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Bar Benfiddich, located in the vibrant Nishishinjuku area of Shinjuku City, Tokyo, has established itself as a cornerstone of the local community. This intimate bar, renowned for its innovative cocktails crafted by Hiroyasu Kayama, utilizes fresh, seasonal ingredients sourced from his family farm. The bar's unique apothecary-inspired setting not only enhances the drinking experience but also fosters a deep connection with the local culture and community.

Bar Benfiddich collaborates with various local businesses and organizations to enhance its community ties. These partnerships not only support local artisans but also promote sustainable practices in the area.

The bar frequently hosts events that celebrate local culture, including cocktail-making workshops and seasonal ingredient tastings. These gatherings not only bring the community together but also educate patrons about the rich flavors of Japanese ingredients.

Bar Benfiddich is committed to sustainability, utilizing eco-friendly practices in its operations. From sourcing ingredients locally to minimizing waste, the bar exemplifies a responsible approach to cocktail crafting.

"The cocktails here are unlike anything I've ever tasted. Each drink tells a story, and the atmosphere is simply enchanting." - A local patron.

Join us at Bar Benfiddich for an unforgettable cocktail experience that celebrates the essence of Shinjuku. Reserve your spot today!

The Rich History of Bar Benfiddich in Shinjuku, Tokyo.

Bar Benfiddich, located in the bustling Shinjuku district of Tokyo, has quickly made a name for itself since its establishment in 2013. Founded by Hiroyasu Kayama, a self-proclaimed 'farmer bartender,' this renowned cocktail bar has become a beacon for cocktail enthusiasts from around the world. Kayama's unique approach to cocktail crafting involves a meticulous selection of fresh herbs and botanicals sourced from his family farm in Saitama Prefecture, ensuring every drink is not only delicious but also a reflection of the natural flavors of Japan.

2013: Bar Benfiddich opened in Shinjuku, Tokyo.

Since its opening, Bar Benfiddich has captured the hearts of both locals and tourists alike with its intimate atmosphere and exceptional service. The bar's unique philosophy emphasizes sustainability and freshness, allowing guests to experience cocktails that are not just beverages but a journey through the natural landscape of Japan. This dedication to quality and creativity culminated in its recognition as one of the top bars in Asia, solidifying its status as a must-visit destination for anyone seeking a memorable night out in Tokyo.

Discover bar benfiddich in shinjuku tokyo's vibrant scene.

Nestled in the heart of Nishishinjuku, Tokyo, Bar Benfiddich offers an immersive experience for cocktail enthusiasts seeking a unique blend of tradition and innovation. This refined bar stands out for its farm-to-glass approach, crafting cocktails from fresh, locally sourced ingredients that highlight the rich flavors of Japanese fruits and herbs.

exquisite cocktails and personalized service

At Bar Benfiddich, each cocktail is a masterpiece. The bartenders, a team of just four, provide attentive and personalized service, tailoring drinks to your preferences without a traditional menu. Whether savoring a refreshing grape cocktail or experiencing the spine-tingling sensation of homegrown absinthe, guests are treated to an expert craft that promises a sublime tasting journey.

intimate ambiance with a focus on exclusivity

The bar's intimate setting, situated on the 9th floor of the 大和家ビル building, features a moody, sophisticated atmosphere that enhances the experience. Limited seating ensures exclusivity and a serene environment, perfect for those who appreciate a quiet yet vibrant night out in Tokyo. This exclusivity, however, means reservations are a must to secure a spot.

 to ensure you get a chance to enjoy this exclusive venue.

 especially during peak hours, so plan accordingly.

 so bring a credit card or cash accordingly.

Overall, Bar Benfiddich is a must-visit for cocktail lovers who value quality and artistry in an intimate setting. Its blend of exceptional drinks, personalized attention, and sophisticated ambiance creates a memorable Tokyo nightlife experience — just be sure to book ahead for this sought-after gem.

