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Bunkyo

Yoshoku Wine Fritts is highly praised for its exquisite fried dishes, attentive service, and cozy atmosphere. The restaurant's commitment to quality ingredients and meticulous preparation has garnered a loyal following among both locals and visitors.

Discover Yoshoku Wine Fritts in Koishikawa Tokyo Japan a cozy gem for western style fried cuisine and wine lovers alike.

Nestled in the heart of Koishikawa, Bunkyo City, Yoshoku Wine Fritts offers a delightful culinary escape with its expertly crafted Western-style fried dishes. This charming restaurant is best known for its crispy and flavorful fried shrimp, fillet cutlets, and croquettes that have earned it a beloved spot among Tokyo’s food enthusiasts. The menu features a variety of mixed fry platters, including luxurious options like fried oysters and minced meat cutlets, all prepared with meticulous attention to detail and fresh ingredients.

Yoshoku Wine Fritts is more than just a place to eat — it’s an experience. The signature dishes feature a perfect balance of crunch and succulent flavors, especially the fillet and minced meat cutlets that shine even without sauce, enhanced simply with a touch of stylish salt. Guests rave about the well-chilled salads dressed in French vinegar, reflecting the chef's keen eye for quality ingredients. To complement your meal, the dessert selection includes decadent caramel ice cream and refreshing strawberry sorbet, providing a sweet ending to your feast.

Why choose Yoshoku Wine Fritts over other western restaurants in Tokyo

Unlike the bustling hotspots in Ginza, Yoshoku Wine Fritts provides a tranquil setting where you can savor your meal slowly without the rush. Located just a 5-minute walk from Kasuga Station’s E5 exit, this hidden gem is perfect for those seeking quality Western cuisine with a cozy ambiance. The restaurant is operated by a dedicated husband-and-wife duo who ensure attentive service and a warm atmosphere that makes every visit special.

 including shrimp, fillet cutlet, and croquettes that deliver a satisfying crunch and rich flavors.

 that enhance flavors without overpowering the natural taste of premium ingredients.

 reflected in every dish from crisp salads to succulent fried morsels.

 managed by a friendly husband-and-wife team, making every visit feel like a special occasion.

Frequently asked questions about Yoshoku Wine Fritts

What are the operating hours of Yoshoku Wine Fritts?

 The restaurant operates from 11:30 AM to 2:30 PM and 6:00 PM to 8:00 PM, Tuesday through Sunday. It is closed on Mondays.

 Yes, due to limited seating, it is recommended to make a reservation for dinner.

Does the restaurant offer takeout services?

 Yes, select menu items are available for takeout during operating hours.

Is there parking available near the restaurant?

 Parking is limited; it's advisable to use public transportation or check for nearby parking facilities.

Are there vegetarian options on the menu?

 Yes, the restaurant offers vegetarian options, including salads and certain main dishes.

Community sentiment and overall impression

Yoshoku Wine Fritts is positively celebrated by its patrons for offering exquisite fried dishes with a refined touch and a cozy dining atmosphere.

Visitors appreciate the blend of quality, flavor, and presentation, along with the friendly service by the husband-and-wife team. While some note that the prices can be on the higher side, especially for lunch portions, the overall experience of savoring crispy, expertly prepared fried items paired with well-chosen wines and delightful desserts is highly satisfying. The ambiance encourages relaxed, unhurried dining, making it a great spot for those seeking a special meal away from the typical busy Tokyo dining scenes.

