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Fatih

Asitane Restaurant, Osmanlı Saray Mutfağı'nın unutulmuş lezzetlerini günümüze taşıyan bir restorandır. Misafirler, tarihi tariflere dayalı yemekleri ve otantik atmosferi takdir etmektedir. Ancak, bazı ziyaretçiler servis hızının yavaş olduğunu belirtmiştir.

Osmanlı Saray Mutfağı Asitane Restaurant

Een culinair juweel in Fatih, Istanbul, waar je teruggaat in de tijd met authentieke Ottomaanse gerechten.

Asia

Türkiye

Stel je voor dat je teruggaat in de tijd naar het hart van Istanbul, waar de rijke geschiedenis van het Ottomaanse rijk tot leven komt in elke hap. Het Osmanlı Saray Mutfağı Asitane Restaurant in Fatih biedt een unieke culinaire reis door de eeuwenoude Ottomaanse keuken, perfect voor fijnproevers en cultuurzoekers die op zoek zijn naar authentieke smaken en een betoverende sfeer.

Airy, refined outfit with art-lined walls & patio tables serving traditional Turkish cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3d01TQnFBRRAB&d=17924085&t=1

places/ChIJGTq8URC6yhQRHQ4xnWlaSio/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3d01TQnFBRRAB

This place is great for tourists wanting the experience of ottoman food. This place is unique and has a menu like I've never seen in Istanbul before, and that makes the flavors interesting and especial. Everyone enjoyed their meal, I had the chicken with apricots, which was too sweet, but some people from different cultures might like the taste. All in all, don't miss out on this restaurant if you're going to the Chora Church and experience the flavor palette of the ottoman times.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURRNDV1alZREAE&d=17924085&t=1

places/ChIJGTq8URC6yhQRHQ4xnWlaSio/reviews/ChZDSUhNMG9nS0VJQ0FnSURRNDV1alZREAE

Absolutely worth the visit!

Its very close to Chora museum.
Open for lunch and we were the only two tables. The service was simply perfect, refined local but very affordable prices.
On their website you will find menu and prices. Ottoman cuisine

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM0NFpTUDJRRRAB&d=17924085&t=1

places/ChIJGTq8URC6yhQRHQ4xnWlaSio/reviews/ChdDSUhNMG9nS0VJQ0FnSUM0NFpTUDJRRRAB

We went to this restaurant based on the reviews. We felt the food was fairly average and when you consider the price you can get a better meal else where. The service was friendly but the food seemed to lack seasoning.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnNGJtRGdRRRAB&d=17924085&t=1

places/ChIJGTq8URC6yhQRHQ4xnWlaSio/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnNGJtRGdRRRAB

This is not traditional Turkish cuisine - it is Ottoman food, so only worth a visit if you're in Istanbul for several days in my opinion. The food is really quite good and not something you'll find elsewhere. The service is friendly and waiters are multilingual. Just be aware that some of the entrees are quite sweet, so be sure to read the menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwaGU2X2x3RRAB&d=17924085&t=1

places/ChIJGTq8URC6yhQRHQ4xnWlaSio/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwaGU2X2x3RRAB

If that was the food people were eating in the 15th century, then I finally found one good thing about living in this century.
I went there with sky high expectations about the food after my wife read about this restaurant on Atlas Obscura, but I was really disappointed. They claim that these dishes are from the 15th century onward, but the food lacked a LOT of spices and as far as I know spices were widely used in cooking at those eras too.
Staff were really nice and helpful and they speak English very well but the food really needs a lot of improvement especially their selection of spices.

Experience Ottoman Cuisine at Osmanlı Saray Mutfağı Asitane, Fatih Istanbul

Asitane Restaurant, 1991 yılında Osmanlı Saray Mutfağı'nın unutulmuş lezzetlerini günümüze taşımak amacıyla kurulmuştur. Restoran, Topkapı, Dolmabahçe ve Edirne Saray mutfaklarının yemek ve tatlı masraf kayıtları, önemli ziyafetlerin defterleri ve çeşitli kütüphanelerdeki belgelerden yararlanarak menüsünü oluşturmuştur.

Gelegen in het historische hart van Fatih, Istanbul, is de Asitane Restaurant een unieke eetgelegenheid die de rijke culinaire geschiedenis van het Ottomaanse rijk tot leven brengt. Opgericht in 1991, heeft dit restaurant zich gespecialiseerd in het herstellen en presenteren van de vergeten smaken van de Ottomaanse keuken.

De geschiedenis van Asitane Restaurant begint in 1991, een jaar waarin de basis werd gelegd voor een unieke culinaire missie. Het restaurant werd opgericht met als doel de vergeten smaken en recepten van de Ottomaanse hofkeuken te bewaren en te presenteren aan een modern publiek. Door gebruik te maken van uitgebreide archieven, waaronder de keukenkosten en menu's van Topkapı, Dolmabahçe en Edirne paleizen, evenals belangrijke feestregisters en bibliotheekbronnen, slaagt Asitane erin een authentieke en rijke smaakbeleving te bieden.

