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Rixos Premium Saadiyat Island in Abu Dhabi invites guests to indulge in an exquisite culinary journey that spans continents and flavors. This luxury resort showcases an impressive selection of dining venues, each crafted to deliver distinct and memorable taste experiences. Whether you crave an international buffet brimming with variety or prefer the refined atmosphere of à la carte restaurants specializing in Mediterranean, Asian, Italian, and Turkish cuisine, every meal promises to delight your palate.
Starters
Begin your meal with a selection of starters that reflect the diverse culinary influences found at the resort. At Turquoise, enjoy an international buffet featuring live cooking and grill stations that offer a dynamic and fresh appetizer experience. For Mediterranean flavors, L'Olivo serves classic bruschetta and vibrant Caprese salad, perfect for those seeking light and refreshing beginnings. The Mermaid restaurant presents an authentic mezze platter, offering a variety of small dishes bursting with traditional tastes. Meanwhile, Aja introduces Japanese starters like comforting miso soup and tender edamame, setting a serene tone for the meal. Orient also offers a flavorful meze platter that showcases the richness of Turkish mezze.
Mains
The main courses at Rixos Premium Saadiyat Island offer a rich tapestry of flavors sure to satisfy any craving. Turquoise continues the international feast with an array of dishes from around the world, providing endless choice. Seafood enthusiasts can delight in Mermaid’s grilled fish specialties and sumptuous seafood pasta, both crafted to highlight the freshness of the sea. Aja invites you to savor expertly prepared sushi rolls, delicate sashimi, and sizzling teppanyaki, reflecting authentic Japanese culinary art. For lovers of Italian cuisine, L'Olivo presents wood-fired pizzas and flavorful pasta dishes that bring the warmth of Italy to your plate. Meanwhile, the Orient restaurant serves traditional kebabs and tender lamb chops, offering a hearty and aromatic taste of Turkish grilling traditions.
Desserts
No dining experience is complete without a sweet ending, and the dessert options here are sure to satisfy every sweet tooth. Turquoise offers a delectable assortment of desserts that complement its international buffet. At Mermaid and Orient, you can indulge in the rich, flaky sweetness of baklava, a beloved Turkish treat. L'Olivo tempts with classic Italian desserts like tiramisu and silky panna cotta, perfect for those seeking a creamy finish. Aja adds a playful Japanese twist with mochi ice cream, combining chewy texture with refreshing flavors for a unique dessert adventure.
Drinks and Specials
Complement your meal with an array of beverages served throughout the resort, including tropical cocktails by the poolside bar and expertly crafted drinks at the lobby lounge. Seasonal specials and chef’s recommendations often feature unique, locally inspired dishes and drinks that celebrate the freshest ingredients and culinary creativity. Guests can expect attentive service and a vibrant atmosphere that enhances every dining moment.
- Starters Mezze platters, bruschetta, Caprese salad, miso soup, edamame, and international live-cooked selections.
- Mains Wood-fired pizzas, pasta dishes, sushi, sashimi, teppanyaki, grilled fish, seafood pasta, kebabs, and lamb chops.
- Desserts Baklava, tiramisu, panna cotta, mochi ice cream, and a variety of assorted sweets.