Asia

Japan

Ontdek Yoshoku Wine Fritts in Bunkyo, Japan

Stel je een plek voor waar de rijke Japanse culinaire tradities samenkomen met een moderne wijnervaring, allemaal in het hart van Bunkyo. Yoshoku Wine Fritts biedt een unieke combinatie van authentieke Japanse gerechten en een uitgebreide selectie van wijnen die perfect passen bij elke smaak. Deze gezellige en stijlvolle eetgelegenheid is een must-visit voor foodies, wijnliefhebbers en reizigers die op zoek zijn naar een smaakvolle ervaring in Japan.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNdkpQMmdRRRAB&d=17924085&t=1

places/ChIJcU_KIUqMGGARIB5gZeLOPrg/reviews/ChdDSUhNMG9nS0VJQ0FnSURNdkpQMmdRRRAB

Just ordinary. Food was good but it's too highly priced for the quality, the portion and The selection of food they have .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNVaGRDVWJnEAE&d=17924085&t=1

places/ChIJcU_KIUqMGGARIB5gZeLOPrg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNVaGRDVWJnEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfMUtQdkdBEAE&d=17924085&t=1

places/ChIJcU_KIUqMGGARIB5gZeLOPrg/reviews/ChZDSUhNMG9nS0VJQ0FnSURfMUtQdkdBEAE

初めて入店しました
フライ盛りランチにカキフライ追加
後白ワインも一杯オーダーしました
ポテトコロッケ、イカフライ、エビフライ
で2400円、カキフライは1ヶ900円！
旬香亭系の味は勿論美味しかったが値段から
したらボリュームに欠けるというかお高い
感じでしたね
4000円越えの贅沢なランチでした。

I entered the store for the first time.
Add fried oysters to the fried lunch
I also ordered a glass of white wine.
Potato croquette, fried squid, fried shrimp
2,400 yen, and fried oysters are 900 yen per piece!
Of course the taste of Shunkotei was delicious, but due to the price.
It lacks volume or is rather expensive.
It felt like
It was a luxurious lunch that cost over 4000 yen.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3aDdPZDd3RRAB&d=17924085&t=1

places/ChIJcU_KIUqMGGARIB5gZeLOPrg/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3aDdPZDd3RRAB

■ミックスフライF
ヒレカツ、メンチカツ、アジフライ、エビフライ
・ヨーグルトのシャーベット
■ちょこっとカレー

小石川にある食べログ洋食百名店受賞してる洋食店。
平日のランチ時、開店直前に行ってみたところ並んでたり等はなくすぐに入店できました。

メニューは全て3000円程度とランチにしては少し高めでしたが、サクサクでどのフライも美味しかったです。

■Mix fly F
fillet cutlet, minced meat cutlet, fried horse mackerel, fried shrimp
・Yogurt sorbet
■A little curry

A Western restaurant in Koishikawa that has won the Tabelog 100 Famous Western Restaurants award.
When I went there on a weekday for lunch just before they opened, there was no line up and I was able to get in right away.

All the menu items were around 3000 yen, which was a little pricey for lunch, but all the fries were crispy and delicious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN0NXFUN2ZBEAE&d=17924085&t=1

places/ChIJcU_KIUqMGGARIB5gZeLOPrg/reviews/ChZDSUhNMG9nS0VJQ0FnSUN0NXFUN2ZBEAE

東京の美味しい洋食屋さんは銀座に多いけど、私は人混みの多い銀座に行くより、ここに行くと思う。

春日駅E5出口より徒歩5分。

平日12時訪問。待ちなし。この時は私の他に店内1人のみでした。まあサラリーマンやOLのランチにしては平均値より高級だと思うので。。。でも早食いできない私は、お陰様で他を気にせずゆっくり食事を楽しめました。

ミックスフライ(メンチカツ、ヒレカツ、エビフライ2個)E  2,500円注文。
食後は　珈琲、プリン、ガトーショコラ、いちごのシャーベットから選べるとのことで、揚げ物の後でサッパリしたいのでいちごのシャーベット選択しました。

ミニサラダもついてきました。フレンチビネガードレッシング。食器もおしゃれ。サラダから美味しくて、素材の目利きもできるシェフなんだなあと感じました。

外食を少し重ねて思ったのは、当たり前だけど　料理が上手な人と　目利きが上手な人と　その両方ができる人がいて、ここのシェフは両方できる人なんだなあとサラダを食べて感じました。

