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Mimosa: An Exquisite Shanghai Dining Experience in Minami-Aoyama, Tokyo.

Nestled in the vibrant district of Minami-Aoyama, Tokyo, Mimosa stands out as a premier destination for lovers of Shanghai cuisine. This stylish eatery has gained a reputation for its **refined dishes** and intimate atmosphere, making it the perfect spot for both casual dining and special occasions. With a commitment to excellence, Mimosa offers a unique culinary journey that highlights the rich flavors and traditions of Shanghai.

At Mimosa, each dish is crafted with precision, drawing from the chef's extensive training and experience. Diners can indulge in an omakase course that includes highlights such as smoked golden eye snapper, abalone, barbecued pork, and a seasonal Shanghai crab course that celebrates the flavors of the region. The meticulous attention to detail and use of high-quality ingredients ensure that every bite is a memorable experience.

Omakase course priced at ¥24,200 featuring seasonal specialties.

Exquisite dishes such as deep-fried grouper with Chinese soy sauce and Kamui pork sweet and sour.

Mango pudding with jasmine tea to finish off your meal.

Mimosa is not just a restaurant; it's a cherished part of the Minami-Aoyama community. Diners rave about the attentive service and the intimate setting that enhances each meal. The restaurant's commitment to quality and authenticity has earned it a loyal following, with patrons often returning to experience Chef Minami's culinary artistry. Whether you’re a local or a traveler seeking a taste of Shanghai, Mimosa promises a dining experience that is rich in flavor and tradition.

Mimosa operates from Tuesday to Saturday, 5:00 PM to 10:00 PM, and is closed on Sundays and Mondays.

Reservations can be made through the official website or by contacting the restaurant directly at +81 3-6804-6885.

While there is no formal dress code, it is recommended to dress smart-casual to match the restaurant's elegant atmosphere.

Mimosa specializes in Shanghai cuisine, which includes a variety of meat and seafood dishes. Vegetarian options may be limited; it's advisable to contact the restaurant in advance to inquire about specific dietary needs.

Parking is not available at the restaurant. However, there are coin-operated parking facilities nearby.

The Rich History of Mimosa in Minami-Aoyama, Tokyo.

Established in 2016, **Mimosa** is a remarkable restaurant located in Minami-Aoyama, Tokyo, renowned for its exquisite Shanghai cuisine. This culinary gem is the brainchild of Chef Toshiro Minami, who spent over four years honing his skills as the head chef at the prestigious 'Chef's' restaurant in Shinjuku. The restaurant's name, inspired by the chef's grandmother's favorite flower, symbolizes the love and dedication that permeates every dish.

 Selected as one of the Top 100 Chinese Restaurants in Tokyo by Tabelog.

Today, Mimosa continues to impress diners with its commitment to quality and innovation in Shanghai cuisine. The restaurant's ambiance reflects a blend of modern elegance and traditional Chinese elements, providing a unique dining experience in the heart of Tokyo. Whether you're a local or a traveler, Mimosa is a must-visit destination for anyone seeking to indulge in exceptional culinary offerings.

Discover Mimosa: Michelin-Starred Shanghai Cuisine in Tokyo's Minamiaoyama District 

Nestled in the chic neighborhood of Minamiaoyama, Tokyo, Mimosa offers an exceptional dining experience that food enthusiasts and travelers alike will appreciate. Known for its refined Shanghai cuisine, this intimate restaurant has earned a coveted Michelin star, reflecting its commitment to culinary excellence and innovative dishes crafted by Chef Toshiro Minami. The atmosphere is cozy and inviting, making it perfect for those seeking a sophisticated yet approachable setting to enjoy authentic Chinese flavors with a contemporary Tokyo twist.

The culinary journey at Mimosa is marked by unique dishes that combine traditional Shanghai recipes with inventive touches. Diners praise the attentive service that enhances the dining experience, ensuring that every guest feels well cared for. Mimosa’s menu features a variety of delicacies, including perfectly prepared spring rolls, shumai, and stir-fried asparagus with bamboo shoots, all presented with artistic flair. The Michelin-star recognition speaks to the restaurant’s consistency in quality and innovation, attracting locals and visitors seeking an elevated Chinese dining experience in Tokyo.