In 2007 onderging Asitane een belangrijke transformatie, waarbij het menu volledig werd herzien en de focus gelegd op de authentieke Ottomaanse keuken. Deze heroriëntatie stelde het restaurant in staat om nog diepgaander de culinaire tradities van het Ottomaanse rijk te herontdekken en te presenteren, waardoor het een ware schatkamer werd voor liefhebbers van historische gastronomie.

Dine In

Restroom

Outdoor Seating

Good for Children

Experience Ottoman cuisine at Osmanlı Saray Mutfağı Asitane Restaurant in Fatih, İstanbul. A culinary journey through tradition awaits!

Serves Lunch

Serves Dinner

Serves Dessert

Serves Wine

Asitane Restaurant, Osmanlı Saray Mutfağı'nın unutulmuş lezzetlerini günümüze taşıyan bir restorandır. Menüsü, tarihi kaynaklardan derlenen 200'den fazla tarifle oluşturulmuştur.

Badem Çorbası (1539)

Kestaneli Terine Çorbası (1469)

Hums Lokması (1469)

Lor Mahlutu (1898)

Fava

Dövme Hıyar Tarator (1844)

Gerdaniyye

Lahana Sarması, Kestaneli (1844)

Karidesli Kalamar Dolması

Piyazlı Fasulye Favası

Tahini Karnabahar Salatası (1898)

Itırlı Bitkilerle Dilber Asideli Yeşil Salata

Karışık Turşu Tabağı

İsli Çerkez Peyniri Izgarası, İstiridye Mantarlı

Ciğer Köftesi (1695)

Hassa Böreği

Çevgani Mücver (1898)

Ispanaklı Piruhi (1844)

Kuyruklu Tatar Böreği (1898)

Gömlek Kebabı (1764)

Dana Külbastısı (1844)

Mahmudiyye (1539)

Kıyma Püryani Yufkada (1764)

Pekmezli Ayva Dolması (1539)

Kırma Tavuk Kebabı (1764)

Kaz Kebabı (1539)

Kuzu Kol Tandır, İç Pilavlı

Borani-i Hassa (XV. y.y.) (Vejeteryan)

Tuffahiye – Elma Dolması (XV. y.y.) (Vejeteryan)

Uskumru Dolması (1844)

Levrek Biryan (XV. y.y.)

Taş Kadayıfı (1828)

Saraydan Helva Tabağı

Levzine (1539)

Helva-i Hakani

Bal Helvası (XV. y.y.)

Helatiye

Sembuse (1650)

Nar Paluzeli Muhallebi

Osmanlı Saray Mutfağı Asitane Restaurant Menüsü

At the heart of Fatih, İstanbul, Osmanlı Saray Mutfağı Asitane Restaurant invites you to step into a culinary journey through the rich flavors of Ottoman palace cuisine. The menu is a celebration of heritage and innovation, offering a diverse and unique selection of starters, mains, desserts, and drinks that reflect centuries-old recipes with a refined touch.

The appetizer selection is an elegant introduction to Ottoman flavors, featuring intriguing combinations and fresh ingredients. Begin with Badem Çorbası, a creamy almond soup sweetened with milk and sugar, perfectly balancing smooth and nutty notes. Alternatively, try Kestaneli Terine Çorbası, a chestnut soup enriched with yogurt and a hint of mint for a refreshing twist.

For a more textured starter, Asitane Lokmaları offers a medley of chickpea puree, currants, pine nuts, cinnamon, and tangy hints from rosemary and chili peppers, combined with fresh vegetables and aromatic herbs like dill. Seafood lovers will delight in Karidesli Kalamar Dolması, a stuffed calamari and shrimp dish filled with rice, pine nuts, currants, and subtle spices such as cinnamon and mint. Lastly, Vişneli Yaprak Sarma brings a vibrant note with vine leaves stuffed with sour cherry, rice, and a blend of traditional spices.

The main courses at Asitane Restaurant showcase the opulence and diversity of Ottoman culinary tradition. The Kavun Dolması offers a stunning combination of melon stuffed with tender beef and lamb, rice, almonds, pine nuts, and currants, all seasoned with fragrant spices. Kırma Tavuk Kebabı features marinated chicken fillet with vinegar, onions, pickled red cabbage, and chard leaves, delivering a savory yet balanced profile.

Levrek Biryan presents sea bass enhanced with walnuts, saffron, and a precise blend of spices, highlighting the elegant simplicity of Ottoman fish dishes. Tuffahiye, the stuffed apple dish, surprises with bulgur, celery stalk, onions, ginger, and pearl onions, offering a unique fusion of sweet and savory. Vegetarians can enjoy Borani-i Hassa, a satisfying plate with spinach, eggs, rice, onions, and yogurt infused with garlic.

