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Chicago

シカゴの新たなグルメスポットを探しているなら

Bad Hunterは、かつてシカゴのウエスト・リンドハーストに位置し、革新的なアメリカン料理を提供していた人気のレストランでした。

North America

United States

シカゴのフルトンマーケット地区に位置する「バッド・ハンター」は、野菜を中心とした新しいアメリカ料理を提供するレストランです。エコフレンドリーなテーマが漂うこの店は、温かみのある雰囲気の中で、低アルコールのクラフトカクテルを楽しむことができます。

バッド・ハンターでは、季節ごとに変わるメニューが特徴で、特に野菜を使った創造的な料理が楽しめます。お客様からの評判も高く、特にバター入りダンプリングやパースニップ・パヴェは必食の一品です。

ロケーションと周辺のアトラクション

フルトンマーケット地区は、シカゴの食文化の中心地として知られ、多くのレストランやカフェが立ち並んでいます。バッド・ハンターの近くには、アートギャラリーや地元のショップもあり、訪れる価値があります。

A: はい、予約をお勧めします。

Q: ベジタリアンメニューはありますか？

A: はい、豊富なベジタリアンメニューがあります。

Q: アウトドア席はありますか？

A: はい、限られたアウトドア席があります。

シカゴにお越しの際は、ぜひバッド・ハンターでユニークな食体験をお楽しみください。予約をお勧めします。

Hip New American eatery serving a vegetable-centric menu plus low-alcohol craft cocktails.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNjeWVLVUlREAE&d=17924085&t=1

places/ChIJLd1fSMUsDogRDsgX75wx_SU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNjeWVLVUlREAE

Our waitress was phenomenal, very good at explaining the dishes and drinks!

If you try anything on the menu, the Butter Dumplings are a must!! The flavor packed into those little bundle of joys are immaculate.

The Parsnip Pave, very interesting dish in terms of preparation & product in general—-I wasn’t aware parsnips could be served in such a way. The sauce that came with it, was delicious!

In addition we tried the Octopus, Monk Fish, and Chicken—all very good and different flavors, all worth a try.

You won’t be disappointed in your visit!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNJd19pS2RREAE&d=17924085&t=1

places/ChIJLd1fSMUsDogRDsgX75wx_SU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNJd19pS2RREAE

Great variety of creative, tapas-style food including a vegan menu (which is why we went). Most food items were very good to excellent. Decor is warm and inviting with interesting ways of repurposing items. Don't drink so can't comment on those but a great many other people were drinking which leads me to believe they are good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNjc1BldjBnRRAB&d=17924085&t=1

places/ChIJLd1fSMUsDogRDsgX75wx_SU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNjc1BldjBnRRAB

One of the restaurants that I can say was worth the price. And it isn't even that expensive! The menu changes seasonally and they fuse cuisines in a way that is unexpected and appreciated. 5 out of our 6 sharing dishes we were 10/10 and the other was more of a 6/10. There were a few dishes that some people tried that weren't for them and some that weren't what we expected it wasn't as what we thought was described. There are plenty of vegetarian options as well. Definitely worth a visit and highly recommend making a reservation. Your entire party has to be present to be seated. You can wait at the bar during that time. I don't drink too often and these were some drinks that are worth a perusal. The service is also brilliant. In three words: unexpected, surprising, and delightful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNneU5qRFhBEAE&d=17924085&t=1

places/ChIJLd1fSMUsDogRDsgX75wx_SU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNneU5qRFhBEAE

Lovely restaurant and bar to spend time at. Went on a Friday evening and it was really busy. Better to reserve and go. They have mostly indoor and a limited outdoor seating. Great ambience. Loved the eco theme throughout. Even the bathrooms have preserved botanical (plant) samples on the wall. Looks kinda cool.
The bar is nice. I had a Whisky sour that was good. Tried a few dishes from the menu. The food is slightly average actually. But I guess vegetarians and vegans will love it. I loved the desert though. Ask the servers for reccos. They were really good at that. The service was overall very good. Recommend going here if u are a vegetarian / vegan but if you are a non veg and would like to try something new this place ain't bad.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnbDdfZHNBRRAB&d=17924085&t=1

places/ChIJLd1fSMUsDogRDsgX75wx_SU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnbDdfZHNBRRAB

This was a pretty solid find by my co-worker. The have lunch specific light drinks on the menu, plenty of locally sourced drinks and food options and solid service.

They are known for their vegetarian friendly options but I tried the 50/50 burger steak and mushroom burger which was amazing given all the pressure they have for being so close to the establishment that claims to have the best burger in town.

We tried the brownie for dessert and they also surprised with a birthday dessert surprise that our server mentioned could only be tried by folks on special occasions.

solid 4.75 Stars!

シカゴのバッドハンター：おしゃれなバー＆レストラン

Bad Hunter was a vegetable-forward restaurant located in Chicago's West Loop neighborhood. It opened in October 2016 and was known for its innovative, plant-centric dishes. In November 2018, the restaurant experienced a kitchen fire, leading to a temporary closure. After repairs, it reopened in January 2019. However, due to challenges posed by the COVID-19 pandemic, Bad Hunter permanently closed in June 2020. The space was later transformed into Nisos, a modern Mediterranean restaurant, which opened in early 2022.