While Mimosa offers a memorable dining experience, there are a few practical aspects potential guests should be aware of. The restaurant has limited seating, which means reservations are recommended to secure a spot, especially during peak dining hours. Additionally, there is no parking available nearby, so visitors should consider public transport or taxis when planning their visit. For those with dietary preferences, it is important to note that Mimosa does not offer vegetarian options, focusing instead on traditional meat and seafood dishes that highlight Shanghai’s culinary heritage.

Why Choose Mimosa for Your Next Dining Outing

 that captures authentic flavors with a modern presentation.

 that ensures a personalized and welcoming atmosphere.

 perfect for special occasions or quiet dinners.

 that reflects a high standard of culinary artistry.

 showcasing creative interpretations of classic Chinese flavors.

Mimosa: Exquisite Shanghai Cuisine in Minami Aoyama Tokyo 

Nestled in the chic district of Minami Aoyama, Mimosa stands as a beacon for lovers of authentic Shanghai cuisine in Tokyo. This celebrated restaurant has earned its reputation by blending traditional Chinese culinary techniques with innovative seasonal ingredients, delivering a truly refined dining experience. The elegant ambiance perfectly complements the meticulous craftsmanship behind every dish served here.

Exceptional Course Offerings That Celebrate Shanghai Flavors

Mimosa specializes in exquisite multi-course meals that highlight the rich tastes and textures of Shanghai cuisine, crafted with seasonal precision by Chef Toshiro Minami, a disciple of prestigious culinary traditions. Two standout courses promise a journey through authentic flavors:

A chef's curated selection of seasonal dishes, including delicate appetizers, savory soups, expertly crafted dim sum, simmered specialties, fresh fish and premium meats, complemented by noodles and a sweet dessert finale.

A seasonal showcase centered around sumptuous Shanghai crab, skillfully prepared in several styles, paired with other signature dishes that highlight the region's culinary heritage.

Why Dining at Mimosa is a Must for Food Enthusiasts

Mimosa is more than just a restaurant; it is a culinary destination for both locals and travelers seeking an elevated taste of Shanghai in Tokyo. The chefs' dedication to seasonality ensures that each visit reveals new flavors and textures, keeping the menu fresh and exciting. The intimate setting is perfect for those who appreciate gourmet dining with a sophisticated yet welcoming atmosphere.

Authentic Shanghai dishes crafted with seasonal ingredients and expert precision.

Elegant dining atmosphere in the heart of Minami Aoyama, Tokyo.

Full course menus that showcase a variety of tastes from appetizers to dessert.

Reservations accepted, ideal for special occasions or intimate gatherings.

Located in the stylish Fiola MINAMI AOYAMA Building in Minato City, Mimosa offers a refined dining experience seven days a week. The restaurant serves both lunch and dinner, featuring expert wine and beer selections that pair wonderfully with the rich flavors of their Shanghai-inspired dishes. Mimosa's commitment to quality means that walk-ins are rare; securing a reservation ensures you can savor this culinary gem at your leisure.

Try the "Omakase Course" for a remarkable journey through the chef’s seasonal creations or indulge in the luxurious "Shanghai Crab Course" during the crab season to experience a decadent seafood feast.

Come and experience why Mimosa is hailed as one of the most outstanding Chinese restaurants in Aoyama, combining tradition, innovation, and a unique Tokyo dining vibe that leaves guests craving their next visit.

Minato

Mimosa is renowned for its refined Shanghai cuisine, offering a cozy atmosphere and attentive service. Guests appreciate the innovative dishes and the chef's dedication to quality ingredients.

Mimosa: een verfijnde eetervaring in Minato, Japan.

Mimosa is een culinair juweel in de wijk Minato, Japan, dat bekend staat om zijn verfijnde Shanghai-keuken. Deze elegante locatie combineert een intieme sfeer met een verfijnde service die elke bezoeker zich bijzonder laat voelen.

Mimosa onderscheidt zich door zijn innovatieve benadering van traditionele Shanghai-gerechten, waarbij gebruik wordt gemaakt van hoogwaardige ingrediënten en een creatieve presentatie. De gezellige ambiance en attente service zorgen voor een onvergetelijke eetervaring.

Mimosa is geopend van dinsdag tot en met zaterdag, van 17:00 tot 22:00 uur. Het restaurant is gesloten op zondag en maandag. Reserveringen kunnen gemakkelijk worden gemaakt via de officiële website of door rechtstreeks contact op te nemen met +81 3-6804-6885.

Hier zijn enkele vragen die vaak door gasten worden gesteld:

 Mimosa is geopend van dinsdag tot en met zaterdag, van 17:00 tot 22:00 uur, en gesloten op zondag en maandag.