肝心のフライはサクサク！特にヒレカツとメンチカツはソースなどつけなくても美味しい！個人的に良いお肉は塩派です。塩もおしゃれ塩(なに塩なのかは私ではわからない)で美味しかったです。ご飯は写真にとりませんでしたが、ちょうど良い量でした。

苺のシャーベットも濃厚でとても美味しくて満足でした(^^)

カード利用は5,000円以上からとのことで現金会計。30歳過ぎて、揚げ物あんまり食べないのですが、次は夜の利用でワインと一緒に色々食べてみたいです。場所的に、穴場の良いお店に会えた気がします。

There are many delicious Western restaurants in Tokyo in Ginza, but I think I'd rather go here than in the crowded Ginza.

5 minutes walk from Kasuga Station E5 exit.

Visited at 12:00 on weekdays. No waiting. At this time, there was only one other person in the store besides me. Well, I think it's more expensive than average for a lunch for office workers and office ladies. . . However, since I can't eat fast, I was able to enjoy my meal slowly without worrying about anything else.

Ordered mixed fries (minced meat cutlet, fillet cutlet, 2 pieces of fried shrimp) E for 2,500 yen.
After the meal, I was told that I could choose from coffee, pudding, chocolate gateau, or strawberry sorbet, and I wanted to feel refreshed after eating fried food, so I chose the strawberry sorbet.

It also came with a mini salad. French vinegar dressing. The tableware is also stylish. The salad was delicious, and I felt that he was a chef who had a good eye for ingredients.

After eating out a few times, I realized that, of course, there are people who are good at cooking, people who are good at cooking, and people who can do both, and when I ate the salad, I realized that the chef here is someone who can do both. .

The important thing is the fries are crispy! The fillet cutlet and minced meat cutlet are especially delicious even without sauce! Personally, I like salt when it comes to good meat. The salt was stylish salt (I don't know what kind of salt it is) and it was delicious. I didn't take a photo of the rice, but it was just the right amount.

The strawberry sorbet was also very rich and delicious (^^)

Card usage starts from 5,000 yen or more, so cash is required. I'm over 30 years old and don't eat much fried food, but next time I'd like to eat a variety of things with wine at night. I feel like I found a good little-known restaurant in terms of location.

Yoshoku Wine Fritts in Bunkyo, Japan: Authentieke Sushi & Sake Ervaring

Yoshoku Wine Fritts, established in 2016, has quickly become a renowned establishment in Tokyo's Bunkyo City. The restaurant specializes in yoshoku, a Western-influenced Japanese cuisine, and has been recognized in the Michelin Guide Tokyo 2019-2024.

Yoshoku Wine Fritts: A Unique Culinary Journey in Koishikawa Tokyo 

Nestled in the vibrant Koishikawa district of Bunkyo City, Tokyo, Yoshoku Wine Fritts has rapidly established itself as a must-visit dining destination since its inception in 2016. This charming restaurant artfully blends the rich traditions of Western cuisine with the delicate flavors of Japanese culinary artistry, creating a truly distinctive gastronomic experience.

Yoshoku Wine Fritts opened its doors in 2016 in the heart of Tokyo's Koishikawa neighborhood, a location known for its blend of historic charm and cosmopolitan energy. From the very beginning, the restaurant set itself apart by marrying the comforting appeal of Western dishes with refined Japanese techniques and ingredients.

 Restaurant established in Koishikawa, Bunkyo-ku, Tokyo.

 Awarded Michelin Bib Gourmand recognition for outstanding quality and value.

The restaurant’s signature approach combines Western "yoshoku" classics with an innovative twist, highlighting fresh, seasonal ingredients and expert preparation. Guests often praise the perfectly crispy fried dishes and the chef’s keen eye for quality, evident in every bite. The establishment’s dedication to excellence earned it the coveted Michelin Bib Gourmand in 2024, a testament to its remarkable balance of affordable luxury and culinary craftsmanship.

