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Sham Shui Po

Diners appreciate the authentic taste, traditional noodle-making process, and generous portions. The homemade pickled radish is also a highlight.

Ontdek Lau Sum Kee Noodle in Sham Shui Po

Stap in de wereld van authentieke Hong Kong-noedels bij Lau Sum Kee Noodle, gelegen in het levendige Sham Shui Po. Dit familiebedrijf staat bekend om zijn traditionele bereidingswijze en overvloedige porties, perfect voor foodies die op zoek zijn naar een echte smaakbeleving.

Asia

Hong Kong SAR, China

Ontdek Lau Sum Kee Noodle op Fuk Wing Street

Stel je een levendige straat voor in het hart van Sham Shui Po, waar de geur van versgebakken noedels en aromatische bouillons je uitnodigend tegemoet komt. Lau Sum Kee Noodle op Fuk Wing Street is een verborgen parel die authentieke Hong Kongse noedelgerechten serveert, geliefd bij zowel lokale bewoners als reizigers die op zoek zijn naar een authentieke eetervaring. Met een rijke geschiedenis en een reputatie die al decennia lang standhoudt, is deze plek een must-visit voor fijnproevers en cultuurliefhebbers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzcmNxbkdnEAE&d=17924085&t=1

places/ChIJvxd8mOcBBDQRSoZgKiql49A/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzcmNxbkdnEAE

The wonton noodle soup tasted great. I especially liked the broth. My favorite was the 虾子捞面 (shrimp roe lo mein?). Tasted great although when you got to the bottom the sauce to noodle ratio was very concentrated and it became quite salty. Recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aGJxUWdRRRAB&d=17924085&t=1

places/ChIJvxd8mOcBBDQRSoZgKiql49A/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aGJxUWdRRRAB

Queues before opening. Famous for their won ton soup and pineapple bun. So good and fresh. Staff are friendly and helpful. Super fast service. Prepare to share tables. Would definitely go again

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbi11THF3RRAB&d=17924085&t=1

places/ChIJvxd8mOcBBDQRSoZgKiql49A/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbi11THF3RRAB

Got the shrimp roe dry noodles. I liked the taste of the sauce, but thought it was too strong to the point it was masking the taste of the noodles. The soup was just right, and included the water dumpling I ordered.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiMGN6Ymt3RRAB&d=17924085&t=1

places/ChIJvxd8mOcBBDQRSoZgKiql49A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiMGN6Ymt3RRAB

The noodles were exceptionally delicious, but unfortunately, the Hor fun did not meet our expectations. The mushrooms were thick and had a superb taste. The soup, on the other hand, was the highlight of the meal and undoubtedly the best part.
We went before the Q start to get long..
we still need to wait for a while though as we wanted to be seated together

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQZ01pck5nEAE&d=17924085&t=1

places/ChIJvxd8mOcBBDQRSoZgKiql49A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQZ01pck5nEAE

We had a very nice experience on our visit to Hong Kong. We went quite late (around midnight) in search of something to eat near our hotel after sightseeing and this place was still open and very full of people. The menu was not translated into English but we were able to order with pictures. The wanton noodles were amazing and the service was very friendly despite the language barrier. Would definitely recommend.

Lau Sum Kee Noodle in Sham Shui Po, Hong Kong - Authentieke Noedelervaring

Established in 1956, Lau Sum Kee Noodle is a heritage Cantonese eatery known for its traditional noodle-making process using a bamboo pole.

De rijke geschiedenis van Lau Sum Kee Noodle in Sham Shui Po

Ontdek het verhaal achter een iconisch Hong Kong restaurant dat al sinds 1956 zijn liefde voor traditionele noedels uitstraalt.

Dine In

Takeout

Restroom

In the vibrant heart of Sham Shui Po, Lau Sum Kee Noodle offers a culinary experience with hand-pulled noodles and traditional Hong Kong dishes. The bustling atmosphere and rich flavors make it a must-visit for food enthusiasts.

Lau Sum Kee Noodle (Fuk Wing Street)

Authentic Cantonese noodles and wontons made from scratch using traditional methods.

蝦子撈麵

蝦子牛腩牛筋撈麵

蝦子雲吞撈麵

淨上湯水餃

酸蘿蔔

Lau Sum Kee Noodle Menu

Discover the authentic flavors of Hong Kong-style noodles at Lau Sum Kee Noodle, nestled in the bustling streets of Sham Shui Po. Renowned for its handcrafted bamboo pole noodles, this local gem offers a menu that celebrates traditional techniques and fresh, quality ingredients for a truly immersive dining experience.

Kick off your meal with delicately prepared starters that set the tone for a satisfying feast. The signature boiled dumplings, filled with a savory blend of dried fish, shrimp, and pork bone broth, offer a comforting start infused with umami depth. For a refreshing contrast, try the house-pickled radish — a crisp and tangy palate cleanser that highlights the simplicity of seasonal produce.

The mains are the star attraction, showcasing Lau Sum Kee’s expertise in noodle craftsmanship. Every dish features their signature bamboo pole hand-pulled noodles, known for their springy texture and rich flavor. A standout is the shrimp roe lo mein, where vibrant shrimp eggs delicately coat the noodles, delivering a burst of oceanic umami with every bite. For a heartier option, the shrimp roe beef brisket and tendon lo mein combines tender, slow-cooked beef cuts with silky noodles, creating a harmony of textures and deep savory notes. Seafood lovers will appreciate the shrimp roe wonton lo mein, where plump, juicy wontons nestle among the perfectly sauced noodles, making each mouthful a delight.