 Reserveringen kunnen eenvoudig worden gemaakt via de officiële website of door contact op te nemen via +81 3-6804-6885.

Asia

Japan

Nestled in the vibrant heart of Minamiaoyama, Tokyo, **Mimosa** stands as a beacon of culinary excellence, offering a unique blend of traditional Shanghainese cuisine and contemporary flair. With its elegant interior and inviting atmosphere, this restaurant is more than just a dining spot; it’s an experience that transports you to the bustling streets of Shanghai. The moment you step inside, the aroma of freshly prepared dishes envelops you, promising a feast for both the senses and the soul.

At Mimosa, every dish tells a story, crafted with precision and passion. Two standout offerings include the **Lion Head Meatballs**, a delicate blend of minced pork and spices, served in a savory broth that warms the heart. Another must-try is the **Shanghai Crab Soup**, rich and flavorful, showcasing the restaurant's commitment to authentic flavors. Each bite is a celebration of culinary artistry, making it a favorite among locals and visitors alike.

Mimosa is not just about the food; it’s about the experience. The restaurant has received accolades, including a Michelin star, thanks to Chef Toshiro Minami's dedication to his craft. Trained at one of Tokyo's renowned establishments, Chef Minami brings a wealth of knowledge and creativity to the table. A fun fact: the restaurant was initially a humble venture, but its commitment to quality has made it a staple in the Tokyo dining scene.

Located in the upscale district of Minato City, Mimosa is surrounded by chic boutiques, art galleries, and lush parks. After enjoying a meal, visitors can stroll through the nearby Omotesando area, known for its stunning architecture and vibrant shopping scene. The proximity to cultural landmarks makes it an ideal spot for both food enthusiasts and travelers seeking to explore Tokyo’s rich heritage.

Mimosa is renowned for its authentic Shanghainese dishes, particularly the Lion Head Meatballs and Shanghai Crab Soup.

For a taste of exquisite Chinese cuisine in a sophisticated setting, Mimosa offers a dining experience that is both memorable and delightful.

Mimosa is conveniently located near Omotesando, where you can explore high-end shops and art galleries.

Whether you’re a local or a traveler, make your way to Mimosa for an unforgettable dining experience that captures the essence of Shanghainese cuisine. Book your table now and indulge in a culinary journey that you won’t soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRbEtpUnpRRRAB&d=17924085&t=1

places/ChIJA6odS56MGGAR0W7-N9kmmuY/reviews/ChdDSUhNMG9nS0VJQ0FnSURRbEtpUnpRRRAB

One and might be the most outstanding Chinese restaurant in Aoyama, Tokyo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsNV9ta2Z3EAE&d=17924085&t=1

places/ChIJA6odS56MGGAR0W7-N9kmmuY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsNV9ta2Z3EAE

delicious chinese food served in a tokyo mood. must visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNVMDRHQmlRRRAB&d=17924085&t=1

places/ChIJA6odS56MGGAR0W7-N9kmmuY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNVMDRHQmlRRRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1c2VXRjJnRRAB&d=17924085&t=1

places/ChIJA6odS56MGGAR0W7-N9kmmuY/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1c2VXRjJnRRAB

食べログブロンズ、百名店、ミシュラン常連の実力派上海料理。南シェフの素晴らしい料理が堪能できるお店です。

こちらは6年以上前に訪問して下書きのままにしていた南青山の中華料理の名店「ミモザ」。

シェフの南俊郎氏は新宿の中華の名店「シェフス」で6年半修行、当時「シェフス」にいた西岡英俊氏の元で研鑽を積んでいます。その後32歳で独立してオープンしたのがこちらの「ミモザ」というわけです。

6年半前に訪問した時にはまだオープンして1年経たない頃でしたが、その後食べログではブロンズアワードの常連となり、中国料理百名店にも何度も選出されています。

ミシュラン2018に初めて一つ星で選出され、2022まで5年連続受賞されていました。

当時はアラカルトでの注文ができたので、好きな料理をオーダー。

春巻きに焼売、中国麩の肉詰めスープ、アスパラガスと筍の香麻炒め、卵とトマトの薫風炒め、あさりと雪菜の麺、そしてデザートには杏仁豆腐。

当時はミシュラン店ではありませんでしたが、とても美味しくリーズナブルで使いやすいお店、という認識でした。

その後ミシュランの星を獲得し続けることになり、惜しくも2023は星を逃してしまっていますが、またミシュラン店に返り咲く日も近いと思います。

当時はお酒を合わせて会計1万円を少し超える程度でした。

いまはコースで客単価3万円くらいになってメニューも変わっているので、改めてコースをいただきに訪問しに行きたいと思います。

A talented Shanghainese restaurant with Tabelog Bronze, 100 Famous Stores, and Michelin star regulars. This is a restaurant where you can enjoy Chef Minami's wonderful cuisine.