Discover Bar Benfiddich in Shinjuku Tokyo Japan - a hidden gem for cocktail lovers and connoisseurs alike.

Nestled on the 9th floor of 大和家ビル in the vibrant district of Nishishinjuku, Bar Benfiddich offers an intimate escape from the bustling streets of Shinjuku City. This stylish bar is renowned for its meticulous craftsmanship and innovative approach to cocktail making, making it a must-visit for foodies and cocktail enthusiasts traveling through Tokyo.

Farm-to-Glass Cocktails: Fresh and Artisanal

At Bar Benfiddich, each cocktail is a work of art made from fresh herbs and botanicals carefully cultivated on the owner's family farm. This unique farm-to-glass concept ensures vibrant flavors and a connection to nature rarely found in city bars. Priced around 20 USD, these handcrafted drinks promise an unforgettable sensory experience combining tradition and creativity.

Vintage Spirits Selection: Rare and Exquisite

For those who appreciate aged and rare spirits, Bar Benfiddich presents a curated collection that includes amari, gins, and exquisite Japanese whiskies. This selection, also priced at about 20 USD per drink, elevates the tasting experience with rich aromatics and depth, catering to sophisticated palates seeking something extraordinary.

Reservation-Only Access Ensures Personalized Service

Bar Benfiddich operates exclusively by reservation, creating a serene and immersive atmosphere where every guest receives attentive and professional service. Visitors often praise the friendly staff and the personalized approach, where bartenders craft cocktails tailored to your preferences or ingredients you want to explore. The intimate setting with dim lighting enhances the allure, perfect for a romantic evening or a refined night out.

 made from fresh, farm-grown ingredients ensuring authentic flavors.

 collection including rare amari, gins, and prized Japanese whiskies.

 ideal for sophisticated evenings and making lasting memories.

 who tailor each drink to your tastes and preferences.

 well in advance to secure your spot as walk-ins are rarely accepted.

 to enjoy the cozy ambiance and possibly secure a seat at the bar.

 with the bartenders to experience bespoke cocktails tailored just for you.

Shinjuku

Bar Benfiddich is renowned for its innovative cocktails crafted by Hiroyasu Kayama, utilizing fresh, seasonal ingredients from his family farm. The intimate, apothecary-inspired setting offers a unique drinking experience, with patrons praising the personalized service and creative drinks.

Discover bar benfiddich in shinjuku tokyo: a cocktail lover’s sanctuary.

Nestled on the ninth floor of the 大和家ビル in Nishishinjuku, Bar Benfiddich offers an extraordinary escape for cocktail aficionados visiting Tokyo. This intimate bar, with only 15 seats, is famed for its innovative farm-to-glass approach — each drink crafted from herbs and botanicals grown on the owner’s own family farm. The ambiance is a perfect blend of sophistication and warmth, making every visit a memorable journey through taste and aroma.

Bar Benfiddich is not just a bar — it’s an artisanal experience. The mixologists here blend rare and aged spirits, including amari, Japanese whiskies, and exquisite gins, into masterfully balanced cocktails. Each drink is a work of art, with a focus on freshness and originality that sets this spot apart from any other in Tokyo. Whether you prefer something classic or desire a personalized creation based on your flavor preferences, the skilled bartenders deliver with precision and flair.

Expect an intimate and serene atmosphere where every detail is thoughtfully curated. The lighting is low and moody, perfect for savoring handcrafted cocktails without distractions. Service is highly personalized—staff are friendly, attentive, and ready to craft drinks tailored to your tastes. Given its exclusivity and small size, a reservation is essential to secure your spot and enjoy a full two-hour session in this hidden gem.

 grown on the owner’s family farm, ensuring a farm-to-glass cocktail experience.

Curated selection of rare and aged spirits

 including amari, Japanese whiskies, and handpicked gins.

 — bartenders tailor drinks to your preferences or ingredients you want to try.

 — highly recommended to secure your evening in this exclusive space.

