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Nestled in the vibrant heart of Nairobi's CBD on Kijabe Street, Mawimbi Seafood Restaurant & Cafè offers an exquisite dining experience centered around fresh seafood and international cuisine. Here, culinary artistry meets coastal and global flavors to create a menu that delights food lovers, locals, and travelers alike.
Starters
Begin your culinary journey with fresh, ocean-inspired starters designed to awaken your palate. The signature Oysters offer a pure taste of the sea, prized for their delicate freshness. Alternatively, dive into the Seafood Platters, featuring an assortment of the finest seafood selections expertly prepared to highlight natural flavors.
Mains
Mawimbi’s mains showcase a masterful blend of coastal spices, fresh seafood, and international influences. Standouts include the Grilled Lobster glazed with aromatic garlic butter, and the decadent Lobster Thermidor, enriched with creamy cheese and a hint of mustard. For lovers of bold flavors, the Prawns in Coconut Curry deliver a luscious and spicy experience, while the Fish with Coastal Spices embodies the rich flavors of the Kenyan coast.
For those craving variety, the Caribbean Mixed Seafood blends assorted catches with vibrant Caribbean spices, and the Seafood Pasta perfectly marries fresh seafood with tangy tomato sauce over al dente pasta. Meat lovers can indulge in the Rosemary Chicken Platter, infused with garlic and fragrant rosemary, or savor the Pepper Steak Platter, seasoned with robust black pepper and garlic. The menu also features elegant choices like Garlic Crabs, Roasted Queen Prawns, Tempura Fried Lobster Chunks, as well as Asian-inspired dishes including Sushi and Assorted Dumplings.
Desserts
Complete your meal with the luscious Blueberry Cheesecake, a delightful blend of creamy cheese and fresh blueberries atop a crisp crust. This dessert offers a perfect balance of sweetness and freshness to end your dining experience on a high note.
Drinks and Specials
At Mawimbi, a fully stocked poolside bar offers an impressive selection of cocktails, wines, and beers to perfectly complement your meal. The restaurant’s Sunday Brunch is an especially popular occasion, featuring bottomless seafood dishes paired with unlimited cocktails or sparkling wine, all served alongside live music in a stylish, neo-plush setting.
- Starters Oysters, Seafood Platters
- Mains Grilled Lobster, Prawns in Coconut Curry, Fish with Coastal Spices, Seafood Pasta, Caribbean Mixed Seafood, Lobster Thermidor, Garlic Crabs, Rosemary Chicken Platter, Pepper Steak Platter, Sushi, Assorted Dumplings, Atlantis Salad, Roasted Queen Prawns, Tempura Fried Lobster Chunks
- Desserts Blueberry Cheesecake
- Drinks & Specials Poolside cocktails, unlimited brunch cocktails and sparkling wine with seafood selections, live music ambiance