This is Mimosa, a famous Chinese restaurant in Minami Aoyama that I visited over six years ago and left as a draft.

Chef Toshiro Minami trained at Shinjuku's famous Chinese restaurant ``Chef's'' for six and a half years, studying under Mr. Hidetoshi Nishioka, who was at ``Chef's'' at the time. After that, at the age of 32, he opened his own restaurant called ``Mimosa''.

When I visited six and a half years ago, it had only been open for less than a year, but since then it has become a regular winner of bronze awards on Tabelog, and has been selected as one of the 100 Famous Chinese Restaurants many times.

It was awarded one star by Michelin for the first time in 2018, and had been awarded the award for five consecutive years until 2022.

At that time, you could order à la carte, so you could order your favorite dishes.

Spring rolls, shumai, Chinese meat stuffed soup, asparagus and bamboo shoots stir-fried, egg and tomato stir-fried, clams and snow greens noodles, and almond tofu for dessert.

At the time, it wasn't a Michelin-starred restaurant, but people thought it was a very delicious, reasonably priced, and easy-to-use restaurant.

Since then, we have continued to receive Michelin stars, and unfortunately we lost the star in 2023, but I think the day when we will be back as a Michelin restaurant is soon.

At that time, the total bill including alcohol was just over 10,000 yen.

Now, the cost per customer for a course is about 30,000 yen, and the menu has changed, so I would like to visit again to try the course.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtclkzdmFREAE&d=17924085&t=1

places/ChIJA6odS56MGGAR0W7-N9kmmuY/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtclkzdmFREAE

表参道にある中華料理店。

お誘いいただき訪問。リニューアル後初訪問。

常連の友人がカウンター席を貸し切ってくれました。

青島プレミアムビールで乾杯してスタート！

友人がここに来たら絶対食べてとリクエストしてくれた卵とトマトの燻製炒めがシンプルな素材なのにやみつきになる味！！

汁なし担々麺で〆たはずなのに足りない人向けに作ってくれたチャーハンと麺もいただき腹パン大満足♪

･前菜盛り合わせ
海老と枝豆紹興酒漬け
鮑
うずらピーたんガリと
とり麹
春菊松の実
鱈揚げ
クラゲ

･牡蠣春巻き

･はた

･フカヒレ上海蟹

･卵とトマトの燻製炒め

･獅子頭

･上海蟹汁なし担々麺

･チャーハン

･麺

･団子

A Chinese restaurant in Omotesando.

I was invited to visit. First visit after renovation.

A friend who is a regular customer reserved a counter seat for us.

Start with a toast with Aoshima Premium Beer!

The smoked egg and tomato stir-fry that my friend requested when she came here is simple, but has an addictive taste! !

I was supposed to finish off with soupless dandan noodles, but I was very satisfied with the fried rice and noodles they made for those who didn't have enough♪

・Assorted appetizers
Shrimp and edamame pickled in Shaoxing wine
abalone
With quail pitangari
Tori koji
Shungiku pine nuts
Fried cod
jellyfish

・Oyster spring rolls

･Hata

･Shark fin Shanghai crab

・Stir-fried smoked eggs and tomatoes

・Lion head

･Shanghai crab soup-less Dandan noodles

・Fried rice

·noodles

·dumpling

Mimosa Restaurant in Minato, Tokio – Authentieke Japanse Eetcultuur

Established in 2016 by Chef Toshiro Minami, Mimosa has been recognized for its exceptional Shanghai cuisine, earning a Michelin star in 2018 and maintaining it until 2022.

Mimosa is a delightful restaurant in Minamiaoyama, Tokyo, serving exquisite dishes in a vibrant setting. Perfect for food lovers!

Mimosa

Experience refined Shanghai cuisine with our meticulously crafted courses, highlighting fresh, premium ingredients and innovative flavors.

Mimosa Course

Shanghai Crab Course

Mimosa Menu

Mimosa restaurant menu overview in minato tokyo japan.