Why Visitors Return to Yoshoku Wine Fritts

Beyond its acclaimed menu, the inviting atmosphere and attentive service make Yoshoku Wine Fritts a favored spot among food enthusiasts, locals, and visitors seeking a refined yet approachable dining experience in Tokyo. Its location, just minutes from Kasuga Station, offers convenient access while maintaining a quiet neighborhood charm.

 that artfully blends Western and Japanese flavors.

 recognized for superb quality and value.

 close to Kasuga Station, blending urban energy with neighborhood charm.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Tucked away in the captivating district of Bunkyo City, Koishikawa’s Yoshoku Wine Fritts emerges as a beacon for culinary adventurers and wine enthusiasts alike. This charming eatery is not just a place to dine; it’s a sensory experience where the elegance of Western cuisine marries the intricate flavors of Japanese wines. Embellished with cozy decor and an inviting ambiance, every table at Yoshoku Wine Fritts becomes an intimate nook for conversations over gastronomic delights.

Yoshoku Wine Fritts

A selection of Western-influenced Japanese dishes, including fried items, salads, and desserts.

Mixed Fry F

Crab Cream Croquette

Hamburger Steak

Chicken Doria

Seafood Mix

Combination Salad L

Firefly Squid Pickled in Soy Sauce

Burdock Potage Soup

Pudding

Gateau Chocolat

Yogurt Sorbet

Yoshoku Wine Fritts Menu

Ontdek het Yoshoku Wine Fritts menu in Bunkyo, Japan.

Begin je culinaire avontuur met deze heerlijke starters.

Begin je maaltijd met een frisse combinatie van smaken. De "Combination Salad L" biedt een kleurrijk en voedzaam begin met prosciutto, sla, tomaat, komkommer, ui en broccoli. Voor een Japanse twist proef je de "Firefly Squid Pickled in Soy Sauce," een delicate en smaakvolle keuze met in sojasaus gemarineerde vuurvlieginktvis. Als je op zoek bent naar een hartverwarmende start, is de "Burdock Potage Soup" met knolselderij, ui, room en boter perfect voor jou.

Heerlijke hoofdgerechten die je niet mag missen.

Verwen jezelf met de "Mixed Fry F," een smaakvolle mix van gemengde gefrituurde zeevruchten en vlees, of kies voor de zachte en sappige "Hamburger Steak" met rundvlees, ui, ei en broodkruimels. Voor liefhebbers van zeevruchten is de "Seafood Mix" met scallops, kreeft kroket, garnalen en meer een ware traktatie. Een andere favoriet is de "Chicken Doria," een romige ovenschotel met kip, rijst en gesmolten kaas.

Zoete afsluiters en verrukkelijke desserts.

Sluit je diner af met een zoete verrassing. De "Pudding" is een zachte en romige afsluiter met eieren, melk, suiker en vanille. Voor chocoladeliefhebbers is de "Gateau Chocolat" een decadente keuze met rijke chocolade, eieren, bloem en boter. Wil je iets verfrissends, probeer dan de "Yogurt Sorbet," een lichte en fruitige optie met yoghurt, suiker en citroensap.

Verfrissende dranken en speciale aanbiedingen.

Geniet van een selectie van verfrissende dranken die perfect passen bij je maaltijd. Van fruitige sappen tot ambachtelijke bieren en Japanse sake, er is voor ieder wat wils. Vraag naar onze speciale aanbiedingen en geniet van een complete culinaire ervaring in Bunkyo.

Voor de avontuurlijke eter biedt ons menu discrete specials en unieke smaakcombinaties die je nergens anders vindt. Vraag onze serveerders naar de chef's speciale creaties en ontdek nieuwe culinaire hoogstandjes.

Ontdek Yoshoku Wine Fritts in Bunkyo, Tokyo – een uniek restaurant vol internationale smaken en gezellige sfeer. Reserveer nu voor een culinaire ervaring in Japan!

Yoshoku Wine Fritts - Dining in Bunkyo City, Tokyo

Bunkyo City Municipality

A curated list of wines from Italy, Spain, France, and Japan to complement meals.