What are the operating hours of Bar Benfiddich?

 Bar Benfiddich operates from Tuesday to Saturday, 6:00 p.m. to 1:00 a.m., and is closed on Sundays and holidays.

How can I make a reservation at Bar Benfiddich?

 Reservations are available through TableCheck with three time slots: 7:00 p.m. - 8:55 p.m., 9:00 p.m. - 10:55 p.m., and 11:00 p.m. - 12:55 a.m.

What is the average price per cocktail at Bar Benfiddich?

 Expect to pay around $20 for a masterfully crafted cocktail.

 for its innovative cocktails and intimate atmosphere. Patrons consistently praise the personalized service and the use of fresh, locally sourced ingredients that elevate every sip into an unforgettable experience.

If you find yourself in Shinjuku, Tokyo, craving an exceptional cocktail crafted with passion and precision, Bar Benfiddich is an unmissable destination. Just remember to book ahead to savor this exclusive and enchanting bar experience.

Asia

Japan

Ontdek de unieke sfeer van Bar Benfiddich in Shinjuku, Japan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmcjRfX1l3EAE&d=17924085&t=1

places/ChIJZUTGW9GMGGAROJ7G4sU221Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmcjRfX1l3EAE

Very cool atmosphere with incredible drinks. MAKE A RESERVATION!!! Your hotel can most likely help. Be sure to also check it the a day before…. When we arrived they had the wrong date but luckily were able to squeeze us in later!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYbzd2R19RRRAB&d=17924085&t=1

places/ChIJZUTGW9GMGGAROJ7G4sU221Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYbzd2R19RRRAB

Ignore what everyone says about being turned away. A bar that requires reservations beforehand will not make exceptions to that rule, especially not in Japan.

That being put the rest, the service and level of attention to detail and care that goes into every cocktail is subliminal. The craft is unlike anything i've ever seen before. I even got to taste Kayama-san's homegrown absinthe which sent chills down my spine.

A top class experience worthy of being protected from walk-ins. The atmosphere you get when you enter is serne and immersive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzOTdEUlZnEAE&d=17924085&t=1

places/ChIJZUTGW9GMGGAROJ7G4sU221Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzOTdEUlZnEAE

We had a fabulous time last night and were so impressed with the quality, taste and presentation of the cocktails and will definitely be back next time we visit Japan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5MExtX1V3EAE&d=17924085&t=1

places/ChIJZUTGW9GMGGAROJ7G4sU221Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5MExtX1V3EAE

This was the coolest bar I have ever been to. I made a reservation around a week and a half before my trip. There’s only 4 people working this small bar, but every single one of them is very friendly, helpful and professional. We showed up early to our reservation and there was a table available that they put us at. When we asked if we could be seated at the bar, the answer was yes we just had to wait for them to clean after the customers. There is no menu at this bar, but the staff know drinks and if you tell them what you like or see ingredients you want to try they’ll work with you. The reservation system got us 2 hours in the bar, but that was still plenty of time to enjoy. The bar is a little dark but that adds to the atmosphere, each drink is expertly made and beautiful. We started the night with some sazeracs, the absinthe is homemade and was excellent.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2cWVhM1FnEAE&d=17924085&t=1

places/ChIJZUTGW9GMGGAROJ7G4sU221Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2cWVhM1FnEAE

Great cocktails focused on Japanese fruits. One with grape was refreshing and delicious. Hard to walk in. Reservations recommended.

Bar Benfiddich in Shinjuku: Unieke Cocktails & Avontuurlijke Sfeer

Established in 2013 by Hiroyasu Kayama, Bar Benfiddich has gained international acclaim for its innovative approach to mixology, emphasizing farm-to-glass cocktails made with ingredients from Kayama's family farm.

de geschiedenis van bar benfiddich in tokyo '}]},{

Een internationaal erkende cocktailbar in shinjuku, tokyo.