Mimosa, located in the stylish Minamiaoyama district of Minato, Tokyo, offers an exquisite journey through authentic Shanghai cuisine. This acclaimed Chinese restaurant is known for its refined flavors and meticulous attention to detail in every dish. Whether you are a foodie or a traveler seeking genuine taste experiences, Mimosa’s menu showcases the best of elegant Chinese dining in a sophisticated Tokyo setting.

Begin your meal with a selection of delicate and flavorful appetizers. From the vibrant sweet vinegar cucumber to the luxurious abalone and shrimp infused with Shaoxing wine, these starters set the tone with fresh ingredients and authentic Chinese spices. The oyster spring rolls and assorted dim sum delicacies, including shumai and lion's head meatballs, offer a perfect balance of texture and taste, intriguing your senses.

Mains showcasing Shanghai’s rich flavors

The heart of Mimosa’s menu lies in its sophisticated main courses, featuring two signature tasting menus: the Mimosa Course and the Shanghai Crab Course. The Mimosa Course includes smoked golden eye snapper, eggplant bathed in spicy Sichuan soy sauce, succulent barbecued pork, and the prized Hitachi beef sagari served with a nourishing watercress soup. Highlights also include the simmered shark fin in clear broth and deep-fried grouper glazed with Chinese soy sauce, culminating in delicate jasmine tea and mango pudding desserts.

The Shanghai Crab Course is a celebration of premium seafood, featuring Shanghai crab miso tofu, dragonwell tea stir-fried lobster, and Shanghai crab prepared with fermented black beans. Accompanied by flower roll pork and pork belly with dried vegetable bok choy, this course offers a symphony of textures. It finishes with Shanghai-style steamed noodles and a unique Shaoxing wine ice cream, followed by a luscious fried pudding dessert.

Desserts and drinks to complete the experience

Mimosa rounds off the meal with refined desserts such as smooth mango pudding and fried pudding, which provide a sweet yet balanced finish. The restaurant also offers a curated selection of beverages including Aoshima Premium Beer and fine wines, perfectly paired to complement the complex flavors of the dishes.

 define Mimosa’s approach, with Chef Minami’s expertise bringing out the best of traditional Shanghai flavors enhanced by innovative techniques.

 that highlight seasonal and premium ingredients.

 like smoked golden eye snapper and Shanghai crab preparations that showcase regional specialties.

 including premium beers and fine wines to elevate the dining experience.

Ontdek Mimosa in Minato, Japan, dé plek voor heerlijke lokale gerechten in een sfeervolle setting. Proef de smaak van Japan en geniet volop. Reserveer nu!

Mimosa in Minamiaoyama – Ultieme Sushi & Eetervaring in Tokyo

Minato City

A chef's selection of seasonal dishes, including appetizers, soup, dim sum, main courses, and dessert.

Omakase Course

A seasonal course featuring Shanghai crab in various preparations, available from October 1 to December 31.

Ontdek de culinaire pracht bij Mimosa in Minato, Japan.

Mimosa in Minato is een verborgen parel voor liefhebbers van verfijnde Japanse cuisine. Het restaurant combineert een moderne sfeer met traditionele smaken, perfect voor een bijzondere avond uit.

Culinaire hoogstandjes die je niet mag missen.

Hier staan enkele van onze culinaire hoogtepunten:

Omakase Course: Een chef's keuze van seizoensgebonden gerechten, inclusief voorgerechten, soep, dim sum, hoofdgerechten en dessert.

Shanghai Crab Course: Een seizoen gebonden gerecht met Shanghai krab in diverse bereidingen, beschikbaar van 1 oktober tot 31 december.

Tokyo

ミモザ

Experience refined Chinese cuisine at Mimosa in Minato, Tokyo. Enjoy Michelin-starred dishes and a cozy atmosphere in Minamiaoyama.

Mimosa Tokyo - Elegant Chinese Cuisine in Minato, Near Aoyama

Dine at Mimosa, a top Chinese restaurant in Minato, Tokyo, featuring innovative dishes, excellent service, and a vibrant dining experience near Aoyama.

Discover Mimosa in Minato - Top Chinese Restaurant Near Aoyama

Savor exquisite Shanghai and Chinese dishes at Mimosa in Minato, Tokyo. Unique culinary experience with Michelin recognition in Minamiaoyama.

Hiroya

すし陸

T.G.I フライデーズ原宿店