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La Banane, located on Ossington Avenue in Toronto, offers an exquisite French-inspired menu that artfully combines fresh seafood, premium meats, and decadent desserts. Each dish is crafted with attention to detail, delivering a rich and memorable dining experience for fans of authentic French cuisine.
starters
Begin your meal with the Salt Spring Mussels, a standout starter featuring plump mussels from Salt Spring Island steamed in Normandy cider and finished with a luscious crème fraîche. This dish perfectly balances the briny sweetness of the seafood with the subtle tartness of the cider, ideal for awakening the palate.
mains
For the main course, La Banane delivers refined options that highlight classic French techniques with a modern twist. The Eurobass En Croûte is a must-try: tender eurobass wrapped in delicate puff pastry, enhanced by the bright and creamy notes of yuzu butter. Alternatively, the Beef Flatiron is richly satisfying, served with a traditional sauce au poivre that adds depth and peppery warmth to the succulent meat.
desserts
End your meal on a sweet note with the signature Gâteau à La Banane. This decadent banana cake is layered with salted caramel ice cream and topped with caramelized bananas, creating a luscious, harmonious blend of flavors and textures that beautifully caps off your dining experience.
drinks and specials
Complement your meal with La Banane’s exquisite selection of cocktails, wines, beer, and coffee. Known for inventive cocktail pairings like the spicy-sweet Dragonita, the bar program elevates the dining experience. While the menu highlights classic French dishes, the restaurant also offers a carefully curated tasting menu for those eager to explore the chef’s creative choices and seasonal specials.
- Starters Salt Spring Mussels with Normandy cider and crème fraîche
- Mains Eurobass En Croûte with puff pastry and yuzu butter; Beef Flatiron with sauce au poivre
- Desserts Gâteau à La Banane featuring banana cake, salted caramel ice cream, and caramelized bananas
- Drinks & Specials Signature cocktails, fine wines, beer, coffee, and a chef’s tasting menu for adventurous diners