Indulgence continues with a breathtaking dessert menu that honors the sweet traditions of the Ottoman palace. The Saraydan Helva Tabağı combines honey, pistachios, poppy seeds, almonds, and starch into a luscious treat. Helatiye layers rose sherbet, gum mastic milk pudding, almonds, pistachios, and seasonal fruits for a delicate floral finish.

For fruity richness, Şeftalili Ka’a blends peach, walnuts, and ice cream, while Safranlı Sütlü Zerde offers a creamy saffron-infused rice pudding sweetened with honey. Meyva Paluzeli Muhallebi is a comforting milk pudding with fruit and sugar, culminating the meal with smooth textures. Lastly, Vişneli Ekmek serves bread with sour cherry, sugar, milk, and ice cream, creating a harmonious balance of flavors and temperatures.

Asitane Restaurant also serves an impressive selection of wines and traditional beverages that complement the intricate flavors of their dishes. Their well-curated drinks list enhances the dining experience, perfect for pairing with delicate starters or hearty mains. Seasonal specials and chef’s recommendations highlight rare recipes from the Ottoman archive, making every visit a chance to discover something exceptional and rare in İstanbul's bustling Fatih district.

 – Creamy almond soup with milk and sugar for a nutty, sweet opening.

 – Marinated chicken fillet with vinegar, onions, pickled red cabbage, and chard leaves for a savory delight.

 – A luscious mix of honey, pistachios, poppy seeds, almonds, and starch for a sweet finish.

Ontdek de authentieke smaken van de Ottoman keuken bij Osmanlı Saray Mutfağı Asitane in Fatih, Turkije. Proef geschiedenis en genieten in een unieke sfeer. Reserveer nu!

Ottomaanse Restaurants in Fatih, Istanbul | Osmaans Saray

Fatih Municipality

Osmanlı Saray Mutfağı Yemekleri

Restoran, yaz ve kış menülerini mevsimlere göre değiştirerek misafirlerine farklı lezzetler sunmaktadır.

Mevsimsel Menü Değişiklikleri

Asitane, 'Fatih Sultan Mehmet Dönemi Yemekleri', 'Osmanlı Saraylarından Afrodizyak Yemekler' gibi özel yemek haftaları düzenlemektedir.

Özel Yemek Haftaları

Düğünler, davetler ve özel günler için catering hizmetleri sunulmaktadır.

Catering Hizmetleri

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Osmanlı Saray Mutfağı Asitane Restaurant: Een authentiek eetavontuur in Fatih, Turkije.

Een authentiek culinair avontuur in het hart van Istanbul, waar je de rijke geschiedenis en de authentieke smaken van de Ottomaanse keuken kunt ervaren.

De voor- en nadelen van Osmanlı Saray Mutfağı Asitane Restaurant.

Hieronder vind je een gebalanceerde kijk op wat deze unieke eetgelegenheid te bieden heeft, inclusief de sterke punten en enkele aandachtspunten.

Het restaurant wordt gewaardeerd om zijn historische ambiance en de mogelijkheid om speciale dagen te vieren met cateringdiensten, waardoor het een populaire keuze is voor evenementen en memorabele gelegenheden.

Osmanlı Saray Mutfağı Asitane Restaurant biedt een unieke kans om de rijke en historische smaken van de Ottomaanse keuken te ontdekken, geserveerd in een authentieke setting in Edirnekapı. Het menu, afhankelijk van het seizoen, presenteert een breed scala aan gerechten gebaseerd op eeuwenoude recepten, waardoor het een paradijs is voor liefhebbers van traditionele Turkse en Ottomaanse gerechten.

Hoge prijzen die voor sommige bezoekers een belemmering kunnen vormen.

Serviceduur kan door sommige gasten als traag worden ervaren.

Het reserveren is verplicht, wat voor sommige bezoekers een extra stap kan zijn.

Extra kosten kunnen gelden tijdens speciale gelegenheden.

Istanbul

İstanbul'da Osmanlı saray mutfağını keşfedin. Asitane Restaurant, tarihi tarifler ve eşsiz Osmanlı yemekleriyle unutulmaz bir deneyim sunuyor.

Osmanlı Saray Mutfağı Asitane İstanbul - Tarihi Lezzetler

İstanbul'un kalbinde Osmanlı yemekleri ve tarihi lezzetler için Asitane'yi ziyaret edin. Otantik menüsü ve tarihi atmosferiyle öne çıkıyor.

Asitane Restoran İstanbul - Osmanlı Mutfağı Deneyimi

İstanbul'da Osmanlı saray mutfağını deneyimlemek isteyenler için Asitane Restaurant mükemmel seçim. Tarihi tariflerle dolu geniş menü ve otantik atmosfer.

Experience Ottoman Cuisine at Osmanlı Saray Mutfağı Asitane, Fatih Istanbul

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