Discover Gasthaus am Brunnen in Valendas Switzerland's culinary gem nestled in the heart of Graubünden's picturesque Safiental valley, Gasthaus am Brunnen invites food lovers and travelers to indulge in an extraordinary dining experience that masterfully blends tradition and innovation.

Name: Gasthaus am Brunnen
Address: Platz 11, 7122 Valendas, Switzerland, Valendas, 7122, CH
Telephone: 081 920 21 22
Price range: $$

Gasthaus am Brunnen is housed in a beautiful 500-year-old inn that breathes history and charm, with seven uniquely decorated rooms reflecting the architectural heritage of renowned designer Gion A. Caminada. Since 2014, hosts Matthias Althof and Elvira Solèr have revitalized this historic spot, bringing their expertise from Ticino to create a vibrant culinary sanctuary in the village of Valendas.

A refined menu celebrating local flavors

At Gasthaus am Brunnen, expect a culinary journey that highlights the very best of Swiss cuisine, focusing on seasonal and regional ingredients sourced meticulously from Graubünden and surrounding areas. Diners can tailor their experience with a choice of 2 to 5-course menus, including an adventurous surprise 8-course tasting menu that showcases the chef's creativity and passion.

This is fine dining at its most authentic — where presentation is artful, portions are balanced, and every dish tells a story rooted in Valendas’ rich culinary traditions.

The perfect setting and service

With inviting indoor and outdoor seating options, Gasthaus am Brunnen welcomes groups and families alike, with a warm, unpretentious atmosphere and attentive staff who make every guest feel at home. The restaurant is fully wheelchair accessible and offers amenities including restrooms and accepts credit cards — making your visit both comfortable and convenient.

Whether you're stopping by for breakfast, lunch, or a sophisticated dinner with wine and cocktails, the diverse menu caters to all preferences, including vegetarian, vegan, and gluten-free options. The lovely outdoor seating lets you soak in the fresh mountain air while savoring expertly prepared dishes.

Frequently asked questions

What are the opening hours of Gasthaus am Brunnen? The restaurant is open from Thursday to Sunday, 9:00 AM to 12:00 AM.
Is there parking available at Gasthaus am Brunnen? Yes, there is parking available right in front of the restaurant.
Does Gasthaus am Brunnen offer vegetarian options? Yes, the restaurant offers vegetarian-friendly dishes and can accommodate vegan and gluten-free diets.
Can I make a reservation at Gasthaus am Brunnen? Yes, reservations are recommended and can be made by phone or email.
Is Gasthaus am Brunnen wheelchair accessible? Yes, the restaurant is fully wheelchair accessible.

Community sentiment and guest favorites

Guests consistently praise Gasthaus am Brunnen for its exceptional cuisine, with many highlighting the creative use of local ingredients and the elegance of the menus. The friendly and attentive staff, led by hosts Matthias and Elvira, receives high marks for creating a cozy and welcoming atmosphere. Visitors appreciate the sophisticated yet unpretentious vibe, making it a favorite among both locals and travelers seeking a memorable dining experience in Switzerland's scenic Safiental.

History of Gasthaus am Brunnen in Valendas Switzerland

Nestled in the heart of Valendas, Switzerland, Gasthaus am Brunnen stands as a remarkable testament to centuries of Swiss tradition and hospitality. This historic inn, boasting a legacy that spans over 500 years, is uniquely positioned opposite Europe’s largest wooden fountain, making it a cherished landmark in the picturesque Safiental region.

A rich timeline of revival and culinary excellence

Though its origins date back centuries, Gasthaus am Brunnen experienced a modern renaissance beginning in 2014. That year marked a pivotal chapter when Matthias Althof and Elvira Solèr took ownership, breathing new life into the establishment. Their passionate stewardship seamlessly blends the traditional charm of the inn with innovative Swiss gastronomy, creating a dining experience that honors heritage while embracing contemporary tastes.

The revitalization did not go unnoticed in the gastronomic community. In the same transformative year of 2014, the restaurant proudly earned 15 points from Gault Millau, a prestigious culinary guide in Switzerland. This accolade attests to the Gasthaus’s commitment to delivering exceptional quality and refined flavors, cementing its reputation as a must-visit destination for food lovers exploring the Surselva district.

Experience the blend of tradition and innovation

Visitors to Gasthaus am Brunnen can indulge in a menu that offers a sophisticated fusion of traditional Swiss recipes and modern culinary techniques. The inn’s unique setting—right beside the renowned wooden fountain—adds an authentic cultural backdrop, inviting guests to immerse themselves in the local heritage while savoring each thoughtfully prepared course. Since the 2014 revival, the establishment has become a beloved hub for both locals and travelers seeking a genuine taste of Graubünden’s rich culinary landscape.

500-year-old heritage – Gasthaus am Brunnen has stood as a pillar of Valendas’ local history for over five centuries.
2014 revitalization – Matthias Althof and Elvira Solèr’s vision refreshed the inn, blending heritage with modern Swiss cuisine.
Gault Millau recognition – Awarded 15 points in 2014, confirming its status as a top-tier Swiss dining destination.

ヴァレンダースの隠れた宝石：ガストハウス・アム・ブルンネンの魅力と課題

ヴァレンダースの絶品料理と温かいおもてなしを楽しめる「ガストハウス・アム・ブルンネン」は、スイスの自然豊かな環境の中に位置し、訪れる人々に忘れられない体験を提供します。

しかしながら、営業時間が限られており、月曜日と火曜日は休業しているため、訪れる前に事前の確認が必要です。

人気のため、事前の予約がおすすめです。

アクセス情報も事前に確認しておくとスムーズです。

このレストランは、地元の季節の食材をふんだんに使った料理が評判で、訪れる人々に本格的なスイスの味を提供しています。

快適な空間と親切なスタッフが、訪れる人すべてに居心地の良さを提供しています。

ヴァレンダースの味覚の宝石箱：ガストハウス・アム・ブルンネン

ヴァレンダースにある隠れたレストラン、ガストハウス・アム・ブルンネンは地元の新鮮な食材をふんだんに使った料理で知られています。ここでは、季節に合わせたメニューと多彩なコース料理を楽しむことができ、訪れる人々にとって忘れられない食の体験を提供しています。最高の料理とともに、スイスの自然と温かいおもてなしを満喫しましょう。

特選ランチとアラカルトメニューの魅力

平日限定の特別ランチセットは地元の食材をふんだんに使用し、29スイスフランで提供されており、地域の味を気軽に楽しめます。一方、多彩なアラカルトメニューや季節に合わせたコース料理は78スイスフランで、季節の旬の食材を取り入れた絶品の料理の数々を味わうことができます。これらのメニューは、食通やトレンドに敏感な旅行者にとって理想的な選択です。