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Nestled in the heart of Arequipa, Peru, Kafi Wasi Café Tostaduría offers an exceptional menu that celebrates the art of coffee roasting and homemade flavors. Whether you're a dedicated coffee aficionado or a lover of artisan desserts, this café delivers a refined and memorable experience with every visit.
starters and light bites
Begin your culinary journey with carefully crafted light offerings that perfectly complement the café's renowned coffee selection. The menu focuses primarily on quality beverages and small bites, ensuring a cozy and satisfying start or mid-day break.
specialty coffee selection
Kafi Wasi takes pride in roasting its own coffee beans on-site, offering a rich variety of specialty coffees that capture the essence of Peruvian coffee culture. Each cup is prepared with precision to highlight unique aromas and flavors:
- Espresso – A bold and concentrated shot showcasing the pure essence of freshly roasted coffee beans.
- Latte Macchiato – Creamy espresso layered with steamed milk for a smooth and velvety finish.
- Cappuccino – A classic blend of espresso, steamed milk, and rich foamed milk for a perfectly balanced cup.
desserts
Indulge your sweet tooth with handcrafted desserts that emphasize natural and wholesome ingredients, perfect companions to the café's freshly brewed coffees. The standout dessert is:
- Torta Hindú – A moist carrot cake enriched with raisins, almonds, pecans and walnuts, delivering a delightful nutty and fruity flavor profile.
unique offerings and experience
Apart from the menu, Kafi Wasi Café Tostaduría is cherished for its cozy ambience, featuring classic Arequipa white stone walls and a charming courtyard perfect for savoring your coffee. The café also boasts a variety of brewing methods such as V60, French press, and Italian Moka, offering a rare and appreciated coffee experience in the region. Whether you choose to dine in the inviting interior or relax outdoors, every visit promises a blend of comfort, quality, and local charm.
