創業されたカーサ・ウロラは、その歴史の幕を開けました。
このレストランは、地元の伝統的なバスク料理を提供しながらも、時代の流れに合わせて革新的な味を追求しています。長年にわたり、多くのグルメたちに愛されてきました。2000年代に入り、料理の質とサービスの向上に努め、地域の食文化の発展に貢献しています。

近年の進展と栄誉

2012年以降の新たなリーダーシップ

Casa Urola at a glance

Located in the historic old town of Donostia-San Sebastián, Casa Urola has been serving traditional Basque cuisine since 1956. This charming restaurant is renowned for its emphasis on fresh, local ingredients and a signature charcoal grill that enhances the flavors of its dishes. With a lively pintxos bar and a cozy atmosphere, it’s a perfect spot for both casual diners and food enthusiasts.

Pros

  • Traditional Basque cuisine with a modern twist
  • Emphasis on fresh, local ingredients
  • Signature charcoal grill enhancing flavors
  • Intimate and cozy dining atmosphere
  • Attentive and friendly service
  • Historic location in the old town of Donostia-San Sebastián
  • Vegetarian and gluten-free options available
  • Accolades such as the Euskadi Gastronomy Prize for Best Restaurateur in 2019

Cons

  • Higher price point compared to some local establishments
  • Limited seating capacity may require reservations in advance
  • Closed on Tuesdays and Wednesdays

Ideal for

Casa Urola is perfect for food lovers seeking an authentic Basque dining experience, couples looking for a romantic dinner, or groups wanting to enjoy a lively pintxos night.

Things to know before visiting

Reservations are recommended, especially during peak dining hours. The restaurant offers a selection of vegetarian and gluten-free options, making it accessible to a wider audience. Be sure to try the signature dishes like the pigeon and white bean soup with foie gras.

Overall impression

Casa Urola stands out as a culinary destination in Donostia-San Sebastián, combining traditional flavors with modern techniques. The attentive service and cozy atmosphere make it a delightful choice for any occasion, ensuring a memorable dining experience.

サンセバスチャンの隠れ家的スポット:Casa Urola�}]} ,{

Casa Urolaで本格的なバル体験を楽しもう!
サンセバスチャンの心臓部に位置するCasa Urolaは、地元の伝統的なタパスとシーズナルピンチョスを楽しめる活気に満ちたバーです。地元のワインとともに、新鮮な魚や肉の炭火焼きが絶品です。プライベートダイニングルームも完備されており、親密な雰囲気で特別なひとときを過ごせます。地元グルメの真髄を味わいたいなら、Casa Urolaへ。

スペイン料理

$

閉じている - 開店 12:00 PM

月曜日

12:00–15:15, 19:00–23:15

火曜日

Closed

水曜日

Closed

木曜日

12:00–15:15, 19:00–23:15

金曜日

12:00–15:15, 19:00–23:15

土曜日

12:00–15:15, 19:00–23:15

日曜日

12:00–15:15, 19:00–23:15

Novaランディングページを見直せば、あなたのサイトへのトラフィックが大幅に増加します。

ギャラリー

image of Casa Urola
image of Casa Urola

コメント

Scallop and foie gras is a must try. Simply amazing

Spot image 1
Spot image 2