While Lau Sum Kee Noodle primarily focuses on savory excellence, the menu complements these dishes with traditional tea and light refreshments to soothe and refresh the palate. Though desserts are not featured, the rich noodle dishes themselves provide a satisfying conclusion to the meal.

 – Silky hand-pulled noodles tossed in flavorful shrimp roe for a rich marine essence.

Shrimp Roe Beef Brisket and Tendon Lo Mein

 – A hearty noodle dish combining tender beef brisket and gelatinous tendon with the signature shrimp roe sauce.

 – Delightful wontons served alongside bamboo-pulled noodles richly coated in shrimp roe.

 – Crisp and tangy, this palate-cleanser pairs perfectly with rich noodle dishes.

Ontdek de heerlijke, authentieke noedels van Lau Sum Kee op Fuk Wing Street in Sham Shui Po, Hong Kong. Een culinaire must-visit voor foodies! Pak je vork en geniet.

Lau Sum Kee Noodle in Sham Shui Po, Hong Kong

Sham Shui Po Municipality

Traditional bamboo pole-kneaded noodles with a springy texture.

Handmade Noodles

Wontons made on the spot with whole prawns and pork.

Fresh Wontons

Crunchy and flavorful pickled radish served as a side dish.

Homemade Pickled Radish

Discover Lau Sum Kee Noodle in Sham Shui Po Hong Kong's Handmade Noodle Haven 

Nestled in the bustling neighborhood of Sham Shui Po, Lau Sum Kee Noodle on Fuk Wing Street is a must-visit for food lovers craving authentic Hong Kong-style wonton noodles and other traditional delights. Revered for its handmade bamboo pole noodles, this local gem offers a textural experience that few can match, making it a standout among Kowloon's noodle spots.

At Lau Sum Kee Noodle, the star attraction is undoubtedly the self-made bamboo pole noodles, crafted with traditional techniques for a perfect chewiness and delicate bite. These noodles are the perfect canvas for a variety of rich and flavorful toppings and broths.

Tossed noodles lavishly topped with dried shrimp roe, delivering an umami-packed punch that has made it a local favorite.

Shrimp roe beef brisket and tendon lo mein (蝦子牛腩牛筋撈麵): 

A hearty bowl combining tender beef brisket, succulent tendon, and the signature shrimp roe for a deeply satisfying meal.

Shrimp roe wonton lo mein (蝦子雲吞撈麵): 

Delicate shrimp-filled wontons paired with noodles and topped with fragrant dried shrimp roe for a taste explosion.

Fresh dumplings in clear soup (淨上湯水餃): 

Handmade shrimp and pork dumplings served in a crystal-clear broth, a comforting side to the noodle specialties.

Expect queues before opening time — a testament to its popularity — but the fast and friendly staff ensure efficient service even during busy periods. While the menu is primarily in Chinese, visual cues help international visitors navigate the delicious options. Diners often share tables in the cozy space, immersing themselves in a true local dining atmosphere.

Dining options include both dine-in and takeout, perfect for lunch or dinner cravings in Sham Shui Po.

Complimentary Delights and Practical Info

Don't miss the homemade pickled radish served free alongside your meal, providing a refreshing tangy balance to the savory noodle dishes. The restaurant maintains clean restroom facilities but does not offer outdoor seating, alcohol, or dessert options.

Fuk Wing Street, Sham Shui Po, Kowloon, Hong Kong.

Dine-in and takeout available, with fast and friendly service.

Handmade bamboo pole noodles, shrimp roe lo mein, beef brisket and tendon dishes, shrimp wontons, and fresh dumplings.

For travelers and locals alike, Lau Sum Kee Noodle provides an authentic taste of Hong Kong’s noodle culture in a lively and unpretentious setting. Whether you’re a foodie on the hunt for handmade noodles or a digital nomad seeking a quick yet satisfying meal in Sham Shui Po, this spot promises a memorable gastronomic experience steeped in tradition and flavor.

Lau Sum Kee Noodle in Sham Shui Po: Een authentieke smaaksensatie in Hong Kong

Gelegen in de levendige wijk Sham Shui Po, brengt Lau Sum Kee Noodle een smaakvolle reis naar de traditionele Hong Kong keuken. Het eten hier wordt gekenmerkt door grote porties en de handgemaakte radijs die de gerechten een unieke twist geven.

Lau Sum Kee Noodle in Sham Shui Po biedt een authentieke Cantonese eetervaring die liefhebbers van lokale smaken zeker zal aanspreken. Deze traditionele noodlebar staat bekend om zijn echte Hong Kong stijl noedelgerechten, bereid volgens het authentieke proces dat al generaties wordt doorgegeven.

Authentieke smaken die de essentie van Hong Kong weergeven.

Traditioneel bereid met een familieproces, wat zorgt voor authentieke noedelbeleving.

Ruime porties en huisgemaakte radijs die een unieke smaak toevoegen.

Grote porties die perfect zijn voor een stevige Hong Kong maaltijd.

Alleen contant betalen en geen reserveringen worden geaccepteerd, wat mogelijk minder ideaal is voor drukke dagen.

Kowloon

Experience traditional Cantonese noodles at Lau Sum Kee in Sham Shui Po, Hong Kong, famous for home-style dishes and flavorful broth.

Authentic Lau Sum Kee Noodle HK - Sham Shui Po's Classic Dining

Enjoy hearty noodle and wonton dishes at Lau Sum Kee in Kowloon, Sham Shui Po. Great for families wanting authentic Cantonese flavors in Hong Kong.

Lau Sum Kee Noodle: Family-Friendly HK Cantonese Food in Sham Shui Po

Visit Lau Sum Kee in Sham Shui Po to taste traditional Cantonese noodles made using classic methods, a must-try for Hong Kong food enthusiasts.

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