バッドハンターは、シカゴのウェストループ地区に位置した革新的なベジタリアンレストランです。2016年10月にオープンし、その時から植物を中心とした創造的な料理で多くのゲストを魅了してきました。

重要なイベントのタイムライン

以下はバッドハンターの歴史的な出来事を年代順に追ったものです。

2016年：シカゴのウェストループに「バッドハンター」がオープン。

2018年：キッチン火災が発生し、一時閉店を余儀なくされる。

2019年：修理後、レストランは再オープン。

2020年：COVID-19パンデミックの影響により、バッドハンターは永続的に閉店。

2022年：旧バッドハンターのスペースに、新しい地中海料理レストラン「ニソス」がオープン。

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Brunch

Serves Breakfast

Serves Dessert

Good for Children

Bad Hunter is a hip New American eatery located in Chicago's Fulton Market District, known for its vegetable-centric menu and low-alcohol craft cocktails. The restaurant features an industrial-chic design and a warm, inviting atmosphere, making it perfect for socializing or a romantic evening out.

Bad Hunter

Serves Vegetarian Food

バッドハンターの魅力的なメニューガイド：シカゴの洗練されたダイニング体験

シカゴに位置するバッドハンターは、革新的な料理と洗練された雰囲気で訪れる人々を魅了しています。ここでは、旬の食材をふんだんに使用した多彩なメニューを楽しめます。特に、健康志向とクリエイティブな味付けが特徴です。さあ、あなたもこの特別なダイニング体験をお楽しみください。  

シカゴの味を堪能する前菜ラインナップ

新鮮なシーフードのカルパッチョ

自家製スモークのチーズプレート

シカゴの人気バー「Bad Hunter」で多彩な料理と洗練された空間を楽しもう。今すぐ予約して最高の夜を体験！

シカゴ・Fulton Marketの個性派レストラン｜Bad Hunter

Cook County

Nestled in the vibrant Fulton Market District of Chicago, Bad Hunter is a must-visit for food lovers seeking an inventive New American dining experience. This hip eatery has carved out a unique niche with its vegetable-forward menu that thrills both vegetarians and omnivores alike. From sunrise coffee to late-night cocktails, it offers a seamless blend of flavors and atmospheres that appeal to trend-conscious locals and visitors.

Exceptional dining with a creative twist on vegetables

Bad Hunter dazzles with flavorful dishes that showcase vegetables in unexpected and delightful ways. Diners rave about the butter dumplings — little parcels bursting with exquisite flavor that are a definite crowd-pleaser. The parsnip pavé is another standout, celebrated for its innovative preparation and a sauce that perfectly complements the dish. Beyond vegetables, the menu explores diverse proteins like octopus, monkfish, and chicken, each crafted with a surprising, palate-pleasing flair.

Step inside Bad Hunter and you’re welcomed by a warm, inviting atmosphere with an eco-conscious theme that runs throughout, including preserved botanical samples in the bathrooms—a unique touch that highlights the restaurant’s commitment to nature. Whether you choose cozy indoor seating or the limited outdoor space, the vibe perfectly complements the inventive menu and craft cocktail offerings.

Craft cocktails and locally sourced delights

Beyond the food, Bad Hunter offers a thoughtfully curated selection of low-alcohol craft cocktails and a range of local beers and wines. Their cocktail menu is well-loved by patrons looking for inventive and balanced drinks, including highlights like a perfectly mixed whisky sour. Whether you’re joining for brunch, lunch, or dinner, the beverage program complements the vegetable-centric plates perfectly.

 that surprises and delights with bold flavors.

 featuring local ingredients and balanced flavors.

 that creates a relaxed yet sophisticated dining experience.

Convenient location in Fulton Market District

 making it an ideal stop during your Chicago food explorations.

Located in the vibrant Fulton Market District of Chicago, Bad Hunter is a hip New American eatery renowned for its innovative, plant-centric menu. This establishment focuses on seasonal, locally sourced ingredients, offering a unique dining experience complemented by a creative cocktail menu. With a commitment to sustainability and flavor, Bad Hunter has quickly become a favorite among locals and visitors alike.

Bad Hunter is perfect for food enthusiasts looking to explore innovative vegetarian and vegan options. It's also a great spot for casual gatherings and brunch with friends.

Reservations are recommended due to the restaurant's popularity. The menu changes seasonally, so be sure to ask about the latest offerings. Outdoor seating is available, but it can be limited.

Bad Hunter stands out for its commitment to innovative, plant-based cuisine and a warm, inviting atmosphere. While it has faced some operational changes, it remains a beloved spot for those seeking fresh, creative dishes in Chicago's dynamic dining scene.

Illinois

Chicago West LoopのBad Hunterは革新的なプラントベース料理とシーズナルな地元食材を提供。現代アメリカ料理の名店を体験しよう！

ChicagoのBad Hunter：革新的な植物中心レストラン

ChicagoのBad Hunterは2016年から2019年まで営業し、革新的な料理と季節の素材を楽しめる場所。現在はNisosに改装済みです。

ChicagoのBad Hunter：歴史と現代の融合、ミレニアルに人気のレストラン

Bad Hunterの営業時間や住所情報について。Chicago West Loopの人気レストランの最新情報を提供しています。

バッドハンターの魅力的なメニューガイド：シカゴの洗練されたダイニング体験

スターター

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