Wine Selection

Offers takeout options for select menu items like 'Hirakatsu Sandwich' and 'Bifukatsu Sandwich'.

Takeout

Yoshoku Wine Fritts in Bunkyo, Japan: Een culinaire ervaring met wijn en takeaway-opties.

Ontdek Yoshoku Wine Fritts, een charmant restaurant in Bunkyo, Japan, dat bekend staat om zijn uitgebreide wijnselectie en heerlijke Japanse en Europese gerechten. Dit gezellige etablissement biedt een unieke combinatie van culinaire verfijning en toegankelijke service, perfect voor wijnliefhebbers en fijnproevers.

Geniet van een uitgebreide selectie wijnen uit Italië, Spanje, Frankrijk en Japan, perfect om je maaltijd te begeleiden. Of kies voor handige takeout-opties met populaire items zoals het 'Hirakatsu Sandwich' en het 'Bifukatsu Sandwich', ideaal voor een snelle lunch of een gezellige avond thuis.

Exceptional Cuisine and Culinary Craftsmanship

At the heart of Yoshoku Wine Fritts’ appeal lies its masterful preparation of fried dishes, which are celebrated for their irresistibly crispy texture and juicy interiors. The menu features an extensive variety of mixed fries combinations including succulent fried oysters, tender minced meat cutlets, fillet cutlets, fried horse mackerel, and fried shrimp. Complementing these mainstays are seasonal vegetable salads that come chilled and dressed in flavorful vinaigrettes, showcasing the chef’s keen eye for quality ingredients and attention to balance in every dish.

This cozy restaurant is run by a friendly husband-and-wife team, creating a warm and welcoming atmosphere that makes diners feel right at home. The intimate setting is perfect for those seeking a relaxed meal without the hustle and bustle commonly found in Tokyo’s more crowded districts. Service is attentive yet unobtrusive, allowing guests to savor their meals in comfort and style.

While Yoshoku Wine Fritts offers a memorable culinary journey, visitors should be aware of a few factors to ensure the best experience. The seating capacity is limited, especially during dinner hours, so reservations are highly recommended. Additionally, due to the restaurant's growing popularity, some menu items may sell out quickly. Guests should also note that the prices are on the higher end compared to other local dining options, reflecting the quality and craftsmanship invested in each dish.

Exquisite fried dishes with crispy texture and juicy flavor

Variety of mixed fries combinations with specialty options

 like fried oysters and minced meat cutlets.

Cozy dining environment with friendly, attentive service

 from a passionate husband-and-wife team.

Attention to detail in cooking and ingredient selection

 that ensures a delightful dining experience every visit.

Limited seating capacity and higher price point

 compared to other local options; plan ahead for a reservation and budget accordingly.

Tokyo

洋食・ワイン フリッツ

Discover Yoshoku Wine Fritts in Tokyo's Bunkyo. Experience award-winning Western-inspired Japanese dishes, crispy fried treats, and cozy ambiance.

Yoshoku Wine Fritts in Tokyo Bunkyo | Best Western Cuisine

Visit Yoshoku Wine Fritts in Bunkyo, Tokyo for exquisite fried foods, salads, and desserts. Perfect spot for authentic Japanese Western-style meals.

Explore Yoshoku Wine Fritts, Tokyo Bunkyo | Top Western Cuisine

Opening hours for Yoshoku Wine Fritts, Tokyo Bunkyo. Find opening hours for Yoshoku Wine Fritts, Tokyo Bunkyo on 2-chōme-25-16 Koishikawa - novacircle.com

Yoshoku Wine Fritts in Bunkyo, Japan: Authentieke Sushi & Sake Ervaring

B's Cafe

スープカレースパイス&スマイル

なか卯本郷三丁目店

Yoshoku Wine Fritts in Bunkyo, Japan: Authentieke Sushi & Sake Ervaring

B's Cafe

スープカレースパイス&スマイル

なか卯 本郷三丁目店

なか卯本郷三丁目店