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Discover the authentic taste of Sulawesi with Ayam Goreng Sulawesi’s delightful menu, where traditional recipes have been perfected since 1969. This culinary gem in Makassar offers a rich variety of dishes centered around their signature fried chicken, made from free-range chicken marinated in a unique blend of special local spices that deliver an aromatic and unforgettable flavor.
Starters
Begin your meal with a selection of comforting and fresh starters. Warm up with the hearty Sop Ayam, a rich chicken soup filled with fresh vegetables, or savor Sop Lidah, a tender beef tongue soup enhanced with wholesome greens. For a tangy twist, try Sayur Asem, a tamarind vegetable soup bursting with bright flavors.
- Sop Ayam: chicken soup with vegetables
- Sop Lidah: beef tongue soup with vegetables
- Sop Daging: beef soup with vegetables
- Sayur Asem: sour tamarind vegetable soup
- Kangkung Cah Polos: simple stir-fried water spinach
- Kangkung Cah Udang: stir-fried water spinach with shrimp
- Sup Asparagus (Kepiting): asparagus soup with crab meat
- Brokoli Jamur Tungku: broccoli with mushrooms
- Kangkung Asap/Hot Plate: smoked water spinach served sizzling
Mains
The main course truly showcases the rich Sulawesi flavors with a diverse selection of chicken, seafood, and rice dishes. The signature Ayam Goreng Sulawesi features succulent free-range chicken fried to perfection with a tantalizing blend of special spices. For those who prefer grilled delights, Ayam Panggang offers the same free-range chicken grilled and seasoned expertly. Chicken lovers can also enjoy Ayam Kluyuk, Ayam Nangking, or the boneless Ayam Goreng Tanpa Tulang, all infused with the restaurant’s famous spice mix.
Seafood selections are abundant, with large grilled shrimp available in various sauces, as well as grilled or fried squid that promises fresh ocean flavors. Fish options include grilled milkfish, baronang, snapper, and grouper, all served with your choice of traditional sauces. For rice lovers, the menu offers steamed rice and several fried rice variations, including the vibrant Nasi Goreng Merah Ayam, Nasi Goreng Merah Seafood, and the highly recommended Nasi Goreng Kepiting featuring savory crab meat.
- Signature fried chicken made from free-range chicken with special spices
- Ayam Panggang grilled free-range chicken with special spices
- Sate Ayam (10 sticks) chicken satay served with rich peanut sauce
- Hati Rempela Goreng fried chicken liver and gizzard
- Ayam Kluyuk fried chicken pieces with signature spices
- Ayam Goreng Tanpa Tulang boneless fried chicken seasoned with special spices
- Sayap Goreng Mentega fried chicken wings glazed with butter sauce
- Ayam Nangking flavorful fried chicken pieces with special spices
- Nasi Goreng Merah Ayam red fried rice with chicken
- Nasi Goreng Merah Seafood red fried rice with fresh seafood
- Nasi Goreng Kepiting fried rice with succulent crab meat
Desserts and Drinks
Complete your meal with refreshing non-alcoholic beverages and traditional dessert drinks that perfectly complement the bold flavors of the main dishes. Choose from fresh fruit salads, tropical juices like soursop and passion fruit, or indulge in local favorites such as Es Alpukat Durian Delight — a creamy blend of avocado and durian with ice — and Es Pallu Butung, a classic Makassar dessert drink.
- Lemon Tea: a zesty, refreshing classic
- Ice Coklat/Milo: chilled chocolate or Milo drink
- Susu Soda Gembira: a fizzy milk and syrup blend
- Es Pisang Ijo: green banana dessert drink
- Milk Shake: choice of vanilla, chocolate or strawberry