Bar Benfiddich is a sophisticated cocktail bar located on the 9th floor of the Yamato House in Nishishinjuku, Tokyo. Known for its unique cocktails crafted with rare ingredients, it offers an intimate atmosphere reminiscent of an old-world speakeasy, making it a perfect retreat from the bustling streets of Shinjuku City.

Bar Benfiddich

An ever-evolving selection of bespoke cocktails and curated snacks, crafted with seasonal ingredients from our family farm.

Wormwood Martini

Smoked Old Fashioned

Herbal Negroni

Absinthe Experiments

Seasonal Cheese Platter

Cured Meats & Nuts

Bar Benfiddich Menu

Ontdek de unieke smaken bij Bar Benfiddich

Begin je culinaire avontuur met onze smaakvolle starters, perfect om de avond te starten.

Seasonal Cheese Platter - Een selectie van de beste kazen, perfect voor de fijnproever.

Cured Meats & Nuts - Een assortiment van gekurkte vleeswaren en gekruide noten, ideaal om de smaakpapillen te prikkelen.

Geniet van onze innovatieve en smaakvolle hoofdgerechten, zorgvuldig bereid met ambachtelijke ingrediënten.

Wormwood Martini - Een frisse cocktail met verse wormkruid, gin en vermout.

Smoked Old Fashioned - Een rokerige whiskey cocktail met houtskool en bitters.

Herbal Negroni - Een botanische twist op de klassieker met Japanse kruiden.

Absinthe Experiments - Creatieve cocktails met hand-distilleerde absinthe, kruiden en specerijen.

Sluit je diner af met onze verrukkelijke desserts en zoete lekkernijen.

Een selectie van verfijnde desserts en zoetigheden om je avond perfect af te sluiten.

Ontdek onze selectie verfrissende cocktails en niet-alcoholische dranken, perfect voor elke gelegenheid.

Ontdek Bar Benfiddich in Shinjuku, Japan, een cocktailparadijs vol unieke drankcreaties en verfijnde sfeer. Belevenis die je niet wilt missen! Reserveer nu.

Bar Benfiddich in Shinjuku, Tokyo – Unieke Cocktails

Shinjuku City

Custom-crafted drinks based on personal preferences and seasonal ingredients.

Bespoke Cocktails

Hand-distilled absinthe served in unique preparations.

Ontdek de unieke wereld van Bar Benfiddich in Shinjuku, Japan.

Gevestigd in het bruisende hart van Shinjuku, biedt Bar Benfiddich een unieke ervaring voor liefhebbers van verfijnde dranken en intense smaken. Deze bar is niet zomaar een plek om te drinken, maar een ware reis door de wereld van creatieve cocktails en artisanale sterkedranken.

Voor de avontuurlijke fijnproever biedt Bar Benfiddich twee exclusieve ervaringen die je zeker niet wilt missen:

: Op maat gemaakte cocktails die worden samengesteld op basis van jouw persoonlijke voorkeuren en seizoensgebonden ingrediënten.

: Hand-distilleerde absinthe geserveerd in unieke bereidingen.

Verken de diepte van Japanse drankenkunst met deze innovatieve en boeiende opties die perfect zijn voor een avond vol ontdekkingen.

Ontdek de unieke charme van Bar Benfiddich in Shinjuku

Tokyo

Experience innovative farm-to-glass cocktails at Bar Benfiddich in Shinjuku, Tokyo. Reserve now for a unique, immersive drinking experience.

Bar Benfiddich Tokyo - Unique Farm-to-Glass Cocktails & Japanese Spirits

Discover the award-winning Bar Benfiddich in Nishishinjuku, Tokyo. Enjoy handcrafted cocktails with seasonal ingredients in a cozy, apothecary-inspired setting.

Explore Shinjuku's Hidden Gem - Bar Benfiddich Tokyo

Learn about the history of Bar Benfiddich, pioneered by Hiroyasu Kayama with farm-fresh ingredients and creative cocktails since 2013 in Shinjuku, Tokyo.

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