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Discover the vibrant flavors of Chupito, a downtown Vancouver gem where Mexican-inspired cuisine meets fresh, local seafood. This thoughtfully curated menu offers a delicious balance of traditional dishes with creative twists, perfect for food lovers seeking an authentic yet contemporary dining experience.
starters
Tuna Tartare features fresh ahi tuna combined with zesty Ukoy salsa, crisp cucumber, and creamy avocado for a refreshing start to your meal. Tostada de Camarón brings together Pacific prawns and Hokkaido scallops atop crunchy tostadas with tangy Salsa Sinalo, cucumbers, and avocado – a delicious bite bursting with coastal freshness.
mains
Aguachile Tatemado de Mariscos is a standout dish featuring a vibrant mix of Pacific prawns, Hokkaido scallops, and tender octopus, balanced by refreshing cucumber and sweet mango, all served with crispy house-made totopos for added texture. Callo en Aguachile Verde highlights succulent Hokkaido scallops bathed in a zesty green aguachile sauce seasoned with ginger, fresh basil, cilantro, and lime, delivering a perfect balance of heat and herbaceous notes. Elote is a traditional Mexican-style corn on the cob, slathered with mayo, crema, queso fresco, lime, and a touch of chili for a creamy, tangy, and slightly spicy treat. Tacos Dorados offer golden-fried tortillas filled with slow-cooked shredded birria meat, delivering a comforting, flavorful classic that’s perfect for sharing or savoring solo.
desserts
Churros are the perfect sweet finish, featuring crispy, cinnamon-sugar dusted fried dough served alongside rich dulce de leche that melts in your mouth.
drinks and specials
Chupito’s drink menu is as inventive as its food, featuring expertly crafted cocktails with unique twists that complement the menu’s bold flavors. The Zipolite cocktail is a crowd favorite, offering a refreshing and flavorful experience that pairs beautifully with the fresh seafood and vibrant dishes. This outdoor patio gem is perfect for those seeking a lively atmosphere with exceptional service and shareable plates that showcase the best of Mexican-inspired seafood cuisine in Vancouver’s bustling core.
- Fresh and vibrant seafood dishes that spotlight Pacific prawns, Hokkaido scallops, and octopus – perfect for adventurous eaters and seafood lovers alike.
- Shareable plates and tacos that blend crispy textures with bold, authentic Mexican flavors – ideal for social dining and tasting multiple dishes in one meal.
- Delicious desserts like churros with dulce de leche to satisfy your sweet tooth – a traditional treat with a rich, comforting twist.
- Innovative cocktails with unique flavors, highlighted by the crowd-pleasing Zipolite – perfectly paired to elevate your dining experience.
