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Nestled in the scenic heart of Tegna, Switzerland, this charming restaurant offers a culinary journey through Mediterranean and local flavors. Each dish is thoughtfully crafted using fresh, high-quality ingredients that evoke the rich traditions of the region while embracing contemporary finesse.
starters
Begin your meal with delicate and aromatic starters that awaken the palate. The Tagliolini ai funghi features handmade tagliolini pasta tossed with earthy mushrooms, delivering a comforting blend of textures and flavors. For a touch of seaside allure, the Gamberoni alla griglia offers succulent grilled prawns, perfectly charred and seasoned to celebrate the freshness of the sea.
mains
The main courses showcase the rich culinary heritage of the region with a refined touch. Savor the tender Coscetta di coniglio con polenta, where rabbit thigh is paired with creamy, golden polenta for a harmonious and hearty dish. The Ossobuco di vitello con risotto offers slow-cooked veal ossobuco accompanied by a luscious risotto that embodies comfort and sophistication. Pasta lovers will delight in the Tris di pasta, a sampler of assorted pastas that highlight the kitchen’s skill and passion, while the Gnocchi made from potato provide a soft, pillowy base for flavorful sauces.
desserts
Complete your dining experience with the exquisite Zabaione al moscato freddo con gelato e biscotto di polenta, a refined dessert blending the delicate sweetness of cold Moscato zabaione with creamy ice cream and a crisp polenta biscuit, delivering a perfect balance of textures and flavors that linger on the palate.
drinks and specials
The restaurant also boasts an impressive selection of local wines and cocktails that perfectly complement each dish. Whether enjoying a pre-dinner aperitif or a fine glass of wine with your meal, guests can expect attentive service and a warm atmosphere that enhances every sip. Seasonal specials and a carefully curated wine list highlight the best of Ticino’s vinicultural offerings, making each visit a memorable gastronomic adventure.
- Fresh Mediterranean and local ingredients crafted into traditional and modern dishes.
- Welcoming ambiance and attentive hospitality that make every guest feel at home.
- Menu options for vegetarians and children ensuring a delightful experience for all.
